ES2068400T3 - Composicion ahumada liquida de gran coloracion y metodo para hacer una composicion ahumada liquida de gran coloracion. - Google Patents

Composicion ahumada liquida de gran coloracion y metodo para hacer una composicion ahumada liquida de gran coloracion.

Info

Publication number
ES2068400T3
ES2068400T3 ES90915641T ES90915641T ES2068400T3 ES 2068400 T3 ES2068400 T3 ES 2068400T3 ES 90915641 T ES90915641 T ES 90915641T ES 90915641 T ES90915641 T ES 90915641T ES 2068400 T3 ES2068400 T3 ES 2068400T3
Authority
ES
Spain
Prior art keywords
great
liquid smoke
smoke composition
making
coloration
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES90915641T
Other languages
English (en)
Inventor
Gary Underwood
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Red Arrow Products Co LLC
Original Assignee
Red Arrow Products Co LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Red Arrow Products Co LLC filed Critical Red Arrow Products Co LLC
Application granted granted Critical
Publication of ES2068400T3 publication Critical patent/ES2068400T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/044—Smoking; Smoking devices
    • A23B4/048—Smoking; Smoking devices with addition of chemicals other than natural smoke
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/27—Smoke flavours
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/47—Addition of dyes or pigments, e.g. in combination with optical brighteners using synthetic organic dyes or pigments not covered by groups A23L5/43 - A23L5/46
    • A23L5/48—Compounds of unspecified constitution characterised by the chemical process for their preparation
    • C—CHEMISTRY; METALLURGY
    • C10—PETROLEUM, GAS OR COKE INDUSTRIES; TECHNICAL GASES CONTAINING CARBON MONOXIDE; FUELS; LUBRICANTS; PEAT
    • C10B—DESTRUCTIVE DISTILLATION OF CARBONACEOUS MATERIALS FOR PRODUCTION OF GAS, COKE, TAR, OR SIMILAR MATERIALS
    • C10B47/00—Destructive distillation of solid carbonaceous materials with indirect heating, e.g. by external combustion
    • C10B47/18—Destructive distillation of solid carbonaceous materials with indirect heating, e.g. by external combustion with moving charge
    • C10B47/22—Destructive distillation of solid carbonaceous materials with indirect heating, e.g. by external combustion with moving charge in dispersed form
    • C10B47/24—Destructive distillation of solid carbonaceous materials with indirect heating, e.g. by external combustion with moving charge in dispersed form according to the "fluidised bed" technique
    • C—CHEMISTRY; METALLURGY
    • C10—PETROLEUM, GAS OR COKE INDUSTRIES; TECHNICAL GASES CONTAINING CARBON MONOXIDE; FUELS; LUBRICANTS; PEAT
    • C10C—WORKING-UP PITCH, ASPHALT, BITUMEN, TAR; PYROLIGNEOUS ACID
    • C10C5/00—Production of pyroligneous acid distillation of wood, dry distillation of organic waste
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00—Technologies for the production of fuel of non-fossil origin
    • Y02E50/10—Biofuels, e.g. bio-diesel

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Health & Medical Sciences (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Materials Engineering (AREA)
  • Combustion & Propulsion (AREA)
  • Dispersion Chemistry (AREA)
  • Zoology (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Manufacture Of Tobacco Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

ESTA INVENCION DESCRIBE UNA COMPOSICION LIQUIDA AHUMADA DE GRAN COLORACION HECHA DE LOS LIQUIDOS CONDENSABLES DE MADERA O CELULOSA. LA COMPOSICION LIQUIDA AHUMADA DE GRAN COLORACION TIENE LA CAPACIDAD DE DAR SABOR E IMPARTIR CARACTERISTICAS COLORANTES DE HUMO A UN ALIMENTO, Y TIENE UN BRIX MENOR DE 50, UN INDICE DE COLORACION MAYOR DE 30, Y UN VALOR DE TRANSMISION MAYOR DEL 50% A 590 NM. SE DESCRIBEN TAMBIEN UN METODO PARA HACER LA COMPOSICION LIQUIDA AHUMADA DE GRAN COLORACION Y EL USO DE LA COMPOSICION CON UN PRODUCTO ALIMENTICIO.
ES90915641T 1989-10-04 1990-10-03 Composicion ahumada liquida de gran coloracion y metodo para hacer una composicion ahumada liquida de gran coloracion. Expired - Lifetime ES2068400T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US07/416,963 US5039537A (en) 1989-04-26 1989-10-04 High browning liquid smoke composition and method of making a high browning liquid smoke composition

Publications (1)

Publication Number Publication Date
ES2068400T3 true ES2068400T3 (es) 1995-04-16

Family

ID=23652035

Family Applications (1)

Application Number Title Priority Date Filing Date
ES90915641T Expired - Lifetime ES2068400T3 (es) 1989-10-04 1990-10-03 Composicion ahumada liquida de gran coloracion y metodo para hacer una composicion ahumada liquida de gran coloracion.

