DK545583D0 - PROCEDURE FOR CONTINUOUS MANUFACTURE OF FILLED CONFITERY PRODUCTS - Google Patents

PROCEDURE FOR CONTINUOUS MANUFACTURE OF FILLED CONFITERY PRODUCTS

Info

Publication number
DK545583D0
DK545583D0 DK5455/83A DK545583A DK545583D0 DK 545583 D0 DK545583 D0 DK 545583D0 DK 5455/83 A DK5455/83 A DK 5455/83A DK 545583 A DK545583 A DK 545583A DK 545583 D0 DK545583 D0 DK 545583D0
Authority
DK
Denmark
Prior art keywords
confitery
filled
procedure
products
continuous manufacture
Prior art date
Application number
DK5455/83A
Other languages
Danish (da)
Other versions
DK171959B1 (en
DK545583A (en
Inventor
Lorenzo Cillario
Original Assignee
Ferrero Spa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ferrero Spa filed Critical Ferrero Spa
Publication of DK545583D0 publication Critical patent/DK545583D0/en
Publication of DK545583A publication Critical patent/DK545583A/en
Application granted granted Critical
Publication of DK171959B1 publication Critical patent/DK171959B1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/286—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing for producing ice-cream sandwiches
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A21C15/007—Apparatus for filling baked articles
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A21C15/02—Apparatus for shaping or moulding baked wafers; Making multi-layer wafer sheets

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
DK545583A 1982-11-30 1983-11-29 Plant for continuous production of pastry products with filling DK171959B1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IT68397/82A IT1157102B (en) 1982-11-30 1982-11-30 PROCEDURE FOR THE CONTINUOUS PRODUCTION OF STUFFED PASTRY PRODUCTS
IT6839782 1982-11-30

Publications (3)

Publication Number Publication Date
DK545583D0 true DK545583D0 (en) 1983-11-29
DK545583A DK545583A (en) 1984-05-31
DK171959B1 DK171959B1 (en) 1997-09-01

Family

ID=11309262

Family Applications (1)

Application Number Title Priority Date Filing Date
DK545583A DK171959B1 (en) 1982-11-30 1983-11-29 Plant for continuous production of pastry products with filling

Country Status (4)

Country Link
DE (1) DE3339790C2 (en)
DK (1) DK171959B1 (en)
GB (1) GB2130866B (en)
IT (1) IT1157102B (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0323538B1 (en) * 1988-01-08 1992-12-02 Frisco-Findus Ag Machine and method for layering sheets of food material
DE4242121A1 (en) * 1992-12-14 1994-06-16 Schoeller Lebensmittel Method and device for producing layered pastries
IT1318306B1 (en) 2000-08-01 2003-07-28 Mondini G Spa MACHINE FOR THE PACKAGING OF FOOD PRODUCTS.
US6592928B2 (en) 2000-11-15 2003-07-15 Nestec S.A. Festooned laminated candy and methods for making same
US6616963B1 (en) 2000-11-15 2003-09-09 Nestec S.A. Laminated candy products made by an extrusion process
AT515752B1 (en) * 2014-04-29 2017-03-15 Haas Food Equipment Gmbh Plant and method for forming waffle blocks

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3670665A (en) * 1971-01-18 1972-06-20 Baker Perkins Inc Layering device for cake
DE2934077A1 (en) * 1979-08-23 1981-03-26 Hebenstreit GmbH, 64546 Mörfelden-Walldorf METHOD AND DEVICE FOR PRODUCING BLOCK-SHAPED FOOD PRODUCTS

Also Published As

Publication number Publication date
DK171959B1 (en) 1997-09-01
IT1157102B (en) 1987-02-11
GB8328260D0 (en) 1983-11-23
DE3339790A1 (en) 1984-05-30
IT8268397A0 (en) 1982-11-30
GB2130866B (en) 1986-07-23
DK545583A (en) 1984-05-31
GB2130866A (en) 1984-06-13
DE3339790C2 (en) 1997-02-06

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Legal Events

Date Code Title Description
B1 Patent granted (law 1993)
PBP Patent lapsed