CN220458456U - Meat product pickling equipment for food processing - Google Patents
Meat product pickling equipment for food processing Download PDFInfo
- Publication number
- CN220458456U CN220458456U CN202322012862.3U CN202322012862U CN220458456U CN 220458456 U CN220458456 U CN 220458456U CN 202322012862 U CN202322012862 U CN 202322012862U CN 220458456 U CN220458456 U CN 220458456U
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- China
- Prior art keywords
- base
- fixedly connected
- food processing
- pipe
- outside
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- 235000013622 meat product Nutrition 0.000 title claims abstract description 29
- 235000013305 food Nutrition 0.000 title claims abstract description 15
- 238000005554 pickling Methods 0.000 title claims description 15
- 238000005096 rolling process Methods 0.000 claims abstract description 33
- 238000005086 pumping Methods 0.000 claims abstract description 31
- 230000005540 biological transmission Effects 0.000 claims description 13
- 235000013372 meat Nutrition 0.000 claims description 9
- 238000007789 sealing Methods 0.000 claims description 4
- 238000000605 extraction Methods 0.000 claims 2
- 235000011194 food seasoning agent Nutrition 0.000 description 8
- 238000004898 kneading Methods 0.000 description 7
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 3
- 235000017491 Bambusa tulda Nutrition 0.000 description 3
- 241001330002 Bambuseae Species 0.000 description 3
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 3
- 239000011425 bamboo Substances 0.000 description 3
- 238000007599 discharging Methods 0.000 description 3
- 244000005700 microbiome Species 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 235000019542 Cured Meats Nutrition 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000005265 energy consumption Methods 0.000 description 1
- 244000144972 livestock Species 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 210000001087 myotubule Anatomy 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 235000021110 pickles Nutrition 0.000 description 1
- 235000013594 poultry meat Nutrition 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 239000011265 semifinished product Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Abstract
The utility model is suitable for the technical field of meat product processing equipment, and provides meat product curing equipment for food processing, which comprises a base, a rolling cylinder rotationally connected with the base through a hollow rotating shaft, a toothed ring fixedly sleeved outside the rolling cylinder, a gear meshed with the toothed ring and an air pumping assembly arranged outside one side of the base, wherein the air pumping assembly comprises a pumping box fixedly connected with the base, a piston plate movably connected inside the pumping box, a disc coaxially and fixedly connected with the tail end of a rotor at one end of a double-shaft motor, a connecting column fixedly connected outside the disc and close to the edge position, a rectangular frame movably connected outside the connecting column, an exhaust pipe fixedly communicated with the pumping box and an exhaust pipe fixedly communicated with the pumping box.
Description
Technical Field
The utility model belongs to the technical field of meat product processing equipment, and particularly relates to meat product pickling equipment for food processing.
Background
The meat product is a cooked meat product or semi-finished product which is prepared by taking livestock and poultry meat as a main raw material and seasoning, and people usually pickle the meat in order to prolong the storage time of the meat product, so that a special pickling device is required.
According to the rolling and kneading machine for curing meat products, which is provided by the prior patent (publication number: CN 218942152U), seasoning required by curing is filled into a feed inlet, a first motor is utilized to drive a rotating shaft and outer spiral blades to rotate, so that the seasoning is conveyed into a rolling and kneading barrel along a conveying pipe and uniformly sprinkled on the surface of the meat products when the seasoning passes through a sprinkling hole, the condition of uneven stirring caused by accumulation of the seasoning is avoided, the taste of the meat products is increased, and the inventor considers the following defects in the related art;
the device is because lack integral type evacuation structure for be difficult to carry out the evacuation with rolling the inside air of kneading section of thick bamboo, again because of contain a large amount of bacteria and microorganism in the air, thereby lead to the meat product to take place the oxidation easily, and then influence the processing taste of meat product, for this we provide a meat product pickling equipment of food processing.
