CN215383327U - Use good oven of experiencing - Google Patents
Use good oven of experiencing Download PDFInfo
- Publication number
- CN215383327U CN215383327U CN202120432326.7U CN202120432326U CN215383327U CN 215383327 U CN215383327 U CN 215383327U CN 202120432326 U CN202120432326 U CN 202120432326U CN 215383327 U CN215383327 U CN 215383327U
- Authority
- CN
- China
- Prior art keywords
- control
- control assembly
- oven
- culinary art
- housing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 239000000463 material Substances 0.000 claims abstract description 23
- 238000010438 heat treatment Methods 0.000 claims abstract description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 82
- 230000008878 coupling Effects 0.000 claims description 14
- 238000010168 coupling process Methods 0.000 claims description 14
- 238000005859 coupling reaction Methods 0.000 claims description 14
- 239000007788 liquid Substances 0.000 claims description 14
- 230000017525 heat dissipation Effects 0.000 claims description 6
- 238000009434 installation Methods 0.000 claims description 6
- 230000002093 peripheral effect Effects 0.000 claims description 6
- 238000010411 cooking Methods 0.000 abstract description 18
- 238000012423 maintenance Methods 0.000 abstract description 7
- 230000000694 effects Effects 0.000 description 6
- 238000004519 manufacturing process Methods 0.000 description 2
- 206010053615 Thermal burn Diseases 0.000 description 1
- 230000004308 accommodation Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 230000000149 penetrating effect Effects 0.000 description 1
- 230000035945 sensitivity Effects 0.000 description 1
- 230000008054 signal transmission Effects 0.000 description 1
Images
Landscapes
- Electric Stoves And Ranges (AREA)
Abstract
The utility model relates to an oven with good use experience. The control assembly setting of current oven is at the casing lateral part, and the influence is used and is experienced. The food cooking device comprises a shell with a cooking cavity arranged therein and a control assembly arranged in the shell, wherein an opening is formed in the front wall of the cooking cavity, a door body assembly capable of being opened and closed in a swinging mode is arranged at the opening, a heating assembly is arranged in the cooking cavity, the heating assembly generates heat and cooks food materials in the cooking cavity, the control assembly is arranged at the top of the shell, and the top surface of the control assembly is exposed and forms a control operation surface so as to enlarge the size of the opening. Set up control assembly at the casing top for the casing lateral part soaks and provides the space for the culinary art chamber extension, has both conveniently got through expansion opening size and has put the edible material, can also increase the edible material volume of single culinary art, promotes culinary art and experiences, can come convenient assembly and maintenance through the position of adjustment control assembly again.
Description
Technical Field
The utility model relates to the field of food processing, in particular to an oven.
Background
The opening is seted up to the antetheca in the culinary art chamber including establishing the casing in the culinary art chamber and setting up the control assembly in the casing, the opening part is equipped with the door body group spare that the swing opened and shut, be equipped with heating element in the culinary art chamber, heating element produces heat and makes the cooked edible material that is located the culinary art intracavity, control assembly sets up at the casing lateral part, both can be because of control operation face is located casing antetheca lateral part and lead to opening size and the long-pending unable expansion of culinary art cavity, and the influence is used and is experienced, has still increased control assembly's the maintenance degree of difficulty.
SUMMERY OF THE UTILITY MODEL
In order to solve the defects of the prior art, the utility model provides the oven with good use experience, the size of the cooking cavity is increased by arranging the control assembly at the top of the shell, the cooking experience is improved, and the assembly and maintenance are convenient.
The utility model is realized by the following modes: the utility model provides an use good oven, establishes the casing of culinary art chamber and sets up the control assembly in the casing in including, the opening is seted up to the antetheca in culinary art chamber, the opening part is equipped with the door body group spare that the swing opened and shut, the culinary art intracavity is equipped with heating element, and heating element produces the heat and makes the ripe edible material that is located the culinary art intracavity, control assembly sets up at the casing top, and the control assembly top surface exposes and forms the control operation face to enlarge the opening size. Set up control assembly at the casing top for the casing lateral part soaks and provides the space for the culinary art chamber extension, has both conveniently got through expansion opening size and has put the edible material, can also increase the edible material volume of single culinary art, promotes culinary art and experiences, can come convenient assembly and maintenance through the position of adjustment control assembly again.
Preferably, the control assembly comprises a housing, a control member arranged in the housing, and a knob arranged above the housing and corresponding to the control member one by one. The cover is used for shielding the control piece, the knob is exposed out through the cover and is connected with the control piece, and a user can rotate the knob to control the operation of the oven through the control piece. The top of the knob is exposed out of the cover shell, which is convenient for the user to operate.
Preferably, the control assembly comprises a waterproof plate arranged above the control element, a water receiving groove is formed in the top surface of the waterproof plate, and liquid flowing into the housing along the side wall of the knob is gathered in the water receiving groove. The waterproof board sets up in the knob below, receives through the water receiving tank along the downward trickle of knob lateral wall, plays the guard action to the control, prevents that the control from breaking down because of contacting with water, ensures the stability in use.
Preferably, the top wall of the housing is located in the peripheral area of the casing and is recessed downward to form an annular water collecting tank, and the liquid in the water collecting tank flows into the water collecting tank through a drainage tank arranged on the side of the waterproof plate. The water collecting groove is arranged around the housing, so that the volume is effectively improved, and the balanced waterproof performance of the housing can be ensured. The water receiving tank is higher than the water collecting tank, so that liquid received by the water receiving tank can be smoothly discharged to the water collecting tank, and the situation that the control piece is soaked due to overflow of the water receiving tank is effectively prevented.
Preferably, the top wall of the housing is provided with a through hole for the knob to penetrate through, and the vertical projection of the periphery of the through hole completely falls into the water receiving tank. The vertical projection of the annular gap between the inner side wall of the through hole and the outer side wall of the knob completely falls into the water receiving tank, so that liquid flowing into the housing through the annular gap can be completely received by the water receiving tank, and the safety of the control piece is further ensured.
Preferably, the control part is provided with a rotating shaft extending upwards, the bottom wall of the water receiving groove is provided with a through hole, and the top end of the rotating shaft upwards penetrates through the through hole and is fixedly connected with the corresponding knob. The rotating shaft extends upwards and is fixedly connected with the corresponding knob after penetrating through the through hole, so that the knob is ensured to be connected with the control piece in a matching way, and liquid on the knob can be prevented from flowing downwards onto the control piece by the waterproof plate.
Preferably, the bottom wall of the water receiving tank is located at the peripheral area of the through hole and protrudes upwards to form a boss so as to limit liquid in the water receiving tank from flowing into the through hole. The top surface of boss is higher than the diapire of water receiving tank, and perforates the setting on the top surface of boss, prevents effectively that the liquid in the water receiving tank from trickling down to the control through the perforation on, ensures control safety.
Preferably, the vertical projection of the knob completely covers the boss, so that liquid flowing downwards along the outer side wall of the knob can smoothly fall into the water receiving tank.
Preferably, the control elements are a controller, a timer and a function switch, and a plurality of control elements are arranged on the control elements to meet the requirement of controlling the operation of the oven, so that the use experience is ensured.
Preferably, the side wall of the shell is provided with a convex hull with heat dissipation holes. The convex hull is arranged on the side wall of the shell, provides space for arranging the heat dissipation holes, and can also increase the exposed area of the shell and improve the heat dissipation efficiency.
Preferably, the middle part of the top surface of the shell forms a mounting groove through a recess, and the control assembly is detachably inserted and mounted in the mounting groove. The control assembly is independently processed and assembled on the top of the shell, so that the processing and the production are convenient, the disassembly and the maintenance are convenient, and the use experience is improved.
Preferably, the cover plate is buckled at the bottom of the housing, a coupling component is arranged between the cover plate and the bottom wall of the mounting groove, and the control component controls the oven to operate through the coupling component after being mounted in place. The cover plate and the housing are matched and mounted and enclose to form a mounting cavity for wrapping the control piece, the control piece realizes power supply and control signal transmission through a coupling assembly arranged between the cover plate and the mounting groove, and the control reliability of the operating state of the oven is ensured.
The utility model has the beneficial effects that: set up control assembly at the casing top for the casing lateral part soaks and provides the space for the culinary art chamber extension, has both conveniently got through expansion opening size and has put the edible material, can also increase the edible material volume of single culinary art, promotes culinary art and experiences, can come convenient assembly and maintenance through the position of adjustment control assembly again.
Drawings
FIG. 1 is a schematic view, partially in section, of an oven according to an embodiment;
FIG. 2 is a partially disassembled view of the oven according to the second embodiment;
FIG. 3 is a schematic structural view of a waterproof board according to a second embodiment;
FIG. 4 is a schematic structural view of an oven according to the second embodiment;
FIG. 5 is a schematic view of a partially disassembled oven according to the third embodiment;
FIG. 6 is a partial sectional view of the oven according to the third embodiment;
in the figure: 1. the water collecting device comprises a shell, 11, a door body assembly, 12, a water collecting groove, 13, a convex hull, 14, a mounting groove, 2, a control assembly, 21, a cover shell, 22, a control member, 23, a knob, 24, a waterproof plate, 241, a water receiving groove, 242, a water draining groove, 243, a boss, 25, a cover plate, 3 and a coupling assembly.
Detailed Description
The essential features of the utility model will be further explained below with reference to the drawings and the detailed description of the specification.
The first embodiment is as follows:
the embodiment provides an oven with good use experience.
The oven with good use experience as shown in fig. 1 is composed of a shell 1 with a cooking cavity arranged therein and a control assembly 2 arranged in the shell 1, wherein an opening is formed in the front wall of the cooking cavity, a door assembly 11 capable of swinging to open and close is arranged at the opening, a heating assembly is arranged in the cooking cavity, the heating assembly generates heat and cooks food materials in the cooking cavity, the control assembly 2 is arranged at the top of the shell 1, and the top surface of the control assembly 2 is exposed and forms a control operation surface so as to enlarge the size of the opening.
In this embodiment, be equipped with heating element in the culinary art intracavity, heating element includes the piece that generates heat that is close to the setting of culinary art chamber wall, generates heat the piece circular telegram and produces the heat to the culinary art chamber transport to make the edible material be heated and make the cooked. Generate heat the piece setting and at culinary art chamber top, can provide more accommodation space for eating the material, and then promote to use through the edible material quantity that increases the single culinary art and experience, can also prevent effectively that the user from getting the condition of taking place the scald when eating the material, promoted the safety in utilization.
In this embodiment, the front wall of the housing 1 is provided with an opening communicated with the cooking cavity, and the opening completely falls into the front wall of the cooking cavity along the axial projection of the opening, so that a user can smoothly take and place food materials through the opening.
In this embodiment, the opening part is equipped with a body group spare 11, body group spare 11 includes the door plant and sets up the switching axle at the door plant bottom edge, the tip of switching axle exposes in the door plant lateral wall, the bottom of opening lateral wall is equipped with the switching hole, during the installation, the tip of switching axle inserts in the switching hole that corresponds, has both ensured door plant and 1 stable connection of casing, still makes the door plant can use the switching axle to swing as the center, ensures that the door plant can close the station and the uncovered swing of opening station of opening and switch at the open-ended lid completely. When the door is used, firstly, the door plate is swung to an opening station; then, putting the food material into the cooking cavity; and finally, swinging the door plate to a covering station, and opening the heating assembly to cook the food materials.
The lateral part of current casing 1 is equipped with the control chamber, control assembly 2 is planted and is installed in the control chamber for the culinary art chamber can be because of dodging the control chamber and reduce the width, and the opening size and the volume that lead to the culinary art chamber all diminish, both can influence the edible material and get and put the convenience, still can restrict the edible material quantity that the culinary art chamber single can cook, can lead to control assembly 2 dismouting loaded down with trivial details again, influence the use and experience. For this reason, set up control assembly 2 at 1 top of casing, both for the culinary art chamber extension provides the space, promote through increase opening width and get to put and eat the material convenience, increase the edible material quantity that the single can cook, promote the culinary art and experience, still make things convenient for control assembly 2 assembly to maintain, promote to use and experience.
In this embodiment, the control assembly 2 is disposed at the top of the casing 1, the top surface of the control assembly 2 is exposed to form a control operation surface, the top surface of the control assembly 2 is exposed to the top surface of the casing 1 to form a control operation surface facing the open, and a user controls the operation state of the oven through the control operation surface, so that the user can observe the layout of the control operation surface with eyes, and further, the operation is facilitated.
In this embodiment, improve the mounted position of control assembly 2 to 1 top of casing by 1 lateral wall of original casing, make the culinary art chamber can occupy the space of original mounting chamber, enlarge the opening size through the size that increases the culinary art chamber, and then make things convenient for the major possession to eat the material and put into the culinary art chamber, promote the culinary art and experience. In addition, the opening size can cover the whole front wall of the shell 1 in a wide direction, so that the size of the door plate can be correspondingly increased, and the aesthetic property of the oven is effectively improved.
Example two:
compared with the first embodiment, the present embodiment provides a specific oven structure.
As shown in fig. 2, the control assembly 2 includes a housing 21, a control member 22 disposed in the housing 21, and a knob 23 disposed above the housing 21 and corresponding to the control member 22 one by one. A cover 21 is fixedly connected to the top of the housing 1, so that the cover 21 and the top surface of the housing 1 enclose a mounting cavity for accommodating the control member 22. When the device is installed, the control member 22 is enclosed in the installation cavity, the top of the knob 23 is exposed out of the top surface of the cover 21, and the bottom of the knob passes through the cover 21 and is rotatably connected to the control member 22. In use, a user can visually observe the control operation surface formed on the top surface of the housing 21 from top to bottom to ensure that the user can accurately select the knob 23 and accurately operate the oven.
In this embodiment, the control operation surface is disposed on the top surface of the housing 21, and the control operation surface is provided with a through hole for the knob 23 to pass through, so that an external water source can flow into the installation cavity through an annular gap between the outer side wall of the knob 23 and the periphery of the through hole, and the control member 22 is easily in short circuit due to contact with the water source. To this end, the control assembly 2 comprises a flashing 24 (fig. 3), the flashing 24 being arranged in the region of the installation cavity above the flashing 24, and the top surface of the flashing 24 being provided with a water receiving channel 241, in which channel 241 liquid flowing into the casing 21 along the side wall of the knob 23 collects. The water receiving groove 241 is used for receiving the water flowing downwards through the annular gap and discharging the water out intensively, so that the control member 22 is effectively prevented from contacting with the water source.
In this embodiment, the vertical projection of the periphery of the through hole completely falls into the water receiving tank 241, and the vertical projection of the outer side wall of the knob 23 completely falls into the water receiving tank 241, so that the vertical projection of the annular gap completely falls into the water receiving tank 241, and a water source flowing downwards through the annular gap can fall into the water receiving tank 241, and the water source is prevented from flowing onto the control member 22.
In this embodiment, the control member 22 is provided with a rotating shaft extending upward, a through hole is provided on the bottom wall of the water receiving tank 241, and the top end of the rotating shaft passes through the through hole upward and is fixedly connected with the corresponding knob 23. The rotating shaft penetrates through the waterproof plate 24 from bottom to top and is fixedly connected with the knob 23, so that the knob 23 can rotate by taking the rotating shaft as a center, the areas of the through hole and the through hole are reduced by reducing the rotating range of the knob 23, the waterproof effect is further improved, the knob 23 is ensured to rotate flexibly, and the operation sensitivity is improved.
In this embodiment, the bottom wall of the water receiving tank 241 is located at the peripheral area of the through hole and protrudes upwards to form a boss 243, and the vertical projection of the knob 23 completely covers the boss 243 to limit the liquid in the water receiving tank 241 from flowing into the through hole. The through holes are formed on the top surface of the protruding platform 243, and the protruding platform 243 limits the flow of the water in the water receiving tank 241, so that the water received in the water receiving tank 241 does not flow to the control member 22 through the through holes. The vertical projection of the periphery of the top surface of the boss 243 completely falls into the vertical projection of the outer side wall of the knob 23, so that a water source flowing downwards along the inner side wall of the knob 23 cannot flow to the top surface of the boss 243, and the water source is effectively prevented from flowing to the control member 22 through the through hole.
In this embodiment, the top wall of the housing 1 is recessed downward at the peripheral edge of the cover 21 to form an annular water collecting tank 12, and the liquid in the water collecting tank 241 flows into the water collecting tank 12 through a drainage channel 242 provided at the side of the waterproof plate 24. The water collecting tank 12 is used for receiving water sources flowing downwards along the surface of the housing 21, so that the water sources are effectively prevented from flowing downwards along the outer side wall of the shell 1, and the water collecting tank is convenient to clean and tidy. Be equipped with water drainage tank 242 between water receiving tank 241 and water gathering groove 12, water inlet setting at water receiving tank 241 of water drainage tank 242 is lateral wall lateral part, water drainage tank 242's delivery port setting is at the lateral wall top of water gathering groove 12, and the water inlet is higher than the delivery port setting, make the water source in the water receiving tank 241 can flow to water gathering groove 12 through water drainage tank 242 in by oneself, existing effect prevents in the water receiving tank 241 the water source because of gathering the condition of excessive emergence and control 22 contact, can also ensure that the water source is empty smoothly in the water receiving tank 241, make things convenient for clean operation.
In this embodiment, the side wall of the housing 1 is provided with a convex hull 13 (as shown in fig. 4) with heat dissipation holes. The convex hull 13 is formed by the outward bulge of the side wall of the shell 1, the heat dissipation effect is improved by increasing the area of the side wall of the shell 1, and the heat is prevented from being accumulated in the inner space of the shell 1 outside the cooking cavity. Convex closure 13 is the rectangular form that the level set up, and the diapire of convex closure 13 sets up the louvre that exposes downwards, can promote the radiating efficiency through increasing airflow circulation between 1 inner chamber of casing and external space, can also effectively prevent to take place to get into the condition of casing 1 along the water source of 1 lateral wall of casing trickling downwards, ensures oven operation safety.
In this embodiment, the bottom edge of the cover 21 is fixedly connected to the top surface of the housing 1, so that a user can detach the cover 21 to expose the control member 22, thereby facilitating the detachment and maintenance.
In this embodiment, the control component 22 is a controller, and is used for controlling the start and stop of the oven and the baking temperature, when the knob 23 is rotated to a specific end, the oven stops cooking, and when the knob 23 is rotated away from the specific end, the oven is turned on, and the temperature of the cooking cavity can be controlled through the rotation amplitude, so that the cooking experience is effectively improved.
It is understood that the control member 22 may be a plurality of, and is a timer, a function switch, etc., and should be considered as a specific embodiment of the present embodiment.
Other structures and effects of the oven described in this embodiment are all consistent with those of the embodiment, and are not described again.
Example three:
compared with the second embodiment, the present embodiment provides another specific oven structure.
As shown in fig. 5, a mounting groove 14 is formed by recessing the middle portion of the top surface of the housing 1, and the control unit 2 is detachably inserted and mounted in the mounting groove 14. Control assembly 2 and casing 1 are for the components of a whole that can function independently structure, but control assembly 2 independent processing production back is installed in the mounting groove 14 at casing 1 top, and existing effect promotes assembly efficiency, still conveniently overhauls control assembly 2 and changes.
In this embodiment, the control assembly 2 includes a cover plate 25 disposed at the bottom of the casing 21, and the cover plate 25 is snap-fitted to the bottom of the casing 21 to enclose a mounting cavity for accommodating the control member 22. And a coupling component 3 is arranged between the cover plate and the bottom wall of the mounting groove 14, and the control component 2 controls the operation of the oven through the coupling component 3 after being mounted in place. When the device is installed, the control component 2 is inserted into the installation groove 14 from top to bottom, so that the control component 2 and the housing 1 are connected through the coupling component 3.
In this embodiment, the coupling assembly 3 includes an upper coupling portion disposed on the bottom surface of the cover plate and a lower coupling portion disposed on the bottom wall of the mounting groove 14, and after the control assembly 2 is inserted into the mounting groove, the upper coupling portion and the lower coupling portion are inserted into each other to connect, so that the control assembly 2 can be supplied with electric energy required for operation, and the oven can receive a control signal from the control element 22 to ensure that the oven operates normally.
Other structures and effects of the oven described in this embodiment are the same as those of the second embodiment, and are not described again.
Claims (10)
1. The utility model provides an use good oven, establishes the casing in the culinary art chamber and sets up the control assembly in the casing including establishing, the opening is seted up to the antetheca in culinary art chamber, the opening part is equipped with the door body group spare that the swing opened and shut, be equipped with heating element in the culinary art chamber, heating element produces the heat and makes the cooked edible material that is located the culinary art intracavity, a serial communication port, control assembly sets up at the casing top, and the control assembly top surface exposes and forms the control operation face to enlarge the opening size.
2. The toaster as claimed in claim 1 wherein said control assembly comprises a housing, a control member disposed within said housing, and a knob disposed above said housing and in seriatim correspondence with said control member.
3. The toaster as claimed in claim 2, wherein said control assembly comprises a waterproof plate disposed above said control member, said waterproof plate having a water receiving channel on a top surface thereof, wherein liquid flowing into said housing along said knob sidewall collects in said water receiving channel.
4. The toaster with good use experience of claim 3, wherein said top wall of said case is recessed at a peripheral region of said casing to form an annular water collecting channel, and wherein liquid in said water collecting channel flows into said water collecting channel through a drainage channel provided at a side of said waterproof plate; or the top wall of the housing is provided with a through hole for the knob to penetrate through, and the vertical projection of the periphery of the through hole completely falls into the water receiving tank.
5. The toaster with good use experience as claimed in claim 3, wherein said control member has a shaft extending upward, said water receiving slot has a through hole on its bottom wall, and the top end of said shaft extends upward through said through hole and is fixedly connected to the corresponding knob.
6. The toaster with good use experience of claim 5, wherein the bottom wall of the water receiving tank is raised upwards to form a boss at the peripheral region of the perforation to limit the liquid in the water receiving tank from flowing into the perforation.
7. An experienced oven as claimed in claim 6 wherein a vertical projection of said knob completely covers said boss.
8. An experienced oven as claimed in claim 2 wherein said control is a controller; or, the control element is a timer; or the control part is a function switch; or, the side wall of the shell is provided with a convex hull with heat dissipation holes.
9. An experience oven as claimed in any one of claims 2 to 8 wherein the housing top surface is recessed in the middle to form a mounting slot in which the control assembly is removably plug mounted.
10. The oven with good use experience of claim 9, wherein a cover plate is fastened to the bottom of the housing, a coupling component is arranged between the cover plate and the bottom wall of the installation groove, and the control component controls the oven to operate through the coupling component after being installed in place.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202120432326.7U CN215383327U (en) | 2021-02-26 | 2021-02-26 | Use good oven of experiencing |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202120432326.7U CN215383327U (en) | 2021-02-26 | 2021-02-26 | Use good oven of experiencing |
Publications (1)
Publication Number | Publication Date |
---|---|
CN215383327U true CN215383327U (en) | 2022-01-04 |
Family
ID=79667496
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202120432326.7U Active CN215383327U (en) | 2021-02-26 | 2021-02-26 | Use good oven of experiencing |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN215383327U (en) |
-
2021
- 2021-02-26 CN CN202120432326.7U patent/CN215383327U/en active Active
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN215383327U (en) | Use good oven of experiencing | |
CN210902698U (en) | Food processor with steaming basket and complementary food machine | |
CN111568166A (en) | Cooking device with steaming function | |
CN216823065U (en) | Food processor host and food processor | |
CN218279404U (en) | Food processor with disinfection function | |
CN214284542U (en) | Pot lid subassembly and cooking utensil | |
CN216364815U (en) | Cup cover assembly and food processor | |
CN214712009U (en) | Pot lid subassembly and cooking utensil | |
CN110840248A (en) | Intelligent egg processingequipment | |
CN212941462U (en) | Kitchen toy for passing family | |
CN214284544U (en) | Pot lid subassembly and cooking utensil | |
CN214548828U (en) | Pot cover subassembly and machine of cooking | |
CN217524739U (en) | Air frying pan | |
CN217365359U (en) | Cooking utensil | |
CN218105699U (en) | Food processor | |
CN218186449U (en) | Frying and roasting appliance | |
JP7406103B2 (en) | Cooking device | |
CN217185738U (en) | Multifunctional air fryer | |
CN212261109U (en) | Juice making cup | |
CN214964733U (en) | Steam air frying pot | |
CN213248640U (en) | Cup cover assembly and food processor | |
CN213850333U (en) | Multifunctional food processor | |
CN215383358U (en) | Air frying pan | |
CN212326212U (en) | Food processor | |
CN212186252U (en) | Bowl cover subassembly and retinue cup |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
GR01 | Patent grant | ||
GR01 | Patent grant |