DE602006015093D1 - Stabilisierte emulsion - Google Patents

Stabilisierte emulsion

Info

Publication number
DE602006015093D1
DE602006015093D1 DE602006015093T DE602006015093T DE602006015093D1 DE 602006015093 D1 DE602006015093 D1 DE 602006015093D1 DE 602006015093 T DE602006015093 T DE 602006015093T DE 602006015093 T DE602006015093 T DE 602006015093T DE 602006015093 D1 DE602006015093 D1 DE 602006015093D1
Authority
DE
Germany
Prior art keywords
stabilized emulsion
preparation
emulsions
beverage
emulsifier
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
DE602006015093T
Other languages
English (en)
Inventor
Bokkelen Reginald Van
Bjarne Fallesen
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DuPont Nutrition Biosciences ApS
Original Assignee
Danisco AS
Danisco US Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=38009412&utm_source=***_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DE602006015093(D1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Danisco AS, Danisco US Inc filed Critical Danisco AS
Publication of DE602006015093D1 publication Critical patent/DE602006015093D1/de
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/80—Emulsions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231—Pectin; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Dispersion Chemistry (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Edible Oils And Fats (AREA)
  • Colloid Chemistry (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
DE602006015093T 2005-12-09 2006-12-08 Stabilisierte emulsion Active DE602006015093D1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US74858905P 2005-12-09 2005-12-09
PCT/IB2006/004016 WO2007066233A2 (en) 2005-12-09 2006-12-08 Stabilised emulsion

Publications (1)

Publication Number Publication Date
DE602006015093D1 true DE602006015093D1 (de) 2010-08-05

Family

ID=38009412

Family Applications (1)

Application Number Title Priority Date Filing Date
DE602006015093T Active DE602006015093D1 (de) 2005-12-09 2006-12-08 Stabilisierte emulsion

Country Status (10)

Country Link
US (1) US20070160738A1 (de)
EP (1) EP1956928B1 (de)
JP (1) JP2009518027A (de)
CN (1) CN101325884A (de)
AT (1) ATE471666T1 (de)
AU (1) AU2006322991A1 (de)
BR (1) BRPI0618561A2 (de)
CA (1) CA2630317A1 (de)
DE (1) DE602006015093D1 (de)
WO (1) WO2007066233A2 (de)

Families Citing this family (26)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US9101160B2 (en) 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
US8017168B2 (en) 2006-11-02 2011-09-13 The Coca-Cola Company High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith
DE102007057258B4 (de) 2007-11-27 2010-09-23 Optisens Gmbh Öl-in-Wasser-Emulsion für Bio-Lebensmittel sowie deren Herstellung und Verwendung
EP2268160B1 (de) 2008-03-20 2012-12-05 Virun, Inc. Emulsionen, die ein peg-derivat von tocopherol enthalten
WO2010049884A1 (en) * 2008-10-31 2010-05-06 Firmenich Sa Flavoured emulsion
WO2010082570A1 (ja) * 2009-01-13 2010-07-22 三栄源エフ・エフ・アイ株式会社 改質シュガービートペクチン及びその応用
JP5260365B2 (ja) * 2009-03-12 2013-08-14 三栄源エフ・エフ・アイ株式会社 改質シュガービートペクチンを用いて製造される乳化組成物及びその製造方法
AU2011212737B9 (en) * 2010-02-06 2014-09-25 Cognis Ip Management Gmbh Drink
CA2792330C (en) * 2010-03-23 2017-01-03 Virun, Inc Nanoemulsion including a peg-derivative of vitamin e and a sucrose fatty acid ester
WO2011162802A1 (en) 2010-06-21 2011-12-29 Virun, Inc. Compositions containing non-polar compounds
EP2811847B1 (de) 2012-02-10 2017-12-13 Virun, Inc. Zubereitungen für getränke enthaltend neutrale verbindungen
US9833006B2 (en) * 2012-04-03 2017-12-05 Cp Kelco Aps Stable fermented milk products and methods
US20140322428A1 (en) 2013-03-15 2014-10-30 Leading Edge Innovations, LLC Compositions having an oil-in-water dispersion of submicron particles to enhance foods and beverages
CA2906594C (en) 2013-03-15 2019-01-08 Leading Edge Innovations, LLC Substantially surfactant-free, submicron dispersions of hydrophobic agents containing high levels of water miscible solvent
US9351517B2 (en) 2013-03-15 2016-05-31 Virun, Inc. Formulations of water-soluble derivatives of vitamin E and compositions containing same
US20140272071A1 (en) * 2013-03-15 2014-09-18 Leading Edge Innovations Surfactant-free, submicron hydrophobic dispersions and food enhancement therewith
WO2015034068A1 (ja) * 2013-09-06 2015-03-12 三菱化学フーズ株式会社 飲料の製造方法
US10016363B2 (en) 2014-09-18 2018-07-10 Virun, Inc. Pre-spray emulsions and powders containing non-polar compounds
US9861611B2 (en) 2014-09-18 2018-01-09 Virun, Inc. Formulations of water-soluble derivatives of vitamin E and soft gel compositions, concentrates and powders containing same
EP3097790B1 (de) * 2015-05-26 2018-05-16 Symrise AG Trübe getränke mit verbesserter lagerstabilität
CN109170881A (zh) * 2018-08-21 2019-01-11 中国农业科学院农产品加工研究所 制备柑橘油乳液的方法以及柑橘油乳液
US20210392926A1 (en) * 2018-10-04 2021-12-23 The Coca-Cola Company Weighting Agents for Citrus Beverages
WO2020174456A1 (en) * 2019-02-26 2020-09-03 Bromine Compounds Ltd. Method for the removal and recycling of bromide from aqueous streams to produce brominated oils
CA3142082A1 (en) 2019-06-21 2020-12-24 Dsm Ip Assets B.V. Heat stable rapeseed protein composition
GB202010053D0 (en) * 2020-07-01 2020-08-12 Givaudan Sa Composition
US20240180206A1 (en) * 2021-03-25 2024-06-06 Firmenich Sa Flavor compositions for beverage and personal care applications