Disclosure of Invention
The embodiment of the utility model aims to provide meat product pickling equipment for food processing, and aims to solve the problem that the air in a rolling cylinder is difficult to pump and exhaust, so that the meat product is easily oxidized, and the processing taste of the meat product is reduced.
In order to achieve the above purpose, the embodiment of the utility model adopts the following technical scheme:
a meat product pickling device for food processing comprises a base, a rolling drum rotationally connected with the base through a hollow rotating shaft, a toothed ring fixedly sleeved outside the rolling drum, a gear meshed with the toothed ring and an air pumping assembly arranged outside one side of the base.
The air pumping assembly comprises a pumping box fixedly connected with a base, a piston plate movably connected inside the pumping box, a double-shaft motor fixedly mounted on the upper surface of the base, a disc coaxially and fixedly connected with one end of a rotor of the double-shaft motor, a connecting column fixedly connected outside the disc and close to the edge, a rectangular frame movably connected outside the connecting column, a connecting rod fixedly connected between the rectangular frame and the piston plate, an exhaust pipe fixedly connected with the pumping box and an exhaust pipe fixedly connected with the pumping box.
Further, the inside of rolling a section of thick bamboo is provided with feed pipe and the one end of feed pipe runs through one side hollow pivot and with base fixed connection, the inside of feed pipe rotates and is connected with auger blade, the equal coaxial fixedly connected with drive wheel in one side of one end of auger blade and gear, two sets of pass through the drive belt transmission between the drive wheel and connect, be provided with feed pipe and feed pipe on the base and be linked together, the last unloading valve that is equipped with of feed pipe is convenient for carry the seasoning that is used for pickling into the inside of rolling a section of thick bamboo.
Further, the surface of the feed pipe is uniformly provided with blanking holes, so that the flavoring can be uniformly scattered on the surface of the meat product.
Further, a feed inlet is formed in the outer portion of the rolling drum, and a sealing door is hinged to the outer portion of the feed inlet, so that meat products can be conveniently taken and placed.
Further, the tail end of the rotor at the other end of the double-shaft motor is fixedly connected with the gear through a transmission shaft, so that the double-shaft motor is convenient to drive the rolling drum to rotate.
Further, the tail end of the exhaust pipe penetrates through the hollow rotating shaft at the other side and extends to the inside of the rolling cylinder, the exhaust pipe and the inside of the exhaust pipe are additionally provided with one-way valves, the opening directions of the two groups of one-way valves are opposite, and air in the rolling cylinder is pumped and exhausted conveniently and stably.
Compared with the prior art, the embodiment of the utility model has the beneficial effects that:
1. according to the utility model, the rotor at one side of the double-shaft motor drives the disc to rotate, so that the connecting column can be driven to rotate, and the rectangular frame can be driven to vertically reciprocate by utilizing the movable fit of the connecting column and the rectangular frame, so that the piston plate is driven to vertically reciprocate in the pumping and discharging box, the purpose of pumping and discharging air in the rolling and kneading cylinder is realized, and the problem that the processing taste of meat products is reduced because meat is easily oxidized due to difficulty in pumping and discharging the air in the rolling and kneading cylinder is effectively avoided.
2. According to the utility model, the rotor at the other side of the double-shaft motor drives the gear to rotate, and under the meshing action of the gear and the toothed ring, the rolling drum can be driven to rotate, meanwhile, the gear rotates to drive the transmission wheel which is coaxially and fixedly connected with the gear to rotate, and the auger blade can be driven to rotate by utilizing the transmission cooperation of the transmission wheel and the transmission belt, so that the seasoning is convenient to convey, the energy consumption of the device is effectively reduced, and the practicability is strong.
Drawings
FIG. 1 is a schematic diagram of a front perspective structure provided by an embodiment of the present utility model;
FIG. 2 is a schematic rear perspective view of an embodiment of the present utility model;
fig. 3 is a schematic view of a longitudinal section of a suction box according to an embodiment of the present utility model;
fig. 4 is a schematic longitudinal sectional view of a kneading cylinder according to an embodiment of the present utility model.
The reference numerals in the drawings are as follows:
1. rolling and kneading the cylinder; 2. a toothed ring; 3. a gear; 4. an air pumping assembly; 5. a feed pipe; 6. auger blades; 7. a transmission belt; 8. a transmission shaft; 41. a suction box; 42. a piston plate; 43. a disc; 44. a connecting column; 45. a rectangular frame; 46. a connecting rod; 47. an exhaust pipe; 48. and (5) an exhaust pipe.
Detailed Description
The present utility model will be described in further detail with reference to the drawings and examples, in order to make the objects, technical solutions and advantages of the present utility model more apparent. It should be understood that the specific embodiments described herein are for purposes of illustration only and are not intended to limit the scope of the utility model.
Example 1:
referring to fig. 1-4, a meat product curing apparatus for food processing in this embodiment includes a base, a rolling drum 1 rotatably connected to the base via a hollow shaft, a toothed ring 2 fixedly sleeved outside the rolling drum 1, a gear 3 meshed with the toothed ring 2, and an air pumping assembly 4 disposed outside one side of the base, wherein a feed inlet is provided outside the rolling drum 1, and a sealing door is hinged outside the feed inlet to facilitate taking and placing of meat products.
The air pumping assembly 4 comprises a pumping box 41 fixedly connected with a base, a piston plate 42 movably connected inside the pumping box 41, a double-shaft motor fixedly mounted on the upper surface of the base, a disc 43 coaxially and fixedly connected with one end rotor end of the double-shaft motor, a connecting column 44 fixedly connected outside the disc 43 and close to the edge position, a rectangular frame 45 movably connected outside the connecting column 44, a connecting rod 46 fixedly connected between the rectangular frame 45 and the piston plate 42, an exhaust pipe 47 fixedly connected with the pumping box 41 and an exhaust pipe 48 fixedly connected with the pumping box 41, the other end rotor end of the double-shaft motor is fixedly connected with a gear 3 through a transmission shaft 8, the rolling drum 1 is conveniently driven to rotate by the double-shaft motor, the tail end of the exhaust pipe 48 penetrates through a hollow rotating shaft on the other side and extends to the inside of the rolling drum 1, the exhaust pipe 48 and the inside of the exhaust pipe 47 are additionally provided with one-way valves, and the opening directions of the two sets of one-way valves are opposite, so that air inside the rolling drum 1 can be conveniently and stably pumped and exhausted.
The implementation principle of the meat product pickling equipment for food processing in the embodiment of the application is as follows: firstly, meat is put into the interior of the rolling drum 1 and the sealing door is closed, then a double-shaft motor is started, one end rotor of the double-shaft motor drives a gear 3 to rotate, the rolling drum 1 can be driven to rotate under the meshing action of the gear 3 and a toothed ring 2, meat blocks roll in the rolling drum 1, muscle fibers can be loosened, so that curing time is shortened, the other end rotor of the double-shaft motor drives a disc 43 to rotate, the disc 43 drives a connecting column 44 to rotate, the connecting column 44 is utilized to be in movable fit with a rectangular frame 45, the rectangular frame 45 can be driven to vertically reciprocate, the piston plate 42 is driven to vertically reciprocate in a pumping box 41, the aim of pumping air in the rolling drum 1 is achieved, the double-shaft motor is controlled to stop rotating at the side rotor after air pumping is finished, the reproduction of bacterial microorganisms can be restrained, the physical volume of meat products can be expanded and soft, the taste of the meat products is effectively improved, and finally the cured meat products can be taken out.
Example 2:
the further improvement of this embodiment on the basis of embodiment 1 is that: the inside of the rolling drum 1 is provided with a feeding pipe 5, one end of the feeding pipe 5 penetrates through a hollow rotating shaft on one side and is fixedly connected with a base, an auger blade 6 is rotationally connected in the feeding pipe 5, one end of the auger blade 6 and one side of a gear 3 are coaxially and fixedly connected with driving wheels, two groups of driving wheels are in transmission connection through a driving belt 7, a feeding pipe is arranged on the base and is communicated with the feeding pipe 5, a feeding valve is additionally arranged on the feeding pipe, a feeding hole is uniformly formed in the surface of the feeding pipe 5, the gear 3 rotates to drive the driving wheels which are coaxially and fixedly connected with the feeding pipe to rotate, and the auger blade 6 can be driven to rotate by utilizing the transmission cooperation of the driving wheels and the driving belt 7, so that the seasoning is convenient to be conveyed and uniformly scattered on the surface of meat products.
The foregoing description of the preferred embodiments of the utility model is not intended to be limiting, but rather is intended to cover all modifications, equivalents, and alternatives falling within the spirit and principles of the utility model.
Claims (6)
1. The meat product pickling equipment for food processing is characterized by comprising a base, a rolling drum (1) rotationally connected with the base through a hollow rotating shaft, a toothed ring (2) fixedly sleeved outside the rolling drum (1), a gear (3) meshed with the toothed ring (2) and an air pumping assembly (4) arranged outside one side of the base;
the air pumping assembly (4) comprises a pumping box (41) fixedly connected with a base, a piston plate (42) movably connected inside the pumping box (41), a double-shaft motor fixedly mounted on the upper surface of the base, a disc (43) fixedly connected with the tail end of a rotor at one end of the double-shaft motor, a connecting column (44) fixedly connected with the outer part of the disc (43) and close to the edge position, a rectangular frame (45) movably connected with the outer part of the connecting column (44), a connecting rod (46) fixedly connected between the rectangular frame (45) and the piston plate (42), an exhaust pipe (47) fixedly communicated with the pumping box (41) and an exhaust pipe (48) fixedly communicated with the pumping box (41).
2. Meat pickling device for food processing according to claim 1, characterized in that a feeding pipe (5) is arranged in the rolling drum (1), one end of the feeding pipe (5) penetrates through a hollow rotating shaft on one side and is fixedly connected with a base, an auger blade (6) is rotatably connected in the feeding pipe (5), one end of the auger blade (6) and one side of a gear (3) are coaxially and fixedly connected with driving wheels, two groups of driving wheels are in transmission connection through a driving belt (7), a feeding pipe is arranged on the base and is communicated with the feeding pipe (5), and a blanking valve is additionally arranged on the feeding pipe.
3. A meat pickling plant for food processing according to claim 2, characterised in that the surface of the feed pipe (5) is evenly provided with blanking holes.
4. A meat pickling device for food processing according to claim 1, characterised in that the outside of the tumbling cylinder (1) is provided with a feed inlet, the outside of which is hinged with a sealing door.
5. A meat pickling device for food processing according to claim 1, characterised in that the other end rotor end of the double-shaft motor is fixedly connected with the gear (3) by means of a transmission shaft (8).
6. A meat pickling device for food processing according to claim 1, characterized in that the tail end of the air extraction pipe (48) penetrates through the hollow rotating shaft at the other side and extends to the inside of the rolling drum (1), the air extraction pipe (48) and the inside of the exhaust pipe (47) are respectively provided with a one-way valve, and the opening directions of the two groups of one-way valves are opposite.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202322012862.3U CN220458456U (en) | 2023-07-28 | 2023-07-28 | Meat product pickling equipment for food processing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202322012862.3U CN220458456U (en) | 2023-07-28 | 2023-07-28 | Meat product pickling equipment for food processing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN220458456U true CN220458456U (en) | 2024-02-09 |
Family
ID=89780821
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202322012862.3U Active CN220458456U (en) | 2023-07-28 | 2023-07-28 | Meat product pickling equipment for food processing |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN220458456U (en) |
-
2023
- 2023-07-28 CN CN202322012862.3U patent/CN220458456U/en active Active
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| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |