CN216944118U - Grape subtracts decreases express packaging box - Google Patents
Grape subtracts decreases express packaging box Download PDFInfo
- Publication number
- CN216944118U CN216944118U CN202220139778.0U CN202220139778U CN216944118U CN 216944118 U CN216944118 U CN 216944118U CN 202220139778 U CN202220139778 U CN 202220139778U CN 216944118 U CN216944118 U CN 216944118U
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- grape
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- preservative
- express packaging
- box body
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- 238000004806 packaging method and process Methods 0.000 title claims abstract description 33
- 235000009754 Vitis X bourquina Nutrition 0.000 title claims abstract description 27
- 235000012333 Vitis X labruscana Nutrition 0.000 title claims abstract description 27
- 235000014787 Vitis vinifera Nutrition 0.000 title claims abstract description 27
- 230000007423 decrease Effects 0.000 title claims description 3
- 240000006365 Vitis vinifera Species 0.000 title 1
- 239000003755 preservative agent Substances 0.000 claims abstract description 37
- 230000002335 preservative effect Effects 0.000 claims abstract description 36
- 241000219095 Vitis Species 0.000 claims abstract description 26
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 14
- 239000000022 bacteriostatic agent Substances 0.000 claims abstract description 13
- 238000005192 partition Methods 0.000 claims abstract description 5
- 238000000926 separation method Methods 0.000 claims description 14
- OSVXSBDYLRYLIG-UHFFFAOYSA-N dioxidochlorine(.) Chemical compound O=Cl=O OSVXSBDYLRYLIG-UHFFFAOYSA-N 0.000 claims description 8
- 238000007789 sealing Methods 0.000 claims description 7
- SHDPRTQPPWIEJG-UHFFFAOYSA-N 1-methylcyclopropene Chemical group CC1=CC1 SHDPRTQPPWIEJG-UHFFFAOYSA-N 0.000 claims description 5
- 239000004155 Chlorine dioxide Substances 0.000 claims description 4
- 235000019398 chlorine dioxide Nutrition 0.000 claims description 4
- 239000005969 1-Methyl-cyclopropene Substances 0.000 claims description 3
- 239000007939 sustained release tablet Substances 0.000 claims description 3
- 239000003826 tablet Substances 0.000 claims description 3
- 235000013399 edible fruits Nutrition 0.000 abstract description 19
- 240000000560 Citrus x paradisi Species 0.000 abstract description 8
- 230000006866 deterioration Effects 0.000 abstract description 8
- 238000001125 extrusion Methods 0.000 abstract description 8
- 239000000796 flavoring agent Substances 0.000 abstract description 7
- 235000019634 flavors Nutrition 0.000 abstract description 7
- 230000032683 aging Effects 0.000 abstract description 5
- 230000004099 anaerobic respiration Effects 0.000 abstract description 4
- 230000000813 microbial effect Effects 0.000 abstract description 4
- 230000002411 adverse Effects 0.000 abstract 1
- 238000011109 contamination Methods 0.000 abstract 1
- 238000000034 method Methods 0.000 description 11
- 241000219094 Vitaceae Species 0.000 description 7
- 230000000694 effects Effects 0.000 description 7
- 235000021021 grapes Nutrition 0.000 description 7
- 238000010521 absorption reaction Methods 0.000 description 4
- 244000005700 microbiome Species 0.000 description 4
- 238000004321 preservation Methods 0.000 description 4
- 230000035939 shock Effects 0.000 description 4
- 238000010586 diagram Methods 0.000 description 3
- 241000123650 Botrytis cinerea Species 0.000 description 2
- VGGSQFUCUMXWEO-UHFFFAOYSA-N Ethene Chemical compound C=C VGGSQFUCUMXWEO-UHFFFAOYSA-N 0.000 description 2
- 239000005977 Ethylene Substances 0.000 description 2
- 239000004698 Polyethylene Substances 0.000 description 2
- 238000005273 aeration Methods 0.000 description 2
- 230000004103 aerobic respiration Effects 0.000 description 2
- 230000001476 alcoholic effect Effects 0.000 description 2
- 230000000844 anti-bacterial effect Effects 0.000 description 2
- 238000009395 breeding Methods 0.000 description 2
- 230000001488 breeding effect Effects 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 230000007613 environmental effect Effects 0.000 description 2
- 238000001704 evaporation Methods 0.000 description 2
- 230000008020 evaporation Effects 0.000 description 2
- 235000021022 fresh fruits Nutrition 0.000 description 2
- 230000002401 inhibitory effect Effects 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000005070 ripening Effects 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 239000004677 Nylon Substances 0.000 description 1
