CN220898532U - Air frying pan - Google Patents
Air frying pan Download PDFInfo
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- CN220898532U CN220898532U CN202322636867.3U CN202322636867U CN220898532U CN 220898532 U CN220898532 U CN 220898532U CN 202322636867 U CN202322636867 U CN 202322636867U CN 220898532 U CN220898532 U CN 220898532U
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- filter screen
- air fryer
- mounting groove
- cooking cavity
- air
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- 238000010411 cooking Methods 0.000 claims abstract description 126
- 235000013305 food Nutrition 0.000 claims description 63
- 238000010438 heat treatment Methods 0.000 claims description 60
- 238000005485 electric heating Methods 0.000 claims description 31
- 230000002093 peripheral effect Effects 0.000 claims description 4
- 239000004519 grease Substances 0.000 description 26
- 239000000463 material Substances 0.000 description 19
- 230000005855 radiation Effects 0.000 description 17
- 235000013372 meat Nutrition 0.000 description 9
- 230000000694 effects Effects 0.000 description 8
- 241000883990 Flabellum Species 0.000 description 7
- 230000002596 correlated effect Effects 0.000 description 4
- 230000000875 corresponding effect Effects 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- 230000009467 reduction Effects 0.000 description 3
- 239000002344 surface layer Substances 0.000 description 3
- 241000894006 Bacteria Species 0.000 description 2
- 238000009825 accumulation Methods 0.000 description 2
- 235000015895 biscuits Nutrition 0.000 description 2
- 235000008429 bread Nutrition 0.000 description 2
- 235000012970 cakes Nutrition 0.000 description 2
- 230000007547 defect Effects 0.000 description 2
- 230000010198 maturation time Effects 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000000149 penetrating effect Effects 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 230000000630 rising effect Effects 0.000 description 2
- 238000010257 thawing Methods 0.000 description 2
- 230000000903 blocking effect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
- 230000000007 visual effect Effects 0.000 description 1
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- Frying-Pans Or Fryers (AREA)
Abstract
The present utility model provides an air fryer comprising: the body comprises a cooking cavity and a mounting groove, wherein the mounting groove is positioned at the top of the cooking cavity, and the opening of the mounting groove faces the cooking cavity; the fan blades are rotatably arranged in the mounting grooves; the filter screen is connected with the body and is positioned at one side of the fan blade facing the cooking cavity; wherein, the opening interval setting of filter screen and mounting groove, the opening of filter screen and mounting groove encloses the air outlet channel.
Description
Technical Field
The utility model relates to the technical field of cooking equipment, in particular to an air fryer.
Background
The air fryer is a popular cooking utensil, when meat food materials are cooked, grease in meat can splash onto the heating tube, and if users do not wipe in time, grease accumulated in the daily period can cover the surface layer of the heating tube.
In the related art, an oil filter screen is usually arranged at the bottom of the heating tube, but the oil filter screen blocks downward circulation of hot air at the top, so that the quantity of hot air contacting food is reduced, and the air fryer has the technical defects of poor heating performance and incapability of guaranteeing food quality.
Therefore, how to overcome the above technical defects is a technical problem to be solved.
Disclosure of utility model
The present utility model aims to solve at least one of the technical problems existing in the prior art.
To this end, the present utility model proposes an air fryer.
In view of this, the present application provides an air fryer comprising: the body comprises a cooking cavity and a mounting groove, wherein the mounting groove is positioned at the top of the cooking cavity, and the opening of the mounting groove faces the cooking cavity; the fan blades are rotatably arranged in the mounting grooves; the filter screen is connected with the body and is positioned at one side of the fan blade facing the cooking cavity; wherein, the opening interval setting of filter screen and mounting groove, the opening of filter screen and mounting groove encloses the air outlet channel.
The application provides an air fryer which comprises a body, fan blades and a filter screen. Specifically, the body comprises a cooking cavity, and food materials can be placed in the cooking cavity so as to cook the food materials. The top of the cooking cavity is also provided with a mounting groove, a rotatable fan blade is arranged in the mounting groove, and when the fan blade rotates, air flow can be formed. The filter screen is connected with the body, and the filter screen is located the flabellum and faces one side of culinary art chamber, and when cooking meat food material, meat along with the rising of its self temperature, the grease that its contained can outwards splash, through setting up the filter screen, can block the grease of upwards splashing. The opening of mounting groove is towards the culinary art chamber, and the opening of mounting groove and filter screen interval set up, and the opening of mounting groove encloses with the filter screen and closes out the wind channel, and when the flabellum rotated, the hot air current can be along the wind channel entering culinary art chamber that filter screen and mounting groove enclose out for the culinary art food.
