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NITRIS ESPANOLA SOC ANENIMA
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NITRIS ESPANOLA SOC ANENIMA
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Application filed by NITRIS ESPANOLA SOC ANENIMAfiledCriticalNITRIS ESPANOLA SOC ANENIMA
Priority to ES0263404ApriorityCriticalpatent/ES263404A3/es
Publication of ES263404A3publicationCriticalpatent/ES263404A3/es
Preparation Of Compounds By Using Micro-Organisms
(AREA)
Vaporization, Distillation, Condensation, Sublimation, And Cold Traps
(AREA)
Abstract
Procedimiento para la regulación de la fermentación de los mostos y la recuperación del alcohol evaporado. Caracterizado por el hecho de que consiste, esencialmente, en mantener constante (durante el curso de la fermentación) la temperatura óptima, y en recuperar el alcohol evaporado, provocando, a medida de su producción, la condensación del mismo en el seno de la masa del líquido tratado.
ES0263404A1960-12-031960-12-03Procedimiento para la regulaciën de la fermentaciën de los mostos y la recuperaciën del alcohol evaporado
ExpiredES263404A3
(es)