CN2388823Y - Ultrasonic preserved egg preparation machine - Google Patents
Ultrasonic preserved egg preparation machine Download PDFInfo
- Publication number
- CN2388823Y CN2388823Y CN99239694U CN99239694U CN2388823Y CN 2388823 Y CN2388823 Y CN 2388823Y CN 99239694 U CN99239694 U CN 99239694U CN 99239694 U CN99239694 U CN 99239694U CN 2388823 Y CN2388823 Y CN 2388823Y
- Authority
- CN
- China
- Prior art keywords
- preserved egg
- lime
- egg
- ultrasonic wave
- inner chamber
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 238000002360 preparation method Methods 0.000 title abstract 4
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 10
- 238000010438 heat treatment Methods 0.000 claims abstract description 6
- 239000000523 sample Substances 0.000 claims abstract description 4
- 238000004519 manufacturing process Methods 0.000 abstract description 8
- 239000007769 metal material Substances 0.000 abstract description 2
- 230000001954 sterilising effect Effects 0.000 abstract description 2
- 239000012774 insulation material Substances 0.000 abstract 1
- 241000272525 Anas platyrhynchos Species 0.000 description 9
- 239000003795 chemical substances by application Substances 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000012856 packing Methods 0.000 description 2
- 238000005554 pickling Methods 0.000 description 2
- 235000008733 Citrus aurantifolia Nutrition 0.000 description 1
- 235000011941 Tilia x europaea Nutrition 0.000 description 1
- 238000004378 air conditioning Methods 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 229910000464 lead oxide Inorganic materials 0.000 description 1
- 239000004571 lime Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- YEXPOXQUZXUXJW-UHFFFAOYSA-N oxolead Chemical compound [Pb]=O YEXPOXQUZXUXJW-UHFFFAOYSA-N 0.000 description 1
- 230000000243 photosynthetic effect Effects 0.000 description 1
- 235000021110 pickles Nutrition 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
Images
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Apparatus For Disinfection Or Sterilisation (AREA)
Abstract
The utility model discloses an ultrasonic wave preserved egg preparation machinery, it contains an organism that adopts metal material and thermal insulation material preparation, is provided with control panel on the organism surface, and its characteristics are at the top of body cavity, are provided with ultraviolet sterilization device and supersonic generator, in the both sides of inner chamber, are provided with heating device and temperature sensing probe respectively, in the bottom of inner chamber, are provided with the temperature regulation fan. The utility model discloses think about ingenious, simple structure, easy and simple to handle, low in labor strength, for the production of leadless preserved egg, preparation, division wall a quick mechanized production route.
Description
The utility model relates to a kind of lime-preserved egg and prepares manufacturing machine, is specially adapted to the mechanization production of lead-free preserved egg.
In traditional lime-preserved egg manufacture craft, mostly adopt lime, mud soil to add lead oxide and roll ash parcel and pickle.Not only labour intensity yield rate big, lime-preserved egg is low for this lime-preserved egg manufacture craft, and the time of pickling is long, generally needs could produce more than 15 days, and even more serious is, the lime-preserved egg lead tolerance that adopts traditional lime-preserved egg manufacture craft to produce is higher, is harmful to the healthy of people.
In view of the problem of above-mentioned existence, the purpose of this utility model provides a kind of ultrasonic wave lime-preserved egg processing machinery that the processing time is short, labour intensity is low, the yield rate of lime-preserved egg is high of pickling.
This practical purpose is achieved like this:
The utility model is provided with a body, at the inner chamber of body, is provided with ultraviolet sterilizer, supersonic generator, temperature control equipment and ventilation unit; Outside casing, control panel is set; By sterilize to inserting egg or duck's egg in the casing, ultrasonic wave, Temperature Treatment, then at after treatment egg or duck's egg appearance coated one deck chemistry curing agent, through packing, leaving standstill after tens of hours is edible.
The utility model is skillfully constructed, simple in structure, easy and simple to handle, labour intensity is low, is production, the making of lead-free preserved egg, opened up a mechanization fast and produced route.
Specific embodiments of the present utility model is as shown in drawings:
Fig. 1 is a contour structures schematic diagram of the present utility model
Fig. 2 is an internal structure schematic diagram of the present utility model
Below in conjunction with accompanying drawing, concrete structure of the present utility model is elaborated:
Ultrasonic wave lime-preserved egg draft machine contains a body 1, and body 1 is body structure, adopts metal material and heat-barrier material to make.On body, be provided with the big open type gate 5 of two fans; On the surface of body, be provided with control panel 2; On control panel 2, be provided with heating and temperature control button K1, bactericidal unit control button K2, supersonic generator control button K3, air conditioning control button K4 and temperature, time indicating meter 3; In the side of body, be provided with air louver 4; Top at the inner chamber of body is provided with ultraviolet sterilizer 6 and supersonic generator 7; In the both sides of inner chamber, be respectively arranged with heating apparatus 9 and temperature-sensing probe 8; In the bottom of inner chamber, be provided with adjustment fan 10.
