CN215016066U

CN215016066U - Hot-stamping stove structure

Info

Publication number: CN215016066U
Application number: CN202121066610.3U
Authority: CN
Inventors: 杨壮涛
Original assignee: Individual
Current assignee: Individual
Priority date: 2021-05-19
Filing date: 2021-05-19
Publication date: 2021-12-07
Anticipated expiration: 2031-05-19

Abstract

The utility model relates to a technical field of kitchen utensils and appliances, more specifically relates to a hot-stamping stove structure. A hot-surface oven structure comprises an oven body and a separating disc arranged on the oven body, wherein the separating disc comprises a separating disc main body and a separating disc outer edge part, and the separating disc outer edge part extends outwards along the separating disc main body; the separating plate main body is provided with a plurality of separating plate through holes used for clamping the dough ironing spoon, and the outer edge part of the separating plate is clamped on the furnace body. The utility model discloses simple structure, it is easy and simple to handle, can realize multiple functions. The separating plate can be used for realizing various different functions, and if more food is cooked in the furnace body, the separating plate is taken out, so that food materials can be placed in the furnace body. When food needs to be cooked quickly and taken out, the separating disc can be placed on the furnace body, the noodle scalding spoon is placed in the separating disc, the food is cooked in the noodle scalding spoon for a certain time, and the cooking is very quick and convenient.

Description

Hot-stamping stove structure

Technical Field

The utility model relates to a technical field of kitchen utensils and appliances, more specifically relates to a hot-stamping stove structure.

Background

At present, in the catering industry, noodles or other foods are cooked thoroughly by using a furnace or a pot, but the furnace or the pot generally has a single function and cannot have multiple different functions or functions simultaneously. And the structure of the existing furnace or pot is more complex, and misoperation is easy to occur particularly when the furnace or pot is used by old people.

Disclosure of Invention

The utility model aims at solving the technical problem to a certain extent at least, and provides a hot noodle oven structure, which has simple structure and simple and convenient operation and can realize multiple functions.

The technical scheme of the utility model is that: a hot-surface oven structure comprises an oven body and a separating disc arranged on the oven body, wherein the separating disc comprises a separating disc main body and a separating disc outer edge part, and the separating disc outer edge part extends outwards along the separating disc main body;

the separating plate main body is provided with a plurality of separating plate through holes used for clamping the dough ironing spoon, and the outer edge part of the separating plate is clamped on the furnace body.

Furthermore, the furnace body comprises a furnace wall and a furnace wall upper edge arranged on the furnace wall, and the outer edge part of the separation disc is clamped on the furnace wall upper edge.

Furthermore, the separating tray main body comprises a main body panel and a main body side wall connected with the main body panel, the separating tray through hole is formed in the main body panel, one end of the main body side wall is connected with the outer edge of the separating tray, and the other end of the main body side wall is connected with the main body panel.

Further, the main body panel is perpendicular to the side walls of the main body.

Furthermore, the joint of the separating disc through hole and the main body panel is also provided with a reinforcing rib.

Furthermore, the noodle scalding spoon comprises a handle and a noodle scalding main body, an outer edge portion of the noodle scalding spoon is further arranged between the handle and the noodle scalding main body, and the outer edge portion of the noodle scalding spoon is clamped on the through hole of the separation disc.

Furthermore, the number of the through holes of the separating disc is 4, and the through holes are uniformly distributed on the separating disc main body.

Furthermore, the furnace body and the separating disc are made of stainless steel. The furnace body is an electronic furnace.

Compared with the prior art, the beneficial effects are: the utility model discloses simple structure, it is easy and simple to handle, can realize multiple functions. The separating plate can be used for realizing various different functions, and if more food is cooked in the furnace body, the separating plate is taken out, so that food materials can be placed in the furnace body. When food needs to be cooked quickly and taken out, the separating disc can be placed on the furnace body, the noodle scalding spoon is placed in the separating disc, the food is cooked in the noodle scalding spoon for a certain time, and the cooking is very quick and convenient.

Drawings

Fig. 1 is a front schematic view of the partition plate of the present invention.

Fig. 2 is a schematic reverse side view of the separating plate of the present invention.

Fig. 3 is a schematic view of the installation of the separating plate on the furnace body.

Fig. 4 is a schematic view of the usage state of the present invention.

Detailed Description

The drawings are for illustrative purposes only and are not to be construed as limiting the patent; for the purpose of better illustrating the embodiments, certain features of the drawings may be omitted, enlarged or reduced, and do not represent the size of an actual product; it will be understood by those skilled in the art that certain well-known structures in the drawings and descriptions thereof may be omitted. The positional relationships depicted in the drawings are for illustrative purposes only and are not to be construed as limiting the present patent.

The same or similar reference numerals in the drawings of the embodiments of the present invention correspond to the same or similar parts; in the description of the present invention, it should be understood that if there are the terms "upper", "lower", "left", "right", etc. indicating the orientation or positional relationship based on the orientation or positional relationship shown in the drawings, it is only for convenience of description and simplification of the description, but it is not intended to indicate or imply that the device or element referred to must have a specific orientation, be constructed in a specific orientation, and be operated, and therefore the terms describing the positional relationship in the drawings are only for illustrative purposes and are not to be construed as limitations of the present patent, and those skilled in the art can understand the specific meanings of the terms according to specific situations.

As shown in fig. 1-4, an ironing stove structure includes a stove body 10, and a separating tray 20 disposed on the stove body 10, wherein the separating tray 20 includes a separating tray main body 21 and a separating tray outer edge portion 22, and the separating tray outer edge portion 22 extends outwards along the separating tray main body 21;

the separating disc main body 21 is provided with a plurality of separating disc through holes 23 used for clamping the dough ironing spoon 30, and the outer edge part 22 of the separating disc is clamped on the furnace body 10.

In the embodiment, the whole structure is simple, the operation is simple and convenient, and multiple functions can be realized. A plurality of different functions can be realized by arranging the separating disc 20, and if more food needs to be cooked in the furnace body 10, the separating disc 20 is taken out, so that food materials can be placed in the furnace body 10. When the food needs to be cooked quickly and taken out, the separating disc 20 can be placed on the oven body 10, the dough ironing spoon 30 is placed in the separating disc 20, and the food is taken out after being cooked for a certain time by placing the food in the dough ironing spoon 30, so that the cooking is very quick and convenient.

Further, the furnace body 10 comprises a furnace wall 11 and a furnace wall upper edge 12 arranged on the furnace wall 11, and the outer edge part 22 of the separating disc is clamped on the furnace wall upper edge 12. In this embodiment, the separating tray 20 can be stably placed on the furnace body 10 by the cooperation of the outer edge portion 22 of the separating tray and the upper edge 12 of the furnace wall, and the main body 21 of the separating tray can extend into the cavity of the furnace wall 11.

Further, the separating tray main body 21 includes a main body panel 210 and a main body side wall 211 connected to the main body panel 210, the separating tray through hole 23 is formed on the main body panel 210, one end of the main body side wall 211 is connected to the separating tray outer edge portion 22, and the other end is connected to the main body panel 210. The body panel 210 and the body sidewall 211 are perpendicular to each other.

Furthermore, a reinforcing rib 24 is arranged at the joint of the separating disc through hole 23 and the main body panel 210. In this embodiment, the reinforcing rib 24 is provided, so that the strength and stability of the main body panel 210 can be improved, and even when heavy food is loaded in the noodle spoon 30, the main body panel 210 is not easily deformed.

Further, the noodle making spoon 30 includes a handle 31 and a noodle making main body 32, an outer edge portion 33 of the noodle making spoon is further disposed between the handle 31 and the noodle making main body 32, and the outer edge portion 33 of the noodle making spoon is clamped to the partition plate through hole 23. In this embodiment, the diameter of the outer edge 33 of the noodle-scalding spoon is larger than the diameter of the through hole 23 of the separating plate, so that the whole noodle-scalding spoon 30 can be clamped on the through hole 23 of the separating plate, and the operation is convenient.

Further, the number of the partition plate through holes 23 is 4 and is uniformly distributed on the partition plate main body 21. The furnace body 10 and the divider disks 20 are made of stainless steel. The furnace body 10 is an electronic furnace. In the present embodiment, the number of the separating disc through holes 23 is 4, but in a specific application, the number of the separating disc through holes 23 can be set according to actual requirements. The furnace body 10 and the divider disks 20 made of stainless steel have high strength and are durable. The furnace body 10 is an electronic furnace, and has high heating speed and convenient use.

It is obvious that the above embodiments of the present invention are only examples for clearly illustrating the present invention, and are not limitations to the embodiments of the present invention. Other variations and modifications will be apparent to persons skilled in the art in light of the above description. And are neither required nor exhaustive of all embodiments. Any modification, equivalent replacement, and improvement made within the spirit and principle of the present invention should be included in the protection scope of the claims of the present invention.

Claims

1. The hot-surface oven structure is characterized by comprising an oven body (10) and a separating disc (20) arranged on the oven body (10), wherein the separating disc (20) comprises a separating disc main body (21) and a separating disc outer edge part (22), and the separating disc outer edge part (22) extends outwards along the separating disc main body (21); the separating plate is characterized in that a plurality of separating plate through holes (23) used for clamping the dough ironing spoon are formed in the separating plate main body (21), and the outer edge portion (22) of the separating plate is clamped on the furnace body (10).

2. An ironing board oven structure according to claim 1, characterized in that: the furnace body (10) comprises a furnace wall (11) and a furnace wall upper edge (12) arranged on the furnace wall (11), and the outer edge part (22) of the separating disc is clamped on the furnace wall upper edge (12).

3. An ironing board oven structure according to claim 2, characterized in that: the separating tray main body (21) comprises a main body panel (210) and a main body side wall (211) connected with the main body panel (210), the separating tray through hole (23) is formed in the main body panel (210), one end of the main body side wall (211) is connected with the outer edge part (22) of the separating tray, and the other end of the main body side wall is connected with the main body panel (210).

4. An ironing board oven structure according to claim 3, characterized in that: the main body panel (210) is perpendicular to the main body side wall (211).

5. An ironing board oven structure according to claim 4, characterized in that: and reinforcing ribs (24) are further arranged at the joint of the separating disc through hole (23) and the main body panel (210).

6. An ironing board oven structure according to claim 1, characterized in that: the hot-fix ladle comprises a handle (31) and a hot-fix main body (32), an outer edge part (33) of the hot-fix ladle is further arranged between the handle (31) and the hot-fix main body (32), and the outer edge part (33) of the hot-fix ladle is clamped on the through hole (23) of the separation disc.

7. An oven structure according to any one of claims 1 to 6, wherein: the number of the separating disc through holes (23) is 4, and the separating disc through holes are uniformly distributed on the separating disc main body (21).

8. An oven structure according to any one of claims 1 to 6, wherein: the furnace body (10) and the separating disc (20) are made of stainless steel.

9. An oven structure according to any one of claims 1 to 6, wherein: the furnace body (10) is an electronic furnace.