ES541168A0 - IMPROVEMENTS IN PASTEURIZING MACHINES TO TREAT THERMALLY LIQUID MIXTURES INTENDED FOR THE ICE CREAM MAKING - Google Patents
IMPROVEMENTS IN PASTEURIZING MACHINES TO TREAT THERMALLY LIQUID MIXTURES INTENDED FOR THE ICE CREAM MAKINGInfo
- Publication number
- ES541168A0 ES541168A0 ES541168A ES541168A ES541168A0 ES 541168 A0 ES541168 A0 ES 541168A0 ES 541168 A ES541168 A ES 541168A ES 541168 A ES541168 A ES 541168A ES 541168 A0 ES541168 A0 ES 541168A0
- Authority
- ES
- Spain
- Prior art keywords
- ice cream
- liquid mixtures
- cream making
- mixtures intended
- treat thermally
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/30—Cleaning; Keeping clean; Sterilisation
- A23G9/305—Sterilisation of the edible materials
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT2124184U IT8421241V0 (en) | 1984-03-15 | 1984-03-15 | PASTEURIZING MACHINE FOR HEAT TREATMENT MIXTURES FOR ICE CREAM. |
Publications (2)
Publication Number | Publication Date |
---|---|
ES541168A0 true ES541168A0 (en) | 1986-03-16 |
ES8605145A1 ES8605145A1 (en) | 1986-03-16 |
Family
ID=11178900
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES541168A Expired ES8605145A1 (en) | 1984-03-15 | 1985-03-11 | Ethyl 6:fluoro 4:oxo 7:piperazinyl quinoline 3:carboxylate(s) |
Country Status (4)
Country | Link |
---|---|
ES (1) | ES8605145A1 (en) |
FR (1) | FR2561075B1 (en) |
GR (1) | GR850591B (en) |
IT (1) | IT8421241V0 (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US9055730B2 (en) | 2010-04-19 | 2015-06-16 | Cheese & Whey Systems, Inc. | Food processing vat with zoned temperature control |
US8820224B2 (en) | 2010-04-19 | 2014-09-02 | Cheese & Whey Systems, Inc. | Food processing vat with heat exchangers |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2512524A1 (en) * | 1974-05-03 | 1975-11-13 | Wietzel | DEVICE FOR TREATMENT AND PRODUCTION OF FOOD BY HEATING, COOLING AND MIXING |
CH661181A5 (en) * | 1983-03-14 | 1987-07-15 | Ott Erwin Ag | DEVICE FOR PRODUCING ICE CREAM. |
-
1984
- 1984-03-15 IT IT2124184U patent/IT8421241V0/en unknown
-
1985
- 1985-02-28 FR FR8502949A patent/FR2561075B1/en not_active Expired - Fee Related
- 1985-03-08 GR GR850591A patent/GR850591B/el unknown
- 1985-03-11 ES ES541168A patent/ES8605145A1/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
IT8421241V0 (en) | 1984-03-15 |
FR2561075B1 (en) | 1990-04-27 |
FR2561075A1 (en) | 1985-09-20 |
ES8605145A1 (en) | 1986-03-16 |
GR850591B (en) | 1985-04-05 |
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