ES309448A1 - Procedure for the production of milk products powder. (Machine-translation by Google Translate, not legally binding) - Google Patents

Procedure for the production of milk products powder. (Machine-translation by Google Translate, not legally binding)

Info

Publication number
ES309448A1
ES309448A1 ES0309448A ES309448A ES309448A1 ES 309448 A1 ES309448 A1 ES 309448A1 ES 0309448 A ES0309448 A ES 0309448A ES 309448 A ES309448 A ES 309448A ES 309448 A1 ES309448 A1 ES 309448A1
Authority
ES
Spain
Prior art keywords
translation
production
machine
legally binding
*** translate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0309448A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Laguilharre Ets
Original Assignee
Laguilharre Ets
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Laguilharre Ets filed Critical Laguilharre Ets
Publication of ES309448A1 publication Critical patent/ES309448A1/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C1/00Concentration, evaporation or drying
    • A23C1/04Concentration, evaporation or drying by spraying into a gas stream
    • A23C1/05Concentration, evaporation or drying by spraying into a gas stream combined with agglomeration granulation or coating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C1/00Concentration, evaporation or drying
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C1/00Concentration, evaporation or drying
    • A23C1/04Concentration, evaporation or drying by spraying into a gas stream
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/16Agglomerating or granulating milk powder; Making instant milk powder; Products obtained thereby
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • A23L3/46Spray-drying

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)

Abstract

Process for the production of powders of dairy products, characterized in that a concentrate of the starting milk product having a dry matter content higher than 45%, and preferably 50 to 55%, is subjected to a spray-drying process, and a temperature higher than 45º C, and preferably close to 60-65º C, drying is carried out in the dryer-atomizer until obtaining a powder having a moisture content comprised between 4.5 and 7%, and preferably between 4.5 and 6%, after which the powder thus obtained is subjected to secondary drying by reducing its moisture content to approximately 3.5%. (Machine-translation by Google Translate, not legally binding)
ES0309448A 1964-02-21 1965-02-17 Procedure for the production of milk products powder. (Machine-translation by Google Translate, not legally binding) Expired ES309448A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR964641A FR1401226A (en) 1964-02-21 1964-02-21 Process for the production of powders of dairy products, and powders obtained by this process

Publications (1)

Publication Number Publication Date
ES309448A1 true ES309448A1 (en) 1965-08-16

Family

ID=8823718

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0309448A Expired ES309448A1 (en) 1964-02-21 1965-02-17 Procedure for the production of milk products powder. (Machine-translation by Google Translate, not legally binding)

Country Status (9)

Country Link
US (1) US3410701A (en)
BE (1) BE659565A (en)
CH (1) CH437991A (en)
DE (1) DE1492780A1 (en)
ES (1) ES309448A1 (en)
FR (1) FR1401226A (en)
GB (1) GB1044501A (en)
LU (1) LU47990A1 (en)
NL (1) NL6502049A (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3615727A (en) * 1967-03-23 1971-10-26 Armin Starke Method of preserving
US3528818A (en) * 1967-05-18 1970-09-15 Kraftco Corp Water absorptive protein
DE2352894B2 (en) * 1973-10-22 1981-04-16 Aktieselskabet Niro Atomizer, Soeborg Process for the production of powder from milk or similar liquids
DD234362A1 (en) * 1985-02-01 1986-04-02 Thaelmann Schwermaschbau Veb METHOD FOR THE PRODUCTION AND USE OF GRANULAR DRIED SKIMMED MILK
NL8501878A (en) * 1985-06-28 1987-01-16 Ver Coop Melkind MILK POWDER; METHOD FOR PREPARING THEREOF PROCESS FOR PREPARING MILK CHOCOLATE.
US11185085B2 (en) 2016-11-15 2021-11-30 Frieslandcampina Nederland B.V. Process for preparing a particulate dairy composition and a particulate dairy composition so obtained

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2835586A (en) * 1953-07-27 1958-05-20 Instant Milk Company Dried milk product and method of making same
US2934434A (en) * 1955-01-03 1960-04-26 Cherry Burrell Corp Method and apparatus for producing clusters of lacteal material
US3065076A (en) * 1959-04-04 1962-11-20 Afico A G Whole milk powder
US3231386A (en) * 1962-11-19 1966-01-25 Foremost Dairies Inc Process for producing instantized products

Also Published As

Publication number Publication date
GB1044501A (en) 1966-10-05
NL6502049A (en) 1965-08-23
US3410701A (en) 1968-11-12
DE1492780A1 (en) 1969-09-11
FR1401226A (en) 1965-06-04
CH437991A (en) 1967-06-15
LU47990A1 (en) 1965-04-15
BE659565A (en) 1965-08-11

Similar Documents

Publication Publication Date Title
ES324014A1 (en) Procedure for preparation of savoring compositions. (Machine-translation by Google Translate, not legally binding)
GB1462709A (en) Process for producing powder from milk or similar liquids
IL24762A (en) Process for the production of reconstituted milk or cream
ES310457A1 (en) A procedure for the processing of powder and particular products of milk products powder. (Machine-translation by Google Translate, not legally binding)
ES309448A1 (en) Procedure for the production of milk products powder. (Machine-translation by Google Translate, not legally binding)
ES445753A1 (en) Milk chocolate manufacturing
ES309115A1 (en) Procedure for manufacturing an aromatizing food product. (Machine-translation by Google Translate, not legally binding)
ES217619A1 (en) Process for preparing quick-cooking rice
ES334583A1 (en) Procedure for the manufacture of a food product. (Machine-translation by Google Translate, not legally binding)
ES405482A1 (en) Protein-based food
ES315235A1 (en) Procedure to increase the rapidity of solubility of the smoke acid in the water. (Machine-translation by Google Translate, not legally binding)
CA542994A (en) Dried or evaporated food product, especially milk and the process of making it
ES310254A1 (en) Procedure for the production of dehydrated foods. (Machine-translation by Google Translate, not legally binding)
ES306574A3 (en) Procedure for the treatment of food products confirming taste. (Machine-translation by Google Translate, not legally binding)
ES367253A1 (en) Procedure for preparation of a dry tomato product. (Machine-translation by Google Translate, not legally binding)
ES288757A1 (en) Procedure for manufacturing a dairy powder product (Machine-translation by Google Translate, not legally binding)
CA681891A (en) Dry milk product and process of manufacture
ES329851A1 (en) Procedure for the preparation of new antibiotics. (Machine-translation by Google Translate, not legally binding)
CA630063A (en) Dry milk product and process of manufacture
ES387176A1 (en) Procedure for the preparation of a milk powder resistant to atmospheric oxidation. (Machine-translation by Google Translate, not legally binding)
FR1169862A (en) Food product usable, in particular, for the preparation of soups
ES220274A1 (en) An industrial procedure to improve the taste of rice and its nutritious and digestive conditions (Machine-translation by Google Translate, not legally binding)
CA521875A (en) Process for the preparation of food products for animals
ES235889A1 (en) Procedure for the treatment of milk and nata to produce sheet and/or cheese (Machine-translation by Google Translate, not legally binding)
ES272684A1 (en) Procedure to improve the quality and economy of manufacture of the soluble extracts of coffee and its substitutions (Machine-translation by Google Translate, not legally binding)