- 241000109294 Rosa suffulta Species 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 239000006185 dispersion Substances 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 238000012787 harvest procedure Methods 0.000 description 1
- 238000003306 harvesting Methods 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000012528 membrane Substances 0.000 description 1
- 238000010899 nucleation Methods 0.000 description 1
- 229920001778 nylon Polymers 0.000 description 1
- 230000035699 permeability Effects 0.000 description 1
- -1 polyethylene Polymers 0.000 description 1
- 229920000573 polyethylene Polymers 0.000 description 1
- 238000005057 refrigeration Methods 0.000 description 1
- 238000010008 shearing Methods 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
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Classifications
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02W—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
- Y02W30/00—Technologies for solid waste management
- Y02W30/50—Reuse, recycling or recovery technologies
- Y02W30/80—Packaging reuse or recycling, e.g. of multilayer packaging
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- Packages (AREA)
- Packaging Frangible Articles (AREA)
Abstract
The utility model discloses a grape loss-reducing express packaging box, and belongs to the field of fruit storage and transportation packaging. Comprises an outer box body, a plurality of separating boxes, a plurality of contact packages and a plurality of water-absorbing preservative papers; a plurality of separating boxes are arranged in the outer box body in parallel, the outer box body and the separating boxes are both made of double-layer structures, and sponge is filled in the double-layer structures; each partition box is internally provided with a contact package which is provided with a placing hole and is made of a double-layer bag structure, and the double-layer bag is internally inflatable; be provided with a water-absorbing preservative paper in each partition box, the preservative paper that absorbs water is provided with the sticker including the middle part, and the preservative paper tip that absorbs water is provided with a sealed chamber, and the sealed intracavity is equipped with the bacteriostatic agent. The problem of traditional grape express packaging easily cause the grape fruit because of the mechanical damage that the vibration extrusion leads to, the microbial contamination that leads to because of the high temperature is rotten, is caused because of airtight fruit anaerobic respiration and is brought the wine taste emergence, cause the grape fruit to be mature the flavor deterioration that the ageing leads to because of the adverse circumstances excessively is solved.
Description
Technical Field
The utility model relates to the field of fruit storage and transportation packaging, in particular to a grape loss-reducing express packaging box.
Background
Grapes are very popular fruits, the whole grape cluster is usually harvested, transported and sold, the grape cluster is extremely fragile, and the phenomena of extrusion damage, fruit grain mildew, rot, deterioration, threshing, stalk drying, browning, flavor deterioration and the like which affect the commodity performance are easy to occur in the process of storage and transportation after harvesting. The sunshine muscat is a popular grape variety with high popularity and sale price in the fruit market in recent years, has higher requirements on loss reduction, fresh keeping and flavor maintenance in the post-harvest process, and is easy to generate phenomena of fragrance loss, texture modification and the like in the processes of refrigeration, transportation and sale. With the development of electronic commerce platforms and express transportation industries, the online sales of fresh fruits become more and more frequent. The sales of high-end sunshine rose grapes appear on each large electric business platform, and some sales are carried out in a direct-seeding goods-carrying and producing-place direct-selling mode. Due to the lack of scientific and special packaging and express delivery process preservation methods, huge loss of the sent grapes occurs in the express delivery process due to factors such as extrusion, vibration and high-temperature environment, disputes between consumers and merchants are easily caused, and economic and credibility loss is caused. The electronic commerce sale mode of fresh fruits is mainly small package sale, the batch sending dispersion degree is large, and the sale based on the cold chain logistics mode is difficult.
