CN216452955U

CN216452955U - Dough kneading device for bread production

Info

Publication number: CN216452955U
Application number: CN202122646729.4U
Authority: CN
Inventors: 冯浩
Original assignee: Shenyang Shengjing Defu Food Co ltd
Current assignee: Shenyang Shengjing Defu Food Co ltd
Priority date: 2021-11-01
Filing date: 2021-11-01
Publication date: 2022-05-10
Anticipated expiration: 2031-11-01

Abstract

The utility model discloses a kneading device for bread production, which comprises a table board, wherein four corners of the lower end of the table board are fixedly connected with supporting legs, the left side of the top end of the table board is fixedly connected with a stirring barrel, the top end of the stirring barrel is provided with a sealing cover, transverse plates are fixedly connected in front of the inner sides of the four supporting legs, the top end of each transverse plate is fixedly connected with a motor, the output end of each motor is fixedly connected with a stirring shaft through a coupler, the outer part of each stirring shaft is fixedly connected with a plurality of groups of stirring rods, and sliding columns are connected in inner through holes of the stirring rods in a sliding mode. According to the dough kneading device for bread production, dough residues adhered to the inner wall in the dough kneading process can be removed in time, the inner wall of the stirring barrel is ensured to be clean, the waste of dough is avoided, and the pollution to the internal environment of the stirring barrel is reduced.

Description

Dough kneading device for bread production

Technical Field

The utility model relates to the field of bread processing, in particular to a dough kneading device for bread production.

Background

The bread can also be written as an infantile bag, a food made by grinding five cereals (generally wheat) and heating. The baked food is prepared by using wheat flour as a main raw material and yeast, eggs, grease, sugar, salt and the like as auxiliary materials, adding water to prepare dough, and performing processes of cutting, forming, proofing, baking, cooling and the like.

Chinese patent document CN 211532529U discloses a kneading device for bread production, the utility model discloses a cylinder and stirring leaf through setting up, can be effectual to initial flour and water stirring, knead dough, through the through-hole that sets up, directly hit the impact to water when avoiding stirring, thereby avoid water excessive, the quality of kneading dough has been improved, the cleaning work in later stage has also been made things convenient for, but still there is certain not enough at first dough in its use and to have partly dough to glue on the barrel wall at the kneading dough in-process, not only cause the waste of dough if not in time clear up still can cause the inside pollution of agitator, influence the quality of bread production.

SUMMERY OF THE UTILITY MODEL

The utility model aims to solve the defects in the prior art and provides a kneading device for bread production.

In order to achieve the purpose, the utility model adopts the following technical scheme: a dough kneading device for bread production comprises a table top, wherein four corners of the lower end of the table top are fixedly connected with supporting legs, a stirring barrel is fixedly connected with the left side of the top end of the table board, a sealing cover is arranged at the top end of the stirring barrel, a transverse plate is fixedly connected in front of the inner sides of the four supporting legs, the top end of the transverse plate is fixedly connected with a motor, the output end of the motor is fixedly connected with a stirring shaft through a coupler, a plurality of groups of stirring rods are fixedly connected with the outside of the stirring shaft, sliding columns are connected in the inner through holes of the stirring rods in a sliding manner, one end of the sliding column is fixedly connected with a limiting plate, the other end of the sliding column is fixedly connected with a scraper, a spring is arranged outside the sliding column, the top end inside the stirring barrel is fixedly connected with an annular water storage ring, the outside of annular retaining circle is provided with a plurality of electron shower nozzle, annular retaining circle is connected with the water tank through conduit.

As a further description of the above technical solution:

the lower ends of the four supporting legs are fixedly connected with fixing seats.

As a further description of the above technical solution:

the top end of the sealing cover is fixedly connected with a handle.

As a further description of the above technical solution:

the top end of the stirring shaft penetrates through the table board and the stirring barrel and extends to the inside of the stirring barrel.

As a further description of the above technical solution:

the inner side of the scraper blade is contacted with the inner wall of the stirring barrel.

As a further description of the above technical solution:

one end of the spring is connected with the outer part of the scraper, and the other end of the spring is connected with the outer part of the stirring rod.

As a further description of the above technical solution:

the lower end of the water tank is fixedly connected with the top end of the table board, and the output end of the water pipeline is provided with a switch control valve.