Country Status (8)

Country Link
US (1) US5039537A (es)
EP (1) EP0494966B1 (es)
JP (1) JPH05502372A (es)
CA (1) CA2067193C (es)
DE (1) DE69015202T2 (es)
DK (1) DK0494966T3 (es)
ES (1) ES2068400T3 (es)
WO (1) WO1991004675A1 (es)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4876108A (en) * 1987-11-12 1989-10-24 Ensyn Engineering Associates Inc. Method of using fast pyrolysis liquids as liquid smoke
US5270067A (en) * 1987-11-12 1993-12-14 Red Arrow Products Company Inc. Impregnated casing and method of making the same
US5135770A (en) * 1989-10-04 1992-08-04 Red Arrow Products Co. Inc. High browning liquid smoke composition and method of making a high browning liquid smoke composition
EP0859555A1 (en) * 1995-09-29 1998-08-26 Red Arrow Products Co. Inc Method of removing hydrocarbons from liquid smoke and flavoring compositions
US5681603A (en) * 1995-09-29 1997-10-28 Red Arrow Products Co., Inc. Method of preparing a smoke composition from a tar solution
US5756140A (en) * 1997-04-21 1998-05-26 Red Arrow Products Company Inc. Browning composition and method of browning dough-based foodstuffs
US6054154A (en) * 1997-09-23 2000-04-25 Swift-Eckrich, Inc. Method for coating a whole meat muscle product with a powdered mixture
US5952027A (en) * 1998-05-11 1999-09-14 Swift-Eckrich, Inc. Method for browning precooked, whole muscle meat products
US6214395B1 (en) * 1999-10-21 2001-04-10 Hickory Specialties, Inc. Liquid smoke browning agent solution
EP1601714A1 (en) * 2003-03-13 2005-12-07 Vector Usa Inc. A film having a liquid absorbed therein
US8956507B2 (en) * 2011-02-11 2015-02-17 Slavomir Olejar High efficiency apparatus for liquid smoke generation from wood
WO2018197707A1 (en) * 2017-04-28 2018-11-01 Kerry Luxembourg S.À. R.L. Liquid smoke reaction products

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL241315A (es) * 1958-07-18
US3106473A (en) * 1961-12-27 1963-10-08 Red Arrow Products Corp Aqueous smoke solution for use in foodstuffs and method of producing same
DE1492612A1 (de) * 1964-12-23 1969-05-22 Gerhard Fessmann Verfahren zum Raeuchern oder Kochen von Nahrungsmitteln
FR1463729A (fr) * 1965-02-24 1966-12-23 Rohm & Haas Enrichissement et éventuellement séparation d'un composé organique par des techniques d'adsorption
CA932686A (en) * 1970-03-02 1973-08-28 Crown Zellerbach Corporation Process for pyrolytically degrading bark
JPS6057823B2 (ja) * 1978-01-03 1985-12-17 ユニリ−バ−・ナ−ムロ−ゼ・ベンノ−トシヤ−プ 濃縮燻液およびその製造法
US4250199A (en) * 1979-06-28 1981-02-10 Red Arrow Products Company Smoke flavored hydrophilic liquid concentrate and process of producing same
US4933217A (en) * 1979-07-31 1990-06-12 Viskase Corporation Method for external liquid smoke treatment of cellulosic food casings and casings produced thereby
US4431032A (en) * 1981-10-16 1984-02-14 Union Carbide Corporation Tar-depleted liquid smoke treatment of food casings
US4431033A (en) * 1981-10-16 1984-02-14 Union Carbide Corporation Tar-depleted liquid smoke treatment of food casings
CA1193131A (en) * 1982-08-30 1985-09-10 John C. Keeler Freeze concentration of aqueous wood smoke flavor solutions and use thereof
US4496595A (en) * 1982-09-14 1985-01-29 Union Carbide Corporation Method for producing smoke colored and smoke flavored encased foodstuff
US4504507A (en) * 1982-09-14 1985-03-12 Union Carbide Corporation Method for preparing a tar-depleted liquid smoke composition
US4657765A (en) * 1983-02-14 1987-04-14 Viskase Corporation Method for imparting smoke color and flavor to food
US4717576A (en) * 1983-02-14 1988-01-05 Viskase Corporation Tar-depleted, concentrated, liquid smoke compositions and method for producing
US4594251A (en) * 1983-04-08 1986-06-10 Union Carbide Corporation Preparation of tar-depleted liquid smoke treated casings
CA1242106A (en) * 1984-01-09 1988-09-20 William L. Wendorff Smoke flavor concentrate
CA1332580C (en) * 1986-07-30 1994-10-18 Donald S. Scott Pyrolysis of biomass to produce maximum liquid yields
US4959232A (en) * 1989-04-26 1990-09-25 Red Arrow Products Company, Inc. Process for making liquid smoke compositions and resin treated liquid smoke compositions
US4876108A (en) * 1987-11-12 1989-10-24 Ensyn Engineering Associates Inc. Method of using fast pyrolysis liquids as liquid smoke

Also Published As

Publication number Publication date
CA2067193C (en) 2000-01-11
EP0494966A4 (en) 1992-11-04
CA2067193A1 (en) 1991-04-05
EP0494966B1 (en) 1994-12-14
DE69015202T2 (de) 1995-05-04
EP0494966A1 (en) 1992-07-22
JPH05502372A (ja) 1993-04-28
US5039537A (en) 1991-08-13
WO1991004675A1 (en) 1991-04-18
DE69015202D1 (de) 1995-01-26
DK0494966T3 (da) 1995-01-30

Similar Documents

Publication Publication Date Title
ES2068400T3 (es) Composicion ahumada liquida de gran coloracion y metodo para hacer una composicion ahumada liquida de gran coloracion.
CA2019680A1 (en) Making of smoking articles
CA2115365A1 (en) Impregnated Casing and Method of Making the Same
MX9301485A (es) Componentes para articulos para fumar y procedimiento para fabricarlos
AU630755B2 (en) Sugar beet pectins and their use in comestibles
CA2008308A1 (en) Resin treated liquid smoke compositions
DE59308419D1 (de) Schlauchförmige Nahrungsmittelhülle mit einer Flüssigrauchpräparation
HUT76430A (en) Pesticidal fluoroolefins, producing them, pesticidal compositions containing them and using of the products and the compositions against insect pests
IT8403511A0 (it) Procedimento per la preparazione di etofibrato o sostanze di pari osimili caratteristiche, inmicrogranuli-ritardo e prodotto ottenuto con tale procedimento
CO4410029A1 (es) Producto de aislamiento de fibra de vidrio de doble material
ES2183024T3 (es) Aperitivos fritos bajos en calorias que tienen una sensacion refrescante cuando se introducen en la boca.
ATE248525T1 (de) Aromastoff mit einer wildnote
AU5079796A (en) Combination comprising a pasty food and a package
FI934076A (fi) Nya tiomarinolderivat och foerfaranden foer framstaellning av dessa
BR8601985A (pt) Composicao de resina oleosa liquida homogenea,composicao liquida homogenea de condimentos,alimento,bebida,e composicao comestivel util como agente dispersante
BR9707600A (pt) Produto alimenticio congelado
AU2827692A (en) Improved, deep-frozen, pre-proofed doughs ii
ES2067692T3 (es) Metodo de procesar especias y otras materias vegetales comestibles aromaticas.
ES2052785T3 (es) Desodorante asi como un alimento, bebida y condimento desodorantes.
PT97663A (pt) Processo de preparacao de 3'-desamino-4'-desoxi-4'-amino-8-fluoro-antraciclinas, de composicoes farmaceuticas que as contem e de seus intermediarios
Gulati et al. Effect of father's absence on personality development of school age children.
IT8621060A0 (it) Sistema di massima praticita' per condire, insaporire, aromatizzare vivande crude o gia' cotte con ingredienti naturali vegetali.
IT1196760B (it) Composizioni di sciampo per capelli
FR2656189B1 (fr) Systeme et decodeur de signal haute definition de la famille mac/paquet, compatibles avec une transmission en large bande et en bande etroite.
Sampaio et al. The effect of chlorophenoxy propionamide (Fruitone CPA) on the fruit of banana cv.'nanicão'

Legal Events

Date Code Title Description
FG2A Definitive protection

Ref document number: 494966

Country of ref document: ES