According to the application, the opening of the mounting groove and the filter screen are arranged at intervals, the filter screen and the opening of the mounting groove enclose the air outlet channel, and hot air for cooking food can enter the cooking cavity along the air channel under the drive of the rotating fan blade, so that the food in the cooking cavity is cooked. According to the application, the filter screen is utilized to prevent grease from splashing upwards, and meanwhile, hot air can be guided to enter the cooking cavity rapidly along the air channel enclosed by the filter screen and the mounting groove, so that the hot air can be fully contacted with food materials in the cooking cavity, the heating performance of the air fryer is ensured, the problem of reduction of the amount of hot air contacted with food due to the obstruction of the filter screen is avoided, the cooking quality of the food materials is ensured, and the cooking efficiency is improved.
In addition, the air fryer provided by the utility model can also have the following additional technical characteristics:
In some embodiments, optionally, the distance between the screen and the opening of the mounting slot is a first distance in the height direction of the air fryer; the first pitch ranges from: 6mm or more and 12mm or less.
In the technical scheme, in the height direction of the air fryer, the distance between the filter screen and the opening of the mounting groove is a first interval; the first pitch ranges from: 6mm or more and 12mm or less. The larger the first spacing, the greater the distance between the screen and the mounting groove, which are positively correlated. In practical applications, the air fryer is typically visualized and the user can see the cooking process of the food through a transparent window. When the position of filter screen is too far away from the mounting groove, can see the mounting groove to the visual air fryer in top, influence the outward appearance of air fryer, to taking out barrel formula frying barrel, the filter screen is too far away from the mounting groove and then can block the frying barrel and push into the culinary art intracavity, therefore, the design size of first interval generally takes minimum.
According to the application, the value range of the first interval is between 6mm and 12mm, so that the proper distance between the mounting groove and the filter screen is ensured while the appearance of the air fryer is not influenced and the pushing of the frying barrel into the cooking cavity is not influenced, and sufficient hot air can enter the cooking cavity through the air duct for cooking food.
In some embodiments, optionally, the distance between the screen and the opening of the mounting slot is a second spacing in the width direction of the air fryer; the second pitch ranges from: 5mm or more and 30mm or less.
In the technical scheme, in the width direction of the air fryer, the distance between the filter screen and the opening of the mounting groove is a second interval; the second pitch ranges from: 5mm or more and 30mm or less. The larger the value of the second interval is, the larger the distance between the filter screen and the mounting groove is, and the two are positively correlated, in practical application, the value of the second interval needs to be set in a reasonable range, and when the size of the second interval is smaller than 5mm, the circulation of air flow can be influenced, so that the hot air quantity entering the cooking cavity is insufficient. When the size of the second interval is greater than 30mm, the possibility that grease splashes over the screen is increased due to the oversized opening.
The range of the second interval is set to be 5-30 mm, so that the normal circulation of air flow is ensured, sufficient hot air can contact food, the cooking quality is ensured, and meanwhile, the risk that grease splashes above the filter screen is reduced by limiting the maximum size of the second interval to be less than 30 mm.
In some aspects, optionally, the air fryer further comprises: the electric heating tube is connected with the body and is positioned between the fan blade and the filter screen.
In the technical scheme, the air fryer further comprises an electric heating tube, the electric heating tube is located above the cooking cavity, and the electric heating tube can radiate heat outwards and is used for cooking food. Specifically, the electrothermal tube is connected with the body, and the electrothermal tube is located between flabellum and filter screen, and when the flabellum rotated, can form the air current, and the air current can be heated by the heat of electrothermal tube radiation to produce hot-blast, and hot-blast encloses the air channel along the opening of filter screen and mounting groove and gets into the culinary art chamber for cooking food.
In some embodiments, optionally, the electrothermal tube is coiled, and the electrothermal tube is located inside the filter screen; in the width direction of the air fryer, the distance between the edge of the electrothermal tube and the edge of the filter screen is in the range of: and is more than or equal to 2mm and less than or equal to 10mm.
In the technical scheme, in order to improve heating efficiency, the electric heating pipe is coiled to form the electric heating plate, and compared with the electric heating pipe, the electric heating plate has larger heating area and higher heating efficiency.
In order to better prevent grease from splashing onto the electric heating disk, the electric heating disk is arranged opposite to the center of the filter screen, the electric heating disk is positioned on the inner side of the filter screen, and when the grease splashes upwards, the grease can be blocked by the filter screen, so that the grease splashed onto the heating disk is avoided. The distance between the edge of the electric heating plate and the edge of the filter screen in the width direction of the air fryer is in the range of: the electric heating plate is more than or equal to 2mm and less than or equal to 10mm, when the distance is less than 2mm, the edge of the electric heating plate is too close to the air duct, the risk that grease splashes onto the electric heating plate can be increased, when the distance is more than 10mm, the electric heating plate is small in size, heating efficiency is affected, the hot air quantity entering the cooking cavity is low, and cooking efficiency is affected.
In some embodiments, optionally, the body includes: the cooking cavity is positioned in the cooker body; the cover body is connected with the cooker body and is used for covering the cooking cavity; the reflecting cover is arranged on the cover body and positioned on one side of the cover body facing the cooker body, and the reflecting cover encloses the mounting groove.
In this technical scheme, the body includes a kind of deep pot body, lid and reflecting cover. Specifically, the cooking cavity is positioned in the cooker body, the cooker body can protect the cooking cavity, and the cover body covers the cooking cavity, so that an independent closed cooking environment can be formed in the cooking cavity. The reflecting cover is arranged on the cover body, the reflecting cover encloses the mounting groove, the reflecting cover is positioned on one side of the cover body, which faces the cooker body, the reflecting cover can reflect the heat radiation generated by the heating tube to the cooking cavity, the cooking speed and the energy utilization rate are improved, and the cooking time can be shortened under the condition that the heating value of the heating disc is unchanged.
The mounting groove is enclosed by the reflecting cover, so that heat radiation generated by the heating tube is further reflected to the cooking cavity, the cooking speed and the energy utilization rate are improved, and the cooking time and the energy are saved.
In some embodiments, optionally, the reflective cover includes: the top wall is connected with the cover body; a side wall connected to the top wall and surrounding the top wall; and the bracket is connected with the side wall and the filter screen.
In this embodiment, the reflector includes a top wall, side walls, and a bracket. Specifically, the top wall of the reflecting cover is connected with the cover body and is used for reflecting heat radiation generated by the heating plate downwards. The side wall is connected with the roof, and the side wall encircles in the roof, along the direction of height of air fryer, the lateral wall of bowl top-down extends to the direction of keeping away from the roof to make the lateral wall can be better to cooking intracavity reflection heat radiation. The support is used for connecting the side wall and the filter screen, and the support can play a supporting role between the side wall and the filter screen, so that the deformation of the reflecting cover and the filter screen is avoided.
In some aspects, optionally, the side wall extends toward the peripheral side of the top wall; the range of tilt angles between the side walls and the top wall is: greater than or equal to 95 deg., and less than 180 deg..
In this technical scheme, in order to guarantee the reflection effect of lateral wall, the lateral wall extends towards the periphery side of roof, and then the direction reflection heat radiation to the culinary art chamber that can be better improves culinary art efficiency. The side walls and the top wall form an oblique angle corresponding to the extent of the flare of the reflector. The range of tilt angles between the side walls and the top wall is: greater than or equal to 95 deg., and less than 180 deg.. When the inclination angle is less than 95 °, the effect of reflecting the heat radiation from the side wall is not ideal, and the cooking efficiency is affected. When the inclination angle is larger than 180 degrees, the expansion range of the reflecting cover is too large, the occupied space is too large, and the overall size of the air fryer is increased.
The application is characterized in that the range of the inclination angle between the side wall and the top wall is as follows: and the reflection effect of the heat radiation is ensured, and the overlarge expansion amplitude of the reflecting cover is avoided at the same time when the heat radiation is more than or equal to 95 degrees and less than 180 degrees.
In some aspects, optionally, the air fryer further comprises: and the motor is arranged on the body and connected with the fan blade, and the motor is used for driving the fan blade to rotate.
In this embodiment, the air fryer further comprises a motor. Specifically, the motor sets up in the body, and the output shaft and the flabellum of motor are connected, can make the flabellum rotate under the drive of motor, and when the flabellum rotated, can form the air current, and the air current can be heated by the heat of electrothermal tube radiation to produce hot-blast, hot-blast entering cooking cavity along the wind channel that filter screen and mounting groove enclose out, and hot-blast can fully contact with the food in the cooking cavity, in order to cook the food in the cooking cavity fast. The problem of the reduction of the hot air quantity contacting food caused by the obstruction of the filter screen is avoided, and the cooking efficiency is improved.
In some aspects, optionally, the air fryer further comprises: the inner pot is arranged in the cooking cavity; the supporting piece is arranged in the inner pot and is used for supporting food.
In this embodiment, the air fryer further comprises an inner pot and a support. Specifically, the inner pot is arranged in the cooking cavity, the supporting piece is arranged in the inner pot, and the supporting piece is used for supporting food. The air fryer has frying, baking and thawing functions, and the corresponding support members are also of various kinds, such as: brackets, grills, trays, etc., may be replaced with suitable supports depending on the particular cooking regimen. When the food is baked, the food can be supported by using the grill, and when the food is baked, the raw materials such as bread, cake, biscuits and the like can be supported by using the tray.
In some aspects, optionally, the air fryer further comprises: and the heating component is arranged on the body and used for heating the cooking cavity.
In this solution, the air fryer further comprises: and a heating assembly. Specifically, heating element sets up in the body for heating the culinary art chamber, heating element and dish cooperation heating that generates heat can realize heating from top to bottom together, makes the upper and lower surface of food all can be by abundant heating to required state, eliminates the heating dead angle, makes the food material be heated evenly, has guaranteed the culinary art effect.