Be arranged at the ultraviolet sterilizer 6 of top of chamber in the body, can adopt ultraviolet disinfection bulb or ultraviolet disinfection fluorescent tube; Ultraviolet disinfection bulb that is disposed or ultraviolet disinfection fluorescent tube quantity and power are decided according to the capacity of ultrasonic wave lime-preserved egg draft machine inner chamber, and power only single or single ultraviolet disinfection bulb or ultraviolet disinfection fluorescent tube is advisable with 30W-60W.
The heating apparatus 9 that is arranged at the inner chamber both sides can adopt incandescent lamp bulb or infrared ray bulb.
The temperature that is arranged at the temperature-sensing probe 8 of body inner chamber and is arranged on the body surface control panel is controlled button K1, temperature indicating instrument 3 and adjustment fan 10; constitute the automatic temperature control of ultrasonic wave lime-preserved egg draft machine, have constant relatively treatment temperature to guarantee the body inner chamber.
In addition, for the ease of carrying out processing egg, duck's egg placement and location, in the inner chamber of body, can add the pallet with egg groove 11 of two or more rows.Pallet 11 is bascule, so that installation and removal.
Working method of the present utility model is achieved like this:
Egg, the duck's egg of processing to be processed are placed on the pallet 11 with egg groove, and insert in the tray slot of inner chamber of ultrasonic wave lime-preserved egg draft machine, shut gate, open the control button K2 of ultraviolet sterilizer earlier, sterilization treatment is carried out on the surface of egg, duck's egg; And then open ultrasonic wave control button K3 and temperature control button K1, and and temperature is controlled between the 35-45C, egg, duck's egg are carried out ultrasonic wave, the photosynthetic processing of constant temperature, promptly changed the character of the albumen of egg, duck's egg after about 1 hour; Then, with egg, duck's egg, take out in body, at egg, duck's egg appearance coated one deck chemistry curing agent, after packing, leaving standstill 100 hours is edible afterwards.
Claims (4)
1, a kind of body (1) that contains, body is provided with two fan big open type gates (5), is provided with the ultrasonic wave lime-preserved egg draft machine of control panel (2) at body surface, the top that it is characterized in that the body inner chamber of this ultrasonic wave lime-preserved egg draft machine, be provided with ultraviolet sterilizer (6) and supersonic generator (7), both sides at inner chamber, be respectively arranged with heating apparatus (9) and temperature-sensing probe (8),, be provided with adjustment fan (10) in the bottom of inner chamber.
2, ultrasonic wave lime-preserved egg draft machine according to claim 1 is characterized in that described ultraviolet sterilizer (6), can adopt ultraviolet disinfection bulb or ultraviolet disinfection fluorescent tube.
3, ultrasonic wave lime-preserved egg draft machine according to claim 1 is characterized in that described heating apparatus (9) can adopt incandescent lamp bulb or infrared ray bulb.
4, ultrasonic wave lime-preserved egg draft machine according to claim 1 is characterized in that the described pallet with egg groove (11) of establishing two or more rows.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN99239694U CN2388823Y (en) | 1999-09-21 | 1999-09-21 | Ultrasonic preserved egg preparation machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN99239694U CN2388823Y (en) | 1999-09-21 | 1999-09-21 | Ultrasonic preserved egg preparation machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN2388823Y true CN2388823Y (en) | 2000-07-26 |
Family
ID=34026904
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN99239694U Expired - Fee Related CN2388823Y (en) | 1999-09-21 | 1999-09-21 | Ultrasonic preserved egg preparation machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN2388823Y (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102028249A (en) * | 2010-11-18 | 2011-04-27 | 华中农业大学 | Multi-field coupling efficient automatic salting device of preserved egg and salted egg and control method |
| CN109259040A (en) * | 2018-11-22 | 2019-01-25 | 湖南嘉丰食品有限公司 | A kind of Salted duck egg yolk fast and safely method for salting |
-
1999
- 1999-09-21 CN CN99239694U patent/CN2388823Y/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102028249A (en) * | 2010-11-18 | 2011-04-27 | 华中农业大学 | Multi-field coupling efficient automatic salting device of preserved egg and salted egg and control method |
| CN109259040A (en) * | 2018-11-22 | 2019-01-25 | 湖南嘉丰食品有限公司 | A kind of Salted duck egg yolk fast and safely method for salting |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C19 | Lapse of patent right due to non-payment of the annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |