CN216317054U - Environment cooling type electric chafing dish - Google Patents
Environment cooling type electric chafing dish Download PDFInfo
- Publication number
- CN216317054U CN216317054U CN202122465851.1U CN202122465851U CN216317054U CN 216317054 U CN216317054 U CN 216317054U CN 202122465851 U CN202122465851 U CN 202122465851U CN 216317054 U CN216317054 U CN 216317054U
- Authority
- CN
- China
- Prior art keywords
- air
- electric chafing
- fan blade
- chafing dish
- centrifugal fan
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 238000001816 cooling Methods 0.000 title claims abstract description 21
- 230000007246 mechanism Effects 0.000 claims description 13
- 238000010438 heat treatment Methods 0.000 claims description 9
- 238000009413 insulation Methods 0.000 claims description 8
- 230000008878 coupling Effects 0.000 claims 1
- 238000010168 coupling process Methods 0.000 claims 1
- 238000005859 coupling reaction Methods 0.000 claims 1
- 230000006872 improvement Effects 0.000 description 9
- 238000005119 centrifugation Methods 0.000 description 7
- 101100298225 Caenorhabditis elegans pot-2 gene Proteins 0.000 description 3
- 238000010586 diagram Methods 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 238000000034 method Methods 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 230000010354 integration Effects 0.000 description 1
- 238000010030 laminating Methods 0.000 description 1
- 230000003340 mental effect Effects 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
Images
Landscapes
- Cookers (AREA)
Abstract
The utility model discloses an environment cooling type electric chafing dish, which comprises a dish body, wherein the dish body is provided with an inner dish and a cooling device, the cooling device is arranged at the lower part in the dish body, the inner dish is arranged at the concave part which is inwards embedded at the upper part of the dish body, the cooling device is provided with a centrifugal fan blade and a motor, the centrifugal fan blade is attached to the bottom of the dish body and is connected with the dish body, the motor is arranged above the centrifugal fan blade and is axially connected with the centrifugal fan blade, an adjusting knob assembly is arranged at the outer side of the dish body and is fixedly connected with the dish body, and the adjusting knob assembly is also electrically connected with the electric chafing dish. The environment cooling electric chafing dish provided by the utility model can solve the problem that heat is dissipated to a customer when the electric chafing dish is used in daily life, and solves the problems of high environment temperature and poor experience when the electric chafing dish is eaten.
Description
Technical Field
The utility model relates to the technical field of electric chafing dishes, in particular to an environment cooling type electric chafing dish.
Background
In the times of pursuing quickness and convenience, fast food type consumption selection and public pursuit are sought. Particularly in the field of eating, people have strict requirements on the taste and the flavor of food and are more critical on the comfort level of the environment. At present, the electric chafing dish on the market is only used for mixing and heating food and then eating the food.
And can constantly give out the heat during utilizing the electric chafing dish to blow to customer's face along with indoor air current, seriously influence customer and eat and experience the sense, and cause face's steam burn hidden danger easily.
SUMMERY OF THE UTILITY MODEL
In order to overcome the defects in the prior art, the utility model aims to provide the environment cooling type electric chafing dish which can solve the problem that heat is dissipated to a customer when the electric chafing dish is used in daily life and solve the problems of high environment temperature and poor experience when the electric chafing dish is eaten.
The technical scheme adopted by the utility model for solving the technical problems is as follows:
the utility model provides an environment cooling formula electric chafing dish, includes the pot body, pot and heat sink in the pot body is equipped with, the internal lower part of pot is located to the heat sink, interior pot is arranged in pot body upper portion inlays the concave part that forms to the indent, the heat sink is equipped with centrifugal fan blade and motor, centrifugal fan blade laminate in the bottom and the pot body of the pot body are connected, centrifugal fan blade top and the axial nature of centrifugal fan blade are located to the motor and are connected, the external side of pot is equipped with the adjust knob subassembly, adjust knob subassembly and pot body fixed connection, the adjust knob subassembly still with electric chafing dish electric connection.
As a further improvement of the utility model: the outside of the pot body is also provided with an air outlet frame, and the air outlet frame is fixedly connected with the pot body in an integrated manner.
As a further improvement of the utility model: the air outlet frame is provided with an air guide mechanism assembly, the air guide mechanism assembly is connected with the air outlet frame through a connecting shaft, and the air guide mechanism assembly comprises transverse fan blades and longitudinal fan blades.
As a further improvement of the utility model: the pot body bottom is equipped with the air-inlet grille, air-inlet grille and pot body integral type fixed connection, the below of centrifugal fan blade is still located to the air-inlet grille.
As a further improvement of the utility model: the centrifugal fan blade is externally provided with an air duct, the air duct is sleeved with the centrifugal fan blade and is provided with a through hole and an air outlet, the through hole below the air duct is attached to the air inlet grating, and the air outlet corresponds to the air outlet frame.
As a further improvement of the utility model: the pot body is internally provided with a heating device which is arranged on one side of the inner pot.
As a further improvement of the utility model: the novel pot is characterized in that a heat insulation plate is further arranged in the pot body, the heat insulation plate is arranged between the centrifugal fan blade and the inner pot, and the heat insulation plate is fixedly connected with the pot body.
As a further improvement of the utility model: the adjusting knob assembly comprises a firepower knob, a wind speed knob and a wind direction knob, the firepower knob is electrically connected with the heating device, the wind speed knob is electrically connected with the motor, and the wind direction knob is electrically connected with the wind guide mechanism assembly.
As a further improvement of the utility model: the pot body is also provided with a pot cover, the middle of the pot cover is provided with a handle and an exhaust hole, and the handle is fixedly connected with the pot cover.
As a further improvement of the utility model: the bottom of the pot body is also provided with a plurality of feet which are fixedly connected with the pot body.
Compared with the prior art, the utility model has the beneficial effects that:
the environment cooling type electric chafing dish provided by the utility model solves the problem that heat is easy to spread when a customer eats the chafing dish by combining the function of the fan through the environment cooling type structural design, reduces the ambient temperature, enables the sensible temperature of the customer to reach a comfortable range, and improves the experience of the customer in the eating process.
Drawings
FIG. 1 is a schematic structural diagram of the present invention.
Fig. 2 is a schematic side perspective view of the present invention.
Fig. 3 is a schematic view of the air duct structure of the present invention.
Fig. 4 is a schematic connection diagram of the centrifugal fan blade and the motor of the present invention.
FIG. 5 is a schematic diagram of the wind direction of the present invention.
Detailed Description
The utility model will now be further described with reference to the accompanying drawings and working principles:
detailed description of the utility model:
the utility model provides an environment cooling formula chafing dish, includes the pot body 1, pot body 1 is equipped with interior pot 2 and heat sink, heat sink locates the lower part of the internal 1 of pot, interior pot 2 is arranged in 1 upper portion of the pot body is inwards sunken to inlay the concave part that forms, heat sink is equipped with centrifugation fan blade 3 and motor 4, centrifugation fan blade 3 laminate in the bottom of the pot body 1 is connected with pot body 1, motor 4 is located 3 tops of centrifugation fan blade and is connected with 3 axiality of centrifugation fan blade, the 1 outside of the pot body is equipped with adjust knob subassembly 5, adjust knob subassembly 5 and 1 fixed connection of the pot body, adjust knob subassembly 5 still with chafing dish electric connection.
The pot body outside still is equipped with out the air-out frame 6, go out air-out frame 6 and 1 integration fixed connection of the pot body, it is equipped with wind guiding mechanism subassembly 61 to go out air-out frame 6, wind guiding mechanism subassembly 61 passes through the connecting axle and is connected with out air-out frame 6, wind guiding mechanism subassembly 61 includes horizontal fan blade and vertical fan blade, pot body bottom is equipped with the air-inlet grid, the air-inlet grid is with 1 integral type fixed connection of the pot body, the below of centrifugation fan blade 3 is still located to the air-inlet grid, centrifugation fan blade 3 is equipped with the wind channel outward, the wind channel cup joints with centrifugation fan blade 3, the wind channel is equipped with through-hole and air outlet, wind channel below through-hole laminating in the air-inlet grid, the air outlet corresponds with out air-out frame 6.
The improved cooking pot is characterized in that a heating device is arranged in the pot body 1 and arranged on one side of the inner pot, a heat insulation plate is further arranged in the pot body and arranged between the centrifugal fan blades 3 and the inner pot 2, and the heat insulation plate is fixedly connected with the pot body 1.
The adjusting knob component 5 comprises a firepower knob 51, a wind speed knob 52 and a wind direction knob 53, the firepower knob 51 is electrically connected with the heating device, the wind speed knob 52 is electrically connected with the motor 4, and the wind direction knob 53 is electrically connected with the wind guide mechanism component 61.
The pot body 1 is further provided with a pot cover 8, a lifting handle and an exhaust hole are arranged in the middle of the pot cover 8, the lifting handle is fixedly connected with the pot cover 8, the bottom of the pot body 1 is further provided with a plurality of base feet 7, and the base feet 7 are fixedly connected with the pot body 1.
The working principle of the utility model is as follows:
in order to solve the problems that heat is easy to spread when a customer uses heating tools such as an electric chafing dish and the like, and the environment is heated and stuffy, a brand-new environment cooling type electric chafing dish product is designed by fusing a fan structure. The design of the utility model considers that when the cross-flow fan blade and the axial flow fan blade are designed at the bottom, air inlet heat exchange can not be carried out and the effect of multi-surface air outlet can not be achieved, so the unique air inlet and outlet principle of the centrifugal fan blade 3 is selected to meet the heat exchange and temperature reduction. As can be seen from the attached figure 5, the bottom end of the whole machine of the product is an air inlet position, and the side surface of the whole machine of the product is an air outlet position.
When the whole machine is started, the firepower temperature in the eating process can be respectively adjusted by the firepower adjusting knob 51; the wind speed knob 52 can regulate and control wind speed gears to control wind power; the wind direction knob 53 can control the swing angle of the wind guide mechanism component 61 to adjust the wind outlet direction of the wind outlet. In order to prevent the heat emitted from directly hitting the face during eating, the air direction adjusting button can be rotated to change the swing direction of the air deflector, so that the air deflector is concentrated in the pot and blows out in the direction to form an invisible air wall, and the hot air is prevented from being emitted to customers. Considering that the ambient temperature can be sharply increased by using a heating tool and gathering personnel to cause sultry, the fan function can be started at the moment, and the purposes of indoor air circulation flow and heat exchange are achieved through the bottom fan structure and the multi-surface air outlet structure design, so that the ambient temperature is reduced, and the comfortable requirement of customers is met.
In summary, after reading the present disclosure, those skilled in the art can make various other corresponding changes without creative mental labor according to the technical solutions and concepts of the present disclosure, and all of them are within the protection scope of the present disclosure.
Claims (8)
1. The utility model provides an environment cooling formula electric chafing dish, includes the pot body, its characterized in that, pot body and heat sink in being equipped with, the internal lower part of pot is located to the heat sink, interior pot is arranged in pot body upper portion inlays the concave part that forms to the indent, the heat sink is equipped with centrifugal fan blade and motor, centrifugal fan blade laminate in the bottom and the pot body coupling of the pot body, centrifugal fan blade top and the axial nature of centrifugal fan blade are connected are located to the motor, the external side of pot is equipped with the adjust knob subassembly, adjust knob subassembly and pot body fixed connection, the adjust knob subassembly still with electric chafing dish electric connection.
2. The environment cooling electric chafing dish according to claim 1, wherein an air outlet frame is further provided outside the dish body, and the air outlet frame and the dish body are fixedly connected in an integrated manner.
