CN2216747Y - Machine for making artificial beefsteak made of soya bean - Google Patents
Machine for making artificial beefsteak made of soya bean Download PDFInfo
- Publication number
- CN2216747Y CN2216747Y CN 95214596 CN95214596U CN2216747Y CN 2216747 Y CN2216747 Y CN 2216747Y CN 95214596 CN95214596 CN 95214596 CN 95214596 U CN95214596 U CN 95214596U CN 2216747 Y CN2216747 Y CN 2216747Y
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- CN
- China
- Prior art keywords
- beefsteak
- shaft
- mandrel
- head
- sleeve
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model relates to machine for making artificial beefsteak with soya beans, which can process defatted soybean flour into soybean beefsteak. The utility model has a power device, a double screw feeding mechanism and an electric heating coil. A spiral conveying squeeze shaft which is arranged in a conveying sleeve cylinder is a piece of single trapezoidal rack shaft. The diameter of the spiral conveying squeeze shaft is a slightly enlarged from the left to the right, the right end of the spiral conveying squeeze shaft is a conic shaft and is extended into a mandrel of small diameter, and a beefsteak machine head is sheath on the conic shaft and the mandrel. The utility model has easy squeeze shaft processing, high precision and low cost and can be used for two purposes.
Description
It is a kind of plant equipment of soy food product industry that the utility model relates to, and is raw material with the defatted soy flour particularly, is processed into the forming machine of soybean beefsteak food.
The present textured soybean protein's forming machine that uses, it is to be raw material with the defatted soy flour, produces irregular sheet, strip or block textured soybean protein, belongs to " Mei Lefu " series of products.Its fat content is low, and the protein content height after the boiling water foaming, is chicken breast meat shape, tough and tensile high resilience.And this food boiling water soak time is long, generally needs could eat after 3-4 hours, can not be with steeping i.e. usefulness, and this makes troubles to the user.And the critical piece helical feed extrusion axis of textured soybean protein's forming machine, it is left and right two sections connections, and left section feeding is the left-handed single head rectangle tooth bar of foot partly, and right section work partly is the single trapezoidal rack shaft of left-handed double end, and tooth bar has five places to disconnect.This axle difficulty of processing is big, and precision is difficult to guarantee.
The utility model purpose provides a kind of soybean beefsteak forming machine, and its helical feed extrusion axis is a trapezoidal rack shaft of list, and middle nothing disconnects, handling ease, and cost is low.The closely knit matter of soybean beefsteak food configuration produced of this machine is thin simultaneously, is edible after the boiling water foaming.This machine also can be produced beans muscle, dual-use.
Soybean beefsteak forming machine still adopts the power set Shuan Luo Defend feeding mechanism of textured soybean protein's forming machine, Electrothermal ring, bean powder is carried sleeve etc., it is characterized in that in the bean powder conveying sleeve a trapezoidal rack shaft of list being installed, shaft diameter slightly increases from left to right, thereby slightly reduces from left to right with carrying the sleeve fit clearance.Axle right-hand member head is a diminished shaft, and the mandrel of the one section minor diameter that stretches out again.Be with garden cylindricality beefsteak head outside diminished shaft and mandrel, its inner chamber and diminished shaft and mandrel keep certain interval, and the beefsteak head is installed in to be carried on the sleeve, and mandrel exposes outside the beefsteak head.
Accompanying drawing is illustrated
Fig. 1-the utility model critical piece structural representation
Fig. 2-helical feed extrusion axis structural representation
In conjunction with the accompanying drawings the utility model structure is specified, by Fig. 1,2, this soybean beefsteak forming machine still adopts the motor (1) of textured soybean protein's forming machine power set, sprocket wheel transfer system (2) and triangle power seat (3) and bean powder carry sleeve (5) and two ends that supporting base (4) is arranged, and the outer a plurality of Electrothermal rings (6) that are with of sleeve (5) also have twin-screw feeding mechanism (11) etc.Primary structure of the present utility model is that the helical feed extrusion axis (7) in bean powder is carried sleeve (5) is a trapezoidal rack shaft of list, shaft diameter slightly increases from left to right, it is reduced from left to right gradually with carrying sleeve (5) fit clearance, control the thickness of soybean beefsteak.Right-hand member head at axle (7) is diminished shaft (8), and tapering is 20 °, and the mandrel (9) of the one section minor diameter that stretches out.Outside at diminished shaft (8) and mandrel (9) is equipped with garden cylindricality beefsteak head (10), and its inner chamber and diminished shaft (8) and mandrel (9) keep certain interval.And beefsteak head (10) is threaded on the conveying sleeve (5) by left-hand thread, and it is outer a part of that mandrel (9) can expose beefsteak head (10).
Defatted soy flour is heated the stirring of while through helical feed extrusion axis (7) by Electrothermal ring (6) in course of conveying, when the diminished shaft (8) of right-hand member head is delivered in extruding, be squeezed into beefsteak decorative pattern type by garden cylindricality beefsteak head (10) inner chamber taper compression again, thisly present translucent thin-walled tube beefsteak decorative pattern, depending on also that beefsteak head water cooling system is controlled at extrudes the beefsteak head under certain constant temperature, water cooling system is controlled at and can makes beefsteak not expanded under certain constant temperature, after extending one section mandrel (9) conveying, cooling becomes soybean beefsteak food again.The thickness of this beefsteak food is to be subjected to the beefsteak head (10 control with the fit clearance of diminished shaft (8) and mandrel (9).For satisfying different beefsteak thickness, the inner chamber of beefsteak head (10) can be designed to the different inner diameters size.In view of this, this soybean beefsteak food configuration is closely knit, and matter is thin, is edible after the boiling water foaming, and is very convenient.
The helical feed extrusion axis (7) of soybean beefsteak forming machine is a trapezoidal rack shaft of list, and middle nothing disconnects, handling ease, and cost is low, the precision height.
Other operations do not change to bend and can obtain the beans tendons food as long as this soybean beefsteak forming machine removes beefsteak head (10) and mandrel (9) when producing beans muscle, but this machine dual-use.
Claims (1)
1. soybean beefsteak forming machine, still adopt the power set of textured soybean protein's forming machine, the twin-screw feeding mechanism, Electrothermal ring, bean powder is carried sleeve, it is characterized in that carrying that the helical feed extrusion axis is installed in the sleeve is a trapezoidal rack shaft of list, shaft diameter slightly increases from left to right, axle right-hand member head is a diminished shaft, and tapering is 20 °, and the mandrel of the one section minor diameter that stretches out, outside diminished shaft and mandrel, be with garden cylindricality beefsteak head, its inner chamber and diminished shaft and mandrel keep certain interval, and the beefsteak head is installed in to be carried on the sleeve, and mandrel exposes outside the beefsteak head.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 95214596 CN2216747Y (en) | 1995-07-24 | 1995-07-24 | Machine for making artificial beefsteak made of soya bean |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 95214596 CN2216747Y (en) | 1995-07-24 | 1995-07-24 | Machine for making artificial beefsteak made of soya bean |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN2216747Y true CN2216747Y (en) | 1996-01-10 |
Family
ID=33864177
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 95214596 Expired - Fee Related CN2216747Y (en) | 1995-07-24 | 1995-07-24 | Machine for making artificial beefsteak made of soya bean |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN2216747Y (en) |
-
1995
- 1995-07-24 CN CN 95214596 patent/CN2216747Y/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C57 | Notification of unclear or unknown address | ||
| DD01 | Delivery of document by public notice |
Addressee: Liu Dingshan Document name: payment instructions |
|
| C57 | Notification of unclear or unknown address | ||
| DD01 | Delivery of document by public notice |
Addressee: Liu Dingshan Document name: Notice of termination |
|
| C19 | Lapse of patent right due to non-payment of the annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |