CN214180118U - Novel ultrahigh-pressure fruit tea sterilizing equipment - Google Patents
Novel ultrahigh-pressure fruit tea sterilizing equipment Download PDFInfo
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- CN214180118U CN214180118U CN202021723267.0U CN202021723267U CN214180118U CN 214180118 U CN214180118 U CN 214180118U CN 202021723267 U CN202021723267 U CN 202021723267U CN 214180118 U CN214180118 U CN 214180118U
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- pulp
- cup
- water tank
- liquid level
- fruit
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- 235000013399 edible fruits Nutrition 0.000 title claims abstract description 57
- 241001122767 Theaceae Species 0.000 title claims abstract description 26
- 230000001954 sterilising effect Effects 0.000 title claims abstract description 14
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 120
- 239000007788 liquid Substances 0.000 claims abstract description 33
- 235000013361 beverage Nutrition 0.000 claims abstract description 25
- 238000003860 storage Methods 0.000 claims abstract description 19
- 235000015203 fruit juice Nutrition 0.000 claims abstract description 15
- 238000000926 separation method Methods 0.000 claims abstract description 15
- 235000019640 taste Nutrition 0.000 claims abstract description 13
- 239000002351 wastewater Substances 0.000 claims abstract description 3
- 230000001360 synchronised effect Effects 0.000 claims description 26
- 238000005086 pumping Methods 0.000 claims description 19
- 239000002002 slurry Substances 0.000 claims description 17
- 239000004033 plastic Substances 0.000 claims description 7
- 239000002699 waste material Substances 0.000 claims description 6
- 239000012785 packaging film Substances 0.000 claims description 4
- 229920006280 packaging film Polymers 0.000 claims description 4
- 238000005057 refrigeration Methods 0.000 claims description 4
- 238000004659 sterilization and disinfection Methods 0.000 claims description 4
- 238000002360 preparation method Methods 0.000 claims description 3
- 238000005516 engineering process Methods 0.000 claims description 2
- 239000000284 extract Substances 0.000 claims description 2
- 238000010438 heat treatment Methods 0.000 claims description 2
- 241000196324 Embryophyta Species 0.000 claims 2
- 230000002093 peripheral effect Effects 0.000 claims 1
- 238000007789 sealing Methods 0.000 claims 1
- 238000004140 cleaning Methods 0.000 abstract description 3
- 238000004519 manufacturing process Methods 0.000 abstract description 3
- 238000000034 method Methods 0.000 description 6
- 239000000796 flavoring agent Substances 0.000 description 5
- 235000019634 flavors Nutrition 0.000 description 5
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 5
- 238000003825 pressing Methods 0.000 description 4
- 239000004615 ingredient Substances 0.000 description 3
- 235000020965 cold beverage Nutrition 0.000 description 2
- 244000241257 Cucumis melo Species 0.000 description 1
- 235000015510 Cucumis melo subsp melo Nutrition 0.000 description 1
- 238000013124 brewing process Methods 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 235000021022 fresh fruits Nutrition 0.000 description 1
- 235000012171 hot beverage Nutrition 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
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Abstract
The invention relates to novel ultrahigh-pressure fruit tea sterilizing equipment, which comprises: the fruit juice extractor comprises a box body (1), a water storage tank (2), a water pump (3), a cold water tank (4), a hot water tank (5), a cold water inlet valve (6), a hot water inlet valve (7), an upper liquid level device (8), a lower liquid level device (9), a cold water outlet valve (10), a hot water outlet valve (11), a cup taking device (12), a water inlet pipe (13), a rotary goods taking port (14), a fruit juice rack (15), a concentrated fruit juice cup (16), a waste water tank (17), a pulp extractor (18), a cup pushing device (19), a pulp outlet separation port (20), a cover taking device (21), a beverage cup (22), a beverage cup cover (23) and a touch screen (24). The equipment solves the problems of frequent cleaning, complex manufacturing and low efficiency of the existing equipment, and also solves the problems of influence on taste and short quality guarantee period of the fruit tea due to long-time exposure in the air.
