DK0736043T3 - Fremgangsmåde til nedbrydning af polygalactomannaner - Google Patents
Fremgangsmåde til nedbrydning af polygalactomannanerInfo
- Publication number
- DK0736043T3 DK0736043T3 DK95903343T DK95903343T DK0736043T3 DK 0736043 T3 DK0736043 T3 DK 0736043T3 DK 95903343 T DK95903343 T DK 95903343T DK 95903343 T DK95903343 T DK 95903343T DK 0736043 T3 DK0736043 T3 DK 0736043T3
- Authority
- DK
- Denmark
- Prior art keywords
- polygalactomannans
- degradation
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/006—Heteroglycans, i.e. polysaccharides having more than one sugar residue in the main chain in either alternating or less regular sequence; Gellans; Succinoglycans; Arabinogalactans; Tragacanth or gum tragacanth or traganth from Astragalus; Gum Karaya from Sterculia urens; Gum Ghatti from Anogeissus latifolia; Derivatives thereof
- C08B37/0087—Glucomannans or galactomannans; Tara or tara gum, i.e. D-mannose and D-galactose units, e.g. from Cesalpinia spinosa; Tamarind gum, i.e. D-galactose, D-glucose and D-xylose units, e.g. from Tamarindus indica; Gum Arabic, i.e. L-arabinose, L-rhamnose, D-galactose and D-glucuronic acid units, e.g. from Acacia Senegal or Acacia Seyal; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/238—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
- B29C—SHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
- B29C48/00—Extrusion moulding, i.e. expressing the moulding material through a die or nozzle which imparts the desired form; Apparatus therefor
- B29C48/25—Component parts, details or accessories; Auxiliary operations
- B29C48/36—Means for plasticising or homogenising the moulding material or forcing it through the nozzle or die
- B29C48/395—Means for plasticising or homogenising the moulding material or forcing it through the nozzle or die using screws surrounded by a cooperating barrel, e.g. single screw extruders
- B29C48/40—Means for plasticising or homogenising the moulding material or forcing it through the nozzle or die using screws surrounded by a cooperating barrel, e.g. single screw extruders using two or more parallel screws or at least two parallel non-intermeshing screws, e.g. twin screw extruders
- B29C48/405—Intermeshing co-rotating screws
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
- B29C—SHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
- B29C48/00—Extrusion moulding, i.e. expressing the moulding material through a die or nozzle which imparts the desired form; Apparatus therefor
- B29C48/25—Component parts, details or accessories; Auxiliary operations
- B29C48/36—Means for plasticising or homogenising the moulding material or forcing it through the nozzle or die
- B29C48/395—Means for plasticising or homogenising the moulding material or forcing it through the nozzle or die using screws surrounded by a cooperating barrel, e.g. single screw extruders
- B29C48/40—Means for plasticising or homogenising the moulding material or forcing it through the nozzle or die using screws surrounded by a cooperating barrel, e.g. single screw extruders using two or more parallel screws or at least two parallel non-intermeshing screws, e.g. twin screw extruders
- B29C48/41—Intermeshing counter-rotating screws
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Mechanical Engineering (AREA)
- Medicinal Chemistry (AREA)
- Emergency Medicine (AREA)
- Biochemistry (AREA)
- Materials Engineering (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Organic Chemistry (AREA)
- Food Science & Technology (AREA)
- Dispersion Chemistry (AREA)
- Nutrition Science (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Compositions Of Macromolecular Compounds (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE4344156A DE4344156A1 (de) | 1993-12-23 | 1993-12-23 | Verfahren zum Abbau von Polygalaktomannanen |
PCT/EP1994/004151 WO1995017431A1 (de) | 1993-12-23 | 1994-12-14 | Verfahren zum abbau von polygalaktomannanen |
Publications (1)
Publication Number | Publication Date |
---|---|
DK0736043T3 true DK0736043T3 (da) | 1998-07-20 |
Family
ID=6505992
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK95903343T DK0736043T3 (da) | 1993-12-23 | 1994-12-14 | Fremgangsmåde til nedbrydning af polygalactomannaner |
Country Status (5)
Country | Link |
---|---|
EP (1) | EP0736043B1 (da) |
DE (2) | DE4344156A1 (da) |
DK (1) | DK0736043T3 (da) |
ES (1) | ES2108561T3 (da) |
WO (1) | WO1995017431A1 (da) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1997025354A1 (en) * | 1996-01-05 | 1997-07-17 | Rhone-Poulenc Inc. | Modified guar, prepared by high shear treatment under acidic conditions at elevated temperature |
DE19920688A1 (de) * | 1999-05-05 | 2000-11-23 | Manfred Kuhn | Radiolytisch modifizierte Heteropolysaccharide |
DE102005020552A1 (de) * | 2005-05-03 | 2006-11-09 | Degussa Ag | Verfahren zur chemischen Modifizierung von Polysacchariden |
DE102005020551A1 (de) | 2005-05-03 | 2006-11-09 | Degussa Ag | Feste, redispergierbare Emulsion |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB853378A (en) * | 1958-03-12 | 1960-11-09 | Gen Mills Inc | Gum-containing masses |
JPS5083469A (da) * | 1973-11-26 | 1975-07-05 | ||
JP2593724B2 (ja) * | 1990-04-04 | 1997-03-26 | 明治製菓株式会社 | 低粘性難消化性多糖類の製造法およびそれを含有する食品 |
DE4137237A1 (de) * | 1991-11-13 | 1993-05-19 | Gruenau Gmbh Chem Fab | Kontinuierliches verfahren zum abbau von heteropolysacchariden |
-
1993
- 1993-12-23 DE DE4344156A patent/DE4344156A1/de not_active Withdrawn
-
1994
- 1994-12-14 ES ES95903343T patent/ES2108561T3/es not_active Expired - Lifetime
- 1994-12-14 WO PCT/EP1994/004151 patent/WO1995017431A1/de active IP Right Grant
- 1994-12-14 DK DK95903343T patent/DK0736043T3/da active
- 1994-12-14 DE DE59404489T patent/DE59404489D1/de not_active Expired - Fee Related
- 1994-12-14 EP EP95903343A patent/EP0736043B1/de not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
EP0736043A1 (de) | 1996-10-09 |
EP0736043B1 (de) | 1997-10-29 |
DE4344156A1 (de) | 1995-06-29 |
WO1995017431A1 (de) | 1995-06-29 |
ES2108561T3 (es) | 1997-12-16 |
DE59404489D1 (de) | 1997-12-04 |
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