CN217471179U

CN217471179U - Tasty pickling device of salt baked spiced eggs

Info

Publication number: CN217471179U
Application number: CN202221298872.7U
Authority: CN
Inventors: 李靖军; 李朝磊; 张红卫; 尤丰伟; 杨建涛
Original assignee: Zhengzhou Xiangdewang Food Co ltd
Current assignee: Zhengzhou Xiangdewang Food Co ltd
Priority date: 2022-05-27
Filing date: 2022-05-27
Publication date: 2022-09-23
Anticipated expiration: 2032-05-27

Abstract

The utility model discloses a device is pickled to tasty of salt roasted spiced egg, including pickling case body structure, pickle the internal surface fixed connection hot plate of case body structure, the internal surface of pickling case body structure is provided with breaker, pickle the first motor of left fixed surface of case body structure and be connected with, the output fixedly connected with brush of first motor, pickle the internal surface fixed connection string bag of case body structure, the internal surface of pickling case body structure is provided with heating device. The utility model discloses, through design press device, realize carrying out the breakage to salt, avoid producing the caking, influence follow-up use, rotate the case through design string bag, cylinder, the realizing device can be swept away the salt on steamed egg surface, avoids extravagant to and increase the convenience of using, rotate case and heating plate through the design cylinder, realize carrying out even heating to steamed egg, avoid steamed egg to be heated unevenly.

Description

Tasty pickling device of salt baked spiced eggs

Technical Field

The utility model relates to a pickle the device field, especially relate to a device is pickled to tasty of salt roasted spiced egg.

Background

In vast China food, spiced eggs are really unobtrusive, but are common on dining tables of common people, one spiced egg is fine, smooth, palatable in salt, chewy, mellow, fragrant and dense in taste, cheap and fine, and can be used as rice and dish, is warm, warm and poor in quality, is peaceful and peaceful, can be seen by people, but is also suitable for people to eat small food with unlimited aftertaste, the traditional spiced eggs are pickled for many years by adopting workshop production, and the pickling process of the spiced eggs is carried out in a large pickling pot.

A device of pickling is used in spiced egg production as introducing in patent No. CN214339915U, at first pour into certain spiced material in pickling bucket, place the egg in the inside of filter screen section of thick bamboo through the pan feeding mouth, then start flexible cylinder, place filter screen section of thick bamboo in pickling bucket, start the second motor and rotate the bull stick, make the puddler rotate, thereby make the egg can not contact the pot bottom for a long time and lead to damaging, after pickling, control flexible cylinder drives filter screen section of thick bamboo rebound, thereby make filter screen section of thick bamboo break away from in pickling bucket, start first motor and rotate the pivot and make filter screen section of thick bamboo be located the top of storage bucket, control flexible cylinder drives filter screen section of thick bamboo and descends, open the cabinet door, make spiced egg fall into the storage bucket can, need not the artifical spiced egg that takes out, certain work efficiency has been improved.

Some existing tasty curing devices for salt baked marinated eggs have the following defects:

1. at present, the tasty salting device for salt baked marinated eggs is uneven in quality due to uneven heating;

2. at present, the tasty salting device for salt baked marinated eggs cannot treat attached salt.

SUMMERY OF THE UTILITY MODEL

The utility model aims at solving the defects in the prior art and providing a tasty pickling device for salt baked spiced eggs.

In order to achieve the above purpose, the utility model adopts the following technical scheme: a tasty pickling device for salt baked marinated eggs comprises a pickling box body structure, wherein a heating plate is fixedly connected to the inner surface of the pickling box body structure, a crushing device is arranged on the inner surface of the pickling box body structure, a first motor is fixedly connected to the left surface of the pickling box body structure, and a brush is fixedly connected to the output end of the first motor;

the internal fixed surface who souses case body structure is connected with the string bag, the internal surface who souses case body structure is provided with heating device, the internal fixed surface who souses case body structure is connected with the heating plate.

As a further description of the above technical solution:

the crushing device comprises a supporting sheet, a telescopic rod, an open box, a pressing plate and a silica gel tongue, wherein the supporting sheet is fixedly connected with the pickling box body structure.

As a further description of the above technical solution:

the lower surface of the supporting sheet is fixedly connected with a telescopic rod, and the output end of the telescopic rod is fixedly connected with the pressing plate.

As a further description of the above technical solution:

the lower surface of pressing the clamp plate and silica gel tongue fixed connection, press the clamp plate to be netted, uncovered case and pickling case body structure fixed connection, uncovered case's lower surface and hot plate contact.

As a further description of the above technical solution:

the outer surface of the brush extends to the upper side of the net bag, and a box door is arranged on the front surface of the pickling box body structure.

As a further description of the above technical solution:

the string bag is arc-shaped.

As a further description of the above technical solution:

the heating device comprises a second motor, a cylindrical rotating box, a cover and a bolt, wherein the output end of the second motor is fixedly connected with the cylindrical rotating box.

As a further description of the above technical solution:

the pickling box is characterized in that a cover is arranged on the upper surface of the cylindrical rotating box, a bolt is arranged on the upper surface of the cover, a fixed shaft is arranged on the right surface of the cylindrical rotating box, and the right end of the fixed shaft is rotationally connected with the pickling box body structure.

The utility model discloses following beneficial effect has:

1. compared with the prior art, this device is pickled to tasty of salt roasted spiced egg through design press device, realizes carrying out the breakage to salt, avoids producing the caking, influences follow-up use.

2. Compared with the prior art, this device is pickled to tasty of salt roasted spiced egg through design string bag, cylinder rotation case, realizes that the device can sweep out the salt on spiced egg surface, avoids extravagant to and increase the convenience of using.

3. Compared with the prior art, this device is pickled to tasty of salt roasted spiced egg through design cylinder shape rotating box and heating plate, realizes carrying out even heating to the spiced egg, avoids the spiced egg to be heated unevenly.

Drawings

Fig. 1 is a schematic view of the internal structure of the tasty pickling device for salt baked spiced eggs;

FIG. 2 is an enlarged view of the structure at A in FIG. 1;

FIG. 3 is an enlarged view of the structure at B in FIG. 1;

fig. 4 is a partial structural schematic view of the tasty pickling device for salt baked spiced eggs.

Illustration of the drawings:

1. the pickling box body structure; 2. heating plates; 3. an open box; 4. a pressing plate; 5. a silicone tongue; 6. a support sheet; 7. a telescopic rod; 8. a crushing device; 9. a first motor; 10. a brush; 11. a second motor; 12. a cylindrical rotating box; 13. a cover; 14. a bolt; 15. a net bag; 16. a heating plate; 17. a heating device.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to fig. 1-4, the utility model provides a device is pickled to tasty of salt roasted spiced egg: comprises a pickling box body structure 1, a heating plate 2 is fixedly connected to the inner surface of the pickling box body structure 1 and is used for drying salt after use, a crushing device 8 is arranged on the inner surface of the pickling box body structure 1 and is used for crushing caked salt, the crushing device 8 comprises a supporting sheet 6, an expansion link 7, an open box 3, a pressing plate 4 and a silica gel tongue 5, the supporting sheet 6 is fixedly connected with the pickling box body structure 1, the lower surface of the supporting sheet 6 is fixedly connected with the expansion link 7, the output end of the expansion link 7 is fixedly connected with the pressing plate 4, the lower surface of the pressing plate 4 is fixedly connected with the silica gel tongue 5, the silica gel tongue 5 is used for moving the position of salt blocks and then presses through the pressing plate 4, the pressing plate 4 is net-shaped, the open box 3 is fixedly connected with the pickling box body structure 1, the lower surface of the open box 3 is contacted with the heating plate 2, a first motor 9 is fixedly connected to the left surface of the box body structure 1, the brush 10 is used for driving the brush 10 to rotate, the output end of the first motor 9 is fixedly connected with the brush 10, the outer surface of the brush 10 extends to the upper side of the net bag 15, and the front surface of the pickling box body structure 1 is provided with a box door.

Pickle case body structure 1's internal surface fixedly connected with string bag 15, be used for supporting the egg, string bag 15 is the arc, pickle case body structure 1's internal surface and be provided with heating device 17, be used for rotating the inside egg of case 12 to the cylinder and heat, heating device 17 includes second motor 11, case 12 is rotated to the cylinder, lid 13 and bolt 14, case 12 fixed connection is rotated with the cylinder to the output and the cylinder of second motor 11, the upper surface that case 12 was rotated to the cylinder is provided with lid 13, be used for placing egg and salt and take out, the upper surface of lid 13 is provided with bolt 14, the right surface that case 12 was rotated to the cylinder is provided with the fixed axle, the right-hand member of fixed axle rotates with pickling case body structure 1 and is connected, pickle case body structure 1's internal surface fixedly connected with heating plate 16, be used for providing the heat.

The working principle is as follows: salt and eggs are placed inside the cylindrical rotating box 12 and are sealed through the cover 13 and the bolt 14, the cylindrical rotating box 12 is driven to rotate through the second motor 11, heating is carried out in the rotating process, after heating, the cover 13 is opened, the salt and the eggs are poured onto the net bag 15, the salt on the surface of the eggs is treated through rolling of the hairbrush 10, the salt drops into the open box 3, the salt is pressed by the pressing plate 4 moving up and down, the position of the salt is changed by the silica gel tongue 5, the swinging direction of the silica gel tongue 5 in the descending process at each time is random, and extrusion is completed.

Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications and variations can be made in the embodiments or in part of the technical features of the embodiments without departing from the spirit and the scope of the invention.

Claims

1. The utility model provides a device is pickled to tasty of salt roasted spiced egg, includes pickling case body structure (1), its characterized in that: the inner surface of the pickling box body structure (1) is fixedly connected with a heating plate (2), the inner surface of the pickling box body structure (1) is provided with a crushing device (8), the left surface of the pickling box body structure (1) is fixedly connected with a first motor (9), and the output end of the first motor (9) is fixedly connected with a brush (10);

the inner surface of the pickling box body structure (1) is fixedly connected with a net bag (15), the inner surface of the pickling box body structure (1) is provided with a heating device (17), and the inner surface of the pickling box body structure (1) is fixedly connected with a heating sheet (16).

2. The seasoning pickling device for salted marinated eggs according to claim 1, which is characterized in that: the crushing device (8) comprises a supporting sheet (6), an expansion rod (7), an open box (3), a pressing plate (4) and a silica gel tongue (5), wherein the supporting sheet (6) is fixedly connected with the pickling box body structure (1).

3. The seasoning pickling device for salted marinated eggs according to claim 2, which is characterized in that: the lower surface of the support sheet (6) is fixedly connected with a telescopic rod (7), and the output end of the telescopic rod (7) is fixedly connected with the pressing plate (4).

4. The seasoning pickling device for salted marinated eggs according to claim 3, wherein: the lower surface of the pressing plate (4) is fixedly connected with the silica gel tongue (5), the pressing plate (4) is net-shaped, the open box (3) is fixedly connected with the pickling box body structure (1), and the lower surface of the open box (3) is in contact with the heating plate (2).

5. The tasty curing device for the salt baked spiced eggs as claimed in claim 1, wherein: the outer surface of the brush (10) extends to the upper side of the net bag (15), and a box door is arranged on the front surface of the pickling box body structure (1).

6. The tasty curing device for the salt baked spiced eggs as claimed in claim 1, wherein: the net bag (15) is arc-shaped.

7. The seasoning pickling device for salted marinated eggs according to claim 1, which is characterized in that: the heating device (17) comprises a second motor (11), a cylindrical rotating box (12), a cover (13) and a bolt (14), and the output end of the second motor (11) is fixedly connected with the cylindrical rotating box (12).

8. The seasoning pickling device for salted marinated eggs according to claim 7, wherein: the pickling box is characterized in that a cover (13) is arranged on the upper surface of the cylindrical rotating box (12), a bolt (14) is arranged on the upper surface of the cover (13), a fixed shaft is arranged on the right surface of the cylindrical rotating box (12), and the right end of the fixed shaft is rotatably connected with the pickling box body structure (1).