DE602004025108D1 - Marmorierter bouillon-, sud-, suppen-, saucen- oder würzwürfel und dessen herstellungsmethode - Google Patents

Marmorierter bouillon-, sud-, suppen-, saucen- oder würzwürfel und dessen herstellungsmethode

Info

Publication number: DE602004025108D1
Authority: DE; Germany
Prior art keywords: marburned; sud; bouillon; soups; sauces
Prior art date: 2003-06-23
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired - Lifetime

Application number

DE602004025108T

Other languages

English (en)

Inventor

Georg Achterkamp

John Doyle

Manfred Gehrmann

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Unilever NV

Original Assignee

Unilever NV

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2003-06-23

Filing date

2004-05-26

Publication date

2010-03-04

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=32946909&utm_source=***_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DE602004025108(D1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

2004-05-26 Application filed by Unilever NV filed Critical Unilever NV

2010-03-04 Publication of DE602004025108D1 publication Critical patent/DE602004025108D1/de

2024-05-27 Anticipated expiration legal-status Critical

Status Expired - Lifetime legal-status Critical Current

Links

239000006071 cream Substances 0.000 title 1
238000004519 manufacturing process Methods 0.000 title 1
235000015067 sauces Nutrition 0.000 title 1
235000014347 soups Nutrition 0.000 title 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
- A23L27/14—Dried spices

Landscapes

Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Seeds, Soups, And Other Foods (AREA)
Seasonings (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)

DE602004025108T 2003-06-23 2004-05-26 Marmorierter bouillon-, sud-, suppen-, saucen- oder würzwürfel und dessen herstellungsmethode Expired - Lifetime DE602004025108D1 (de)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
EP03076936A EP1491101B1 (de)	2003-06-23	2003-06-23	Marmorierter Bouillon-, Sud-, Suppen-, Saucen- oder Würzwürfel und deren Herstellungsmethode
PCT/EP2004/005755 WO2004112513A1 (en)	2003-06-23	2004-05-26	Marbled bouillon, broth, soup, sauce or seasoning cube and process for preparing the same

Publications (1)

Publication Number	Publication Date
DE602004025108D1 true DE602004025108D1 (de)	2010-03-04

Family

ID=32946909

Family Applications (3)

Application Number	Title	Priority Date	Filing Date
DE60310215T Expired - Lifetime DE60310215T2 (de)	2003-06-23	2003-06-23	Marmorierter Bouillon-, Sud-, Suppen-, Saucen- oder Würzwürfel und deren Herstellungsmethode
DE602004025108T Expired - Lifetime DE602004025108D1 (de)	2003-06-23	2004-05-26	Marmorierter bouillon-, sud-, suppen-, saucen- oder würzwürfel und dessen herstellungsmethode
DE202004009834U Expired - Lifetime DE202004009834U1 (de)	2003-06-23	2004-06-23	Marmorierte Bouillon-, Brühe-, Suppen-, Soßen- oder Würzmittelwürfel

Family Applications Before (1)

Application Number	Title	Priority Date	Filing Date
DE60310215T Expired - Lifetime DE60310215T2 (de)	2003-06-23	2003-06-23	Marmorierter Bouillon-, Sud-, Suppen-, Saucen- oder Würzwürfel und deren Herstellungsmethode

Family Applications After (1)

Application Number	Title	Priority Date	Filing Date
DE202004009834U Expired - Lifetime DE202004009834U1 (de)	2003-06-23	2004-06-23	Marmorierte Bouillon-, Brühe-, Suppen-, Soßen- oder Würzmittelwürfel

Country Status (14)

Country	Link
US (1)	US20080166459A1 (de)
EP (2)	EP1491101B1 (de)
AR (1)	AR044847A1 (de)
AT (2)	ATE347276T1 (de)
AU (1)	AU2004248894A1 (de)
BR (1)	BRPI0411206A (de)
CA (1)	CA2525341A1 (de)
DE (3)	DE60310215T2 (de)
ES (1)	ES2277023T3 (de)
MX (1)	MXPA05013271A (de)
PL (1)	PL1635653T3 (de)
PT (2)	PT1491101E (de)
WO (1)	WO2004112513A1 (de)
ZA (1)	ZA200508979B (de)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
WO2006063690A1 (en) *	2004-12-14	2006-06-22	Unilever N.V.	Process for making bouillon or seasoning cubes
ATE406811T1 (de) *	2004-12-15	2008-09-15	Unilever Nv	Verfahren zur herstellung von brühe- oder würzewürfeln
EP1871184A1 (de) *	2005-04-18	2008-01-02	Unilever PLC	Verpackte feste konzentrate für die herstellung von bouillion, suppe, sauce, bratensaft oder mehlschwitze oder als würzmittel, sowie verfahren zur ihrer herstellung
WO2007068332A1 (en) *	2005-12-12	2007-06-21	Unilever N.V.	Solid concentrate for broths, bouillons, soups, sauces, (side)dishes, garnishing or seasoning and process for preparing the same
CN101400271B (zh) *	2006-03-10	2012-06-27	荷兰联合利华有限公司	包含一种或多种用于制备肉汤、沙司或勾芡肉汤或用来作为调味料的有包衣固体浓缩物的包装及其制备方法
EP2088875A1 (de) *	2006-11-06	2009-08-19	Nestec S.A.	Brühenartikel
ATE507729T1 (de) *	2007-12-13	2011-05-15	Unilever Nv	Verfahren zur herstellung von würzwürfeln
WO2014033230A1 (fr)	2012-08-31	2014-03-06	Friulchem Spa	Compositions pour administration orale aux animaux, leurs procedes d'obtention et leurs utilisations
EP2755498B1 (de) *	2011-09-15	2018-02-07	Friulchem SpA	Zusammensetzung zur oralen verabreichung an tiere und deren herstellungsverfahren
DK2755498T3 (en) *	2011-09-15	2018-05-22	Friulchem Spa	COMPOSITION FOR ORAL ADMINISTRATION FOR ANIMALS AND PROCEDURE FOR OBTAINING
US11279552B2 (en) *	2013-03-15	2022-03-22	General Mills, Inc.	Shapeable food seasoning
WO2019015932A1 (en) *	2017-07-18	2019-01-24	Unilever N.V.	SALTED CONCENTRATE SHAPED
WO2020126939A1 (en) *	2018-12-20	2020-06-25	Unilever N.V.	Savoury composition
EP3897199A1 (de) *	2018-12-20	2021-10-27	Unilever IP Holdings B.V.	Würzzusammensetzung
BR112021013898A2 (pt)	2019-02-01	2021-09-21	Société des Produits Nestlé S.A.	Tablete de caldo
AU2021219264A1 (en)	2020-02-11	2022-06-30	Société des Produits Nestlé S.A.	A process for producing of a bouillon tablet
MX2022008927A (es) *	2020-02-11	2022-08-18	Nestle Sa	Tableta de caldo.

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
ES2140616T3 (es) *	1995-12-19	2000-03-01	Nestle Sa	Procedimiento para producir productos alimenticios en polvo.
EP0888722A1 (de) *	1997-07-04	1999-01-07	Societe Des Produits Nestle S.A.	Gerautes Küchenhilfsmittel
DE19838387C5 (de) *	1998-08-24	2006-08-10	Cpc Deutschland Gmbh	Verfahren zur Herstellung von Brühwürfeln
US6126979A (en) *	1998-10-02	2000-10-03	Hormel Foods, Llc	Method for making fast dissolving bouillon cubes
DE20103914U1 (de)	2001-03-06	2002-07-11	Nestle Sa	Mehrkomponenten-Brühartikel

2003
- 2003-06-23 DE DE60310215T patent/DE60310215T2/de not_active Expired - Lifetime
- 2003-06-23 AT AT03076936T patent/ATE347276T1/de not_active IP Right Cessation
- 2003-06-23 EP EP03076936A patent/EP1491101B1/de not_active Revoked
- 2003-06-23 PT PT03076936T patent/PT1491101E/pt unknown
- 2003-06-23 ES ES03076936T patent/ES2277023T3/es not_active Expired - Lifetime
2004
- 2004-05-26 MX MXPA05013271A patent/MXPA05013271A/es active IP Right Grant
- 2004-05-26 DE DE602004025108T patent/DE602004025108D1/de not_active Expired - Lifetime
- 2004-05-26 CA CA002525341A patent/CA2525341A1/en not_active Abandoned
- 2004-05-26 ZA ZA200508979A patent/ZA200508979B/en unknown
- 2004-05-26 AT AT04739416T patent/ATE454825T1/de not_active IP Right Cessation
- 2004-05-26 US US10/562,174 patent/US20080166459A1/en not_active Abandoned
- 2004-05-26 PT PT04739416T patent/PT1635653E/pt unknown
- 2004-05-26 AU AU2004248894A patent/AU2004248894A1/en not_active Abandoned
- 2004-05-26 PL PL04739416T patent/PL1635653T3/pl unknown
- 2004-05-26 BR BRPI0411206-7A patent/BRPI0411206A/pt not_active IP Right Cessation
- 2004-05-26 EP EP04739416A patent/EP1635653B1/de not_active Revoked
- 2004-05-26 WO PCT/EP2004/005755 patent/WO2004112513A1/en active Application Filing
- 2004-06-22 AR ARP040102158A patent/AR044847A1/es not_active Application Discontinuation
- 2004-06-23 DE DE202004009834U patent/DE202004009834U1/de not_active Expired - Lifetime

Also Published As

Publication number	Publication date
CA2525341A1 (en)	2004-12-29
PT1635653E (pt)	2010-04-01
EP1635653A1 (de)	2006-03-22
DE202004009834U1 (de)	2004-09-02
DE60310215T2 (de)	2007-09-13
PT1491101E (pt)	2007-02-28
BRPI0411206A (pt)	2006-07-18
ES2277023T3 (es)	2007-07-01
ATE454825T1 (de)	2010-01-15
AR044847A1 (es)	2005-10-05
EP1635653B1 (de)	2010-01-13
EP1491101A1 (de)	2004-12-29
MXPA05013271A (es)	2006-03-09
US20080166459A1 (en)	2008-07-10
ATE347276T1 (de)	2006-12-15
EP1491101B1 (de)	2006-12-06
DE60310215D1 (de)	2007-01-18
PL1635653T3 (pl)	2010-06-30
AU2004248894A1 (en)	2004-12-29
WO2004112513A1 (en)	2004-12-29
ZA200508979B (en)	2007-01-31

Legal Events

Date	Code	Title	Description
2010-12-30	8363	Opposition against the patent

Publication	Publication Date	Title
DE602004025108D1 (de)	2010-03-04	Marmorierter bouillon-, sud-, suppen-, saucen- oder würzwürfel und dessen herstellungsmethode
IS8026A (is)	2005-09-14	Mótefni gegn amýlóíðum, samsetningar, aðferðir ognotkun
BR0204484B1 (pt)	2010-08-10	elemento deslizante.
DE50213336D1 (de)	2009-04-16	Substituierte 2-thio-3,5-dicyano-4-phenyl-6-aminopyridine und ihre verwendung
IS8698A (is)	2007-12-05	Súlfónamíðaafleiður, framleiðsla þeirra og notkunþeirra sem lyfja
ITTO20020697A1 (it)	2003-03-08	Struttura di ruota.
DE50207849D1 (de)	2006-09-28	Substituierte 2-oxy-3,5-dicyano-4-aryl-6-aminopyridine und ihre verwendung
NO20052991D0 (no)	2005-06-17	Kinazolinforbindelser.
DK1480983T3 (da)	2006-03-27	Heteroarylsubstituerede 2-pyridinyl- og 2-pyrimidinyl- 6,7,8,9-tetrahydropyrimido[1,2a]pyrimidin-4-onderivater
NO20053237D0 (no)	2005-07-01	Azapeptider.
DE602004003446D1 (de)	2007-01-11	Verbinder, Verbindungseinrichtung und Montageverfahren
NL1023684A1 (nl)	2003-12-30	Tweebladig metselwerk en verbindingselement daarvoor.
DK1781631T3 (da)	2012-05-14	Diarylmethylpiperazinderivater, præparater dermed og anvendelser deraf
NO20052979D0 (no)	2005-06-17	Propargyl-trifluormetoksy-amino-benzotiazolderivater.
FI20011722A0 (fi)	2001-08-28	Menetelmä tärkkelyksen modifioimiseksi, tärkkelys ja sen käyttö
EE200300564A (et)	2004-02-16	Püridüülmetüülaminopürimidiiniühendid, nende kasutamine ja ravim
BR0202689B1 (pt)	2010-10-19	produto de aço revestido.
ITRE20030114A1 (it)	2005-06-11	Catarinfrangente e metodo per la realizzazione dello stesso.
ES1053056Y (es)	2003-06-16	Disposicion mejorada para el cierre de huecos de ventanas, adornos y similares.
ITMO20020010A1 (it)	2003-07-18	Manufatto, elemento strutturale e metodi
ES1051272Y (es)	2002-11-01	Peonza multiplicable.
ES1051932Y (es)	2003-02-16	Estructura para ventanas y similares.
DK1430973T3 (da)	2007-02-19	Prægefremgangsmåde, prægeindretning og profilelement
ES1054922Y (es)	2003-12-16	Trituradora-cosechadora de maleza y similares.
ES1054231Y (es)	2003-10-16	Proteccion antivandalica de cierres y similares.