ES366589A1 - Apparatus for forming potato cuts, cut to fry or french spanish from a substantially homogeneous mass of potato pasta. (Machine-translation by Google Translate, not legally binding) - Google Patents
Apparatus for forming potato cuts, cut to fry or french spanish from a substantially homogeneous mass of potato pasta. (Machine-translation by Google Translate, not legally binding)Info
- Publication number
- ES366589A1 ES366589A1 ES366589A ES366589A ES366589A1 ES 366589 A1 ES366589 A1 ES 366589A1 ES 366589 A ES366589 A ES 366589A ES 366589 A ES366589 A ES 366589A ES 366589 A1 ES366589 A1 ES 366589A1
- Authority
- ES
- Spain
- Prior art keywords
- potato
- wires
- cut
- translation
- machine
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J2/00—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic
- B01J2/20—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic by expressing the material, e.g. through sieves and fragmenting the extruded length
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/16—Extruding machines
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/16—Extruding machines
- A21C11/18—Extruding machines with pistons
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/13—Mashed potato products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/18—Roasted or fried products, e.g. snacks or chips
- A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/20—Extruding
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Manufacturing & Machinery (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
- Noodles (AREA)
Abstract
Apparatus for forming pieces of potatoes, cut for french or spanish frying of a substantially homogeneous mass of potato dough, comprising a plurality of wires, fixed, spaced substantially parallel, defining adjacent wires elongated, unrestricted spaces, between them, with the elongated dimension of substantially a piece of cut potato, means for forcing and producing the movement of the dough mass towards said plurality of fixed wires, so that portions of the dough are separated by the fixed wires, to allow the separated portions move through the spaces between the wires and protrude outwardly therefrom, and means for separating the protruding portions of the pasta dough, along a plane adjacent to the wires. (Machine-translation by Google Translate, not legally binding)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB20439/68A GB1274864A (en) | 1968-04-30 | 1968-04-30 | Agglomerates of potato particles |
US81667569A | 1969-04-16 | 1969-04-16 |
Publications (1)
Publication Number | Publication Date |
---|---|
ES366589A1 true ES366589A1 (en) | 1971-07-16 |
Family
ID=26254678
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES366589A Expired ES366589A1 (en) | 1968-04-30 | 1969-04-29 | Apparatus for forming potato cuts, cut to fry or french spanish from a substantially homogeneous mass of potato pasta. (Machine-translation by Google Translate, not legally binding) |
Country Status (5)
Country | Link |
---|---|
BE (1) | BE732276A (en) |
DE (1) | DE1921935C3 (en) |
ES (1) | ES366589A1 (en) |
FR (1) | FR2039197A1 (en) |
NL (1) | NL6906591A (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE202016103156U1 (en) * | 2016-06-15 | 2017-09-19 | Die Lebkuchenglocke GmbH | Electric dough molding device |
EP3973779A1 (en) * | 2020-09-25 | 2022-03-30 | DIOSNA Dierks & Söhne GmbH | Dispensing device for compact food products comprising a size control device |
Family Cites Families (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1012556A (en) * | 1910-11-12 | 1911-12-19 | Jens Nielsen Jacobsen | Butter-molding machine. |
DE615634C (en) * | 1934-05-25 | 1935-07-09 | Paul Steinbrecht | Molding box with wire cutting grate |
US2450740A (en) * | 1946-11-18 | 1948-10-05 | William H Schmitt | Potato slicer having a stationary wire grid and a reciprocating plunger |
US3195594A (en) * | 1963-01-09 | 1965-07-20 | Evert V Bloomquist | Material cutting machine |
US3215094A (en) * | 1964-07-13 | 1965-11-02 | Gen Foods Corp | Extrusion apparatus and process |
GB1152747A (en) * | 1965-06-08 | 1969-05-21 | Laurence James Ilines | Potato Dough Extruder |
US3344752A (en) * | 1965-12-15 | 1967-10-03 | Ilines Laurence James | Potato dough extruder |
DE1926204A1 (en) * | 1969-05-22 | 1970-11-26 | Dynamit Nobel Ag | Rotation moulding process |
-
1969
- 1969-04-29 ES ES366589A patent/ES366589A1/en not_active Expired
- 1969-04-29 NL NL6906591A patent/NL6906591A/xx unknown
- 1969-04-29 BE BE732276D patent/BE732276A/xx unknown
- 1969-04-29 FR FR6913618A patent/FR2039197A1/en not_active Withdrawn
- 1969-04-29 DE DE1921935A patent/DE1921935C3/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
DE1921935B2 (en) | 1981-05-21 |
NL6906591A (en) | 1969-11-03 |
DE1921935A1 (en) | 1969-11-27 |
BE732276A (en) | 1969-10-29 |
FR2039197A1 (en) | 1971-01-15 |
DE1921935C3 (en) | 1982-05-06 |
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