In practical application, the heating component can be a heating disc, and can also be far infrared light waves, the far infrared light waves have strong penetrating power, can directly reach the inside of food, the inside and outside of food materials are heated uniformly, and meanwhile, the maturation time of the food materials is shortened.
Additional aspects and advantages of the utility model will be set forth in part in the description which follows, or may be learned by practice of the utility model.
Drawings
The foregoing and/or additional aspects and advantages of the utility model will become apparent and may be better understood from the following description of embodiments taken in conjunction with the accompanying drawings in which:
FIG. 1 shows a schematic diagram of an air fryer in accordance with an embodiment of the utility model;
FIG. 2 shows a schematic view of the cover of the air fryer of the embodiment of FIG. 1;
Fig. 3 shows an enlarged view of the portion a of the cover of the embodiment shown in fig. 2.
Wherein, the correspondence between the reference numerals and the component names in fig. 1 to 3 is:
100 air fryer, 110 body, 1102 cooking chamber, 1104 mounting slot, 1106 opening, 112 pot, 114 cover, 116 reflector, 1162 top wall, 1164 side wall, 1166 support, 120 fan blade, 130 screen, 140 electric heating tube, 150 motor, 160 inner pot, 162 support, 170 heating assembly.
Detailed Description
In order that the above-recited objects, features and advantages of the present utility model will be more clearly understood, a more particular description of the utility model will be rendered by reference to the appended drawings and appended detailed description. It should be noted that, without conflict, the embodiments of the present utility model and features in the embodiments may be combined with each other.
In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present utility model, but the present utility model may be practiced in other ways than those described herein, and therefore the scope of the present utility model is not limited to the specific embodiments disclosed below.
An air fryer 100 according to some embodiments of the utility model is described below with reference to FIGS. 1-3.
As shown in fig. 1, 2 and 3, one embodiment of the present utility model proposes an air fryer 100 comprising: the cooking device comprises a body 110, wherein the body 110 comprises a cooking cavity 1102 and a mounting groove 1104, the mounting groove 1104 is positioned at the top of the cooking cavity 1102, and an opening 1106 of the mounting groove 1104 faces the cooking cavity 1102; fan blades 120 rotatably provided in the mounting groove 1104; the filter screen 130 is connected with the body 110 and is positioned at one side of the fan blade 120 facing the cooking cavity 1102; wherein, the openings 1106 of the filter screen 130 and the mounting groove 1104 are arranged at intervals, and the openings 1106 of the filter screen 130 and the mounting groove 1104 enclose the air outlet channel.
The air fryer 100 provided by the application comprises a body 110, fan blades 120 and a filter screen 130. Specifically, the body 110 includes a cooking cavity 1102 therein, and food materials can be placed in the cooking cavity 1102 to cook the food materials. A mounting groove 1104 is further formed in the top of the cooking chamber 1102, and rotatable blades 120 are disposed in the mounting groove 1104, such that when the blades 120 are rotated, an air flow is formed. The filter screen 130 is connected with the body 110, and the filter screen 130 is located at one side of the fan blade 120 facing the cooking cavity 1102, when meat food is cooked, the oil contained in the meat can be sputtered outwards along with the rising of the temperature of the meat, and the oil sputtered upwards can be blocked by arranging the filter screen 130. The opening 1106 of the mounting groove 1104 faces the cooking cavity 1102, the opening 1106 of the mounting groove 1104 and the filter screen 130 are arranged at intervals, the opening 1106 of the mounting groove 1104 and the filter screen 130 enclose an air channel, and when the fan blade 120 rotates, hot air flow can enter the cooking cavity 1102 along the air channel enclosed by the filter screen 130 and the mounting groove 1104 for cooking food.
According to the application, the opening 1106 of the mounting groove 1104 is arranged at intervals with the filter screen 130, and the filter screen 130 and the opening 1106 of the mounting groove 1104 enclose an air channel, so that hot air for cooking food can enter the cooking cavity 1102 along the air channel under the drive of the rotating fan blade 120, and the food materials in the cooking cavity 1102 are cooked. According to the application, the filter screen 130 is utilized to prevent grease from splashing upwards, and meanwhile, hot air can be guided to enter the cooking cavity 1102 quickly along the air channel enclosed by the filter screen 130 and the mounting groove 1104, so that the hot air can be fully contacted with food materials in the cooking cavity 1102, the heating performance of the air fryer 100 is ensured, the problem of reduced hot air quantity contacting food due to the obstruction of the filter screen 130 is avoided, the cooking quality of the food materials is ensured, and the cooking efficiency is improved.
