DE69625933D1 - Verfahren zur herstellung eines alkoholisches getränk durch fermentation und fermentationstestsatz zur durchführung des verfahrens - Google Patents

Verfahren zur herstellung eines alkoholisches getränk durch fermentation und fermentationstestsatz zur durchführung des verfahrens

Info

Publication number
DE69625933D1
DE69625933D1 DE69625933T DE69625933T DE69625933D1 DE 69625933 D1 DE69625933 D1 DE 69625933D1 DE 69625933 T DE69625933 T DE 69625933T DE 69625933 T DE69625933 T DE 69625933T DE 69625933 D1 DE69625933 D1 DE 69625933D1
Authority
DE
Germany
Prior art keywords
fermentation
producing
carrying
test set
alcoholic drink
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE69625933T
Other languages
English (en)
Other versions
DE69625933T2 (de
Inventor
Petrus Johannes Andreas Vos
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
RYMCO Pty Ltd
Original Assignee
RYMCO Pty Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by RYMCO Pty Ltd filed Critical RYMCO Pty Ltd
Publication of DE69625933D1 publication Critical patent/DE69625933D1/de
Application granted granted Critical
Publication of DE69625933T2 publication Critical patent/DE69625933T2/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00—Fermentation processes for beer
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/02—Preparation of must from grapes; Must treatment and fermentation
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/0004—Gaseous mixtures, e.g. polluted air
    • G01N33/0009—General constructional details of gas analysers, e.g. portable test equipment
    • G01N33/0027—General constructional details of gas analysers, e.g. portable test equipment concerning the detector
    • G01N33/0036—General constructional details of gas analysers, e.g. portable test equipment concerning the detector specially adapted to detect a particular component
    • G01N33/0044—Sulphides, e.g. H2S

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • General Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • Pathology (AREA)
  • Immunology (AREA)
  • General Physics & Mathematics (AREA)
  • Analytical Chemistry (AREA)
  • Physics & Mathematics (AREA)
  • Combustion & Propulsion (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Alcoholic Beverages (AREA)
DE69625933T 1995-10-18 1996-10-18 Verfahren zur herstellung eines alkoholisches getränk durch fermentation und fermentationstestsatz zur durchführung des verfahrens Expired - Fee Related DE69625933T2 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
ZA958792 1995-10-18
ZA965899 1996-07-11
PCT/GB1996/002578 WO1997014781A1 (en) 1995-10-18 1996-10-18 Method of making an alcoholic beverage by fermentation, and fermentation test kit for use in the method

Publications (2)

Publication Number Publication Date
DE69625933D1 true DE69625933D1 (de) 2003-02-27
DE69625933T2 DE69625933T2 (de) 2003-05-15

Family

ID=27142878

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69625933T Expired - Fee Related DE69625933T2 (de) 1995-10-18 1996-10-18 Verfahren zur herstellung eines alkoholisches getränk durch fermentation und fermentationstestsatz zur durchführung des verfahrens

Country Status (5)

Country Link
EP (1) EP0871699B1 (de)
AU (1) AU721116B2 (de)
DE (1) DE69625933T2 (de)
ES (1) ES2191111T3 (de)
WO (1) WO1997014781A1 (de)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6133041A (en) * 1998-10-29 2000-10-17 Seung K. Park Hydrogen sulfide detection tube for alcoholic beverages
CN100460496C (zh) * 2003-12-30 2009-02-11 西北农林科技大学 一种根据发酵排气浓度监测葡萄酒发酵过程的发酵罐
US9285352B2 (en) 2010-12-22 2016-03-15 Drinksavvy, Inc. System and method for detection of a contaminated beverage
US8920857B2 (en) 2010-12-22 2014-12-30 Michael T. Abramson System and method for detection of a contaminated beverage
CZ2011109A3 (cs) * 2011-03-02 2012-03-07 Výzkumný ústav pivovarský a sladarský, a.s. Zpusob provádení kvasných zkoušek
US9145538B2 (en) 2012-12-13 2015-09-29 Loos Family Winery, Llc Methods and apparatus for cap management and mitigation of selected undesirable matter during fermentation

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1210295A (en) * 1967-06-29 1970-10-28 Auergesellschaft Gmbh Improvements in or relating to indicator tubes
JPS4946276B1 (de) * 1967-08-03 1974-12-09
JPS6098336A (ja) * 1983-11-02 1985-06-01 Nuclear Fuel Ind Ltd 金属中の微量硫黄の定量方法
FR2665458A1 (fr) * 1990-08-03 1992-02-07 Agronomique Inst Nat Rech Procede de controle automatique de la fermentation dans les mouts de raisin.
US5356458A (en) * 1991-08-12 1994-10-18 Clearwater Industries Corporation Computerized chemical injection system for hydrogen sulfide control in a waste water stream

Also Published As

Publication number Publication date
EP0871699A1 (de) 1998-10-21
DE69625933T2 (de) 2003-05-15
WO1997014781A1 (en) 1997-04-24
EP0871699B1 (de) 2003-01-22
AU7315396A (en) 1997-05-07
AU721116B2 (en) 2000-06-22
ES2191111T3 (es) 2003-09-01

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee