CN220141469U - Frying and baking machine - Google Patents

Abstract

The utility model discloses a frying and baking machine, which comprises an upper baking tray assembly and a lower baking tray assembly, wherein the upper baking tray assembly and the lower baking tray assembly are covered to define a cooking space; the support piece is provided with a plurality of support surfaces along the circumference, the frying and baking machine is provided with a butt surface, and the plurality of support surfaces are respectively in butt fit with the butt surface, so that the cooking space can be adjusted among a plurality of cooking heights. According to the frying and baking machine, a plurality of cooking heights can be adjusted, so that different cooking heights can be flexibly adjusted along with the continuous change of the heights of foods so as to adapt to the change of the foods, a dynamic adjustment mode is formed, and the heating effect of the foods is improved to a greater extent; and for different food processing, the cooking height matched with the food processing can be selected, so that the use scenes of the frying and baking machine are enriched.

Description

Frying and baking machine

Technical Field

The utility model relates to the field of household appliances, in particular to a frying and baking machine.

Background

The baking machine in the market at present, go up overware subassembly and lower overware subassembly and pass through hinged joint, under closed condition, go up and form the culinary art district between overware subassembly and the lower overware subassembly, because the hinge has certain floating space, can make go up overware subassembly and lower overware subassembly can be in certain within range relative activity to adjust the height of culinary art district. However, the existing frying and baking machine only relies on the food in the cooking area to push the upper baking tray component to adjust the height of the cooking area, which has the following problems: the weight of the upper baking tray component is heavy, and the food is difficult to push against the upper baking tray component only by virtue of the expansion force generated in the cooking process, and the food can still be collapsed by the upper baking tray component under normal conditions, so that the height of a cooking area cannot be effectively adjusted, and the food processing taste is affected.

In the related art, as disclosed in patent CN218606229U, although the problem of adjusting the height of the cooking area can be solved, however, the supporting member is only provided with a supporting surface, only one height parameter can be adjusted, the problem of adapting various different food materials to the height cannot be solved, the use scene of the frying and baking machine is limited, and the supporting member resets along the opposite direction after being used, so that the continuous adjustment of a plurality of gears cannot be realized, the flexible adjustment of the height of the cooking area according to the (height) change in the food cooking process is not facilitated, the heating effect on the food cannot be further refined, and the promotion of the food taste is not facilitated.

Disclosure of Invention

In order to solve the technical problem that a frying and baking machine in the prior art can only adjust one cooking height, the utility model provides the frying and baking machine which can adjust a plurality of cooking heights and provide fine control for food cooking.

The utility model discloses a frying and baking machine, which comprises an upper baking tray assembly and a lower baking tray assembly, wherein the upper baking tray assembly and the lower baking tray assembly are covered to define a cooking space, the frying and baking machine also comprises a support piece, the support piece rotates between a storage position and a working position, and when the support piece is positioned at the working position, the upper baking tray assembly moves upwards relative to the lower baking tray assembly so as to adjust the height of the cooking space; the support piece is provided with a plurality of support surfaces along the circumference, the frying and baking machine is provided with an abutting surface, and a plurality of support surfaces are respectively in abutting fit with the abutting surface, so that the cooking space is adjustable among a plurality of cooking heights.

The frying and baking machine provided by the utility model has the following additional technical characteristics:

the support rotates in a preset direction to enable different support surfaces to move to working positions so as to adjust different cooking heights.

The support piece is provided with support ends, and at least one support end is provided with a plurality of support surfaces.

The two supporting pieces are symmetrically arranged on two sides of the upper baking tray assembly or the lower baking tray assembly.

The support piece is rotatably arranged on the upper baking tray assembly, the upper baking tray assembly is provided with an inwards extending shaft hole, the support piece is provided with a hollow rotating shaft, the rotating shaft is rotatably arranged in the shaft hole, and the rotating shaft is fixed with the shaft hole through a fixing structure.

The support piece is provided with a mounting surface facing the upper baking tray assembly, the rotating shaft is perpendicular to the mounting surface and extends outwards along the mounting surface, an annular groove is formed in the outer side of the shaft hole, an elastic piece is arranged in the groove, and when the rotating shaft is in plug-in fit with the shaft hole, the mounting surface and the groove clamp the elastic piece.

The shaft hole is a through hole, the fixing structure comprises a stop piece arranged on the outer side of one end, far away from the supporting piece, of the shaft hole and a fastener penetrating through the stop piece and being in plug-in fit with the rotating shaft, and the outer diameter of the stop piece is larger than the diameter of the shaft hole; the one end that the pivot was kept away from support piece stretches out the shaft hole, the backstop piece with be equipped with compression spring between the shaft hole, support piece rotates the in-process, compression spring is in elastic deformation state.

The shaft hole is a through hole, the fixing structure is an elastic buckle arranged at one end of the rotating shaft away from the supporting piece, and the elastic buckle is clamped with one end of the shaft hole away from the supporting piece.

The support surface comprises a first support surface and a second support surface, the support piece rotates around a rotation center, and the length from the rotation center to the vertical line segment of the first support surface is larger than the length from the rotation center to the vertical line segment of the second support surface.

The support piece is rotatably arranged on the upper baking tray assembly, the upper baking tray assembly is provided with a guide groove, the support piece is provided with a guide block, and the guide block is in plug-in fit with the guide groove so as to rotationally guide the support piece.

By adopting the technical scheme, the utility model has the following beneficial effects:

1. according to the frying and baking machine, the supporting piece is provided with the plurality of supporting surfaces, so that the cooking space can form a plurality of cooking heights, in the food processing process, different cooking heights are flexibly adjusted to adapt to the change of food along with the continuous change of the food, a dynamic adjusting mode is formed, the heating effect of the food is improved to a greater extent, and the taste of the food is improved; or, for processing different food materials, the cooking height matched with the food materials can be selected, so that the use scenes of the frying and baking machine can be enriched, and more requirements of users are met.

2. As a preferred embodiment, the support member is rotated in a preset direction to move different support surfaces to the working position to adjust different cooking heights; from this, support piece can rotate in order to make different holding surfaces remove to working position along predetermineeing the direction, promptly when needs dynamically adjust support piece in order to obtain different culinary art height, can rotate support piece along same direction and operate, in this process, need not reverse rotation support piece and reset readjustment first, convenient to use, the operation is consecutive, can promote user experience.

3. As a preferred embodiment, the support member is provided with support ends, at least one of which is provided with a plurality of support surfaces; therefore, the plurality of supporting surfaces can be arranged at the same supporting end, and when the plurality of supporting surfaces are used for continuously switching and adjusting the plurality of cooking heights, the supporting parts only need to be rotated in a small range, the cooking heights can be dynamically adjusted in a small angle range, the adjustment efficiency is improved, and the user operation is saved.

4. As a preferred embodiment, two supporting members are provided, and the two supporting members are symmetrically arranged at two sides of the upper baking tray assembly or the lower baking tray assembly; from this, through setting up two support pieces, support piece can optimize the supporting effect to last overware subassembly when working position for go up the culinary art high uniformity between overware subassembly and the lower overware subassembly, ensure to cook effectually to the different regions of food, and two support pieces bear the weight of overware subassembly jointly, make single support piece atress reduce, help prolonging its life.

5. As a preferred embodiment, the supporting member is rotatably arranged on the upper baking tray assembly, the upper baking tray assembly is provided with an inwardly extending shaft hole, the supporting member is provided with a hollow rotating shaft, the rotating shaft is rotatably arranged in the shaft hole, and the rotating shaft and the shaft hole are fixed through a fixing structure; therefore, the rotating shaft and the shaft hole form a rotating center, conditions are provided for mounting and rotating the supporting piece, the rotating shaft and the shaft hole are further fixed by adopting the fixing structure, the rotating shaft can be prevented from being pulled out to be separated from the shaft hole in the rotating process, and the supporting piece is required to be mounted again, so that the working efficiency is reduced.

As a preferred example of the present embodiment, the support member has a mounting surface facing the upper baking tray assembly, the rotation shaft is perpendicular to the mounting surface and extends outwards along the mounting surface, an annular groove is formed on the outer side of the shaft hole, an elastic member is arranged in the groove, and when the rotation shaft is in plug-in fit with the shaft hole, the mounting surface and the groove clamp the elastic member; from this, through setting up the elastic component, when the user rotated the support piece, support piece extrusion elastic component, through the frictional force that increases the rotation in-process, can provide certain rotation and feel, lead to rotating loosely when having great gap between support piece and the shaft hole, can promote user experience, improve rotation stability simultaneously.

Further, the shaft hole is a through hole, the fixing structure comprises a stop piece arranged on the outer side of one end, far away from the supporting piece, of the shaft hole and a fastening piece penetrating through the stop piece and being in plug-in fit with the rotating shaft, and the outer diameter of the stop piece is larger than the diameter of the shaft hole; one end of the rotating shaft, which is far away from the supporting piece, extends out of the shaft hole, a compression spring is arranged between the stop piece and the shaft hole, and the compression spring is in an elastic deformation state in the rotating process of the supporting piece; therefore, the stop piece is blocked at the outer side of the shaft hole and can limit the axial movement of the fastening piece along the shaft hole, and the fastening piece is connected with the rotating shaft, so that the axial movement of the rotating shaft along the shaft hole is limited, the rotating shaft can be prevented from falling out of the shaft hole, the rotating reliability of the support piece is ensured, and one end of the rotating shaft, which is far away from the support piece, extends out of the shaft hole, a gap is formed between the stop piece and the end face of the shaft hole, the interference between the stop piece and the end face of the shaft hole in the rotating process of the rotating shaft can be prevented, and the rotating reliability of the support piece is further ensured; and through setting up compression spring, support piece rotates the in-process, under the elasticity effect of spring, can impel the stopper inwards to stimulate the fastener and then stimulate the pivot, therefore can strengthen the installation and face the extrusion effect of elastic component, guarantee to rotate the feel.

6. As a preferred embodiment, the shaft hole is a through hole, the fixing structure is an elastic buckle arranged at one end of the rotating shaft away from the supporting piece, and the elastic buckle is engaged with one end of the shaft hole away from the supporting piece; therefore, the elastic buckle is adopted to prevent the rotating shaft from being separated from the shaft hole, the structure is simple, the use is reliable, and in the rotating shaft assembly process, the elastic buckle has flexibility, so that the elastic buckle can conveniently extrude into the shaft hole and stretch out, and the use reliability is ensured.

7. As a preferred embodiment, the support surface comprises a first support surface and a second support surface, the support rotates about a rotation center, and the length of a vertical segment from the rotation center to the first support surface is greater than the length of a vertical segment from the rotation center to the second support surface; therefore, the two supporting surfaces can correspond to two different cooking heights, and the user can select the cooking device according to the use requirement, so that the cooking device is convenient to use.

8. As a preferred embodiment, the supporting piece is rotatably arranged on the upper baking tray assembly, the upper baking tray assembly is provided with a guide groove, the supporting piece is provided with a guide block, and the guide block is in plug-in fit with the guide groove so as to rotationally guide the supporting piece; therefore, the support piece can move along a preset track under the action of the rotation guide in the rotation process, the rotation stability can be improved, meanwhile, certain parts of the support piece and the upper baking tray assembly can be always kept in contact, the support piece can be prevented from being pulled out or partially pulled out to influence the smoothness of rotation, and the operation reliability can be improved.

Drawings

The accompanying drawings, which are included to provide a further understanding of the utility model and are incorporated in and constitute a part of this specification, illustrate embodiments of the utility model and together with the description serve to explain the utility model and do not constitute a limitation on the utility model. In the drawings:

fig. 1 is a schematic structural diagram of a frying and baking machine according to an embodiment of the present utility model.

Fig. 2 is a schematic view of the upper and lower grill assemblies of the grill of fig. 1 after explosion.

Fig. 3 is a schematic structural view of an upper cover according to an embodiment of the present utility model.

Fig. 4 is a schematic structural view of a support member according to an embodiment of the present utility model.

Fig. 5 is a schematic cross-sectional view illustrating the assembly of the support member and the upper tray assembly according to an embodiment of the present utility model.

Fig. 6 is an enlarged schematic view of the structure at a in fig. 5.

FIG. 7 is a schematic diagram illustrating the assembly of a shaft and a shaft hole according to an embodiment of the present utility model.

FIG. 8 is a schematic view illustrating the assembly of a shaft and a shaft hole according to another embodiment of the present utility model.

Fig. 9 is a schematic view of the support member in the storage position according to an embodiment of the present utility model.

Fig. 10 is a schematic view of the support member in an operative position according to one embodiment of the present utility model.

Reference numerals:

10-upper baking tray components, 11-lower baking tray components, 12-mounting grooves, 13-upper covers, 14-lower covers, 15-lower baking trays, 151-lug handles, 121-shaft holes, 122-grooves, 123-elastic pieces and 124-guide grooves; 20-supporting pieces, 21-first supporting surfaces, 22-second supporting surfaces, 23-rotating shafts, 24-supporting blocks, 25-knob structures and 26-mounting surfaces; 30-stop, 31-fastener, 32-elastic snap, 33-compression spring.

Detailed Description

In order to more clearly illustrate the general inventive concept, reference will be made in the following detailed description, by way of example, to the accompanying drawings.

In order that the above-recited objects, features and advantages of the present utility model will be more clearly understood, a more particular description of the utility model will be rendered by reference to the appended drawings and appended detailed description. It should be noted that, without conflict, the embodiments of the present utility model and features in the embodiments may be combined with each other.

It should be noted that in the following description, numerous specific details are set forth in order to provide a thorough understanding of the present utility model, however, the present utility model may be practiced in other ways than as described herein, and therefore the scope of the present utility model is not limited by the specific embodiments disclosed below.

In addition, in the description of the present utility model, it should be understood that the terms "center", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "axial", "radial", "circumferential", etc. indicate orientations or positional relationships based on the drawings, are merely for convenience in describing the present utility model and simplifying the description, and do not indicate or imply that the devices or elements referred to must have a specific orientation, be configured and operated in a specific orientation, and thus should not be construed as limiting the present utility model.

Furthermore, the terms "first," "second," and the like, are used for descriptive purposes only and are not to be construed as indicating or implying a relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defining "a first" or "a second" may explicitly or implicitly include one or more such feature. In the description of the present utility model, the meaning of "a plurality" is two or more, unless explicitly defined otherwise.

In the present utility model, unless explicitly specified and limited otherwise, the terms "mounted," "connected," "secured," and the like are to be construed broadly, and may be, for example, fixedly connected, detachably connected, or integrally formed; can be directly connected or indirectly connected through an intermediate medium, and can be communicated with the inside of two elements or the interaction relationship of the two elements. However, it is noted that direct connection indicates that two connected bodies are not connected through a transition structure, but are connected through a connection structure to form a whole. The specific meaning of the above terms in the present utility model can be understood by those of ordinary skill in the art according to the specific circumstances.

In the present utility model, unless expressly stated or limited otherwise, a first feature "up" or "down" a second feature may be the first and second features in direct contact, or the first and second features in indirect contact via an intervening medium. In the description of the present specification, a description referring to terms "one embodiment," "some embodiments," "examples," "specific examples," or "some examples," etc., means that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the present utility model. In this specification, schematic representations of the above terms are not necessarily directed to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

As shown in fig. 1 to 10, the present utility model provides a fry roaster, comprising an upper tray assembly 10 and a lower tray assembly 11, wherein the upper tray assembly 10 and the lower tray assembly 11 are covered to define a cooking space, the fry roaster further comprises a support member 20, the support member 20 rotates between a storage position and a working position, and when the support member 20 is located at the working position, the upper tray assembly 10 moves upwards relative to the lower tray assembly 11 to adjust the height of the cooking space; the support 20 is provided with a plurality of support surfaces along the circumference thereof, the frying and baking machine is provided with an abutting surface, and the plurality of support surfaces are respectively in abutting fit with the abutting surface, so that the cooking space can be adjusted among a plurality of cooking heights.

Specifically, the frying and baking machine of the utility model can relatively move between the upper baking tray assembly 10 and the lower baking tray assembly 11 so as to adjust the height of the cooking space, and compared with the traditional frying and baking machine with a fixed height of the cooking space, the frying and baking machine can improve the cooking effect of the frying and baking machine on food, improve the service performance of products and meet the use requirements of users. The relative movement between the upper and lower tray assemblies 10 and 11 can occur both before and during the cooking of the food, i.e., the user can adjust the support 20 at any time to obtain the desired cooking height, improving the frying and roasting effect on the food to a greater extent. In order to satisfy the relative movement of the upper and lower tray assemblies 10 and 11, the upper and lower tray assemblies 10 and 11 are mated in a manner that includes at least: firstly, the two are hinged, and the hinged position is provided with a certain floating space along the vertical direction so as to adapt to the change of the cooking height; second, both are detachably installed, i.e., the upper tray assembly 10 is detachable, and the user conveniently washes the upper tray assembly 10 while satisfying the cooking height adjustment.

As shown in fig. 1 and 2, the upper tray assembly 10 includes, for example, an upper cover 13, an upper tray provided in the upper cover 13, and an upper heating pipe which supplies heat to the upper tray so that the upper tray heats and cooks food from above. The lower tray assembly 11 includes, for example, a lower cover 14, a lower tray 15 provided in the lower cover 14, and a lower heating pipe that supplies heat to the lower tray 15, and thus the lower tray 15 heats and cooks food from below the food. Preferably, the lower baking tray 15 is detachably mounted on the lower cover 14, so that the lower baking tray 15 can be detached and cleaned, and the cleaning effect of the lower baking tray 15 is improved. In order to realize the disassembly of the lower baking tray 15, as shown in fig. 2, the lower baking tray 15 is radially provided with a pair of lug handles 151, and a user can take out the lower baking tray 15 by holding the lug handles 151 with two hands, so that the disassembly and the assembly are convenient. Or, in addition to the manner in fig. 2, a folding handle may be further disposed at an edge of one side of the lower baking tray 15, where the folding handle includes a folding arm and a button disposed at one end of the folding arm, and when the button is pressed, the lower baking tray 15 can be tripped relative to the lower cover 14, so that the lower baking tray and the lower baking tray are convenient to separate, the folding arm can be rotated and folded or unfolded, so that after being unfolded, a user can conveniently hold the lower baking tray 15 to take out, and after the lower baking tray 15 is reinstalled, the folding arm can be folded so as to reduce the occupied space thereof; referring to fig. 2, when a folding handle is provided, the folding handle may be provided at a position corresponding to one of the lug handles 151 in fig. 2, i.e., at the side of the machine, to facilitate operation without interfering with arrangement and use of other area components of the machine.

The setting of the support 20 provides conditions for the user to adjust the cooking height, and different support surfaces reach the working position by rotating the support 20, so that a plurality of gears can be formed to correspondingly adjust a plurality of cooking heights, therefore, in the same cooking process, the adaptive cooking height can be selected along with the change of the expansion degree of food, or the adaptive cooking height can be selected for the processing of different kinds of food, thus greatly enriching the use scene of the product, having higher flexibility and improving the user experience.

It will be appreciated that the power for rotation of the support 20 may be derived either from the user, i.e. the user may manually operate the support 20, or from an external drive arrangement, i.e. with intelligent control.

The support member 20 may be disposed on any one of the upper and lower tray assemblies 10 and 11, and when the support member 20 is disposed on the upper tray assembly 10, the user can operate the support member 20 manually more effort-saving than when the support member is disposed on the lower tray assembly 11. Specifically, when one of the supporting surfaces contacts the lower tray assembly 11, the upper tray assembly 10 is acted by the hand of the user and the acting force of the two main bodies of the lower tray assembly 11, and the pushing action provided by the lower tray assembly 11 to the supporting member 20 is larger, so that the supporting member 20 drives the upper tray assembly 10 to lift, and the output force of the user is correspondingly reduced, thereby providing labor-saving operation conditions for the user and being very friendly to the user.

The support 20 is provided with a plurality of support surfaces, and different cooking heights can be obtained by matching different support surfaces with the upper bakeware assembly 10 or the lower bakeware assembly 11 so as to meet the use requirements of users. According to the different positions of the supporting member 20, an abutting surface can be arranged at a corresponding position, for example, when the supporting member 20 is arranged on the upper baking tray assembly 10, an abutting surface is correspondingly arranged on the lower baking tray assembly 11; or when the supporting member 20 is arranged on the lower baking tray assembly 11, an abutting surface is correspondingly arranged on the upper baking tray assembly 10. The abutting surface and the supporting surface are provided with a plane or a curved surface which are matched with each other, so that the purpose of stably supporting the upper baking tray assembly 10 is achieved.

In one embodiment, the support 20 is rotated in a predetermined direction to move different support surfaces to the working position to adjust different cooking heights. That is, the support 20 can be rotated in a preset direction to sequentially adjust a plurality of cooking heights, so as to achieve dynamic adjustment of the cooking heights. The preset direction may be either counterclockwise or clockwise, and the supporter 20 rotates in the same direction to adjust a plurality of cooking heights, improving the convenience of operation. Specifically, after the user finishes adjusting a cooking height, when the user needs to adjust the cooking height again, the user does not need to reversely rotate the supporting member 20 to reset and reversely rotate the supporting member 20 to adjust, but continues to rotate the supporting member 20 along the preset direction. Preferably, the support 20 can sequentially adjust the cooking heights which are continuously increased during the rotation along the preset direction, so that the user can sequentially adjust the cooking heights at intervals to continuously adapt to the change of the heights of the food during the cooking of the food, and the cooking effect on the food can be improved to a greater extent than the mode of adjusting only one height, thereby improving the mouthfeel of the food. In another embodiment, the support 20 is rotated in different directions to move different support surfaces to the working position to adjust different cooking heights. For example, when two of the support surfaces are disposed opposite to each other, the user rotates the support member 20 in a first direction to bring one of the support surfaces to the working position, and after a while, when the user desires to adjust the cooking level again, the user rotates the support member 20 to reset the support member, and then rotates the support member 20 in a direction opposite to the first direction to bring the other support surface to the working position. Through the two operation modes, the operation flexibility is improved, and the user can perform adaptive operation according to actual conditions, so that the user experience can be improved.

It should be noted that, when the support 20 is required to return to the previous gear during the process of rotating and adjusting the gears (corresponding to the cooking heights) along the preset direction, the support 20 can be reversely rotated to operate, so as to ensure the reliability of gear switching.

The cooking height mentioned in the present utility model may refer to a vertical height between the upper and lower trays 15, and accordingly, food is processed in the space range, and the food may or may not be in contact with the surface of the upper tray, which is not required in the present utility model.

As a preferred embodiment of the utility model, the support 20 is provided with support ends, at least one of which is provided with a plurality of support surfaces. Because a plurality of supporting surfaces can be arranged at the same supporting end, the supporting surfaces are relatively close to each other, when the supporting surfaces are utilized to continuously switch and adjust a plurality of cooking heights, the supporting piece 20 is only required to be rotated in a small range, the cooking heights can be dynamically adjusted in a small angle range, the adjustment efficiency is improved, and the user operation is saved. For example, the supporting surfaces are bent and connected at the same supporting end, and each supporting surface has a plane or an arc surface capable of being in abutting fit with the upper bakeware assembly 10 or the lower bakeware assembly 11, for example, one of the supporting ends has a substantially trapezoid end so as to form three supporting surfaces. It will be appreciated that the form of the support end, the angle change of the plurality of connected support surfaces, etc. can be adjusted according to the actual requirements, and the utility model is not limited thereto. Furthermore, only one support surface may be provided at one support end to simplify the configuration of the support 20.

As a preferred embodiment of the utility model, the support 20 is provided with only one support end, and the support end is provided with a plurality of support surfaces. Therefore, the user can adjust a plurality of cooking heights by only rotating the support 20 within a small angle range, which is beneficial to improving the adjusting efficiency and saving the user operation. And the support piece 20 is only provided with one support end, so that the processing of the support piece 20 can be simplified, and the design cost is reduced.

It will be appreciated that in other embodiments, the support 20 may be provided with a plurality of support ends, each of which may be provided with a support surface.

As for the arrangement position of the support 20, any of the following modes may be adopted.

Embodiment one:

the supporting element 20 is rotatably arranged on the upper baking tray assembly 10, and when the supporting element 20 is positioned at the working position, the supporting surface is abutted and supported on the lower baking tray assembly 11.

As shown in fig. 3, 9 and 10, a mounting groove 12 is provided at one side of the upper cover 13, and the support 20 is detachably mounted to the mounting groove 12. When the supporting member 20 is located at the storage position, the supporting member 20 is stored in the mounting groove 12 in parallel, the supporting member 20 is rotated, when one of the supporting surfaces is abutted to support the lower baking tray assembly 11, the upper baking tray assembly 10 is lifted up in a proper position, the supporting member 20 reaches the working position, and the cooking space forms a corresponding cooking height.

Embodiment two:

the supporting element 20 is rotatably arranged on the lower baking tray assembly 11, and when the supporting element 20 is positioned at the working position, the supporting surface is abutted against and supports the upper baking tray assembly 10.

Specifically, the support 20 may be mounted to the lower cover 14, and the lower cover 14 is provided with a mounting groove for mounting the support 20, for example. When the support piece 20 is located at the storage position, the support piece 20 is stored in the mounting groove in parallel, the support piece 20 is rotated, when one of the support surfaces is abutted against the upper baking tray assembly 10, the support piece 20 jacks up the upper baking tray assembly 10, the support piece 20 reaches the working position, and the cooking space forms a corresponding cooking height.

In the first embodiment, the operation of the support member 20 is more labor-saving and more convenient for the user than in the second embodiment.

Further, regarding the number of the support members 20, it is preferable that the support members 20 are provided in plurality, whereby the supporting effect of the upper grill pan assembly 10 can be enhanced so as to form a stable cooking space. As shown in fig. 2, two supporting members 20 are provided, and the two supporting members 20 are symmetrically disposed at both sides of the upper grill plate assembly 10. Specifically, the two supporting members 20 are symmetrically arranged along the width direction of the upper tray assembly 10, for example, preferably, the connecting line of the two supporting members 20 passes through the center of mass of the upper tray assembly 10, so that the two supporting members 20 can uniformly support the upper tray assembly 10, the formed cooking heights are consistent in all areas, thereby improving the uniformity of heating food and further improving the taste of food. Further, the two supporting members 20 may be disposed independently of each other or may be disposed in a linkage manner, which is not required in the present utility model.

It will be appreciated that in other examples, a plurality of supports 20 may also be provided on the lower bakeware assembly 11.

Further, the upper bakeware assembly 10 is provided with an inwardly extending shaft hole 121, the supporting member 20 is provided with a hollow rotating shaft 23, the rotating shaft 23 is rotatably disposed in the shaft hole 121, and the rotating shaft 23 and the shaft hole 121 are fixed by a fixing structure.

As shown in fig. 3 to 8, the shaft hole 121 extends horizontally so as to receive the length of the rotation shaft 23, and provides a stable installation for the support 20 and ensures the reliability of the rotation of the support 20 through the plug-in fit of the two. The support 20 comprises a vertically extending support block 24, a rotating shaft 23 is arranged on one side of the support block 24 facing the mounting groove 12, the rotating shaft 23 extends horizontally, and the rotating shaft 23 is preferably perpendicular to the support block 24; the other side of the support block 24 is provided with a knob structure 25 so that a user rotates the support 20 through the knob structure 25. The rotation shaft 23 is rotatably disposed in the shaft hole 121, and both constitute a rotation center, providing conditions for rotation of the support member 20, and the support member 20 rotates about the rotation center. Further set up fixed knot and construct, on the one hand can prevent that pivot 23 from deviate from axle hole 121, on the other hand can provide the pulling force to supporting shoe 24 to make the medial surface of supporting shoe 24 can laminate the lateral surface in axle hole 121 all the time completely, in order to prevent that supporting shoe 24 part from outwards turning over and influencing the rotation effect of support piece 20, influence the gesture when the holding surface reaches working position even, influence the support effect of support piece 20 to last overware subassembly 10.

In one embodiment, the shaft hole 121 is a through hole, and the fixing structure includes a stopper 30 disposed outside one end of the shaft hole 121 away from the support member 20, and a fastener 31 passing through the stopper 30 and being in plug-in fit with the rotating shaft 23, the stopper 30 having an outer diameter larger than that of the shaft hole 121; the end of the rotation shaft 23 remote from the support 20 protrudes out of the shaft hole 121.

As shown in fig. 6, when the support 20 is assembled, after the shaft 23 is inserted into the shaft hole 121, one end of the shaft 23 is extended from the shaft hole 121, the stopper 30 is aligned with the shaft 23, and the fastener 31 is inserted into the hole of the shaft 23 after passing through the stopper 30 to perform a plug-in fit. The stop 30 is, for example, a washer, and the fastening member 31 is, for example, a screw, and the fastening member 31 is fastened to the shaft 23 by screw engagement, and the washer prevents the screw from loosening on the one hand and the shaft 23 from being pulled out on the other hand.

Preferably, the length of the rotating shaft 23 is greater than the length of the shaft hole 121, so that a gap d, for example, 0.2-0.5mm is formed between the stop member 30 and the shaft hole 121, and the rotation of the support member 20 is not affected under the premise of ensuring firm fixation.

In another embodiment, the shaft hole 121 is a through hole, and the fixing structure is an elastic buckle 32 disposed at an end of the rotating shaft 23 away from the supporting member 20, and the elastic buckle 32 is engaged with an end of the shaft hole 121 away from the supporting member 20.

As shown in fig. 7, an end of the rotating shaft 23 far from the supporting member 20 extends out of the shaft hole 121, and the elastic buckle 32 at the end of the rotating shaft 23 can be engaged with the outer side of the end of the shaft hole 121, so that fixation is realized. During the assembly process of the rotating shaft 23, the elastic buckle 32 has flexibility, so that the elastic buckle can be conveniently extruded into the shaft hole 121 and extend out, and the use reliability is ensured.

In order to prevent the support member 20 from being loose due to the gap between the support member 20 and the upper bakeware assembly 10 during the rotation process of the support member 20, further, the support member 20 is provided with a mounting surface 26 facing the upper bakeware assembly 10, the rotating shaft 23 is perpendicular to the mounting surface 26, an annular groove 122 is arranged at the outer side of the shaft hole 121, an elastic member 123 is arranged in the groove 122, and when the rotating shaft 23 is in plug-in fit with the shaft hole 121, the mounting surface 26 and the groove 122 clamp the elastic member 123.

As shown in fig. 8, by providing the elastic member 123, the user rotates the supporting member 20, and the supporting member 20 presses the elastic member 123 through the mounting surface 26, and by increasing the friction force in the rotation process, a certain rotation feel can be provided, so that the problem of loose rotation can be solved, the user experience is improved, and the rotation stability is improved. The elastic member 123 is, for example, a rubber ring or a silicone ring.

Further, a compression spring 33 is disposed between the stopper 30 and the shaft hole 121, and the compression spring 33 is in an elastically deformed state during rotation of the support 20.

As shown in fig. 8, the compression spring 33 is sleeved on the outer peripheral wall of the shaft hole 121, one end of the compression spring 33 is abutted on the step outside the shaft hole 121, and the other end of the compression spring 33 is abutted on the stop member 30, and the compression spring 33 can be always in an elastic deformation state, so that the stop member 30 can be promoted to pull the fastener 31 inwards to further pull the rotating shaft 23 under the elastic force of the spring in the rotating process of the support member 20, the extrusion effect of the installation surface 26 on the elastic member 123 can be enhanced, and the rotating hand feeling is ensured.

Further, the upper baking tray assembly 10 is provided with a guide groove 124, and the support 20 is provided with a guide block, and the guide block is in plug-in fit with the guide groove 124 to rotationally guide the support 20.

As shown in fig. 3, the guide groove 124 is provided outside the shaft hole 121 around the shaft hole 121 to provide rotational guide of the support member 20. The guide groove 124 is, for example, a circular guide groove surrounding the shaft hole 121, and the guide block can be rotated 360 degrees along the guide groove 124. The guide block has a shape adapted to the guide groove 124 to ensure smoothness of rotation of the support 20. The guide block is provided on the mounting surface 26 of the support member 20, for example, in the form of an arc-shaped protrusion provided on the outer side of the rotation shaft 23. By the cooperation of the guide block and the guide groove 124, not only the stability of the rotation of the support member 20 can be improved, but also the support member 20 can be prevented from being locally (toward the direction away from the mounting groove 12) inclined outwards to affect the rotation effect.

It is understood that the shape of the guide groove 124 is not limited to a circle, and may be, for example, a racetrack shape, a semicircle shape, or the like.

On the basis of the above scheme, further, the supporting surface comprises a first supporting surface 21 and a second supporting surface 22, the supporting piece 20 rotates around a rotation center, and the length from the rotation center to the vertical line segment of the first supporting surface 21 is larger than the length from the rotation center to the vertical line segment of the second supporting surface 22.

In the above scheme provided with the rotating shaft 23 and the shaft hole 121, the rotating shaft 23 and the shaft hole 121 form a rotating center, the rotating center is projected onto the supporting member 20, as shown in fig. 10, the length of a vertical line segment from the rotating center to the first supporting surface 21 is L2, and the length of a vertical line segment from the rotating center to the second supporting surface 22 is L1, wherein L2 is greater than L1, and different cooking heights can be formed by reaching the working positions through different supporting surfaces.

As shown in fig. 10, the first supporting surface 21 and the second supporting surface 22 are respectively disposed at opposite ends of the supporting member 20, and it is assumed that the supporting member 20 is initially located at the storage position, and the first supporting surface 21 is located on the right side of the rotation center, and the second supporting surface 22 is located on the left side of the rotation center, so as to adjust different cooking heights, it may be achieved in any of the following manners. Rotating the support 20 90 degrees in a counter-clockwise direction, wherein the second support surface 22 reaches the working position and the cooking space forms a first cooking height; after the support 20 continues to rotate 180 degrees in the counter-clockwise direction, the first support surface 21 reaches the working position, at which time the cooking space forms a second cooking level. Alternatively, the support 20 is rotated 90 degrees in a clockwise direction, at which time the first support surface 21 reaches the working position, and the cooking space forms the first cooking height; after the support 20 continues to rotate 180 degrees in the clockwise direction, the second support surface 22 reaches the working position, at which time the cooking space forms a second cooking level. That is, by rotating the supporting member 20 in the same direction, a plurality of different cooking height adjustments can be achieved, and the use is convenient.

The technical solution protected by the present utility model is not limited to the above embodiments, and it should be noted that, the combination of the technical solution of any one embodiment with the technical solution of the other embodiment or embodiments is within the scope of the present utility model. While the utility model has been described in detail in the foregoing general description and specific examples, it will be apparent to those skilled in the art that modifications and improvements can be made thereto. Accordingly, such modifications or improvements may be made without departing from the spirit of the utility model and are intended to be within the scope of the utility model as claimed.

Claims (10)

1. The frying and baking machine comprises an upper baking tray component and a lower baking tray component which are covered to define a cooking space, and is characterized in that,

the frying and baking machine further comprises a support piece, wherein the support piece rotates between a storage position and a working position, and when the support piece is positioned at the working position, the upper baking tray assembly moves upwards relative to the lower baking tray assembly so as to adjust the height of the cooking space; the support piece is provided with a plurality of support surfaces along the circumference, the frying and baking machine is provided with an abutting surface, and a plurality of support surfaces are respectively in abutting fit with the abutting surface, so that the cooking space is adjustable among a plurality of cooking heights.

2. The frying and roasting machine according to claim 1, wherein,

the support rotates in a preset direction to enable different support surfaces to move to working positions so as to adjust different cooking heights.

3. The frying and roasting machine according to claim 1, wherein,

the support piece is provided with support ends, and at least one support end is provided with a plurality of support surfaces.

4. The frying and roasting machine according to claim 1, wherein,

the two supporting pieces are symmetrically arranged on two sides of the upper baking tray assembly or the lower baking tray assembly.

5. The frying and roasting machine according to claim 1, wherein,

the support piece is rotatably arranged on the upper baking tray assembly, the upper baking tray assembly is provided with an inwards extending shaft hole, the support piece is provided with a hollow rotating shaft, the rotating shaft is rotatably arranged in the shaft hole, and the rotating shaft is fixed with the shaft hole through a fixing structure.

6. The frying and roasting machine according to claim 5, wherein,

the support piece is provided with a mounting surface facing the upper baking tray assembly, the rotating shaft is perpendicular to the mounting surface and extends outwards along the mounting surface, an annular groove is formed in the outer side of the shaft hole, an elastic piece is arranged in the groove, and when the rotating shaft is in plug-in fit with the shaft hole, the mounting surface and the groove clamp the elastic piece.

7. The frying and roasting machine according to claim 6, wherein,

the shaft hole is a through hole, the fixing structure comprises a stop piece arranged on the outer side of one end, far away from the supporting piece, of the shaft hole and a fastener penetrating through the stop piece and being in plug-in fit with the rotating shaft, and the outer diameter of the stop piece is larger than the diameter of the shaft hole; the one end that the pivot was kept away from support piece stretches out the shaft hole, the backstop piece with be equipped with compression spring between the shaft hole, support piece rotates the in-process, compression spring is in elastic deformation state.

8. The frying and roasting machine according to claim 5, wherein,

the shaft hole is a through hole, the fixing structure is an elastic buckle arranged at one end of the rotating shaft away from the supporting piece, and the elastic buckle is clamped with one end of the shaft hole away from the supporting piece.

9. A frying and roasting machine according to any one of claims 1 to 8, wherein,

the support surface comprises a first support surface and a second support surface, the support piece rotates around a rotation center, and the length from the rotation center to the vertical line segment of the first support surface is larger than the length from the rotation center to the vertical line segment of the second support surface.

10. The frying and roasting machine according to claim 1, wherein,

the support piece is rotatably arranged on the upper baking tray assembly, the upper baking tray assembly is provided with a guide groove, the support piece is provided with a guide block, and the guide block is in plug-in fit with the guide groove so as to rotationally guide the support piece.