Description
Technical Field
The invention relates to the field of fruit tea making equipment, in particular to novel fruit tea making equipment.
Background
The fruit tea is a beverage prepared by crushing one or more fruits or melons and fruits, adding other ingredients and brewing. Different flavors of beverages can be formed by different ingredients and fruit compositions.
The existing fruit tea machine is of a juicing type. The knife rotating at high speed is used for squeezing other ingredients such as the put fruits into fruit pulp. Different tastes are obtained after the tea is brewed. The juice extraction rate is low, and the fruit fiber and the fruit pulp shell are completely mixed in the fruit juice. The taste is not good enough, generally needs to be filtered again, and the fruits with different juicings need to be cleaned once, so that the preparation is complicated.
And the other method is to brew the filtered fruit juice raw juice and then put the fruit juice raw juice into fruit tea storage equipment, wherein the storage tank needs to be cleaned before the equipment is put into the fruit tea storage equipment every time, and the fruit tea is generally cold drink for convenient storage. The beverage in the equipment is not sealed, so the quality guarantee time is short, cold and hot water cannot be mixed for use, and the equipment has a single function.
The existing fruit tea making equipment and the direct contact equipment in the juice squeezing type primary pulp making process need to be cleaned frequently, and the fruit tea making equipment needs to be modulated by personnel in the later period when different tastes are made, so that the process steps are multiple, the making is complicated, and the efficiency is low. The cold and hot of the storage type equipment can not be mixed, and the fresh fruit juice is directly exposed in the air, so the quality guarantee period is very short, generally about 3 days. The taste becomes worse with time. In order to prevent the taint of the odor and the sanitation of the drinks, the storage tank in the equipment also needs to be cleaned regularly, which is labor-consuming and time-consuming.
Disclosure of Invention
The invention relates to novel equipment for making fruit tea. The problems of frequent cleaning, complex manufacturing and low efficiency of the existing equipment are solved, and the problems of influence on taste and short quality guarantee period of the fruit tea due to long-time exposure in the air are also solved.
A novel ultra-high pressure sterilization fruit tea equipment includes: the fruit juice extractor comprises a box body (1), a water storage tank (2), a water pump (3), a cold water tank (4), a hot water tank (5), a cold water inlet valve (6), a hot water inlet valve (7), an upper liquid level device (8), a lower liquid level device (9), a cold water outlet valve (10), a hot water outlet valve (11), a cup taking device (12), a water inlet pipe (13), a rotary goods taking port (14), a fruit juice rack (15), a concentrated fruit juice cup (16), a waste water tank (17), a pulp extractor (18), a cup pushing device (19), a pulp outlet separation port (20), a cover taking device (21), a beverage cup (22), a beverage cup cover (23) and a touch screen (24).
The beverage cup comprises a touch screen (24), a beverage cup cover (23), a beverage cup (22), a cover taking device (21), a rotary goods taking opening (14), a cup taking device (12) and a cover fixing device, wherein the touch screen is fixed on a box body (1); the water storage tank (2) is positioned at the bottom in the box body (1); the cold water tank (4) and the hot water tank (5) are arranged above the water storage tank (2) at the same height. The water pump (3) is positioned above the cold water tank (4) and the hot water tank (5), and the water pump (3) is communicated with the water storage tank (2); an upper liquid level device (8) and a lower liquid level device (9) are respectively arranged at the highest liquid level and the lowest liquid level of the cold water tank (4) and the hot water tank (5); the cold water outlet valve (10) and the hot water outlet valve (11) are respectively positioned below the cold water tank (4) and the hot water tank (5) and are communicated with the slurry outlet separation port (20) through pipelines; the concentrated fruit pulp cup (16) is placed in the fruit pulp rack (15), and the cup pushing device (19) is arranged at the rear part of the fruit pulp rack (15); the waste material box (17) is arranged at the lower part of the pulp rack (15); the pulp extractor (18) is arranged at the front part of the pulp rack (15) and is communicated with the pulp outlet separation port (20) through a water inlet pipe (13); the rotary goods taking port (14) is positioned below the pulp outlet separation port (20).