The existing grape express packaging method and technology have the following disadvantages: the utility model discloses a fruit universal packaging method, and aims to solve the technical problems that mechanical damage is possibly caused by an express way, factors of quality preservation and flavor fidelity are not considered, a nearly sealed packaging environment is created for achieving the purposes of shock resistance, falling resistance and extrusion resistance, and the problems that grape fruits are easy to decay due to microbial pollution caused by high temperature, wine taste caused by closed fruit anaerobic respiration is generated, flavor deterioration caused by over-mature grape fruits due to poor environment is caused and the like.
Disclosure of Invention
The utility model aims to solve the problems that mechanical damage to grape fruits caused by vibration and extrusion, microbial pollution, decay and deterioration caused by high temperature, alcoholic smell caused by anaerobic respiration of the fruits caused by sealing and flavor deterioration caused by over-mature and aging of the grape fruits caused by poor environment are easily caused by the traditional express grape packaging.
In order to achieve the purpose, the technical scheme adopted by the utility model is as follows:
a grape loss-reducing express packaging box comprises an outer box body, a plurality of separating boxes, a plurality of contact packages and a plurality of water-absorbing preservative paper; the separating boxes are arranged in the outer box body in parallel, the outer box body and the separating boxes are both made of double-layer structures, and sponges are filled in the double-layer structures; each separating box is internally provided with one contact package, the contact package is provided with a placing hole, the contact package is made of a double-layer bag structure, and the double-layer bag is internally inflatable; each be provided with one in the partition box the preservative paper absorbs water, the preservative paper absorbs water is provided with the sticker including the middle part, the preservative paper end that absorbs water is provided with a sealed chamber, the sealed intracavity is equipped with the bacteriostatic agent.
Furthermore, the sealed chamber is provided with a plurality of bleeder vents, and a plurality of bleeder vents are covered with a first easily torn release film.
Further, the fresh-keeping sticker coats and is stamped the easy release type membrane of second.
Further, the contact packaging side part is provided with a plurality of through holes, and the through holes are communicated with the placing holes.
Furthermore, the bacteriostatic agent is a stable chlorine dioxide sustained-release tablet with the mass of a single tablet of 1 g.
Furthermore, the effective component of the fresh-keeping sticker is 1-methylcyclopropene.
Furthermore, the outer box body comprises a carton and a box cover which form a top and bottom cover structure, the carton and the box cover are both made of double-layer structures, and the double-layer structures are filled with sponges.
Due to the adoption of the technical scheme, the utility model has the beneficial effects that:
1. when the outer box body and the separation box sponge are in a double-layer structure and filled with the sponge, the outer box body and the separation box sponge have the effects of water resistance, absorption, air permeability, shock resistance, falling resistance and pressure resistance, and a safe packaging environment which can perform aerobic respiration and is relatively sealed is formed for grape clusters with life activities. Through being provided with inflatable contact packaging, the safety tool effectively prevents the mechanical vibrations and the heap extrusion of commodity circulation express delivery process, reduces the grape commodity circulation loss. The fresh-keeping sticker is provided with water-absorbing fresh-keeping paper, wherein the fresh-keeping sticker mainly inhibits the ripening, aging and browning of grape clusters by slowly releasing 1-MCP and inhibiting the generation of ethylene, keeps the texture characteristics of hardness, elasticity and the like of fruits and plays a certain role in keeping the stalks fresh and green; the water-absorbing preservative paper can quickly absorb water vapor generated by environmental temperature difference and grape evaporation, so that a dry and comfortable environment in the separation box is maintained, and the breeding of harmful microorganisms is inhibited; the bacteriostatic agent can inhibit the growth of microorganisms, particularly botrytis cinerea, prevent fruit from rotting in the express delivery process, has a bactericidal effect on the cut opening of the fruit stalk and prevents fruit stalk from rotting. Based on the above, the problems that mechanical damage to grape fruits caused by vibration and extrusion, microbial pollution, decay and deterioration caused by high temperature, alcoholic smell caused by anaerobic respiration of the fruits caused by sealing and flavor deterioration caused by over-mature and aging of the grape fruits caused by poor environment are easily caused by traditional express packaging of grapes are solved.
