EP3921403A4 - Apparatus and method for preserving the aroma of a fermentable beverage - Google Patents

Apparatus and method for preserving the aroma of a fermentable beverage Download PDF

Info

Publication number
EP3921403A4
EP3921403A4 EP20752750.8A EP20752750A EP3921403A4 EP 3921403 A4 EP3921403 A4 EP 3921403A4 EP 20752750 A EP20752750 A EP 20752750A EP 3921403 A4 EP3921403 A4 EP 3921403A4
Authority
EP
European Patent Office
Prior art keywords
aroma
preserving
fermentable beverage
fermentable
beverage
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
EP20752750.8A
Other languages
German (de)
French (fr)
Other versions
EP3921403A1 (en
Inventor
Richard L. Jones
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Aromaloc Inc
Original Assignee
Aromaloc Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US16/268,990 external-priority patent/US11466237B2/en
Application filed by Aromaloc Inc filed Critical Aromaloc Inc
Publication of EP3921403A1 publication Critical patent/EP3921403A1/en
Publication of EP3921403A4 publication Critical patent/EP3921403A4/en
Pending legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/02—Preparation of must from grapes; Must treatment and fermentation
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12F—RECOVERY OF BY-PRODUCTS OF FERMENTED SOLUTIONS; DENATURED ALCOHOL; PREPARATION THEREOF
    • C12F3/00—Recovery of by-products
    • C12F3/02—Recovery of by-products of carbon dioxide
    • C12F3/04—Recovery of volatile fermentation products from carbon dioxide
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12F—RECOVERY OF BY-PRODUCTS OF FERMENTED SOLUTIONS; DENATURED ALCOHOL; PREPARATION THEREOF
    • C12F3/00—Recovery of by-products
    • C12F3/06—Recovery of by-products from beer and wine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/08—Preparation of other alcoholic beverages by methods for altering the composition of fermented solutions or alcoholic beverages not provided for in groups C12G3/02 - C12G3/07

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Non-Alcoholic Beverages (AREA)
EP20752750.8A 2019-02-06 2020-01-31 Apparatus and method for preserving the aroma of a fermentable beverage Pending EP3921403A4 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US16/268,990 US11466237B2 (en) 2013-04-18 2019-02-06 Apparatus and method for preserving the aroma of a fermentable beverage
PCT/CA2020/050115 WO2020160644A1 (en) 2019-02-06 2020-01-31 Apparatus and method for preserving the aroma of a fermentable beverage

Publications (2)

Publication Number Publication Date
EP3921403A1 EP3921403A1 (en) 2021-12-15
EP3921403A4 true EP3921403A4 (en) 2022-10-19

Family

ID=71946960

Family Applications (1)

Application Number Title Priority Date Filing Date
EP20752750.8A Pending EP3921403A4 (en) 2019-02-06 2020-01-31 Apparatus and method for preserving the aroma of a fermentable beverage

Country Status (5)

Country Link
EP (1) EP3921403A4 (en)
AR (1) AR118018A1 (en)
AU (1) AU2020218378A1 (en)
CL (1) CL2021002055A1 (en)
WO (1) WO2020160644A1 (en)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2008099325A2 (en) * 2007-02-12 2008-08-21 Universidade Do Porto Process for enriching the aroma profile of a dealcoholized beverage
WO2014169378A1 (en) * 2013-04-18 2014-10-23 Jones Richard L Apparatus and method for preserving the aroma of a fermentable beverage
EP2995366A1 (en) * 2013-05-10 2016-03-16 Gwan Shig Kim Device for separating carbon dioxide using silicone separation film and method for manufacturing same

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1897607A1 (en) 2006-09-11 2008-03-12 NTNU Technology Transfer AS Membrane
CN106957785A (en) * 2017-05-22 2017-07-18 杨元庆 Aroma substance and the system and method for adding grape wine are collected during the fermentation

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2008099325A2 (en) * 2007-02-12 2008-08-21 Universidade Do Porto Process for enriching the aroma profile of a dealcoholized beverage
WO2014169378A1 (en) * 2013-04-18 2014-10-23 Jones Richard L Apparatus and method for preserving the aroma of a fermentable beverage
EP2995366A1 (en) * 2013-05-10 2016-03-16 Gwan Shig Kim Device for separating carbon dioxide using silicone separation film and method for manufacturing same

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
See also references of WO2020160644A1 *

Also Published As

Publication number Publication date
AU2020218378A1 (en) 2021-09-30
EP3921403A1 (en) 2021-12-15
CL2021002055A1 (en) 2022-01-28
WO2020160644A1 (en) 2020-08-13
AR118018A1 (en) 2021-09-08

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A4 Supplementary search report drawn up and despatched

Effective date: 20220916

RIC1 Information provided on ipc code assigned before grant

Ipc: C12G 1/02 20060101ALI20220912BHEP

Ipc: C12G 3/08 20060101ALI20220912BHEP

Ipc: C12G 1/00 20190101ALI20220912BHEP

Ipc: C12F 3/06 20060101ALI20220912BHEP

Ipc: C12C 11/00 20060101ALI20220912BHEP

Ipc: C12F 3/04 20060101AFI20220912BHEP