Furthermore, the cold water tank (4) and the hot water tank (5) both comprise an upper liquid level device (8) and a lower liquid level device (9) which respectively control the highest liquid level and the lowest liquid level; if the liquid level is lower than the lower liquid level device (9), the cold water inlet valve (6) or the hot water inlet valve (7) is opened, the water pump (3) pumps water in the water storage tank (2) to the corresponding water tank, the water pump (3) is closed after the liquid level reaches the upper liquid level device (8), and the corresponding cold water inlet valve (6) or the corresponding hot water inlet valve (7) is closed; the cold water tank (4) is provided with a refrigeration module, so that the water in the water tank is within a set refrigeration temperature; the hot water tank (5) is provided with a heating module, so that the water in the water tank is within a set temperature.
Furthermore, the rotary goods taking opening (14) comprises a fixed column (25), a goods taking door (26), a fruit cup fixed frame (27), a rotary motor (28), a gear 1 (29) and a gear 2 (30), wherein the goods taking door (26) is supported in the box body (1) through the fixed column (25).
Further, the concentrated pulp cup (16) is sealed and stored in a plastic cup through the hpp cold-pressing fresh-pressing technology, and the upper opening of the cup is a plastic packaging film; the shelf life of the fruit pulp is 15-50 days according to the storage environment.
Further, a waste bin (17) collects the spent concentrated pulp cups (16).
Furthermore, the slurry pumping device (18) comprises a slurry pumping pipe (31), a slurry pumping water pump (32), an electric cylinder (33), a slide rail (34), a slide block (35) and a fixed frame (36); the slurry pumping pipe (31) is arranged on the fixed frame (36), and the two ends of the fixed bracket are provided with sliding blocks (35); the upper pulp pumping pipe (31) of the pulp pumping device (18) pierces the plastic packaging film at the upper opening of the concentrated pulp cup (16), extends into the cup, and extracts the concentrated pulp in the concentrated pulp cup (16). The slurry pumping device (18) can communicate with the electric cylinder (33) to act, so that the slurry pumping pipe (31) acts up and down.
Further, the cup pushing device (19) comprises a pushing head (37), a pushing head motor (38), a synchronous pulley 1 (39), a synchronous belt 1 (40), a track 1 (41), a sliding block 1 (42), a translation motor (43), a synchronous pulley 2 (44), a synchronous belt 2 (45), a track 2 (46), a sliding block 2 (47), a supporting bottom plate (48) and a supporting side plate (49); the pushing head motor (38) drives a synchronous belt wheel 1 (39) and drives the pushing head (37) to extend or retract through the synchronous belt 1 (40); the translation motor (43) drives the synchronous belt wheel (2), (44) and drives the supporting bottom plate (48) to translate left and right through the synchronous belt (2), (45).
Furthermore, the slurry outlet separation port (20) is provided with a plurality of independent ports which are respectively fixed on the fixing sheet; a circle of independent ports on the periphery are respectively connected with the slurry pumping pipes (31) with different tastes on the slurry pumping device (18); the central independent port is connected with the water outlet; the water outlet is connected with a cold water outlet valve (10) and a hot water outlet valve (11).
Further, the touch screen (24) is a goods selection settlement interface for the user, and the goods selection interface can select the taste, the quantity, the temperature and the making time. The settlement is two-dimension code scanning settlement; the advertisements delivered by the customers are displayed on the touch screen (24) when not in use by the customers.
Further, the pulp rack (15) can store concentrated pulp cups (16) in a row, so that different tastes can be distinguished.
The invention adopts the concentrated fruit pulp cup to prepare the fruit tea, does not need to clean the fruit pulp contact container, avoids the previous procedure of squeezing the fruit, reduces the manual participation in the automatic brewing process, and has simpler preparation process, sanitation and high efficiency. The fruit cup prepared by the cold-pressing and fresh-pressing process has small nutrient loss and longer shelf life. And different tastes are placed in a row, so that the requirement of cleaning equipment after each manufacture is avoided. Each flavor is extracted by a single pipeline, so that flavor tainting is avoided, and the trouble that the flavor needs to be cleaned every time the flavor is delivered is avoided.
Drawings
FIG. 1: fruit tea machine structure figure 1
FIG. 2: structure of fruit tea machine 2
FIG. 3: drawing of internal components
FIG. 4: rotary goods taking port assembly drawing
FIG. 5: assembly drawing of cup pushing device
FIG. 6: slurry pump assembly drawing
FIG. 7: plan view of slurry outlet and separation port
Wherein, the fruit juice extractor comprises a box body (1), a water storage tank (2), a water pump (3), a cold water tank (4), a hot water tank (5), a cold water inlet valve (6), a hot water inlet valve (7), an upper liquid level device (8), a lower liquid level device (9), a cold water outlet valve (10), a hot water outlet valve (11), a cup extractor (12), a water inlet pipe (13), a rotary goods taking port (14), a fruit juice rack (15), a concentrated fruit juice cup (16), a waste material box (17), a pulp extractor (18), a cup pushing device (19), a pulp outlet separation port (20), a cover extractor (21), a beverage cup (22), a beverage cup cover (23), a touch screen (24), a fixed column (25), a goods taking door (26), a fruit cup fixed frame (27), a rotary motor (28), a gear (1) (29), a gear (2) (30), a pulp extracting pipe (31), a pulp extracting water pump (32), an electric cylinder (33), a slide rail (34) and a slide block (35), the device comprises a fixed frame (36), a push head (37), a push head motor (38), a synchronous pulley 1 (39), a synchronous belt 1 (40), a track 1 (41), a sliding block 1 (42), a translation motor (43), a synchronous pulley 2 (44), a synchronous belt 2 (45), a track 2 (46), a sliding block 2 (47), a supporting bottom plate (48) and a supporting side plate (49).
Detailed Description
The customer selects the required goods through the touch screen (24) and jumps out for payment of the two-dimensional code. After the machine receives the command, the rotating motor (28) drives the goods taking door (26) to rotate through the gears 1 and 29 and 2 and 30, the fruit cup fixing frame (27) faces a customer, and the customer takes out the beverage cup (22) from the cup taking device (12) and places the beverage cup in the fruit cup fixing frame (27). The rotary goods taking port (14) rotates 180 degrees. Meanwhile, the cup pushing device (19) acts, the translation motor (43) drives the synchronous belt wheel (2), (44), the synchronous belt (2), (45) drives the supporting base plate (48) to translate to the concentrated fruit pulp cup (16) with the corresponding taste, the head pushing motor (38) drives the synchronous belt wheel (1), (39), the synchronous belt (1), (40) drives the pushing head (37) to extend out, and the lowest concentrated fruit pulp cup (16) is pushed out to form a working position. When the rotary goods taking port (14) rotates to the right position, the electric cylinder (33) acts to move the slurry pumping pipe (31) downwards. The plastic packaging film at the upper opening of the concentrated fruit pulp cup (16) is punctured and extends into the cup, concentrated fruit pulp in the concentrated fruit pulp cup (16) is extracted and flows into the beverage cup (22) through a pulp outlet separation opening (20) right above the beverage cup (22). After the pulp in the concentrated pulp cup (16) is completely sucked out, the electric cylinder (33) acts to reset the pulp pumping pipe (31). At the moment, the pushing head motor (38) drives the synchronous belt wheel (1), (39), the pushing head (37) is driven to extend through the synchronous belt (1), (40), and the used fruit cups are pushed into the waste material box (17). Then the cup pushing device (19) is reset. According to whether the cold drink or the hot drink is selected by the customer, the corresponding cold water outlet valve (10) or the hot water outlet valve (11) is opened, and cold water or hot water flows into the drink cup (22) through the pulp separation port (20). And after the set liquid level is reached, closing the corresponding cold water outlet valve (10) or hot water outlet valve (11). Then the rotary motor (28) drives the goods taking door (26) to rotate through the gears 1 and 29 and the gears 2 and 30 to enable the beverage cups (22) to face customers, and after the customers take the beverage cups (22) filled with the fruit tea out of the fruit cup fixing frames (27), the rotary goods taking port (14) is reset. The customer takes out the beverage cup cover (23) from the side cover taking device (21) to cover the beverage cup (22). And finishing the one-time goods taking process.
Claims (10)
1. A novel ultra-high pressure sterilization fruit tea equipment which is characterized by comprising: the fruit juice extractor comprises a box body (1), a water storage tank (2), a water pump (3), a cold water tank (4), a hot water tank (5), a cold water inlet valve (6), a hot water inlet valve (7), an upper liquid level device (8), a lower liquid level device (9), a cold water outlet valve (10), a hot water outlet valve (11), a cup taking device (12), a water inlet pipe (13), a rotary goods taking port (14), a fruit juice rack (15), a concentrated fruit juice cup (16), a waste water tank (17), a pulp extractor (18), a cup pushing device (19), a pulp outlet separation port (20), a cover taking device (21), a beverage cup (22), a beverage cup cover (23) and a touch screen (24); the beverage cup comprises a touch screen (24), a beverage cup cover (23), a beverage cup (22), a cover taking device (21), a rotary goods taking opening (14), a cup taking device (12) and a cover fixing device, wherein the touch screen is fixed on a box body (1); the water storage tank (2) is positioned at the bottom in the box body (1); the cold water tank (4) and the hot water tank (5) are placed above the water storage tank (2) at the same height; the water pump (3) is positioned above the cold water tank (4) and the hot water tank (5), and the water pump (3) is communicated with the water storage tank (2); an upper liquid level device (8) and a lower liquid level device (9) are respectively arranged at the highest liquid level and the lowest liquid level of the cold water tank (4) and the hot water tank (5); the cold water outlet valve (10) and the hot water outlet valve (11) are respectively positioned below the cold water tank (4) and the hot water tank (5) and are communicated with the slurry outlet separation port (20) through pipelines; the concentrated fruit pulp cup (16) is placed in the fruit pulp rack (15), and the cup pushing device (19) is arranged at the rear part of the fruit pulp rack (15); the waste material box (17) is arranged at the lower part of the pulp rack (15); the pulp extractor (18) is arranged at the front part of the pulp rack (15) and is communicated with the pulp outlet separation port (20) through a water inlet pipe (13); the rotary goods taking port (14) is positioned below the pulp outlet separation port (20).
2. The novel ultrahigh pressure fruit tea sterilizing equipment as claimed in claim 1, wherein the cold water tank (4) and the hot water tank (5) are respectively provided with an upper liquid level device (8) and a lower liquid level device (9) for respectively controlling the highest liquid level and the lowest liquid level; if the liquid level is lower than the lower liquid level device (9), the cold water inlet valve (6) or the hot water inlet valve (7) is opened, the water pump (3) pumps water in the water storage tank (2) to the corresponding water tank, the water pump (3) is closed after the liquid level reaches the upper liquid level device (8), and the corresponding cold water inlet valve (6) or the corresponding hot water inlet valve (7) is closed; the cold water tank (4) is provided with a refrigeration module, so that the water in the water tank is within a set refrigeration temperature; the hot water tank (5) is provided with a heating module, so that the water in the water tank is within a set temperature.
3. The novel ultrahigh pressure sterilizing fruit tea device as claimed in claim 1, wherein the rotary picking port (14) comprises a fixed column (25), a picking door (26), a fruit cup holder (27), a rotary motor (28), a gear 1 (29), a gear 2 (30); the goods taking door (26) is supported in the box body (1) through the fixing column (25).
4. The new ultra-high pressure sterilizing fruit tea equipment as claimed in claim 1, characterized in that the concentrated fruit pulp cup (16) is preserved in the plastic cup by the hpp cold squeezing technology and the upper mouth of the cup is a plastic sealing film.
5. A new ultra high pressure sterilizing nectar plant as claimed in claim 1, wherein the waste bin (17) collects the spent concentrated pulp cups (16).
6. The novel ultrahigh pressure fruit tea sterilizing equipment as claimed in claim 1, wherein the pulp extractor (18) comprises a pulp extracting pipe (31), a pulp extracting water pump (32), an electric cylinder (33), a slide rail (34), a slide block (35) and a fixed frame (36); the slurry pumping pipe (31) is arranged on the fixed frame (36), and the two ends of the fixed bracket are provided with sliding blocks (35); a pulp pumping pipe (31) on the pulp pumping device (18) pierces a plastic packaging film at the upper opening of the concentrated pulp cup (16), extends into the cup, and extracts the concentrated pulp in the concentrated pulp cup (16); the slurry pumping device (18) can communicate with the electric cylinder (33) to act, so that the slurry pumping pipe (31) acts up and down.
7. The novel ultrahigh pressure sterilizing nectar device according to claim 1, wherein the cup pushing device (19) is comprised of a pushing head (37), a pushing head motor (38), a synchronous pulley 1 (39), a synchronous belt 1 (40), a rail 1 (41), a sliding block 1 (42), a translation motor (43), a synchronous pulley 2 (44), a synchronous belt 2 (45), a rail 2 (46), a sliding block 2 (47), a supporting bottom plate (48) and a supporting side plate (49); the pushing head motor (38) drives a synchronous belt wheel 1 (39) and drives the pushing head (37) to extend or retract through the synchronous belt 1 (40); the translation motor (43) drives the synchronous belt wheel (2), (44) and drives the supporting bottom plate (48) to translate left and right through the synchronous belt (2), (45).
8. A novel ultra-high pressure sterilization nectar device as claimed in claim 1, wherein the pulp outlet separation port (20) has several independent ports respectively fixed on the fixing plate, the peripheral circles of independent ports are respectively connected to the pulp pumping pipes (31) with different tastes on the pulp pumping device (18), the central independent port is connected to the water outlet, and the water outlet is connected to the cold water outlet valve (10) and the hot water outlet valve (11).
9. The novel ultra-high pressure sterilization nectar device as claimed in claim 1, wherein the touch screen (24) is a user selection settlement interface, and the selection interface can select taste, quantity, temperature and preparation time; the settlement is two-dimension code scanning settlement; the advertisements delivered by the customers are displayed on the touch screen (24) when not in use by the customers.
10. A new ultra high pressure sterilizing nectar plant as claimed in claim 1, wherein the pulp rack (15) is adapted to store the concentrated pulp cups (16) in columns.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021723267.0U CN214180118U (en) | 2020-08-18 | 2020-08-18 | Novel ultrahigh-pressure fruit tea sterilizing equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021723267.0U CN214180118U (en) | 2020-08-18 | 2020-08-18 | Novel ultrahigh-pressure fruit tea sterilizing equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN214180118U true CN214180118U (en) | 2021-09-14 |
Family
ID=77628314
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202021723267.0U Expired - Fee Related CN214180118U (en) | 2020-08-18 | 2020-08-18 | Novel ultrahigh-pressure fruit tea sterilizing equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN214180118U (en) |
-
2020
- 2020-08-18 CN CN202021723267.0U patent/CN214180118U/en not_active Expired - Fee Related
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| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20210914 |
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| CF01 | Termination of patent right due to non-payment of annual fee |