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK108444C (da) * 1965-06-11 1967-12-11 Co Ro As Fremgangsmåde til emulgering af æteriske olier i vand.
BE796632A (fr) * 1972-09-18 1973-07-02 Kapp Ira B Melanges pour boissons a base de gommes et leur preparation
US5008254A (en) * 1982-09-03 1991-04-16 Weibel Michael K Sugar beet pectins and their use in comestibles
JPS61260860A (ja) * 1985-05-15 1986-11-19 T Hasegawa Co Ltd 酸性飲料に配合するための乳化組成物
JPS61293365A (ja) * 1985-06-21 1986-12-24 Kao Corp 乳化香料組成物
JPH07107927A (ja) * 1993-10-13 1995-04-25 T Hasegawa Co Ltd 乳化組成物
JPH09323033A (ja) * 1996-06-07 1997-12-16 Fuji Oil Co Ltd 乳化剤の製造法及び乳化組成物
IL127683A (en) * 1997-12-24 2001-09-13 Quest Int Emulsion concentrate for soft drinks
JP3266842B2 (ja) * 1997-12-24 2002-03-18 高砂香料工業株式会社 柑橘系飲料用乳化物
FI113453B (fi) * 1999-09-17 2004-04-30 Sohkar Oy Kasvimateriaalin kromatografinen fraktiointi
EP1343388A4 (de) * 2000-11-30 2004-10-13 Fmc Corp Stabilisator für getränkeemulsionen
MXPA04001079A (es) * 2001-08-13 2004-05-20 Dsm Ip Assets Bv Composiciones que comprenden pectina de remolacha azucarera y carotenoides.
US20040062845A1 (en) * 2001-11-30 2004-04-01 Krawczyk Gregory R. Beverage emulsion stabilizer
US20050106304A1 (en) * 2003-11-14 2005-05-19 Cook Phillip M. Sucrose acetate isobutyrate formulation

Also Published As

Publication number Publication date
US20070160738A1 (en) 2007-07-12
BRPI0618561A2 (pt) 2011-09-06
ATE471666T1 (de) 2010-07-15
WO2007066233A2 (en) 2007-06-14
EP1956928A2 (de) 2008-08-20
CA2630317A1 (en) 2007-06-14
AU2006322991A1 (en) 2007-06-14
JP2009518027A (ja) 2009-05-07
EP1956928B1 (de) 2010-06-23
WO2007066233A3 (en) 2007-10-04
CN101325884A (zh) 2008-12-17

Similar Documents

Publication Publication Date Title
ATE471666T1 (de) Stabilisierte emulsion
WO2008021531A3 (en) Stabilized emulsions, methods of preparation, and related reduced fat foods
WO2007066234A3 (en) Beverage emulsion
DK2200448T3 (da) Kaffesammensætning
UY31366A1 (es) Bebida instantanea en polvo
GB201204377D0 (en) Composition
NO20081487L (no) Helsefremmende drikk
MX292905B (es) Emulsiones y microcapsulas con sustancias que tienen baja tension interfacial y metodos para fabricar y usar las mismas.
GT200600404A (es) Metodo y aparato para hacer bebida
MX2010009057A (es) Uso de polialcanolaminas alcoxiladas para romper emulsiones de aceite-agua.
EA200800269A1 (ru) Пищевые изделия со средствами доставки и способы их получения
WO2012149436A3 (en) Cosmetic composition
WO2012145346A3 (en) Nutritional compositions for enhancing performance and methods for making and using same
RU2020119329A (ru) Аравийская камедь из acacia seyal
WO2008119527A3 (en) Agonists of bitter taste receptors and uses thereof
WO2008005908A3 (en) Pyridoimidazole derivatives
EP1854805A3 (de) Kaffeeabgeleitete Tenside
WO2009017115A1 (ja) 高果汁含有アルコール飲料
MX2011010928A (es) Emulsiones nutricionales con un contenido elevado de fibras.
WO2013086448A3 (en) IgG2 DISULFIDE ISOFORM SEPARATION
CO6450646A2 (es) Emulsiones nutricionales con un contenido elevado de fibra para controlar la glucosa en la sangre
WO2008016730A3 (en) Compositions and methods for reducing cellular fat
WO2010072705A3 (de) TRANSPARENTE SCHWEIßHEMMENDE GELE
WO2008042841A3 (en) Docetaxel compositions
WO2012167906A3 (de) Kosmetische oder dermatologische zubereitungen mit verbesserten rheologischen eigenschaften

Legal Events

Date Code Title Description
8363 Opposition against the patent
R082 Change of representative

Ref document number: 1956928

Country of ref document: EP

Representative=s name: WSL PATENTANWAELTE PARTNERSCHAFTSGESELLSCHAFT, DE

R081 Change of applicant/patentee

Ref document number: 1956928

Country of ref document: EP

Owner name: DUPONT NUTRITION BIOSCIENCES APS, DK

Free format text: FORMER OWNER: DANISCO A/S, KOPENHAGEN/COPENHAGEN, DK

Effective date: 20120821

R082 Change of representative

Ref document number: 1956928

Country of ref document: EP

Representative=s name: WSL PATENTANWAELTE PARTNERSCHAFTSGESELLSCHAFT, DE

Effective date: 20120821