CN216337514U

CN216337514U - Beer saccharification pot of high-efficient stirring

Info

Publication number: CN216337514U
Application number: CN202122611793.9U
Authority: CN
Inventors: 刘端勇; 张冻冻; 张琪
Original assignee: Shandong Meto Beer Equipment Co ltd
Current assignee: Shandong Meto Beer Equipment Co ltd
Priority date: 2021-10-28
Filing date: 2021-10-28
Publication date: 2022-04-19
Anticipated expiration: 2031-10-28

Abstract

The utility model relates to the technical field of saccharifying pots, in particular to a beer saccharifying pot with efficient stirring. The utility model provides a beer saccharification pot of high-efficient stirring, includes saccharification pot main part and agitating unit, and saccharification pot main part top is equipped with the feed inlet, and saccharification pot main part bottom is equipped with the discharge gate, and agitating unit sets up inside saccharification pot main part, and agitating unit includes (mixing) shaft and stirring rake, and the stirring rake sets up in the (mixing) shaft side, and the stirring rake includes first stirring rake and second stirring rake, and the second stirring rake sets up in first stirring rake lower part, is equipped with a plurality of heating hole on the first stirring rake of the fox of telling. Through setting up first stirring rake and second stirring rake and carrying out high-efficient stirring to the inside mash solution of saccharification pot main part, the spiral opposite direction of first stirring rake and second stirring rake can drive the inside mash solution of saccharification pot main part and produce opposite flow direction to carry out the efficient stirring to mash solution, prevent the mash solution gelatinization.

Description

Beer saccharification pot of high-efficient stirring

Technical Field

The utility model relates to the technical field of saccharifying pots, in particular to a beer saccharifying pot with efficient stirring.

Background

The beer is brewed by using wheat malt and barley malt as main raw materials, adding hops, gelatinizing and saccharifying in a liquid state, and fermenting in a liquid state, and has low alcohol content, carbon dioxide content and rich nutrition. It contains several amino acids, vitamins, low-molecular sugar, inorganic salt and various enzymes, and these nutrient components can be easily absorbed by human body, so that it is very popular with people.

The beer saccharification system mainly comprises a saccharification pot, a pasting pot, a filter tank, a boiling pot, a settling tank, hop adding equipment and the like, at present, when the saccharification pot used in beer production heats a mash solution, a heater is directly arranged in a pot body to heat the mash solution, the heating mode easily causes long-term heating of the mash solution in the same place, and the problem of mash solution burning is easily caused when the equipment is insufficiently stirred, so that the full stirring and uniform heating of the mash solution are very important.

SUMMERY OF THE UTILITY MODEL

In order to solve the problem of uneven stirring and heating of the saccharifying pot, the utility model provides a beer saccharifying pot with high-efficiency stirring.

The technical scheme adopted by the utility model for solving the technical problems is as follows: the utility model provides a beer saccharification pot of high-efficient stirring, includes saccharification pot main part and agitating unit, saccharification pot main part top be equipped with the feed inlet, saccharification pot main part bottom be equipped with the discharge gate, agitating unit set up in saccharification pot main part inside, agitating unit include (mixing) shaft and stirring rake, the stirring rake set up in the (mixing) shaft side, the stirring rake include first stirring rake and second stirring rake, the second stirring rake set up in first stirring rake lower part, be equipped with a plurality of heating hole on the first stirring rake of seeking the fox.

Preferably, the first stirring paddle and the second stirring paddle are both spiral, the pitch of the first stirring paddle is larger than that of the second stirring paddle, the first stirring paddle is arranged in the middle of the main body of the saccharifying pot, and the second stirring paddle is arranged at the bottom of the main body of the saccharifying pot.

Preferably, the spiral direction of the first stirring paddle is opposite to the spiral direction of the second stirring paddle.

Preferably, the upper end of the stirring shaft penetrates through the top of the main body of the saccharification pot, the upper end of the stirring shaft is connected with a stirring motor, and a motor frame is arranged between the stirring motor and the top of the main body of the saccharification pot.

Preferably, the heating holes penetrate through the second stirring paddle, the plurality of heating holes are uniformly formed in the second stirring paddle, an electric heating wire is arranged between two rows of adjacent heating holes, and the other end of the electric heating wire is arranged inside the stirring shaft.

Preferably, an electric slip ring is arranged on the stirring shaft arranged on the lower side of the motor frame and is in contact connection with the other end of the electric heating wire.

Preferably, a temperature sensor is arranged at the lower part of the inner side of the main body of the saccharifying pot.

As optimization, the top of the main body of the saccharifying pot is provided with an air hole.

The whole beneficial effect of this scheme is: an efficient stirring beer saccharification pot has the following benefits:

the first stirring paddle and the second stirring paddle are arranged to efficiently stir the mash solution in the main body of the mash kettle, the spiral directions of the first stirring paddle and the second stirring paddle are opposite, and the mash solution in the main body of the mash kettle can be driven to flow in opposite directions, so that the mash solution is efficiently stirred, and the mash solution is prevented from being gelatinized;

through heating the mash solution at inside electric heat silk that sets up of first stirring rake to set up the heating hole on first stirring rake, make mash solution and first stirring rake carry out abundant contact, improve the heating effect, and the heating is more even, prevents that the mash solution from heating inhomogeneously.

Drawings

FIG. 1 is a schematic structural diagram of the present invention.

FIG. 2 is a schematic axial view of a stirring apparatus according to the present invention.

FIG. 3 is a schematic view of the internal structure of the first stirring blade of the present invention.

The device comprises a saccharifying pot main body 1, a feeding hole 2, a discharging hole 3, a discharging hole 4, a stirring shaft 5, a first stirring paddle 6, a second stirring paddle 7, a heating hole 8, a stirring motor 9, a motor frame 10, an electric heating wire 11, an electric slip ring 12, a temperature sensor 13 and an air hole.

Detailed Description

In order to make the objects, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are some, but not all, embodiments of the present invention. The components of embodiments of the present invention generally described and illustrated in the figures herein may be arranged and designed in a wide variety of different configurations. Thus, the following detailed description of the embodiments of the present invention, presented in the figures, is not intended to limit the scope of the utility model, as claimed, but is merely representative of selected embodiments of the utility model. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

It should be noted that: like reference numbers and letters refer to like items in the following figures, and thus, once an item is defined in one figure, it need not be further defined and explained in subsequent figures.

In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings or orientations or positional relationships that the products of the present invention are conventionally placed in use, and are only for convenience of describing the present invention and simplifying the description, but do not indicate or imply that the device or element to which the description refers must have a specific orientation, be constructed in a specific orientation, and be operated, and thus should not be construed as limiting the present invention. Furthermore, the terms "first," "second," "third," and the like are used solely to distinguish one from another and are not to be construed as indicating or implying relative importance.

As shown in fig. 1 and 2, a beer saccharification pot with high-efficiency stirring comprises a saccharification pot main body 1 and a stirring device, wherein a feeding hole 2 is formed in the top of the saccharification pot main body 1, a discharging hole 3 is formed in the bottom of the saccharification pot main body 1, the stirring device is arranged inside the saccharification pot main body 1 and comprises a stirring shaft 4 and a stirring paddle, the stirring paddle is arranged on the side surface of the stirring shaft 4 and comprises a first stirring paddle 5 and a second stirring paddle 6, the second stirring paddle 6 is arranged on the lower portion of the first stirring paddle 5, and a plurality of heating holes 7 are formed in the first stirring paddle 5 for searching foxes.

As shown in fig. 1, the stirring paddles 5 and the second stirring paddles 6 are both spiral, the pitch of the first stirring paddle 5 is greater than the pitch of the second stirring paddle 6, the first stirring paddle 5 is disposed in the middle of the mash kettle main body 1, and the second stirring paddle 6 is disposed at the bottom of the mash kettle main body 1.

As shown in fig. 2, the screw direction of the paddle 5 is opposite to the screw direction of the second stirring paddle 6.

As shown in figure 1, the upper end of the stirring shaft 4 penetrates through the top of the main body 1 of the mash kettle, the upper end of the stirring shaft 4 is connected with a stirring motor 8, and a motor frame 9 is arranged between the stirring motor 8 and the top of the main body 1 of the mash kettle.

The heating holes 7 penetrate through the second stirring paddle 6, the heating holes 7 are evenly formed in the second stirring paddle 6, a heating wire 10 is arranged between two rows of vertically adjacent heating holes 7, and the other end of the heating wire 10 is arranged inside the stirring shaft 4.

As shown in fig. 1, an electric slip ring 11 is arranged on the stirring shaft 4 at the lower side of the motor frame 9, and the electric slip ring 11 is in contact connection with the other end of the electric heating wire 10.

The lower part of the inner side of the saccharifying pot main body 1 is provided with a temperature sensor 12.

The top of the saccharifying pot main body 1 is provided with an air hole 13.

When the device is used specifically, a mash solution is introduced into the interior of the saccharifying pot main body 1 through the feeding hole 2, and the stirring shaft 4, the first stirring paddle 5 and the second stirring paddle 6 are driven by the stirring motor 8 to stir the mash solution;

the first stirring paddle 5 is heated through the electric heating wire 10, and the heating holes 7 are formed in the first stirring paddle 5, so that when the first stirring paddle 5 stirs the mash solution, the mash solution can pass through the heating holes 7, and the heating effect is improved;

the first stirring paddle 5 and the second stirring paddle 6 have the same stirring direction, but the first stirring paddle 5 and the second stirring paddle 6 have opposite spiral directions, so that relative collision can be generated between the first stirring paddle 5 and the second stirring paddle 6, and uniform stirring of the mash solution is promoted.

The above embodiments are only specific cases of the present invention, and the protection scope of the present invention includes but is not limited to the product forms and styles of the above embodiments, and any high-efficiency stirring beer mash kettle according to the claims of the present invention and any suitable changes or modifications thereof by those skilled in the art shall fall within the protection scope of the present invention.

Claims

1. The utility model provides a beer saccharification pot of high-efficient stirring which characterized in that: including saccharification pot main part and agitating unit, saccharification pot main part top be equipped with the feed inlet, saccharification pot main part bottom be equipped with the discharge gate, agitating unit set up in saccharification pot main part inside, agitating unit include (mixing) shaft and stirring rake, the stirring rake set up in the (mixing) shaft side, the stirring rake include first stirring rake and second stirring rake, the second stirring rake set up in first stirring rake lower part, be equipped with a plurality of heating hole on the first stirring rake of searching for the fox of telling.

2. The highly efficient, agitated beer saccharification pot of claim 1, wherein: the first stirring paddle and the second stirring paddle are both spiral, the pitch of the first stirring paddle is larger than that of the second stirring paddle, the first stirring paddle is arranged in the middle of the saccharifying pot main body, and the second stirring paddle is arranged at the bottom of the saccharifying pot main body.

3. An efficient beer mashing kettle according to claim 2, wherein: the spiral direction of the first stirring paddle is opposite to the spiral direction of the second stirring paddle.

4. A high efficiency, agitated beer mashing kettle according to claim 3, characterized in that: the upper end of the stirring shaft penetrates through the top of the saccharification pot main body, the upper end of the stirring shaft is connected with a stirring motor, and a motor frame is arranged between the stirring motor and the top of the saccharification pot main body.

5. An efficient beer mashing kettle according to claim 4, wherein: the heating holes penetrate through the second stirring paddle, the plurality of heating holes are uniformly formed in the second stirring paddle, heating wires are arranged between two rows of upper and lower adjacent heating holes, and the other ends of the heating wires are arranged inside the stirring shaft.

6. An efficient beer mashing kettle according to claim 5, wherein: and the stirring shaft arranged on the lower side of the motor frame is provided with an electric slip ring, and the electric slip ring is in contact connection with the other end of the electric heating wire.

7. The highly efficient, agitated beer saccharification pot of claim 6, characterized in that: the lower part of the inner side of the saccharifying pot main body is provided with a temperature sensor.

8. The highly efficient, agitated beer saccharification pot of claim 7, wherein: the top of the saccharifying pot main body is provided with an air hole.