The utility model has the following beneficial effects:

1. according to the utility model, a power supply is switched on, the motor is started to operate, the motor operates to drive the stirring shaft fixedly connected with the output end to rotate, the stirring shaft rotates to drive the external stirring rod to rotate, the flour and water in the stirring barrel are efficiently stirred to complete dough kneading, then the scraper blade is synchronously driven to clean the inner wall of the stirring barrel in the rotation process of the stirring rod, and the scraper blade can be tightly attached to the inner wall of the stirring barrel under the action of the spring, so that the residual dough adhered to the inner wall in the dough kneading process can be timely cleaned, the cleanness of the inner wall of the stirring barrel is ensured, the waste of dough is avoided, and the pollution to the internal environment of the stirring barrel is further reduced.

2. According to the utility model, water in the water tank is conveyed into the annular water storage ring along the water conveying pipeline under the action of the water pump, and then is sprayed out through the plurality of electronic nozzles, so that the purpose of adding water into the stirring barrel at any time without opening the sealing cover is realized, foreign matters are prevented from entering the device in the dough kneading process, the production sanitation quality of bread dough is greatly improved, and the bread dough kneading device is worthy of great popularization.

Drawings

Fig. 1 is a perspective view of a kneading device for bread production according to the present invention;

FIG. 2 is a schematic view of a mixing tank of a kneading device for bread production according to the present invention;

fig. 3 is an enlarged view of a portion a in fig. 2.

Illustration of the drawings:

1. a table top; 2. a support leg; 3. a stirring barrel; 4. a sealing cover; 5. a handle; 6. an annular water storage ring; 7. an electronic spray head; 8. a water delivery pipeline; 9. a water tank; 10. a spring; 11. a transverse plate; 12. a motor; 13. a stirring shaft; 14. a stirring rod; 15. a traveler; 16. a squeegee; 17. a limiting plate; 18. a fixed seat.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc., indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplicity of description, but do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus, should not be construed as limiting the present invention; the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance, and furthermore, unless otherwise explicitly stated or limited, the terms "mounted," "connected," and "connected" are to be construed broadly and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood in specific cases to those skilled in the art.

Referring to fig. 1-3, one embodiment of the present invention is provided: a dough kneading device for bread production comprises a table board 1, four lower corners of the table board 1 are fixedly connected with supporting legs 2, the left side of the top end of the table board 1 is fixedly connected with a stirring barrel 3, the top end of the stirring barrel 3 is provided with a sealing cover 4, the front parts of the inner sides of the four supporting legs 2 are fixedly connected with transverse plates 11, the top end of the transverse plate 11 is fixedly connected with a motor 12, the output end of the motor 12 is fixedly connected with a stirring shaft 13 through a coupler, the outer part of the stirring shaft 13 is fixedly connected with a plurality of groups of stirring rods 14, sliding columns 15 are all connected in the inner through holes of the groups of stirring rods 14 in a sliding manner, one end of each sliding column 15 is fixedly connected with a limiting plate 17, the limiting plate 17 plays a limiting role and can prevent the sliding column 15 from sliding out of the through hole of the stirring rod 14, the other end of each sliding column 15 is fixedly connected with a scraping plate 16, a power supply is switched on, the motor 12 is started to operate, the motor 12 drives the stirring shaft 13 fixedly connected with the output end to rotate, the rotation of the stirring shaft 13 can drive the external stirring rod 14 to rotate, the flour and water in the stirring barrel 3 are efficiently stirred, the flour kneading is completed, then the stirring rod 14 synchronously drives the scraper 16 to clean the inner wall of the stirring barrel 3 in the rotating process, the scraper 16 can be tightly attached to the inner wall of the stirring barrel 3 under the action of the spring 10, so that the residual sticky dough on the inner wall can be timely cleaned in the dough kneading process, the cleaning of the inner wall of the stirring barrel 3 is ensured, the waste of the dough is avoided, the pollution to the internal environment of the stirring barrel 3 is further reduced, the spring 10 is arranged outside the sliding column 15, the annular water storage ring 6 is fixedly connected to the top end of the inner part of the stirring barrel 3, a plurality of electronic spray heads 7 are arranged outside the annular water storage ring 6, the annular water storage ring 6 is connected with the water tank 9 through the water pipeline 8, the on-off control valve is opened, so that the water in the water tank 9 is conveyed into the annular water storage ring 6 along the water pipeline 8 under the action of the water pump, then spout water through a plurality of electron shower nozzle 7 to realize need not opening sealed lid 4 alright toward the purpose of adding water at any time in agitator 3, avoided the entering of kneading the in-process foreign matter, thereby improved the production health quality of bread dough greatly.

