CN213696580U - Condenser and steam cooking equipment using same - Google Patents
Condenser and steam cooking equipment using same Download PDFInfo
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- CN213696580U CN213696580U CN202021683428.8U CN202021683428U CN213696580U CN 213696580 U CN213696580 U CN 213696580U CN 202021683428 U CN202021683428 U CN 202021683428U CN 213696580 U CN213696580 U CN 213696580U
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- condenser
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- end cap
- cooking equipment
- steam cooking
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- 238000010411 cooking Methods 0.000 title claims abstract description 47
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 38
- 230000005494 condensation Effects 0.000 claims abstract description 25
- 238000009833 condensation Methods 0.000 claims abstract description 25
- 238000010438 heat treatment Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 238000010025 steaming Methods 0.000 description 2
- 239000002699 waste material Substances 0.000 description 2
- 238000010586 diagram Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000008236 heating water Substances 0.000 description 1
- 239000003595 mist Substances 0.000 description 1
- 238000005086 pumping Methods 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
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Abstract
The utility model discloses a condenser and use its steam cooking equipment, wherein, the condenser is including condenser pipe, first end cap, the second end cap that is provided with the air inlet that is provided with the gas outlet, first end cap and second end cap are covered respectively and are established at the both ends of condenser pipe and are formed the condensation cavity who is used for condensing steam. The utility model discloses a to set up the condenser pipe, and set up the second end cap that contains the air inlet in the one end of condenser pipe, make like this, after steam gets into to the condenser pipe in, steam and the inner wall contact of condenser pipe, heat release, make the little drop of steam condensation at last, the little drop of water after the condensation flows to steam cooking equipment's inner bag from the air inlet again to the effectual purpose that has realized water resource reuse, water economy resource.
Description
Technical Field
The utility model belongs to the technical field of steam cooking equipment, concretely relates to condenser and use its steam cooking equipment.
Background
Cooking equipment, such as a steam box, a steaming oven or an all-in-one machine for steaming and baking, has become electrical equipment commonly used in many families, and these steam cooking equipment all generate steam by heating water, and the steam exchanges heat with food to achieve the purpose of cooking the food, but the steam generated in the cooking process can not be completely consumed in the steam cooking equipment, and a part of the steam can be discharged to the outside, and the part of the steam discharged to the outside is meaningless for users, which can lead to energy waste and also bother the users, for example: the mist in the kitchen is diffused, and the steam hurts people, so that the use experience of users is seriously influenced.
SUMMERY OF THE UTILITY MODEL
In view of this, the utility model discloses a main objective provides a condenser has solved current in-process of culinary art, and exhaust steam can not be by recycle to lead to water waste and influence the problem that user experience felt.
An object of the utility model is also to provide a steam cooking equipment of using above-mentioned condenser.
In order to achieve the above purpose, the technical scheme of the utility model is realized like this: the utility model provides a condenser for steam cooking equipment, is including condenser pipe, the first end cap that is provided with the gas outlet, the second end cap that is provided with the air inlet, first end cap and second end cap cover respectively and establish the both ends at the condenser pipe and form the condensation cavity who is used for condensing steam.
Preferably, the air inlet is positioned below the second end cap, and the height of the upper end of the air inlet is higher than the height of the central point of the condensation pipe.
Preferably, the cross section of the condensation pipe is spiral and made of thin-wall hardware.
Preferably, the end opening of the condensation pipe faces upwards and forms an air outlet.
Preferably, the condenser further comprises a support leg, wherein the support leg is arranged below the first end cap and used for enabling the height of the bottom of the condenser pipe close to one end of the first end cap to be higher than that of the bottom of the other end of the condenser pipe.
Preferably, the first end cap and the second end cap are in interference fit with the condensation tube.
The utility model discloses a another technical scheme is realized like this: the utility model provides a steam cooking equipment, includes steam cooking equipment body and foretell condenser, the condenser sets up in the wind channel in steam cooking equipment body, this internal water tank, water pump, steam generator and the inner bag of still being provided with of steam cooking equipment, the air inlet on water tank and water pump, steam generator, inner bag and the condenser loops through the pipeline intercommunication.
Preferably, the steam cooking device further comprises a control assembly, and the steam generator and the water pump are both electrically connected with the control assembly.
Compared with the prior art, the utility model discloses an adopt by the condenser that condenser pipe, first block and the second end cap that is provided with the air inlet constitute, and install this condenser in steam cooking equipment, so, after steam entered into the condenser pipe, steam and the inner wall contact of condenser pipe, release heat, make steam condensation drop of water at last, the drop of water after the condensation flows to steam cooking equipment's inner bag from the air inlet again, thereby not only effectively realized water resource reuse, the purpose of water economy resource, but also reduce the discharge amount of steam, avoid scalding the user, improve the purpose of user experience sense; in addition, the condenser is simple in structure, low in cost, strong in product competitiveness, good in practicability and worthy of being widely popularized and used.
Drawings
Fig. 1 is a schematic perspective view of a condenser provided in embodiment 1 of the present invention;
fig. 2 is an exploded view of a condenser provided in embodiment 1 of the present invention;
fig. 3 is a front view of a condenser provided in embodiment 1 of the present invention;
fig. 4 is a schematic structural diagram of a condenser tube in a condenser according to embodiment 1 of the present invention;
fig. 5 is a schematic perspective view of a steam cooking device according to embodiment 2 of the present invention;
fig. 6 is a first cross-sectional view of a steam cooking device provided in embodiment 2 of the present invention;
fig. 7 is a second cross-sectional view of a steam cooking device provided in embodiment 2 of the present invention;
fig. 8 is a schematic view of a steam cooking device according to embodiment 2 of the present invention during operation.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention more clearly understood, the present invention is further described in detail below with reference to the accompanying drawings and embodiments. It should be understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.
In the description of the present invention, it should be clear that the terms "vertical", "horizontal", "longitudinal", "front", "rear", "left", "right", "up", "down", "horizontal", etc. indicate the orientation or positional relationship based on the orientation or positional relationship shown in the drawings, and are only for convenience of description of the present invention, and do not mean that the device or element referred to must have a specific orientation or position, and thus, cannot be construed as limiting the present invention.
In the description of the present invention, it is to be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "connected," and "connected" are to be construed broadly, and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; may be directly connected or indirectly connected through an intermediate. The specific meaning of the above terms in the present invention can be understood in specific cases to those skilled in the art.
Example 1
After adopting above-mentioned scheme, through setting up condenser pipe 1, and set up the second end cap 3 that contains air inlet 31 in the one end of condenser pipe 1, make like this, after steam entered into condenser pipe 1, steam and condenser pipe 1's inner wall contact, exothermic, make steam condensation drop of water at last, the drop of water after the condensation flows to steam cooking equipment from air inlet 31 again, thereby the effectual purpose that has realized water resource reuse, water economy resource.
Further, as shown in fig. 2 and 3, the gas inlet 31 is located below the second end cap 3, and an upper end of the gas inlet 31 is located at a height higher than a center point of the condensation duct 1.
By setting the height of the upper end of the air inlet 31 higher than the height of the central point of the condensation duct 1, the condensed water drops can rapidly flow to the air inlet 31 and flow into the inner container 54 of the steam cooking device through the pipe 56.
Further, as shown in fig. 4, the cross section of the condensation pipe 1 is spiral and made of thin-walled hardware.
Through designing the condenser pipe 1 into the heliciform of thin wall, the effectual area that has increased steam and condenser pipe 1 contact like this to the condensation rate and the condensation effect of steam have been accelerated.
Further, as shown in fig. 3 and 4, the end opening of the condensation duct faces upward and forms an air outlet 11.
By locating the opening 11 above, this facilitates the discharge of uncondensed steam.
Further, as shown in fig. 1, 2 and 3, the condenser further comprises a support leg 4, wherein the support leg 4 is disposed below the first end cap 2 for enabling the bottom of the condenser tube 1 near one end of the first end cap 2 to be higher than the bottom of the other end of the condenser tube.
By arranging the support legs 4 below the first end cap 2 of the pipeline 56, the height of the bottom of the condensation pipe 1 close to one end of the first end cap 2 is higher than that of the bottom of the other end of the condensation pipe, so that small water drops condensed by steam can quickly flow to the air inlet 31 and flow into the inner container 54 of the steam cooking device through the pipeline 56.
Further, the first end cap 2 and the second end cap 3 are connected with the condensation pipe 1 in an interference fit manner.
Example 2
The embodiment 2 provides a steam cooking equipment, as shown in fig. 5, fig. 6 and fig. 7, including steam cooking equipment body 5 and embodiment 1 the condenser, the condenser sets up in wind channel 55 in steam cooking equipment body 5, still is provided with water tank 51, water pump 52, steam generator 53 and inner bag 54 in the steam cooking equipment body 5, and water tank 51 loops through pipeline 56 with water pump 52, steam generator 53, inner bag 54 and the air inlet 31 on the condenser.
Through will be in the wind channel of condenser setting in steam cooking equipment body 5 in embodiment 1, and pass through pipeline 56 and inner bag 54 with air inlet 21 on the condenser, so, make, steam in inner bag 54 gets into to the spiral condenser pipe 1 of condenser in back, steam and the inner wall contact of spiral condenser pipe 1, it is exothermic, make steam condensation become the globule at last, the globule after the condensation flows to air inlet 31 and flows to steam cooking equipment's inner bag 54 through pipeline 56 in, thereby not only effectual realization water resource reuse, the purpose of water economy resource, but also reduce the discharge amount of steam, avoid scalding user's purpose.
