EA201692234A1 - Композиция в форме эмульсии "масло-в-воде", содержащая молотое семя белой или желтой горчицы - Google Patents

Композиция в форме эмульсии "масло-в-воде", содержащая молотое семя белой или желтой горчицы

Info

Publication number
EA201692234A1
EA201692234A1 EA201692234A EA201692234A EA201692234A1 EA 201692234 A1 EA201692234 A1 EA 201692234A1 EA 201692234 A EA201692234 A EA 201692234A EA 201692234 A EA201692234 A EA 201692234A EA 201692234 A1 EA201692234 A1 EA 201692234A1
Authority
EA
Eurasian Patent Office
Prior art keywords
oil
white
water
composition
emulsion
Prior art date
Application number
EA201692234A
Other languages
English (en)
Other versions
EA031102B1 (ru
Inventor
Сударси Танудза Ангелик РИДЖИЗМОНД
Александр Ари Режка
Original Assignee
Юнилевер Н.В.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Юнилевер Н.В. filed Critical Юнилевер Н.В.
Publication of EA201692234A1 publication Critical patent/EA201692234A1/ru
Publication of EA031102B1 publication Critical patent/EA031102B1/ru

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/18Mustard
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053Compositions other than spreads
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60Salad dressings; Mayonnaise; Ketchup
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/80Emulsions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Seasonings (AREA)

Abstract

Настоящее изобретение относится к композиции в форме эмульсии "масло-в-воде", предпочтительно эмульсии майонезного типа, содержащей молотое семя белой или желтой горчицы. Таким способом можно снизить количество масла в эмульсии при сохранении структуры необезжиренного майонеза, без применения больших количеств загустителей или структураторов воды. Кроме того, изобретение относится к применению молотого семени белой или желтой горчицы в качестве ингредиента эмульсии для снижения концентрации масла в эмульсии.
EA201692234A 2014-05-06 2015-03-27 Композиция майонеза, содержащая молотое семя белой или желтой горчицы EA031102B1 (ru)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP14167215 2014-05-06
PCT/EP2015/056725 WO2015169506A1 (en) 2014-05-06 2015-03-27 Composition in the form of an oil-in-water emulsion comprising ground white or yellow mustard seed

Publications (2)

Publication Number Publication Date
EA201692234A1 true EA201692234A1 (ru) 2017-02-28
EA031102B1 EA031102B1 (ru) 2018-11-30

Family

ID=50628717

Family Applications (1)

Application Number Title Priority Date Filing Date
EA201692234A EA031102B1 (ru) 2014-05-06 2015-03-27 Композиция майонеза, содержащая молотое семя белой или желтой горчицы

Country Status (12)

Country Link
US (1) US20170049140A1 (ru)
EP (1) EP3151687B1 (ru)
AR (1) AR100278A1 (ru)
AU (1) AU2015258088B2 (ru)
BR (1) BR112016025622B1 (ru)
CA (1) CA2944809C (ru)
CL (1) CL2016002793A1 (ru)
EA (1) EA031102B1 (ru)
ES (1) ES2671455T3 (ru)
MX (1) MX2016013952A (ru)
PH (1) PH12016501902B1 (ru)
WO (1) WO2015169506A1 (ru)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109864292A (zh) * 2019-04-11 2019-06-11 杨济 一种香草风味香辣酱及其制备方法

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EA201891109A1 (ru) 2015-11-13 2018-10-31 Юнилевер Н.В. Способ получения водной дисперсии, включающей горчичные отруби, и эмульсия масло-в-воде, содержащая такую дисперсию
US10287366B2 (en) 2017-02-15 2019-05-14 Cp Kelco Aps Methods of producing activated pectin-containing biomass compositions
WO2021058238A1 (en) * 2019-09-23 2021-04-01 Unilever Ip Holdings B.V. Oil-in-water emulsion comprising plant protein
US20220304351A1 (en) * 2021-03-25 2022-09-29 Mccormick & Company, Inc. Emulsified condiment

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4062979A (en) * 1975-08-01 1977-12-13 Mccormick & Company, Incorporated Spray dried mustard flour
US4923707A (en) * 1989-01-06 1990-05-08 Kraft, Inc. Low oil mayonnaise and method of making
US4980186A (en) * 1989-08-14 1990-12-25 Sharafabadi Soheil K Pseudoplastic yellow mustard gum
US5795614A (en) * 1996-03-01 1998-08-18 Kraft Foods, Inc. Method of making a reduced fat emulsified dressing
US6660312B2 (en) * 2001-04-20 2003-12-09 Kewpie Kabushiki Kaisha Egg yolk-containing, reduced-cholesterol, oil-in-water emulsified food and the preparation thereof
WO2004056187A1 (en) * 2002-12-19 2004-07-08 Unilever N.V. Edible emulsion for hot food products
US20080193615A1 (en) * 2007-02-12 2008-08-14 Conopco, Inc., D/B/A Unilever Low fat consumer product comprising a natural preservative system and a method for making the same

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109864292A (zh) * 2019-04-11 2019-06-11 杨济 一种香草风味香辣酱及其制备方法

Also Published As

Publication number Publication date
EP3151687B1 (en) 2018-02-28
PH12016501902A1 (en) 2016-12-19
EA031102B1 (ru) 2018-11-30
AU2015258088B2 (en) 2017-09-28
CL2016002793A1 (es) 2017-02-24
ES2671455T3 (es) 2018-06-06
AU2015258088A1 (en) 2016-10-27
CA2944809C (en) 2022-04-26
BR112016025622A2 (ru) 2017-08-15
AR100278A1 (es) 2016-09-21
BR112016025622B1 (pt) 2022-01-11
WO2015169506A1 (en) 2015-11-12
EP3151687A1 (en) 2017-04-12
US20170049140A1 (en) 2017-02-23
MX2016013952A (es) 2017-01-11
CA2944809A1 (en) 2015-11-12
PH12016501902B1 (en) 2016-12-19

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Legal Events

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MM4A Lapse of a eurasian patent due to non-payment of renewal fees within the time limit in the following designated state(s)

Designated state(s): AM AZ BY KZ KG TJ TM

PC4A Registration of transfer of a eurasian patent by assignment
MM4A Lapse of a eurasian patent due to non-payment of renewal fees within the time limit in the following designated state(s)

Designated state(s): RU