In practical applications, the filter 130 is an oil filter screen, which can prevent grease from splashing further upward, so that grease cannot splash onto the heating plate. Therefore, the problems that grease is sputtered to the heating plate, the surface layer of the heating pipe is covered in daily accumulation and monthly accumulation, peculiar smell is easy to generate, and bacteria are bred are solved.
In some embodiments, optionally, as shown in FIG. 3, the distance between screen 130 and opening 1106 of mounting slot 1104 is a first spacing in the height direction of air fryer 100; the first pitch ranges from: 6mm or more and 12mm or less.
In this embodiment, the distance between screen 130 and opening 1106 of mounting slot 1104 is a first spacing in the height direction of air fryer 100; the first pitch ranges from: 6mm or more and 12mm or less. The greater the value of the first spacing, the greater the distance between the screen 130 and the mounting slot 1104, which are positively correlated. In actual use, air fryer 100 is typically visualized and the user can see the cooking process of the food through a transparent window. When screen 130 is positioned too far from mounting slot 1104, mounting slot 1104 is visible for top-visible air fryer 100, affecting the appearance of air fryer 100, and screen 130 is positioned too far from mounting slot 1104 to block the fryer from pushing into cooking chamber 1102 for a pull-in fryer, and therefore the first gap is typically designed to be a minimum size.
The application ensures that the proper distance is reserved between the mounting groove 1104 and the filter screen 130 so that enough hot air can enter the cooking cavity 1102 through the air channel for cooking food while ensuring that the appearance of the air fryer 100 is not influenced and the pushing of the frying barrel into the cooking cavity 1102 is not influenced by setting the value range of the first interval between 6mm and 12 mm.
As shown in fig. 3, the range of values of L1 in the first pitch map is: 6mm or more and 12mm or less. Alternatively, L1 is equal to 6mm.
In some embodiments, optionally, as shown in FIG. 3, the distance between screen 130 and opening 1106 of mounting slot 1104 is a second spacing in the width direction of air fryer 100; the second pitch ranges from: 5mm or more and 30mm or less.
In this embodiment, the distance between screen 130 and opening 1106 of mounting slot 1104 is a second spacing in the width direction of air fryer 100; the second pitch ranges from: 5mm or more and 30mm or less. The larger the second interval, the larger the distance between the filter screen 130 and the mounting groove 1104, and the two are positively correlated, in practical application, the second interval needs to be set within a reasonable range, and when the second interval is smaller than 5mm, the circulation of air flow will be affected, resulting in insufficient hot air volume entering the cooking cavity 1102. When the size of the second gap is greater than 30mm, the likelihood of grease splashing over the screen 130 is increased due to the oversized openings 1106.
The application ensures the normal circulation of air flow by setting the value range of the second interval between 5mm and 30mm, ensures the cooking quality by enabling sufficient hot air to contact food, and simultaneously reduces the risk of grease splashing above the filter screen 130 by limiting the maximum size of the second interval to be less than 30 mm.
As shown in fig. 3, the range of values of L2 in the second pitch map is: 5mm or more and 30mm or less. Alternatively, L2 is equal to 10mm.
In some embodiments, optionally, as shown in fig. 1 and 2, the air fryer 100 further comprises: the electrothermal tube 140 is connected with the body 110 and is positioned between the fan blade 120 and the filter 130.
In this embodiment, air fryer 100 further comprises an electric heating tube 140, electric heating tube 140 being positioned above cooking chamber 1102, electric heating tube 140 being operable to radiate heat outwardly for cooking food. Specifically, the electrothermal tube 140 is connected to the body 110, the electrothermal tube 140 is located between the fan blade 120 and the filter screen 130, when the fan blade 120 rotates, an air flow can be formed, the air flow can be heated by the heat radiated by the electrothermal tube 140 to generate hot air, and the hot air enters the cooking cavity 1102 along the filter screen 130 and the opening 1106 of the mounting groove 1104 to form an air channel for cooking food.
In some embodiments, optionally, electrothermal tube 140 is coiled to form an electrothermal disk; the electric heating disk is arranged opposite to the center of the filter screen 130, and is positioned at the inner side of the filter screen 130; the distance between the edge of the hotplate and the edge of the screen 130 in the width direction of the air fryer 100 ranges from: and is more than or equal to 2mm and less than or equal to 10mm.
In this embodiment, in order to improve the heating efficiency, the electrothermal tube 140 is coiled to form the electrothermal plate, and the heating area of the electrothermal plate is larger and the heating efficiency is higher than that of the electrothermal tube 140.
In order to better prevent grease from splashing onto the electrothermal disk, the electrothermal disk is arranged opposite to the center of the filter screen 130, and the electrothermal disk is positioned at the inner side of the filter screen 130, so that the grease can be blocked by the filter screen 130 when the grease splashes upwards, and the grease is prevented from splashing onto the heating disk. The distance between the edge of the hotplate and the edge of the screen 130 in the width direction of the air fryer 100 ranges from: the electric heating plate is more than or equal to 2mm and less than or equal to 10mm, when the distance is less than 2mm, the edge of the electric heating plate is too close to the air duct, the risk that grease splashes onto the electric heating plate can be increased, when the distance is more than 10mm, the electric heating plate is small in size, heating efficiency is affected, the hot air quantity entering the cooking cavity 1102 is low, and cooking efficiency is affected.
In some embodiments, optionally, as shown in fig. 1, the body 110 includes: a pot 112, a cooking cavity 1102 located within the pot 112; a cover 114 connected to the pot 112, the cover 114 being used for covering the cooking cavity 1102; the reflecting cover 116 is arranged on the cover 114 and is positioned on one side of the cover 114 facing the cooker 112, and the reflecting cover 116 encloses the mounting groove 1104.
In this embodiment, the body 110 includes a pot 112, a cover 114, and a reflector 116. Specifically, the cooking cavity 1102 is located in the pot 112, the pot 112 can protect the cooking cavity 1102, and the cover 114 covers the cooking cavity 1102, so that an independent closed cooking environment can be formed in the cooking cavity 1102. The reflector 116 is arranged on the cover 114, the reflector 116 encloses the mounting groove 1104, the reflector 116 is arranged on one side of the cover 114 facing the cooker 112, the reflector 116 can reflect the heat radiation generated by the heating tube to the cooking cavity 1102, the cooking speed and the energy utilization rate are improved, and the cooking time can be shortened under the condition that the heating value of the heating disc is unchanged.
By enclosing the mounting groove 1104 by the reflecting cover 116, the heat radiation generated by the heating tube is further reflected to the cooking cavity 1102, so that the cooking speed and the energy utilization rate are improved, and the cooking time and the energy are saved.
In some embodiments, optionally, as shown in fig. 1 and 3, the reflective cover 116 includes: a top wall 1162 connected to the cover 114; side walls 1164 connected to top wall 1162 and surrounding top wall 1162; a bracket 1166 connects the sidewall 1164 and the screen 130.
In this embodiment, the reflector 116 includes a top wall 1162, side walls 1164, and a shelf 1166. Specifically, a top wall 1162 of the reflector 116 is connected to the cover 114 for reflecting heat radiation generated by the heat-generating plate downward. The side walls 1164 are connected to the top wall 1162, the side walls 1164 surround the top wall 1162, and the side walls 1164 of the reflector 116 extend away from the top wall 1162 from top to bottom along the height direction of the air fryer 100, so that the side walls 1164 can better reflect heat radiation into the cooking chamber 1102. The support 1166 is used to connect the side wall 1164 and the filter 130, and the support 1166 can play a role of supporting between the side wall 1164 and the filter 130, so as to avoid deformation of the reflector 116 and the filter 130.
In some embodiments, optionally, as shown in fig. 3, the side walls 1164 extend toward the peripheral side of the top wall 1162; the range of tilt angles between the side walls 1164 and the top wall 1162 is: greater than or equal to 95 deg., and less than 180 deg..
In this embodiment, in order to secure the reflection effect of the side wall 1164, the side wall 1164 extends toward the outer peripheral side of the top wall 1162, and thus heat radiation can be better reflected toward the cooking cavity 1102, improving cooking efficiency. The side walls 1164 and the top wall 1162 form an inclination angle, which corresponds to the extent of the flare of the reflector 116. The range of tilt angles between the side walls 1164 and the top wall 1162 is: greater than or equal to 95 deg., and less than 180 deg.. When the inclination angle is less than 95 °, the effect of reflecting the heat radiation by the side wall 1164 is not ideal, and the cooking efficiency is affected. When the tilt angle is greater than 180, the amount of expansion of the enclosure 116 is excessive, and the space occupied is excessive, increasing the overall size of the air fryer 100.
The present application is achieved by providing a range of tilt angles between the side walls 1164 and the top wall 1162 as: and is greater than or equal to 95 degrees and less than 180 degrees, so that the reflecting effect of heat radiation is ensured, and the overlarge expansion range of the reflecting cover 116 is avoided.
As shown in fig. 3, the angle of inclination between the side wall 1164 and the top wall 1162 corresponds to an angle α in the figure, the range of the angle α being: greater than or equal to 95 deg., and less than 180 deg.. Alternatively, the angle α is 100 °.
In some embodiments, optionally, as shown in fig. 1 and 2, the air fryer 100 further comprises: the motor 150 is disposed on the main body 110 and connected to the fan blade 120, and the motor 150 is used for driving the fan blade 120 to rotate.
