EA201791140A1 - Противомикробные составы и соответствующие методы обработки пищевых продуктов и поверхностей - Google Patents

Противомикробные составы и соответствующие методы обработки пищевых продуктов и поверхностей

Info

Publication number
EA201791140A1
EA201791140A1 EA201791140A EA201791140A EA201791140A1 EA 201791140 A1 EA201791140 A1 EA 201791140A1 EA 201791140 A EA201791140 A EA 201791140A EA 201791140 A EA201791140 A EA 201791140A EA 201791140 A1 EA201791140 A1 EA 201791140A1
Authority
EA
Eurasian Patent Office
Prior art keywords
related methods
treating food
microbial compositions
combinations
treating
Prior art date
Application number
EA201791140A
Other languages
English (en)
Inventor
Джон Мецциа
Рон Шапира
Фрэнсис Дотрей
Джеймс Дитрих
Original Assignee
СиЭмЭс ТЕКНОЛОДЖИ, ИНК.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by СиЭмЭс ТЕКНОЛОДЖИ, ИНК. filed Critical СиЭмЭс ТЕКНОЛОДЖИ, ИНК.
Publication of EA201791140A1 publication Critical patent/EA201791140A1/ru

Links

Classifications

    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N59/00—Biocides, pest repellants or attractants, or plant growth regulators containing elements or inorganic compounds
    • A01N59/16—Heavy metals; Compounds thereof
    • A01N59/20—Copper
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B5/00—Preservation of eggs or egg products
    • A23B5/08—Preserving with chemicals
    • A23B5/12—Preserving with chemicals in the form of liquids or solids
    • A23B5/14—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/16—Preserving with chemicals
    • A23B9/24—Preserving with chemicals in the form of liquids or solids
    • A23B9/26—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A23L3/3508—Organic compounds containing oxygen containing carboxyl groups
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/358—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
    • A61L2/16—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using chemical substances
    • A61L2/18—Liquid substances or solutions comprising solids or dissolved gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Microbiology (AREA)
  • Inorganic Chemistry (AREA)
  • Nutrition Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Environmental Sciences (AREA)
  • Plant Pathology (AREA)
  • Agronomy & Crop Science (AREA)
  • Dentistry (AREA)
  • Pest Control & Pesticides (AREA)
  • Animal Behavior & Ethology (AREA)
  • Epidemiology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Detergent Compositions (AREA)
  • Toxicology (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)

Abstract

Настоящее раскрытие информации предлагает составы для противомикробного использования, содержащие неорганическую кислоту, органическую кислоту или их сочетания; соль меди (II); и буферную соль, детергент или их сочетания. Настоящее изобретение также предлагает способы снижения количества патогенов на поверхности путем обработки поверхности составами изобретения.
EA201791140A 2014-11-25 2015-11-25 Противомикробные составы и соответствующие методы обработки пищевых продуктов и поверхностей EA201791140A1 (ru)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201462084278P 2014-11-25 2014-11-25
PCT/US2015/062586 WO2016086087A1 (en) 2014-11-25 2015-11-25 Antimicrobial copper compositions and their use in treatment of foodstuffs and surfaces

Publications (1)

Publication Number Publication Date
EA201791140A1 true EA201791140A1 (ru) 2017-09-29

Family

ID=55024227

Family Applications (1)

Application Number Title Priority Date Filing Date
EA201791140A EA201791140A1 (ru) 2014-11-25 2015-11-25 Противомикробные составы и соответствующие методы обработки пищевых продуктов и поверхностей

Country Status (14)

Country Link
US (2) US10264793B2 (ru)
EP (1) EP3223629B1 (ru)
JP (1) JP6804444B2 (ru)
KR (1) KR102298372B1 (ru)
CN (1) CN107257627B (ru)
AR (1) AR102790A1 (ru)
AU (2) AU2015353556A1 (ru)
BR (1) BR112017010669B1 (ru)
CA (1) CA2968965C (ru)
EA (1) EA201791140A1 (ru)
MA (1) MA41021A (ru)
MX (1) MX2017006674A (ru)
NZ (1) NZ732089A (ru)
WO (1) WO2016086087A1 (ru)

Families Citing this family (8)

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Publication number Priority date Publication date Assignee Title
JP7211636B2 (ja) * 2017-09-21 2023-01-24 コンタクト オーガニクス テクノロジーズ プロプライエタリー リミテッド 酢酸系除草剤組成物
WO2019140481A1 (en) * 2018-01-19 2019-07-25 Legioguard Pty Ltd Cleaning and/or disinfecting compositions
MX2018002983A (es) * 2018-03-09 2019-09-10 Inst Tecnologico Jose Mario Molina Pasquel Y Henriquez Suspensión antiviral potencializadora para tratamiento de fibras y su metodo de preparación.
US10506811B1 (en) 2018-11-21 2019-12-17 Pur Products LLC Anti-microbial solution for seeds, crops, livestock and processed foods
US11441000B2 (en) 2019-04-11 2022-09-13 Iti Technologies, Inc. Plastic modifying compositions and enhanced carbonate compositions
US11432569B2 (en) 2019-10-31 2022-09-06 Iti Technologies, Inc. Domestic animal water and feed modifying compositions
US20210381169A1 (en) 2020-06-09 2021-12-09 Iti Technologies, Inc. Paper enhancing compositions, uses thereof and enhanced paper
KR102516405B1 (ko) * 2021-01-27 2023-04-03 (주)피스코 제형 안정성이 우수한 투명 항균 조성물

Family Cites Families (12)

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JPH06153744A (ja) 1992-09-25 1994-06-03 Riyouyou Sangyo Kk 魚類寄生虫および細菌の死滅と生簀網付着生物の除去方法
US5997911A (en) * 1996-08-27 1999-12-07 Brinton Veterinary Supply, Inc. Composition and method for reducing diarrhea in poultry and swine
CN1376036A (zh) 1999-08-31 2002-10-23 药物研究有限公司 含金属组合物及其制备方法和用途
DE10015126B4 (de) * 2000-03-28 2006-04-27 Henkel Kgaa Reinigung von Obst und Gemüse
GB0112939D0 (en) 2001-05-29 2001-07-18 Mini Agriculture & Fisheries Anti-microbials
US20070269563A1 (en) * 2006-05-17 2007-11-22 Tasker Products, Inc. Compositions and methods for reducing microbial contamination in meat processing
CA2687628A1 (en) 2007-05-18 2008-11-27 Agion Technologies, Inc. Bioactive agrichemical compositions and use thereof
EP2286666B1 (en) * 2008-05-01 2012-12-26 Anthrax Spores Killer Co., Limited Versatile disinfectant
WO2010059366A2 (en) * 2008-10-30 2010-05-27 Ohso Clean, Inc. Antimicrobial foamable soaps
CA2761963C (en) * 2009-05-29 2018-03-20 Filligent Limited Composition for use in decreasing the transmission of human pathogens
JP2012131836A (ja) * 2010-12-17 2012-07-12 Lion Corp 粒状洗剤組成物
US20140322352A1 (en) * 2011-12-22 2014-10-30 Cms Innovative Technologies, Inc. Antimicrobial Composition for Animal Welfare

Also Published As

Publication number Publication date
US10264793B2 (en) 2019-04-23
BR112017010669B1 (pt) 2022-06-28
CN107257627A (zh) 2017-10-17
BR112017010669A2 (pt) 2018-02-14
US20170258093A1 (en) 2017-09-14
EP3223629A1 (en) 2017-10-04
AU2020201702A1 (en) 2020-03-26
CA2968965A1 (en) 2016-06-02
AR102790A1 (es) 2017-03-22
WO2016086087A1 (en) 2016-06-02
MX2017006674A (es) 2018-01-11
KR20170106956A (ko) 2017-09-22
AU2015353556A1 (en) 2017-06-15
JP6804444B2 (ja) 2020-12-23
CA2968965C (en) 2021-10-19
AU2020201702B2 (en) 2020-05-28
EP3223629B1 (en) 2023-08-23
MA41021A (fr) 2017-10-03
KR102298372B1 (ko) 2021-09-07
US20200000095A1 (en) 2020-01-02
JP2017536376A (ja) 2017-12-07
NZ732089A (en) 2022-01-28
CN107257627B (zh) 2021-05-04

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