CN213612474U - 一种用于食品加工的清洗和烘干的装置 - Google Patents
一种用于食品加工的清洗和烘干的装置 Download PDFInfo
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- CN213612474U CN213612474U CN202021999545.5U CN202021999545U CN213612474U CN 213612474 U CN213612474 U CN 213612474U CN 202021999545 U CN202021999545 U CN 202021999545U CN 213612474 U CN213612474 U CN 213612474U
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- Prior art keywords
- fixed mounting
- case
- washing
- side fixed
- pipe
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- 235000013305 food Nutrition 0.000 title claims abstract description 43
- 238000005406 washing Methods 0.000 title claims abstract description 23
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 43
- 238000001035 drying Methods 0.000 claims abstract description 27
- 230000005540 biological transmission Effects 0.000 claims abstract description 11
- 238000010438 heat treatment Methods 0.000 claims abstract description 9
- 238000003860 storage Methods 0.000 claims description 17
- 239000000463 material Substances 0.000 claims description 16
- 230000000903 blocking effect Effects 0.000 claims description 5
- 238000004140 cleaning Methods 0.000 claims description 3
- 238000012216 screening Methods 0.000 description 6
- 230000000694 effects Effects 0.000 description 5
- 230000017525 heat dissipation Effects 0.000 description 4
- 235000013372 meat Nutrition 0.000 description 2
- 238000005507 spraying Methods 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000003245 coal Substances 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000004134 energy conservation Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 230000003631 expected effect Effects 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000014571 nuts Nutrition 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 238000009304 pastoral farming Methods 0.000 description 1
- 235000013324 preserved food Nutrition 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000003307 slaughter Methods 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Images
Classifications
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/85—Food storage or conservation, e.g. cooling or drying
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- Drying Of Solid Materials (AREA)
Abstract
Description
Claims (5)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202021999545.5U CN213612474U (zh) | 2020-09-14 | 2020-09-14 | 一种用于食品加工的清洗和烘干的装置 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN202021999545.5U CN213612474U (zh) | 2020-09-14 | 2020-09-14 | 一种用于食品加工的清洗和烘干的装置 |
Publications (1)
Publication Number | Publication Date |
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CN213612474U true CN213612474U (zh) | 2021-07-06 |
Family
ID=76648732
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN202021999545.5U Active CN213612474U (zh) | 2020-09-14 | 2020-09-14 | 一种用于食品加工的清洗和烘干的装置 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN213612474U (zh) |
-
2020
- 2020-09-14 CN CN202021999545.5U patent/CN213612474U/zh active Active
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
GR01 | Patent grant | ||
GR01 | Patent grant | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A device for cleaning and drying food processing Effective date of registration: 20230109 Granted publication date: 20210706 Pledgee: Dezhou Lingcheng Rural Commercial Bank Co.,Ltd. Pledgor: Shandong Dingwei Food Co.,Ltd. Registration number: Y2023980030731 |
|
PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PC01 | Cancellation of the registration of the contract for pledge of patent right |
Date of cancellation: 20231123 Granted publication date: 20210706 Pledgee: Dezhou Lingcheng Rural Commercial Bank Co.,Ltd. Pledgor: Shandong Dingwei Food Co.,Ltd. Registration number: Y2023980030731 |
|
PC01 | Cancellation of the registration of the contract for pledge of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A device for cleaning and drying food processing Effective date of registration: 20231129 Granted publication date: 20210706 Pledgee: Dezhou Lingcheng Rural Commercial Bank Co.,Ltd. Pledgor: Shandong Dingwei Food Co.,Ltd. Registration number: Y2023980068160 |
|
PE01 | Entry into force of the registration of the contract for pledge of patent right |