Further, the steam cooking apparatus further comprises a control component, and the steam generator 53 and the water pump 52 are electrically connected with the control component.
Through setting up control assembly, the effectual automatic purpose that has realized.
In addition, the steam cooking device described in embodiment 2 is a cooking device capable of generating steam, such as a steam box, a steam oven, or a steam-baking all-in-one machine.
The use principle of the steam cooking device provided in this embodiment 2 is as follows (specifically, as shown in fig. 8):
starting the steam cooking equipment, inputting a cooking instruction by a user, starting heating by the steam generator 53, starting working by the water pump 52 and pumping water in the water tank 51 into the steam generator 53 after the evaporator is heated to a certain temperature, continuing heating by the steam generator 53 to heat water into steam, and enabling the steam to enter the inner container 54 through the pipeline 56 to heat food; meanwhile, redundant steam enters the condenser from the air inlet 31 through the pipeline 56 from the inner container 54, the steam is contacted with heat in the condenser to be released and condensed into small water drops, the water drops are gathered and then drop to the position, close to the air inlet 31, in the condenser, and then flow back to the inner container 54 through the pipeline 56; and the remaining gas without significant moisture is removed from the air duct; the condensed water flows back to the inner container 54 and is heated into steam again to heat food, and the redundant steam is discharged into the condenser to be condensed repeatedly until the cooking is finished.
The above description is only for the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any changes or substitutions that can be easily conceived by those skilled in the art within the technical scope of the present invention should be covered by the present invention. Therefore, the protection scope of the present invention shall be subject to the protection scope of the claims.
Claims (8)
1. The utility model provides a condenser for steam cooking equipment, its characterized in that, including condenser pipe (1), first end cap (2) that are provided with gas outlet (11), second end cap (3) that are provided with air inlet (31), first end cap (2) and second end cap (3) are covered respectively and are established at the both ends of condenser pipe (1) and are formed the condensation chamber who is used for condensing steam.
2. A condenser according to claim 1, characterized in that the inlet opening (31) is located below the second end cap (3) and that the upper end of the inlet opening (31) is located at a higher level than the centre point of the condenser tube (1).
3. A condenser as claimed in claim 2, characterised in that the cross-section of the condenser tube (1) is helical and made of thin-walled hardware.
4. A condenser as claimed in claim 3, characterised in that the condenser tube (1) is open at its end facing upwards and forms an air outlet (11).
5. A condenser as claimed in any one of claims 1-4, characterized in that the condenser further comprises support legs (4), said support legs (4) being arranged below the first end cap (2) for providing a higher height at the bottom of the condenser tube (1) near one end of the first end cap (2) than at the bottom at the other end.
6. A condenser as claimed in claim 5, wherein the first and second end caps (2, 3) are an interference fit with the condenser tube (1).
7. Steam cooking equipment, characterized by, include steam cooking equipment body (5) and the condenser of any one of claims 1-6, the condenser sets up in wind channel (55) in steam cooking equipment body (5), still be provided with water tank (51), water pump (52), steam generator (53) and inner bag (54) in steam cooking equipment body (5), water tank (51) and water pump (52), steam generator (53), inner bag (54) and air inlet (31) on the condenser loop through pipeline (56) and communicate.
8. Steam cooking device according to claim 7, characterised in that it further comprises a control unit, to which both the steam generator (53) and the water pump (52) are electrically connected.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021683428.8U CN213696580U (en) | 2020-08-13 | 2020-08-13 | Condenser and steam cooking equipment using same |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021683428.8U CN213696580U (en) | 2020-08-13 | 2020-08-13 | Condenser and steam cooking equipment using same |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN213696580U true CN213696580U (en) | 2021-07-16 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202021683428.8U Active CN213696580U (en) | 2020-08-13 | 2020-08-13 | Condenser and steam cooking equipment using same |
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| Country | Link |
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| CN (1) | CN213696580U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115067737A (en) * | 2022-07-25 | 2022-09-20 | 海信家电集团股份有限公司 | Steaming and baking oven |
| CN115211717A (en) * | 2022-07-25 | 2022-10-21 | 海信家电集团股份有限公司 | Steaming and baking box |
-
2020
- 2020-08-13 CN CN202021683428.8U patent/CN213696580U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115067737A (en) * | 2022-07-25 | 2022-09-20 | 海信家电集团股份有限公司 | Steaming and baking oven |
| CN115211717A (en) * | 2022-07-25 | 2022-10-21 | 海信家电集团股份有限公司 | Steaming and baking box |
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