CN2328954Y - Large space food drier - Google Patents
Large space food drier Download PDFInfo
- Publication number
- CN2328954Y CN2328954Y CN 98209051 CN98209051U CN2328954Y CN 2328954 Y CN2328954 Y CN 2328954Y CN 98209051 CN98209051 CN 98209051 CN 98209051 U CN98209051 U CN 98209051U CN 2328954 Y CN2328954 Y CN 2328954Y
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- CN
- China
- Prior art keywords
- hothouse
- fan
- large space
- machine body
- side plate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model relates to a large space food drier. The utility model is characterized in that a condensing device, a temperature recovery device, a heater, an exhaust fan, etc. are arranged on a machine body at one side of a food drier. An air inlet is arranged on one side plate of the machine body near a drying room. The top part of the machine body is provided with an air outlet communicated with the drying room. A compressor is arranged on the bottom of the machine body. One of the side plates on the bottom part of the machine body is distributed with a plurality of through holes. A heat radiating bank and an adjusting fan adjacent to the side plate with the through holes are arranged externally and internally on the bottom part of the machine body. The heat radiating bank is connected with the temperature recovery device in the machine body. A temperature sensor capable of opening and closing the adjusting fan can be arranged in the drying room.
Description
The utility model relates to a kind of food dehydrator, relates to together a kind ofly can avoiding the too high and cracked large space food dehydrator of thing Yin Wendu to be dried.
Seasoning is the method for preserving food always, and as mushroom, acupuncture needle, auricularia auriculajudae, dried plum, foods such as dried radish must just can show its distinctive local flavor after super-dry, so being commonly used to a large amount of dryings, agricultural products sells, and conventional food drying method is that food is directly tanned by the sun under sunlight, utilize the mode drying of nature, but this kind method need be dependent on weather fully, if when fine, drying time is very fast naturally, if the cloudy day, certainly will extend drying time, if run into rainy, also possible mouldy, can not grasp drying time, dry quantity is limited again, several food dehydrators so develop, and wherein a kind of is that the fresh food branch is placed in the board, give heated baking again, the moisture content of food inside is distributed in food surface and air, and for preventing to continue drying that food is burned, so after heating a period of time, promptly open board, make the hot gas in the board fly away out, and wait that board is inner to be cooled off, allow the water evaporates that is attached to food surface fall.
So, through processes such as the coolings of for several times heating-cooling-heating naturally-naturally, just the fresh food bone dry can be packed, yet spent time of this kind natural cooling process is very long, makes also can't effectively reduce whole drying time, on the other hand, want naturally cooling and open the instant of board door, hot gas is straight toward outwash, and so the as easy as rolling off a log in an unguarded moment scald of operator is dangerous high.
In addition, other has a kind of food drying method, it is the support body that has the multilayer holder in indoor placement, on support body, place fresh agricultural product, in addition at the same indoor food dehydrator of establishing, its inside is provided with heater, send hot blast to add hot-air, heat agricultural product thus, but because air is embezzled moisture vapor, cause the contained moisture content of fresh agricultural product itself will be difficult for coming out, must be after heating a period of time, shutdown pauses a period of time, makes hot-air and moisture content fly away out, the heating of could starting shooting again, thus, certainly will extend drying time and efficient is poor, and if shutdown in real time and when continuing heating, can make agricultural product well-done, and generate defective products.
Main purpose of the present utility model is, a kind of large space food dehydrator is provided, and it can make the contained water evaporates of food come out, thereby reaches quick-drying purpose.
The purpose of this utility model is achieved in that
A kind of large space food dehydrator is characterized in:
Hothouse one side at food dehydrator is provided with a body, one side of body and top also are connected with body respectively, and from bottom to top be provided with condensing unit and the device of rising again, heater, extraction fan etc. in the body, wherein, the device of rising again is the heat abstractor of a compressor, and body is provided with air intake vent near this side plate of hothouse, the top then be provided with can be connected with hothouse air outlet
Be provided with a compressor at organism bottom in addition, and organism bottom wherein on the side plate Boulez be provided with some perforation, and inside and outside adjusting fan and the heat radiation row who establishes a contiguous tool perforation side plate respectively of organism bottom, this heat radiation row is connected with the device of rising again in the body, and can control the temperature-sensitive sticker that opens and closes the adjusting fan in hothouse installing one.
In above-mentioned large space food dehydrator, wherein, be provided with a horizontal dividing plate at described internal body, thereby inner upper and lower region is divided into heating clamber and control room, wherein condensing unit, the device of rising again, heater and extraction fan are arranged in the heating clamber, compressor and regulate fan and be arranged in the control room, and the side plate of heating clamber is provided with the air intake vent that can communicate with hothouse, and the extraction fan in the heating clamber is to be located to rise again between device and the heater.
In above-mentioned large space food dehydrator, wherein, described adjusting fan is arranged on a side that is distal to hothouse.
The utility model is owing to adopt above-mentioned solid scheme, thereby can reach following effect:
1. bring into play its effect owing to condensing unit and the sustainable action of heater, therefore do not need to pause and influence its drying time.
2. owing to avoiding the overheated food that makes of air burned black or dry and cracked, so can improve the dry mass of food by the action of regulating fan.
By the description of a following embodiment to the utility model large space food dehydrator, can further connect the purpose of this utility model, architectural feature and advantage in conjunction with its accompanying drawing.Wherein, accompanying drawing is:
Fig. 1 is the surface structure schematic diagram according to an embodiment of the large space food dehydrator that the utility model proposes.
Fig. 2 is the planar configuration cross-sectional view according to an embodiment of the large space food dehydrator that the utility model proposes.
Fig. 3 is the plane cross-sectional view according to another embodiment of the large space food dehydrator that the utility model proposes.
As shown in Figure 1, 2, large space food dehydrator provided by the utility model, promptly be that a side at food dehydrator is provided with the body 10 that can add hot-air, opposite side then is the inner large-scale hollow hothouse 30 that can put food, one side of body 10 is provided with a people air port 14 that communicates with hothouse 30, end face then is provided with a wind conveying pipe 25, it is connected with hothouse 30, make and to recycle dehumidifying and heating in the body 10 of making a gift to someone via wind conveying pipe 25 input hothouses 30 inner drying food through body 10 inner heated hot air heated.
Please again referring to Fig. 2 and shown in Figure 3, be horizontally set with a dividing plate 11 in body 10 inside, the inner space upper and lower region is divided into heating clamber 13 and control room 12, wherein the side at heating clamber 13 close hothouses 30 is provided with an air intake vent 14, so that be connected with hothouse 30, in addition above people air port 14, from bottom to top be sequentially provided with condensing unit 20, the device 21 of rising again, extraction fan 22 (see figure 3)s and heater 24, and establish an air outlet 15 that communicates with wind conveying pipe 25 at body 10 tops, on dividing plate 11, then be provided with the delivery port 16 that is interlinked to the outside with body 10.
In the control room 12 of body 10 bottoms, be provided with a compressor 26 in addition, the wherein side plate Boulez in this control room 12 is provided with some perforation 121, and in the control room 12 inside and outside adjusting fan 27 and the heat radiation rows 28 that establish contiguous this side plate respectively, this heat radiation row 28 is connected with the device 21 of rising again in the heating clamber 13, and is all the heat abstractor of compressor 26.
When the food of beginning in the dry kiln 30, start extraction fan 22 and compressor 26, heater 24, by by the action of extraction fan 22 with the air in the hothouse 30 via in the air intake vent 14 suction heating clambers 13, when passing through the condenser pipe of condensing unit 20, because the effect of refrigerant agent can be condensed into water with airborne water vapour in the condenser pipe, drop down onto on the dividing plate 11 and drip, discharge by being communicated with body 10 outer delivery ports 16 again, cold air continues up to pump again, when it installs by the device 21 of rising again, owing to the heat abstractor of device 21 for compressor 26 of rising again has temperature, so it can be directly to heated with ambient air, make the air rise extremely near room temperature, air continues up to pump again, heats through promptly seeing through heater 24 after the extraction fan 22, again via air outlet 15, wind conveying pipe 25 and advance people's hothouse 30 heating food articles, circulation heating so constantly, and make airborne moisture content condense into water to discharge via condensing unit 20, but food rapid draing made.