In this embodiment, air fryer 100 also includes a motor 150. Specifically, the motor 150 is disposed on the body 110, the output shaft of the motor 150 is connected with the fan blade 120, under the driving of the motor 150, the fan blade 120 can rotate, when the fan blade 120 rotates, an air flow can be formed, the air flow can be heated by the heat radiated by the electric heating tube 140 to generate hot air, the hot air enters the cooking cavity 1102 along the air channel enclosed by the filter screen 130 and the mounting groove 1104, and the hot air can fully contact with food materials in the cooking cavity 1102 to rapidly cook the food materials in the cooking cavity 1102. The problem of the reduction of the amount of hot air contacting the food due to the blocking of the filter screen 130 is avoided, and the cooking efficiency is improved.
In some embodiments, optionally, as shown in fig. 1, the air fryer 100 further comprises: an inner pot 160 disposed within the cooking chamber 1102; the supporting member 162 is disposed in the inner pot 160, and the supporting member 162 is used for supporting food.
In this embodiment, air fryer 100 also includes an inner pot 160 and a support 162. Specifically, the inner pot 160 is disposed in the cooking cavity 1102, the supporter 162 is disposed in the inner pot 160, and the supporter 162 is used for supporting food. The air fryer 100 has frying, baking and thawing functions, and the corresponding support 162 can be of a variety of types, such as: brackets, grills, trays, etc., the appropriate support 162 may be replaced depending on the particular cooking regimen. When the food is baked, the food can be supported by using the grill, and when the food is baked, the raw materials such as bread, cake, biscuits and the like can be supported by using the tray.
In some embodiments, optionally, as shown in fig. 1, the air fryer 100 further comprises: the heating component 170 is disposed on the body 110 and is used for heating the cooking cavity 1102.
In this embodiment, air fryer 100 further comprises: and a heating assembly 170. Specifically, heating element 170 sets up in body 110 for heating cooking chamber 1102, heating element 170 and the dish cooperation heating that generates heat can realize heating from top to bottom together, makes the upper and lower surface of food all can be fully heated to required state, eliminates the heating dead angle, makes the food be heated evenly, has guaranteed the culinary art effect.
In practical application, the heating component 170 may be a heating plate or a heating belt, or may be far infrared light wave, which has strong penetrating power, and can directly reach the interior of food, so that the food is heated uniformly inside and outside, and meanwhile, the maturation time of the food is shortened.
At present, the air fryer 100 is a popular cooking appliance, when meat food materials are cooked, grease in meat can splash into a heating tube, a user is not easy to wipe or does not realize that the grease is required to wipe, the grease is accumulated in daily period and can cover the surface layer of the heating tube, peculiar smell is easy to generate, and bacteria are easy to breed; to improve this problem, an oil screen is typically provided at the bottom of the heat pipe, but the oil screen blocks the downward flow of top hot air, reduces the hot air to contact the food, greatly reduces the food performance, and further reduces the space for the reflector 116 for the top visible air fryer 100.
The present application provides an air fryer 100 that ameliorates the food performance issues associated with the addition of an oil screen. As shown in fig. 1, 2 and 3, air fryer 100 includes: the cooking device comprises a motor 150, cold air blades, transparent windows, an electric heating tube 140, a frying barrel (an inner pot 160), a frying basket (a supporting piece 162), a large body (a pot body 112), a base, an exhaust window, an upper cover (a cover body 114), hot air blades (blades 120), a reflecting cover 116, an oil filter screen (a filter screen 130), a furnace lamp assembly and an outer pot.
The hot air fan and the electric heating tube 140 are sequentially arranged on the reflecting cover 116, the oil filter screen is arranged at the lower part of the reflecting cover 116 and detachably fixed on the reflecting cover 116 through the fixing frame, and the reflecting cover 116 is sleeved on the motor 150; a larger inclination angle alpha is arranged between the top wall 1162 and the side wall 1164 of the reflecting cover 116, a first hot air channel is formed between the bottom surface of the reflecting cover 116 and the side wall 1164 of the oil filter screen, and hot air in the reflecting cover 116 is blown to the blue frying edge along the inclination angle of the reflecting cover 116 through the hot air channel.
The ventilation amount of the hot air channel depends on the fact that the larger the vertical distance L between the oil filter screen side wall 1164 and the side wall 1164 of the reflecting cover 116 is, the larger the air outlet of the hot air channel is, and factors affecting the value of L include the vertical relative position of the oil filter screen and the reflecting cover 116, namely the vertical distance L1 between the top surface of the oil filter screen and the bottom surface of the reflecting cover 116, the horizontal distance L2 between the oil filter screen side wall 1164 and the bottom surface of the reflecting cover 116, and the inclination angle alpha of the reflecting cover 116; for L1, it is obvious that the larger L1 is, the larger the distance between the oil filter screen and the reflecting cover 116 is, but in the design, the minimum value is needed, firstly, the oil filter screen is arranged at a position which is too high from the reflecting cover 116, for the top visible air fryer 100, the appearance is affected by seeing the reflecting cover 116, and for the barrel-drawing type frying barrel, the barrel-drawing type frying barrel is prevented from being pushed into the cooking cavity 1102, so that the value range of L1 is 6mm-12mm; for L2, we can convert to the size of the oil filter screen, the smaller the size of the oil filter screen, the larger the L2; for the inclination angle α, l=l2/COS α, the value of α should be between 95 ° and 180 °.
