ES2088750A1 - Procedimiento para la preparacion y conservacion de un suplemento alimenticio natural a base del crustaceo euphasia superba del antartico aplicable para el consumo humano. - Google Patents
Procedimiento para la preparacion y conservacion de un suplemento alimenticio natural a base del crustaceo euphasia superba del antartico aplicable para el consumo humano.Info
- Publication number
- ES2088750A1 ES2088750A1 ES09500123A ES9500123A ES2088750A1 ES 2088750 A1 ES2088750 A1 ES 2088750A1 ES 09500123 A ES09500123 A ES 09500123A ES 9500123 A ES9500123 A ES 9500123A ES 2088750 A1 ES2088750 A1 ES 2088750A1
- Authority
- ES
- Spain
- Prior art keywords
- antarctic
- crustacean
- preservation
- applicable
- preparation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Abstract
PROCEDIMIENTO PARA LA PREPARACION Y CONSERVACION DE UN SUPLEMENTO ALIMENTICIO NATURAL A BASE DEL CRUSTACEO EUPHASIA SUPERBA DEL ANTARTICO, APLICABLE PARA EL CONSUMO HUMANO, QUE SE OBTIENE A PARTIR DE UN KRILL O PULPA (2) SEPARADO DEL CAPARAZON Y LOS OJOS DEL CRUSTACEO (1) POR MEDIOS MECANICOS EN EL BARCO ESPECIALIZADO, SIENDO POSTERIORMENTE SOMETIDO A UNA ETAPA DE CONGELACION A PARTIR DEL CUAL SE REALIZA LA MEDIDA DEL FLUOR CONTENIDO, PARA SOMETER POSTERIORMENTE A LA PULPA A UNA ETAPA DE DESCONGELACION, AGREGANDOSE ANTIPROTEASICOS Y POSTERIORMENTE SER TRATADA EN UNA PICADORA (9) OBTENIENDOSE UNA SEMIPASTA (10), E INCORPORANDOSE LA MISMA EN UN HOMOGENEIZADOR (11) DONDE SE AÑADEN ANTIOXIDANTES, PASANDO POSTERIORMENTE POR UN TAMIZ (17) Y SIENDO LUEGO SECADA (18) MEDIANTE SPRAY (19), LIOFILIZADOR (20), O CORRIENTE DE AIRE (19''), PARA POR ULTIMO, SER TRATADA EN UN MOLINO (21) DESDE EL CUAL SALDRA EL PRODUCTO EN POLVO CONSTITUYENDO EL PRODUCTO (22) DE EUPHASIA SUPERBA DEL ANTARTICO.
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES09500123A ES2088750B1 (es) | 1995-01-24 | 1995-01-24 | Procedimiento para la preparacion y conservacion de un suplemento alimenticio natural a base del crustaceo euphasia superba del antartico aplicable para el consumo humano. |
BR9503345A BR9503345A (pt) | 1995-01-24 | 1995-07-17 | Processo para o preparo e consercaçao de um suplemento alimentar natural baseado no crustáceo euphasia superba antartico empregado para o consumo humano |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES09500123A ES2088750B1 (es) | 1995-01-24 | 1995-01-24 | Procedimiento para la preparacion y conservacion de un suplemento alimenticio natural a base del crustaceo euphasia superba del antartico aplicable para el consumo humano. |
Publications (2)
Publication Number | Publication Date |
---|---|
ES2088750A1 true ES2088750A1 (es) | 1996-08-16 |
ES2088750B1 ES2088750B1 (es) | 1997-03-01 |
Family
ID=8289237
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES09500123A Expired - Fee Related ES2088750B1 (es) | 1995-01-24 | 1995-01-24 | Procedimiento para la preparacion y conservacion de un suplemento alimenticio natural a base del crustaceo euphasia superba del antartico aplicable para el consumo humano. |
Country Status (2)
Country | Link |
---|---|
BR (1) | BR9503345A (es) |
ES (1) | ES2088750B1 (es) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP2095722A1 (en) * | 2006-12-11 | 2009-09-02 | Nippon Suisan Kaisha, Ltd. | Feed using peeled krill as the starting material and method of preventing decrease in fish growth rate by using the same |
US7935365B2 (en) | 2003-10-22 | 2011-05-03 | Enzymotec, Ltd. | Glycerophospholipids for the improvement of cognitive functions |
US7968112B2 (en) | 2003-10-22 | 2011-06-28 | Enzymotec Ltd. | Lipids containing omega-3 and omega-6 fatty acids |
US8052992B2 (en) | 2003-10-22 | 2011-11-08 | Enzymotec Ltd. | Glycerophospholipids containing omega-3 and omega-6 fatty acids and their use in the treatment and improvement of cognitive functions |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2003011873A2 (en) | 2001-07-27 | 2003-02-13 | Neptune Technologies & Bioressources Inc. | Natural marine source phospholipids comprising flavonoids, polyunsaturated fatty acids and their applications |
US8586567B2 (en) | 2009-10-29 | 2013-11-19 | Acasti Pharma, Inc. | Concentrated therapeutic phospholipid compositions |
CN103768825B (zh) * | 2013-12-31 | 2016-01-20 | 上海复力生物医药科技有限公司 | 南极磷虾油的提取方法 |
-
1995
- 1995-01-24 ES ES09500123A patent/ES2088750B1/es not_active Expired - Fee Related
- 1995-07-17 BR BR9503345A patent/BR9503345A/pt not_active Application Discontinuation
Non-Patent Citations (6)
Title |
---|
BERTULLO, E. Krill antártico. II. Transformación y productos. Industrias pesqueras 66 (1585). 1993. pp 14-15. * |
BERTULLO, E. Krill antártico. III. Producción y comercialización. Industrias pesqueras 66 (1586). 1993. pp 19-20 * |
FLECHTENMACHER, W et al. Die Verarbeitung von krill. Informationen f³r die fischwirtschaft 23 (6). 1976. pp 188-196 * |
SUZUKI, T. Tecnología de las proteínas de pescado y krill. Ed. Acribia. Zaragoza. 1987. Capítulo V, pp 173-223 * |
TENUTA FILHO, A. Fluorine removal during production of krill paste and krill protein concentrates. Acta Alimentaria 22 (4). 1993. pp 269-281 * |
WANKE et al. Spr³hgetrocknetes Proteinkonzentrat aus antarktischem krill. 2. Mitteilung: sensorische, physikalische, und chemische Bewertung. Lebensmittel-Wissenschaft und Tech- nologie 14 (3). 1981. pp 141-149 * |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US7935365B2 (en) | 2003-10-22 | 2011-05-03 | Enzymotec, Ltd. | Glycerophospholipids for the improvement of cognitive functions |
US7968112B2 (en) | 2003-10-22 | 2011-06-28 | Enzymotec Ltd. | Lipids containing omega-3 and omega-6 fatty acids |
US8052992B2 (en) | 2003-10-22 | 2011-11-08 | Enzymotec Ltd. | Glycerophospholipids containing omega-3 and omega-6 fatty acids and their use in the treatment and improvement of cognitive functions |
EP2095722A1 (en) * | 2006-12-11 | 2009-09-02 | Nippon Suisan Kaisha, Ltd. | Feed using peeled krill as the starting material and method of preventing decrease in fish growth rate by using the same |
EP2095722A4 (en) * | 2006-12-11 | 2013-02-20 | Nippon Suisan Kaisha Ltd | FODDER OF HARVESTING KRILL AS AN EXISTING MATERIAL AND METHOD FOR PREVENTING FISH GROWTH DECLINE THEREOF |
Also Published As
Publication number | Publication date |
---|---|
BR9503345A (pt) | 1997-05-27 |
ES2088750B1 (es) | 1997-03-01 |
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Legal Events
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EC2A | Search report published |
Date of ref document: 19960816 Kind code of ref document: A1 Effective date: 19960816 |
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FD2A | Announcement of lapse in spain |
Effective date: 20110218 |