2. The water-absorbing preservative paper integrates the effects of water absorption, preservation and bacteriostasis, the water-absorbing preservative paper, the preservative sticker and the bacteriostat are integrated on the water-absorbing preservative paper, the centralized loading can be realized, the operation is simple and convenient, the packaging manpower is saved, the neglected loading is prevented, and simultaneously, when the outer box body and the separation box are recycled, the preservative sticker and the bacteriostat can be taken out together when the water-absorbing preservative paper is taken out. The easy-tearing release film is arranged to prevent the effective components of the preservative sticker and the bacteriostatic agent from volatilizing, and the easy-tearing release film is torn off before the packaging.
3. According to the utility model, through the arrangement of the through holes, the circulation between the inside of the contact packaging placing hole and the inside of the separating box is increased, the accumulation of moisture is prevented, and the effective substances of the preservative sticker and the bacteriostatic agent are prevented from being incapable of fully contacting with the grapes.
Drawings
FIG. 1 is a three-dimensional internal structure of the present invention (case lid not shown);
FIG. 2 is a three-dimensional structure diagram of the external structure of the present invention;
FIG. 3 is a three-dimensional block diagram of the contact package of the present invention;
FIG. 4 is a three-dimensional structure diagram of the water-absorbing preservative paper of the present invention;
in the attached drawing, 1-an outer box body, 2-a separation box, 3-a contact package, 4-water-absorbing preservative paper, 11-a carton, 12-a box cover, 31-a placing hole, 32-a through hole, 41-preservative paster, 42-a sealing cavity and 43-an air hole.
Detailed Description
The following describes the embodiments of the present invention with reference to the accompanying drawings.
In the description of the present invention, it is to be understood that the terms "center", "length", "width", "up", "down", "vertical", "horizontal", "top", "bottom", "inner", and the like, indicate orientations or positional relationships based on those shown in the drawings, and are used only for convenience in describing the present invention and for simplicity in description, and do not indicate or imply that the devices or elements referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus, are not to be construed as limiting the present invention.
In the present invention, unless otherwise expressly stated or limited, the terms "mounted," "connected," "secured," and the like are to be construed broadly and can, for example, be fixedly connected, detachably connected, or integrally formed; either directly or indirectly through intervening media, either internally or in any other relationship. The specific meanings of the above terms in the present invention can be understood by those skilled in the art according to specific situations.
In the present invention, unless otherwise expressly stated or limited, "above" or "below" a first feature means that the first and second features are in direct contact, or that the first and second features are not in direct contact but are in contact with each other via another feature therebetween. Also, the first feature being "on," "above" and "over" the second feature includes the first feature being directly on and obliquely above the second feature, or merely indicating that the first feature is at a higher level than the second feature. "beneath," "under" and "beneath" a first feature includes the first feature being directly beneath and obliquely beneath the second feature, or simply indicating that the first feature is at a lesser elevation than the second feature.
Referring to fig. 1 to 4, a grape loss-reducing express packaging box comprises an outer box body 1, a plurality of separation boxes 2, a plurality of contact packages 3 and a plurality of water-absorbing preservative paper 4; a plurality of separating boxes 2 are arranged in parallel in an outer box body 1, the outer box body 1 and the separating boxes 2 are both made of double-layer structures, and sponge is filled in the double-layer structures; each separating box 2 is internally provided with a contact package 3, the contact package 3 is provided with a placing hole 31, the contact package 3 is made of a double-layer bag structure, and the double-layer bag is inflatable; each partition box 2 is internally provided with a water-absorbing preservative paper 4, the water-absorbing preservative paper 4 comprises a preservative sticker 41 arranged in the middle, the end part of the water-absorbing preservative paper 4 is provided with a sealing cavity 42, and a bacteriostatic agent is filled in the sealing cavity 42. Specifically, the material of contact package 3 is PE (polyethylene) or PA (nylon), and the dimensions of contact package 3 before inflation are: 25cm × 30cm, 10cm × 27cm × 15cm after inflation. The aeration quantity is 60% -85% of the total quantity of the aeration cavity of the contact package 3, and single-spike grapes are placed in each placing hole 31. It should be noted that the inflation structure is already the existing mature technology, and is not described herein.
In this embodiment, the sealing cavity 42 is provided with a plurality of air holes 43, and the plurality of air holes 43 are covered with a first easily-torn release film. The fresh-keeping sticker 41 is covered with a second easily-torn release film. The easy-tearing release film is arranged to prevent the effective components of the fresh-keeping sticker 41 and the bacteriostatic agent from volatilizing, and the easy-tearing release film is torn off before the packaging. The contact package 3 is provided at its side with a plurality of through holes 32, the through holes 32 communicating with the placing holes 31. The diameter of the through hole 32 is 0.5-1.0cm, the contact package 3 is additionally arranged through the through hole 32, the inside of the placing hole 31 is communicated with the inside of the separation box 2, moisture is prevented from being accumulated, and the fresh-keeping sticker 41 and effective substances of the bacteriostatic agent are prevented from being not fully contacted with grapes.
In the embodiment, the bacteriostatic agent is a single stable chlorine dioxide sustained-release tablet with the mass of 1g, and the tablet contains more than 60% of effective component chlorine dioxide. The effective component of the fresh-keeping sticker 41 is 1-methylcyclopropene with the mass fraction of 0.009%. Specifically, the size of the fresh-keeping sticker 41 is 2cm × 2 cm.
In this embodiment, the outer box 1 includes a carton 11 and a box cover 12 forming a "top and bottom cover" structure, both the carton 11 and the box cover 12 are made of a double-layer structure, and the double-layer structure is filled with sponge.
When the outer box body 1 and the separation box 2 are used, the sponge is of a double-layer structure and is filled, the outer box body and the separation box have the effects of water resistance, absorption, ventilation, shock resistance, falling resistance and pressure resistance, and a relatively sealed safe packaging environment capable of carrying out aerobic respiration is formed for grape clusters with life activities. Through being provided with inflatable contact packaging 3, the safety device effectively prevents the mechanical shock and the extrusion of piling up of commodity circulation express delivery process, reduces the grape commodity circulation loss. The water-absorbing preservative paper 4 is arranged, wherein the preservative sticker 41 mainly inhibits the ripening, aging and browning of grape clusters by slowly releasing 1-MCP and inhibiting the generation of ethylene, keeps the texture characteristics of hardness, elasticity and the like of fruits and has a certain effect on keeping the fruit stalks fresh and green; the water-absorbing preservative paper 4 can maintain a dry and comfortable environment inside the separation box 2 by rapidly absorbing water vapor generated by environmental temperature difference and grape evaporation, and inhibit the breeding of harmful microorganisms; the bacteriostatic agent can inhibit the growth of microorganisms, particularly botrytis cinerea, prevent fruit from rotting in the express delivery process, has a bactericidal effect on the shearing opening of the fruit stem and prevents fruit stalks from rotting. The water-absorbing preservative paper 4 integrates water absorption, preservation and bacteriostasis effects, the water-absorbing paper, the preservative sticker 41 and the bacteriostat are integrated on the water-absorbing preservative paper 4, centralized loading can be realized, the operation is simple and convenient, the packaging manpower is saved, neglected loading is prevented, and meanwhile, when the outer box body 1 and the separation box 2 are recycled, the preservative sticker 41 and the bacteriostat can be taken out together when the water-absorbing preservative paper 4 is taken out.
The above description is intended to describe in detail the preferred embodiments of the present invention, but the embodiments are not intended to limit the scope of the claims of the present invention, and all equivalent changes and modifications made within the technical spirit of the present invention should fall within the scope of the claims of the present invention.
Claims (7)
1. The utility model provides a grape decreases express packaging box which characterized in that: comprises an outer box body, a plurality of separating boxes, a plurality of contact packages and a plurality of water-absorbing preservative papers; the separation boxes are arranged in the outer box body in parallel, the outer box body and the separation boxes are both made of double-layer structures, and the double-layer structures are filled with sponges; each separation box is internally provided with one contact package, the contact package is provided with a placing hole, the contact package is made of a double-layer bag structure, and the double-layer bag is inflatable; each be provided with one in the partition box the preservative paper absorbs water, the preservative paper absorbs water is provided with the sticker including the middle part, the preservative paper end that absorbs water is provided with a sealed chamber, the sealed intracavity is equipped with the bacteriostatic agent.
2. The grape detracting express packaging box of claim 1, which is characterized in that: the sealing cavity is provided with a plurality of air holes, and the air holes are covered with a first easily-torn release film.
3. The grape detracting express packaging box of claim 1, which is characterized in that: the fresh-keeping sticker is covered with a second easily-torn release film.
4. The grape detracting express packaging box of claim 1, which is characterized in that: the contact packaging side part is provided with a plurality of through holes, and the through holes are communicated with the placing holes.
5. The grape detracting express packaging box of claim 1, which is characterized in that: the bacteriostatic agent is a stable chlorine dioxide sustained-release tablet with the mass of a single tablet of 1 g.
6. The grape detracting express packaging box of claim 1 which is characterized in that: the effective component of the fresh-keeping paster is 1-methylcyclopropene.
7. The grape detracting express packaging box of claim 1, which is characterized in that: the outer box body comprises a carton and a box cover, wherein the carton and the box cover are both made of double-layer structures, and sponges are filled in the double-layer structures.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202220139778.0U CN216944118U (en) | 2022-01-19 | 2022-01-19 | Grape subtracts decreases express packaging box |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202220139778.0U CN216944118U (en) | 2022-01-19 | 2022-01-19 | Grape subtracts decreases express packaging box |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN216944118U true CN216944118U (en) | 2022-07-12 |
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ID=82316009
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202220139778.0U Active CN216944118U (en) | 2022-01-19 | 2022-01-19 | Grape subtracts decreases express packaging box |
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| Country | Link |
|---|---|
| CN (1) | CN216944118U (en) |
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2022
- 2022-01-19 CN CN202220139778.0U patent/CN216944118U/en active Active
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| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20221215 Address after: 530007 No. A-2015, Shengshi Longteng Unit A, No. 33, Keyuan Avenue, Nanning, Guangxi Zhuang Autonomous Region Patentee after: Guangxi Guipu Agricultural Technology Co.,Ltd. Address before: No. 174, Daxue East Road, XiXiangTang District, Nanning City, Guangxi Zhuang Autonomous Region Patentee before: GUANGXI ACADEMY OF AGRICULTURAL SCIENCES |
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| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20240505 Address after: No. 174, Daxue East Road, XiXiangTang District, Nanning City, Guangxi Zhuang Autonomous Region Patentee after: GUANGXI ACADEMY OF AGRICULTURAL SCIENCES Country or region after: China Address before: 530007 No. A-2015, Shengshi Longteng Unit A, No. 33, Keyuan Avenue, Nanning, Guangxi Zhuang Autonomous Region Patentee before: Guangxi Guipu Agricultural Technology Co.,Ltd. Country or region before: China |
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| TR01 | Transfer of patent right |