The equal fixedly connected with fixing base 18 of lower extreme of four landing legs 2, can increase the area of contact of 2 lower extremes of landing leg and ground through fixing base 18, improve the stability of device, the top fixedly connected with handle 5 of sealed lid 4, can be convenient for open sealed lid 4 toward blowing in agitator 3 through handle 5, mesa 1 and agitator 3 are run through and extend to the inside of agitator 3 on the top of (mixing) shaft 13, the inboard of scraper blade 16 contacts with the inner wall of agitator 3, can clear up the inner wall of agitator 3 through scraper blade 16, the one end of spring 10 links to each other with scraper blade 16's outside, the other end of spring 10 links to each other with puddler 14's outside, its elastic reset cushioning effect of spring 10, the lower extreme of water tank 9 and the top fixed connection of mesa 1, the output of conduit 8 is provided with the on-off control valve.

The working principle is as follows: when the device is used for carrying out bread kneading operation, firstly, the sealing cover 4 is opened to place water and flour into the stirring barrel 3, then the power is switched on, the motor 12 is started to operate, the motor 12 operates to drive the stirring shaft 13 fixedly connected with the output end to rotate, the stirring shaft 13 rotates to drive the stirring rod 14 outside to rotate, the flour and the water inside the stirring barrel 3 are efficiently stirred to complete kneading, then the scraper 16 is synchronously driven to clean the inner wall of the stirring barrel 3 in the rotating process of the stirring rod 14, the scraper 16 can be tightly attached to the inner wall of the stirring barrel 3 under the action of the spring 10, so that the residues of the dough adhered to the inner wall in the kneading process can be timely cleaned, the cleanness of the inner wall of the stirring barrel 3 is ensured, the waste of the dough is avoided, the pollution to the internal environment of the stirring barrel 3 is further reduced, then the switch control valve can be opened when water needs to be added into the dough in the kneading dough, the water that makes water tank 9 is carried to annular retaining ring 6 in along conduit 8 under the effect of water pump, then spouts water through a plurality of electron shower nozzle 7 to the realization need not open sealed lid 4 alright toward the agitator 3 in watered purpose at any time, has avoided the device at the entering of kneading dough in-process foreign matter, thereby has improved the production health quality of bread dough greatly.

Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments or portions thereof without departing from the spirit and scope of the utility model.

Claims

1. A bread production is with kneading device, includes mesa (1), its characterized in that: the table top comprises a table top (1), supporting legs (2) are fixedly connected to the four corners of the lower end of the table top (1), a stirring barrel (3) is fixedly connected to the left side of the top of the table top (1), a sealing cover (4) is arranged on the top of the stirring barrel (3), transverse plates (11) are fixedly connected between the four inner sides of the supporting legs (2), a motor (12) is fixedly connected to the top of each transverse plate (11), an output end of the motor (12) is fixedly connected with a stirring shaft (13) through a coupler, a plurality of groups of stirring rods (14) are fixedly connected to the outer portion of the stirring shaft (13), sliding columns (15) are slidably connected to the inner through holes of the plurality of groups of stirring rods (14), a limiting plate (17) is fixedly connected to one ends of the sliding columns (15), scraping plates (16) are fixedly connected to the other ends of the sliding columns (15), and springs (10) are arranged on the outer portions of the sliding columns (15), the inside top fixedly connected with annular retaining ring (6) of agitator (3), the outside of annular retaining ring (6) is provided with a plurality of electron shower nozzle (7), annular retaining ring (6) are connected with water tank (9) through conduit (8).

2. A kneading device for bread production according to claim 1, characterized in that: the lower ends of the four support legs (2) are fixedly connected with fixing seats (18).

3. A kneading device for bread production according to claim 1, characterized in that: the top end of the sealing cover (4) is fixedly connected with a handle (5).

4. A kneading device for bread production according to claim 1, characterized in that: the top end of the stirring shaft (13) penetrates through the table board (1) and the stirring barrel (3) and extends into the stirring barrel (3).

5. A kneading device for bread production according to claim 1, characterized in that: the inner side of the scraper (16) is contacted with the inner wall of the stirring barrel (3).

6. A kneading device for bread production according to claim 1, characterized in that: one end of the spring (10) is connected with the outer part of the scraper (16), and the other end of the spring (10) is connected with the outer part of the stirring rod (14).

7. A kneading device for bread production according to claim 1, characterized in that: the lower end of the water tank (9) is fixedly connected with the top end of the table board (1), and the output end of the water conveying pipeline (8) is provided with a switch control valve.