Further, the bottom of the fryer vat is provided with a heating element and the outer pot is provided with a heating strip (heating element 170), which can further improve the food cooking performance of the air fryer 100.
It is to be understood that in the claims, specification and drawings of the present utility model, the term "plurality" means two or more, and unless otherwise explicitly defined, the orientation or positional relationship indicated by the terms "upper", "lower", etc. are based on the orientation or positional relationship shown in the drawings, only for the convenience of describing the present utility model and making the description process easier, and not for the purpose of indicating or implying that the apparatus or element in question must have the particular orientation described, be constructed and operated in the particular orientation, so that these descriptions should not be construed as limiting the present utility model; the terms "connected," "mounted," "secured," and the like are to be construed broadly, and may be, for example, a fixed connection between a plurality of objects, a removable connection between a plurality of objects, or an integral connection; the objects may be directly connected to each other or indirectly connected to each other through an intermediate medium. The specific meaning of the terms in the present utility model can be understood in detail from the above data by those of ordinary skill in the art.
In the claims, specification, and drawings of the present utility model, the descriptions of terms "one embodiment," "some embodiments," "particular embodiments," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the present utility model. In the claims, specification and drawings of the present utility model, the schematic representations of the above terms do not necessarily refer to the same embodiments or examples. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.
The above is only a preferred embodiment of the present utility model, and is not intended to limit the present utility model, but various modifications and variations can be made to the present utility model by those skilled in the art. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present utility model should be included in the protection scope of the present utility model.
Claims (11)
1. An air fryer comprising:
The body comprises a cooking cavity and a mounting groove, wherein the mounting groove is positioned at the top of the cooking cavity, and the opening of the mounting groove faces the cooking cavity;
the fan blades are rotatably arranged in the mounting grooves;
The filter screen is connected with the body and is positioned at one side of the fan blade facing the cooking cavity;
the filter screen and the opening of the mounting groove are arranged at intervals, and the filter screen and the opening of the mounting groove enclose an air outlet channel.
2. The air fryer of claim 1, wherein said air fryer is configured to,
The distance between the filter screen and the opening of the mounting groove is a first interval in the height direction of the air fryer;
The first interval ranges from: 6mm or more and 12mm or less.
3. The air fryer of claim 1, wherein said air fryer is configured to,
The distance between the filter screen and the opening of the mounting groove is a second interval in the width direction of the air fryer;
the second interval ranges from: 5mm or more and 30mm or less.
4. The air fryer of claim 1, further comprising:
and the electric heating tube is connected with the body and is positioned between the fan blade and the filter screen.
5. The air fryer according to claim 4, wherein,
The electric heating pipe is coiled and arranged, and the electric heating pipe is positioned at the inner side of the filter screen;
In the width direction of the air fryer, the distance between the electrothermal tube and the edge of the filter screen is in the range of: and is more than or equal to 2mm and less than or equal to 10mm.
6. The air fryer of claim 1, wherein said body comprises:
the cooking cavity is positioned in the cooker body;
the cover body is connected with the cooker body and is used for covering the cooking cavity;
The reflecting cover is arranged on the cover body and positioned on one side of the cover body facing the cooker body, and the reflecting cover encloses the mounting groove.
7. The air fryer of claim 6, wherein said reflector housing comprises:
The top wall is connected with the cover body;
A side wall connected to the top wall and surrounding the top wall;
And the bracket is connected with the side wall and the filter screen.
8. The air fryer according to claim 7, wherein,
The side wall extends toward an outer peripheral side of the top wall;
the range of tilt angles between the side walls and the top wall is: greater than or equal to 95 deg., and less than 180 deg..
9. The air fryer according to any one of claims 1 to 8, further comprising:
and the motor is arranged on the body and connected with the fan blades, and the motor is used for driving the fan blades to rotate.
10. The air fryer according to any one of claims 1 to 8, further comprising:
The inner pot is arranged in the cooking cavity;
the supporting piece is arranged in the inner pot and is used for supporting food.
11. The air fryer according to any one of claims 1 to 8, further comprising:
And the heating component is arranged on the body and used for heating the cooking cavity.
Priority Applications (1)
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CN202322636867.3U CN220898532U (en) | 2023-09-27 | 2023-09-27 | Air frying pan |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN202322636867.3U CN220898532U (en) | 2023-09-27 | 2023-09-27 | Air frying pan |
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CN220898532U true CN220898532U (en) | 2024-05-07 |
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CN202322636867.3U Active CN220898532U (en) | 2023-09-27 | 2023-09-27 | Air frying pan |
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