CN2405940Y

CN2405940Y - Domestic device for making spirit of grains and fruits

Info

Publication number: CN2405940Y
Application number: CN 99240343
Authority: CN
Inventors: 陈文忠
Original assignee: Individual
Current assignee: Individual
Priority date: 1999-11-16
Filing date: 1999-11-16
Publication date: 2000-11-15
Anticipated expiration: 2009-11-16

Abstract

The utility model discloses a small family device for making spirit. The utility model is characterized in that a distilling device is connected with a condenser arranged in a water tank by a connecting pipe and the tail end of the condenser is connected with an outlet switch of finished spirit, wherein, the water tank is provided with a cooling water inlet and a hot water discharging outlet. The utility model has the advantages of artful design and reasonable structure. A user can quietly face the spirit manufactured by the user in an environment with the fragrance filled in the whole space after work to slowly taste the slowly flowing spirit to obtain an indescribable feeling and avoid the harm of counterfeit spirit.

Description

Family type grain, the bent wine maker of fruit

The utility model relates to a kind of utensil that is used to make wine, and particularly relates to the bent wine maker that a kind of small home is used.

Wine brewing has a long history in China.And bent wine is liquor or liquor again, then is China's invention.China is populous, and drinks has huge selling market.It has brought rich profit not only for brewery in all parts of the country, has also brought the revenue tax of great number to country.But also give some unprincipled fellows simultaneously with opportunity.Have the often fake wine of report victimization in various medium, the incident of swindling money just to the drinks human consumer of each stratum, proposed a new problem: the fake wine of how spending not bought? do you how can guarantee that the interests of self are not encroached on?

And along with the high speed development of social civilization, people have proposed new requirement to the needs of drinks.Drinking also is a kind of embodiment of civilization, and it needs a kind of atmosphere, needs the support of a kind of spirit and emotion, treats with the mode of leisure and amusement, and that will be a kind of enjoyment and distillation of high boundary.

The purpose of this utility model provides and a kind ofly can effectively overcome above-mentioned defective, can do it yourself to make the bent wine maker of family type grain, fruit of various bent wine.

The technical solution of the utility model is, a kind of family type grain, the bent wine maker of fruit, its characteristics are: distiller links to each other by pipe connecting with condenser in placing water tank, and the end of condenser is connected with the gate out switch of a finished wine, and wherein water tank is provided with entrance of cooling water and hot water relief outlet.

Owing to adopt such scheme, be not difficult to draw as drawing a conclusion: the utility model is skillfully constructed, rational in infrastructure, in all fragrant abrim environment in whole space, make the wine liquid of vast trickling quietly personally facing to oneself after work, taste at leisure, you be can bring a kind of inenarrable temperament and interest, and the evil of fake wine, tool promotional value exempted from.

Below in conjunction with drawings and Examples the utility model is described in further detail.

Accompanying drawing is a structural representation of the present utility model.

Among the figure, distiller 10 is an end pot 11 and the steamer 12 that places with cover 15 in it.The bottom of steamer 12 has many apertures, and its top is provided with spring application device 13, and lid 15 is provided with sealing rubber ring 14.Lid 15 links to each other by pipe connecting 20 with condenser 40 in placing water tank 50, and condenser 40 is a main condenser 41 connections one cooling worms 42.The end of cooling worm 42 is connected with the gate out switch 60 of a finished wine, and wherein water tank 50 is provided with entrance of cooling water 70 and hot water relief outlet 30.

Lift an example below to describe entire making process.1, after elutriation, soaked 2 hours with 1000 gram rice, allow rice absorb moisture content.2, will drench the rice of doing and be poured in the steamer, about 15 minutes of boiling is uncapped and is taken off pine, sprinkles the water of for the first time about 500 grams, and lid tightly steamed about 12 minutes again, uncaps and takes off pine again, sprinkles the water of about 500 grams, and loam cake steamed about 12 minutes again, and this moment, rice grain was full, the moisture content abundance.3, meal is poured in the flat porcelain basin and stirred pine, Yang Leng, wait the meal temperature when 35 spend, add about 1% little bent powder and mix thoroughly.4, pour earthen basin behind the spice at once into, flatten gently, dig one 3 centimetres round hole in the centre, make it carry out culture saccharification, the temperature of this moment is the 31-32 degree, and after several hours, temperature rises gradually, falls after rise at leisure again, after 22 hours, sees its temperature at 30 degree.After 24 hours, can smell a little sweet tastes, meal begins a bit to stick with paste.5, add about 1300 gram water and mix thoroughly, the tight continuation of lid fermented, and observing temperature after 2 days is the 36-37 degree, and temperature begins to fall after rise after 4 days.6, mix thoroughly and pour steamer into, (divide two kinds of modes to steam, a kind ofly open little fire for no end water and directly steam, be another kind of) for there being end water to open the moderate heat steaming.When going out wine, the foreshot has peculiar smell and a pungent is arranged, but wine degree height, go the foreshots of about 30 grams after, begin to receive wine, the alcoholic strength in observing receiving bottle stops to receive wine when 55 spend.Connect bottle and receive again, cocktail party dulling a little while, but still have fume, until mouthful taste when very heavy water taste is arranged, whole process stops.

Claims

1, the bent wine maker of a kind of family type grain, fruit is characterized in that: distiller links to each other by pipe connecting with condenser in placing water tank, and the end of condenser is connected with the gate out switch of a finished wine, and wherein water tank is provided with entrance of cooling water and hot water relief outlet.

2, by the described a kind of family type grain of claim 1, the bent wine maker of fruit, it is characterized in that: distiller is an end pot and places its interior steamer with cover.

3, by claim 1,2 described a kind of family type grains, the bent wine maker of fruit, it is characterized in that: condenser is that a main condenser is communicated with a cooling worm.