And continuing under the heating, air in the hothouse 30 promptly continues to raise, though each circulation all can be through condensing unit 20 condensations cooling, but after through one period heat time heating time, air by condensing unit 20 still can raise gradually, at this moment, and when the temperature in the hothouse 30 surpasses the setting value of temperature-sensitive sticker 31, can control and start regulate fan "; air is blown out via the perforation on the side plate 121 and reduce heat radiation row 28 tube wall and the refrigerant temperature that riddles in the pipe, even the tube wall of the device 21 of rising again and refrigerant temperature reduce, in other words; when refrigerant temperature reduces, it no longer disengages heat and promptly stops heated with ambient air.
Simultaneously, when the tube wall temperature of device 21 of rising again is lower than circulating air in the body 10, the temperature of air promptly can be conducted in the heat radiation row 28 who rises again device 21 and be communicated with it, blow cooling via regulating fan 27 again, so under the ongoing operation, hot gas can slowly be lowered the temperature, avoid food Yin Wendu too high and burned black, close again when waiting to reduce to normal temperature and regulate fan 27, continue to add hot-air with normal mode, in addition as shown in Figure 3, regulate fan 27 and can be arranged on a side that is distal to hothouse 30, in order to heat radiation air draft heat radiation row 28.
This brings into play its effect owing to condensing unit and the sustainable action of heater the utility model, therefore do not need pause and influence its drying time, and owing to can avoid the overheated food that makes of air burned black or dry and cracked by the action of regulating fan, so can improve the dry mass of food, therefore, very practical.
Claims (3)
1. large space food dehydrator is characterized in that:
Hothouse one side at food dehydrator is provided with a body, one side of body and top also are connected with body respectively, and from bottom to top be provided with condensing unit and the device of rising again, heater, extraction fan etc. in the body, wherein, the device of rising again is the heat abstractor of a compressor, and body is provided with air intake vent near this side plate of hothouse, the top then be provided with can be connected with hothouse air outlet
Be provided with a compressor at organism bottom in addition, and organism bottom wherein on the side plate Boulez be provided with some perforation, and inside and outside adjusting fan and the heat radiation row who establishes a contiguous tool perforation side plate respectively of organism bottom, this heat radiation row is connected with the device of rising again in the body, and can control the temperature-sensitive sticker that opens and closes the adjusting fan in hothouse installing one.
2. large space food dehydrator according to claim 1, it is characterized in that: be provided with a horizontal dividing plate at described internal body, thereby inner upper and lower region is divided into heating clamber and control room, wherein condensing unit, the device of rising again, heater and extraction fan are arranged in the heating clamber, compressor and adjusting fan are arranged in the control room, and the side plate of heating clamber is provided with the air intake vent that can communicate with hothouse, and the extraction fan in the heating clamber is to be located to rise again between device and the heater.
3. large space food dehydrator according to claim 1 is characterized in that: described adjusting fan is arranged on a side that is distal to hothouse.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 98209051 CN2328954Y (en) | 1998-03-02 | 1998-03-02 | Large space food drier |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 98209051 CN2328954Y (en) | 1998-03-02 | 1998-03-02 | Large space food drier |
Publications (1)
Publication Number | Publication Date |
---|---|
CN2328954Y true CN2328954Y (en) | 1999-07-14 |
Family
ID=33964576
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 98209051 Expired - Fee Related CN2328954Y (en) | 1998-03-02 | 1998-03-02 | Large space food drier |
Country Status (1)
Country | Link |
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CN (1) | CN2328954Y (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103047834A (en) * | 2012-09-07 | 2013-04-17 | 赵立地 | Hot air furnace drying box |
CN105043042A (en) * | 2015-08-26 | 2015-11-11 | 广西田林县农富康农副产品综合食品加工厂 | Food processing drying system |
CN108514139A (en) * | 2018-04-02 | 2018-09-11 | 陈李英 | A kind of dehumidification device for sesame |
-
1998
- 1998-03-02 CN CN 98209051 patent/CN2328954Y/en not_active Expired - Fee Related
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103047834A (en) * | 2012-09-07 | 2013-04-17 | 赵立地 | Hot air furnace drying box |
CN105043042A (en) * | 2015-08-26 | 2015-11-11 | 广西田林县农富康农副产品综合食品加工厂 | Food processing drying system |
CN108514139A (en) * | 2018-04-02 | 2018-09-11 | 陈李英 | A kind of dehumidification device for sesame |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C19 | Lapse of patent right due to non-payment of the annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |