DK397580A - PROCEDURE AND APPARATUS FOR PRESERVATION AND CONSERVATION OF FORDERSABLE PRODUCTS IS PARTICULAR FOODS - Google Patents

PROCEDURE AND APPARATUS FOR PRESERVATION AND CONSERVATION OF FORDERSABLE PRODUCTS IS PARTICULAR FOODS

Info

Publication number
DK397580A
DK397580A DK397580A DK397580A DK397580A DK 397580 A DK397580 A DK 397580A DK 397580 A DK397580 A DK 397580A DK 397580 A DK397580 A DK 397580A DK 397580 A DK397580 A DK 397580A
Authority
DK
Denmark
Prior art keywords
fordersable
conservation
preservation
procedure
products
Prior art date
Application number
DK397580A
Other languages
Danish (da)
Inventor
H Feiler
R Koch
Original Assignee
H Feiler
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by H Feiler filed Critical H Feiler
Publication of DK397580A publication Critical patent/DK397580A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23L3/3418Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
  • Table Devices Or Equipment (AREA)
  • Filling Or Discharging Of Gas Storage Vessels (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
DK397580A 1979-09-21 1980-09-19 PROCEDURE AND APPARATUS FOR PRESERVATION AND CONSERVATION OF FORDERSABLE PRODUCTS IS PARTICULAR FOODS DK397580A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AT622279 1979-09-21

Publications (1)

Publication Number Publication Date
DK397580A true DK397580A (en) 1981-03-22

Family

ID=3584115

Family Applications (1)

Application Number Title Priority Date Filing Date
DK397580A DK397580A (en) 1979-09-21 1980-09-19 PROCEDURE AND APPARATUS FOR PRESERVATION AND CONSERVATION OF FORDERSABLE PRODUCTS IS PARTICULAR FOODS

Country Status (22)

Country Link
JP (1) JPS5655184A (en)
AU (1) AU6243180A (en)
BE (1) BE885314A (en)
BR (1) BR8005994A (en)
DD (1) DD153053A5 (en)
DE (1) DE3035460A1 (en)
DK (1) DK397580A (en)
ES (1) ES8105852A1 (en)
FI (1) FI802939A (en)
FR (1) FR2465973A1 (en)
GB (1) GB2060851A (en)
GR (1) GR70256B (en)
HU (1) HU178900B (en)
IL (1) IL61066A0 (en)
IT (1) IT1133608B (en)
LU (1) LU82776A1 (en)
NL (1) NL8005253A (en)
NO (1) NO802787L (en)
PT (1) PT71817B (en)
RO (1) RO80895B (en)
SE (1) SE8006565L (en)
ZA (1) ZA805824B (en)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AT395933B (en) * 1986-02-17 1993-04-26 Welz Franz Transporte METHOD FOR ADJUSTMENT OR MAINTENANCE OF A REFRIGERATED ATMOSPHERES IN A REFRIGERATED TANK AND REFRIGERATED TANK FOR CARRYING OUT THE PROCEDURE
JPH07111292B2 (en) * 1986-11-10 1995-11-29 株式会社コルポ Cold container transport storage device
JPH01179675A (en) * 1987-12-30 1989-07-17 Aisin Seiki Co Ltd Storage chamber for perishable food
FR2782235B1 (en) * 1998-08-17 2000-09-15 Air Liquide PROCESS AND INSTALLATION FOR STORING AGRICULTURAL PRODUCTS
IT1320759B1 (en) * 2000-06-27 2003-12-10 Prete Angelo Del PROCEDURE FOR COLD DISINFESTATION OF CEREALS THROUGH AZOTOLIQUID.
CN103851863B (en) * 2012-12-03 2017-09-12 博西华电器(江苏)有限公司 Refrigerator and the method for refrigerator food fresh-keeping
CN107894126B (en) * 2017-12-13 2023-11-14 广州鲜之源生态冷链技术有限公司 Cold storage system with fresh-keeping function
FR3075000B1 (en) * 2017-12-19 2021-09-17 Air Liquide SYSTEM ALLOWING THE PLACEMENT IN A CONTROLLED ATMOSPHERE OF PERISABLE OR THERMOSENSITIVE FOODS, IN PARTICULAR FOR THE TRANSPORT AND STORAGE OF THESE FOODS ON PALLETS
CN112244265A (en) * 2020-08-26 2021-01-22 厦门金椒合商贸有限公司 Chili sauce and fresh-keeping preparation method thereof

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3269133A (en) * 1964-04-01 1966-08-30 Best Fertilizers Co Apparatus for transporting produce under controlled atmosphere
US3239360A (en) * 1964-04-01 1966-03-08 Best Fertilizers Co Method for transporting produce under controlled atmosphere
US3563757A (en) * 1967-07-28 1971-02-16 Oxytrol Corp Apparatus for minimizing perishable products
GB1242626A (en) * 1968-11-21 1971-08-11 Union Carbide Corp Refrigeration apparatus and process
CH595047A5 (en) * 1976-03-12 1978-01-31 Pierre Diserens Preservation of perishable foodstuff
DE2650821A1 (en) * 1976-11-06 1978-05-11 Thielmann Geb Ag Preserving perishable food by cooling - in vaporised or vaporising nitrogen with air addn. to increase oxygen and/or water vapour concn.

Also Published As

Publication number Publication date
IT8024746A0 (en) 1980-09-18
HU178900B (en) 1982-07-28
RO80895A (en) 1983-04-29
IT1133608B (en) 1986-07-09
NO802787L (en) 1981-03-23
DD153053A5 (en) 1981-12-23
ZA805824B (en) 1981-09-30
PT71817B (en) 1981-06-29
RO80895B (en) 1983-04-30
ES495211A0 (en) 1981-06-16
GB2060851A (en) 1981-05-07
ES8105852A1 (en) 1981-06-16
JPS5655184A (en) 1981-05-15
PT71817A (en) 1980-10-01
AU6243180A (en) 1981-03-26
LU82776A1 (en) 1980-12-15
FI802939A (en) 1981-03-22
DE3035460A1 (en) 1981-04-09
NL8005253A (en) 1981-03-24
SE8006565L (en) 1981-03-22
FR2465973A1 (en) 1981-03-27
IL61066A0 (en) 1980-11-30
BR8005994A (en) 1981-03-31
BE885314A (en) 1981-01-16
GR70256B (en) 1982-09-02

Similar Documents

Publication Publication Date Title
DK159753C (en) METHOD AND APPARATUS FOR THE MANUFACTURE OF FORMED MEAT PRODUCTS OR SIMILAR PRODUCTS
DK337477A (en) MICROPOROUS PRODUCT AND METHOD OF PREPARATION
DK91477A (en) COATED EDIBLE PRODUCTS AND METHOD OF PREPARATION
JPS5349580A (en) Method of and apparatus for preserving foods
DK151128C (en) PROCEDURE AND APPARATUS FOR TREATMENT OF POWDER OR CORNED MATERIALS
DK32978A (en) METHOD AND APPARATUS FOR THE TRANSPORT OF PARTICULAR FOOD ERIALE
NO855283L (en) PROCEDURE AND APPARATUS FOR DETERMINING THE FRESH RATE OF MEATS AND OTHER FOOD PRODUCTS.
NO159763C (en) PROCEDURE AND APPARATUS FOR THE PREPARATION OF QUICK-BOILED RICE AND VEGETABLE PRODUCTS.
NO782838L (en) PROCEDURE AND APPARATUS FOR ASEPTIC PACKAGING OF FOODS
DK280478A (en) PROCEDURE AND APPARATUS FOR CLASSIFICATION OF MEAT
ZA782165B (en) Process and apparatus for quick-freezing of food products
DK34479A (en) PROCEDURE FOR THE PREPARATION OF FOODS CONTAINING COAGULATED EGG WHITE SUBSTANCES AND APPARATUS FOR THE PERFORMANCE OF THE PROCEDURE
NO152327C (en) PROCEDURE AND APPARATUS FOR PREPARATION OF EXTREME FOOD
DK157345C (en) PROCEDURE AND APPARATUS FOR CONTINUOUS DETERMINATION OF THE HUMIDITY OF RUSTABLE FOODS
DK459780A (en) METHOD AND APPARATUS OF PLANE ARTICLES
NO141781C (en) PROCEDURE AND APPARATUS FOR AUTOMATIC BACTERIOLOGICAL CLEANING AND DISINFINATION OF GOODS
DK197581A (en) PROCEDURE AND APPARATUS FOR THE PRODUCTION OF FROZEN SUGAR PRODUCTS
DK295182A (en) METHOD AND APPARATUS FOR STEAM TREATMENT OF FOOD
DK185078A (en) APPARATUS AND METHOD OF DRAWING
DK397580A (en) PROCEDURE AND APPARATUS FOR PRESERVATION AND CONSERVATION OF FORDERSABLE PRODUCTS IS PARTICULAR FOODS
NO177584C (en) Apparatus and method for continuous heating and packing of pumpable food product
NO781126L (en) PROCEDURE AND APPARATUS FOR MACHINATION OF ROTATION BODIES
NO151100C (en) PROCEDURE AND APPARATUS FOR ECHO LOCALIZATION OF OBJECTS
NO802228L (en) PROCEDURE AND APPARATUS FOR CUTTING PIECES OF FROZEN FISH
DK259376A (en) METHOD AND APPARATUS FOR THE MANUFACTURE OF BUTLER-LIKE PRODUCTS LOW FAT