3. The environment-cooling electric chafing dish according to claim 2, wherein the air outlet frame is provided with an air guiding mechanism assembly, the air guiding mechanism assembly is connected with the air outlet frame through a connecting shaft, and the air guiding mechanism assembly comprises transverse fan blades and longitudinal fan blades.
4. The environment-cooling electric chafing dish according to claim 3, wherein the bottom of the dish body is provided with an air inlet grille, the air inlet grille is fixedly connected with the dish body in an integrated manner, and the air inlet grille is further arranged below the centrifugal fan blade.
5. The environment-cooling electric chafing dish according to claim 4, wherein an air duct is provided outside the centrifugal fan blade, the air duct is sleeved with the centrifugal fan blade, the air duct is provided with a through hole and an air outlet, the through hole below the air duct is attached to the air inlet grille, and the air outlet corresponds to the air outlet frame.
6. The environment-cooling electric chafing dish according to claim 1, wherein the heating device is arranged in the inner pot body and is arranged on one side of the inner pot.
7. The environment cooling electric chafing dish according to claim 1, wherein a heat insulation plate is further arranged in the dish body, the heat insulation plate is arranged between the centrifugal fan blades and the inner dish body, and the heat insulation plate is fixedly connected with the dish body.
8. The environment-cooled electric chafing dish according to claim 1, wherein the adjusting knob assembly comprises a fire knob, an air speed knob and an air direction knob, the fire knob is electrically connected with the heating device, the air speed knob is electrically connected with the motor, and the air direction knob is electrically connected with the air guiding mechanism assembly.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202122465851.1U CN216317054U (en) | 2021-10-13 | 2021-10-13 | Environment cooling type electric chafing dish |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202122465851.1U CN216317054U (en) | 2021-10-13 | 2021-10-13 | Environment cooling type electric chafing dish |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN216317054U true CN216317054U (en) | 2022-04-19 |
Family
ID=81176787
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202122465851.1U Active CN216317054U (en) | 2021-10-13 | 2021-10-13 | Environment cooling type electric chafing dish |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN216317054U (en) |
-
2021
- 2021-10-13 CN CN202122465851.1U patent/CN216317054U/en active Active
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN207768204U (en) | Multifunctional efficient energy roaster | |
| CN207125647U (en) | Can energy-efficient roaster | |
| CN207202696U (en) | A kind of air fryer of good heat dissipation | |
| CN103142151B (en) | A kind of smokeless air is complained and quarrel loudly | |
| CN204734374U (en) | Air is complained and quarrel loudly | |
| CN207506440U (en) | A kind of air fryer of good heat dissipation | |
| CN203122175U (en) | Air frying pan | |
| CN208625445U (en) | A kind of air fryer of hot air circulation convection type | |
| CN112932280A (en) | Overhead multifunctional cooking pot with cold air channel | |
| CN216317054U (en) | Environment cooling type electric chafing dish | |
| CN108478032A (en) | A kind of electrothermal air fryer of upper air draft cooling air channel | |
| CN209984072U (en) | Cooling air duct system of air fryer | |
| CN215016092U (en) | Multifunctional steaming and baking oven for kitchen | |
| CN211933725U (en) | Food electric baking device convenient for cooling machine body | |
| CN206499371U (en) | cooking appliance | |
| CN209202886U (en) | A kind of novel air fryer | |
| WO2014139192A1 (en) | Novel oil-free electric fryer | |
| CN214804211U (en) | Heat dissipation mechanism of air frying and baking integrated machine | |
| CN112842094A (en) | Cooking inner container structure and oven with same | |
| CN202312915U (en) | Novel spiral wind frying pan | |
| CN213640617U (en) | Air frying and baking oven | |
| CN219556987U (en) | Multifunctional cooking pot | |
| CN215013226U (en) | Tea wrap machine convenient to high-efficient cooling | |
| CN210485849U (en) | Novel environment-friendly energy-saving air return furnace for living and heating | |
| CN202312914U (en) | Oilless fryer with separation of cold air and hot air |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |