CN212260296U - Even device of kneading dough of biological fermentation cake - Google Patents

Even device of kneading dough of biological fermentation cake Download PDF

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Publication number
CN212260296U
CN212260296U CN202020935155.5U CN202020935155U CN212260296U CN 212260296 U CN212260296 U CN 212260296U CN 202020935155 U CN202020935155 U CN 202020935155U CN 212260296 U CN212260296 U CN 212260296U
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dough
kneading
box
motor
box cover
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CN202020935155.5U
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Chinese (zh)
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阳厚敏
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Chongqing Jialihua Food Co ltd
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Chongqing Jialihua Food Co ltd
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Abstract

The utility model relates to the technical field of cake production, in particular to an even dough kneading device for biological fermentation cakes, which comprises a dough kneading box, wherein a motor is arranged on a box cover, an output shaft of the motor passes through the box cover, the tail end of the motor is coaxially connected with a rotating shaft, a scraping plate is arranged at the bottom of the rotating shaft, dough kneading rods are arranged on the rotating shaft, a stirring rod is arranged on each dough kneading rod, supporting rods are symmetrically arranged on the circumferential outer wall of the dough kneading box, the tops of the supporting rods are connected through a cross beam, a threaded hole is formed in the central position of the cross beam, a threaded rod is arranged in the threaded hole, the tail end of the threaded rod is; this biological fermentation cake evenly kneads dough the device, and the dough mixing box is the hemisphere type, and the fermentation of kneading dough of being convenient for, the transparent window lets the user can observe the state of inside kneading dough, and the scraper blade prevents to knead dough the incasement wall and glues glutinous thing, influences the stirring of kneading dough, and threaded rod cooperation crank is under user manual control, is convenient for remove the position of whole case lid and motor.

Description

Even device of kneading dough of biological fermentation cake
Technical Field
The utility model relates to a cake production technical field, specifically speaking relates to an even device of kneading dough of biological fermentation cake.
Background
The biological fermentation engineering is an important component of the biological engineering, microorganisms utilize carbohydrate fermentation to produce various industrial solvents and chemical raw materials, and the fermentation of ethanol, acetone-butanol, butanol-isopropanol, acetone-ethanol, 2, 3-butanediol and glycerol is a plurality of forms of solvent fermentation of the microorganisms;
among the prior art, the even device of kneading dough that lacks biological fermentation cake, general fermentation cake knead dough all is manual stirs the mixture, mixes flour and fermentation, carries out manual kneading dough, wastes time and energy, and it is inhomogeneous to knead dough, influences holistic fermentation and uses.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide an even device of kneading dough of biological fermentation cake to solve the problem of proposing among the above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme:
a device for uniformly kneading dough of biological fermented cakes, wherein a dough kneading box is hemispherical, a plurality of supporting legs are arranged at the bottom of the outer wall of the circumference of the dough kneading box, a box cover capable of being opened is arranged at the top of the dough kneading box, a motor is arranged at the central position of the upper surface of the box cover, an output shaft of the motor penetrates through the box cover, a rotating shaft is coaxially connected with the tail end of the output shaft of the motor, a scraper is arranged at the bottom of the rotating shaft and is arc-shaped, the scraper is matched with the inner wall of the dough kneading box, a plurality of forked dough kneading rods are arranged on the circumference of the rotating shaft, a stirring rod is arranged on each dough kneading rod, a U-shaped bracket is further arranged above the box cover, two supporting rods are symmetrically arranged on the outer wall of the circumference of the dough kneading box near the top, a sliding groove is formed in one side of each supporting rod, the utility model discloses a case lid, including crossbeam, U type support, case lid, crossbeam central point put and seted up the screw hole, be equipped with the threaded rod in the screw hole, just the threaded rod end can rotate with U type support and be connected, the position that corresponds with the spout on the case lid both sides edge is equipped with the slider, the width of slider and the width looks adaptation of spout, slider and spout sliding connection.
Preferably, the supporting legs are distributed in an annular shape at equal intervals, and the supporting legs and the dough kneading box are of an integrally formed structure.
Preferably, the two support rods are welded and fixed with the dough kneading box, and the cross beam is fixedly connected with the support rods through bolts.
Preferably, the slider and the box cover are of an integrally formed structure.
Preferably, the U-shaped support and the box cover are of an integrally formed structure, and transparent windows are symmetrically formed in the upper surface of the box cover.
Preferably, the diameter of the threaded rod is matched with the inner diameter of the threaded hole, and the bottom of the threaded rod is rotatably connected with the U-shaped support through a bearing.
Preferably, the motor passes through bolt and case lid fixed connection, the output shaft welded fastening of pivot and motor, the scraper blade is the integrated into one piece structure with the pivot, the scraper blade bottom closely laminates with kneading dough incasement wall, the pole of kneading dough is the equidistant distribution of annular, the pole of kneading dough is the integrated into one piece structure with the puddler, the pole of kneading dough is the slope 45 degrees state.
Compared with the prior art, the beneficial effects of the utility model are that:
1. the utility model discloses the kneading dough case is the hemisphere type, be convenient for knead dough the fermentation, the convenient mixing stirring, the setting of the transparent window on the case lid, let the user can observe inside state of kneading dough, scraper blade cooperation kneading dough pole and puddler, be convenient for with inside flour and fermentation batching homogeneous mixing stirring, the scraper blade can also prevent to knead dough incasement wall have the glutinous thing of gluing, influence the stirring of kneading dough, threaded rod cooperation crank is under user manual control, be convenient for remove the position of whole case lid and motor, be convenient for knead dough the use, be convenient for take out the face of stirring after rising, or add flour and fermentate, closed case lid, be convenient for carry out the stirring and the face that correspond.
2. The utility model discloses the motor passes through bolt and case lid fixed connection, and the output shaft welded fastening of pivot and motor, scraper blade and pivot are the integrated into one piece structure, and the scraper blade bottom closely laminates with the face incasement wall, and the pole of kneading dough is the equidistant distribution of annular, and the pole of kneading dough is the integrated into one piece structure with the puddler, and the pole of kneading dough is slope 45 degrees states, and the scraper blade cooperates with pole of kneading dough, puddler, lets inside kneading dough more even, and the scraper blade prevents that bottom flour from gluing glutinous.
Drawings
FIG. 1 is a schematic view of the overall structure of the uniform dough kneading device for biological fermented cakes;
FIG. 2 is a schematic view of the structure of the uniform dough kneading device for the bio-fermented cake according to the present invention;
FIG. 3 is a schematic structural view of the kneading box frame of the present invention;
FIG. 4 is a schematic view of the combined structure of the box cover and the threaded rod of the present invention;
fig. 5 is a schematic view of the motor, the rotating shaft, the scraper, and the dough kneading rod of the present invention.
The various reference numbers in the figures mean:
1. a dough kneading box; 10. a box cover; 11. a transparent window; 12. a slider; 13. a U-shaped bracket;
2. supporting legs;
3. a motor; 30. a rotating shaft; 31. a squeegee; 32. kneading dough rods; 320. a stirring rod;
4. a support bar; 40. a chute;
5. a cross beam; 50. a threaded hole;
6. a threaded rod; 60. a crank handle.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
In the description of the present invention, it is to be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and to simplify the description, but do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore should not be construed as limiting the present invention.
Referring to fig. 1-5, the present invention provides a technical solution:
a device for uniformly kneading dough of biological fermented cake comprises a dough kneading box 1. The dough kneading box 1 is of a hemisphere shape. The bottom of the circumferential outer wall of the dough kneading box 1 is provided with a plurality of supporting legs 2. The top of the dough mixing box 1 is provided with an openable box cover 10. The motor 3 is installed at the center of the upper surface of the case cover 10. The output shaft of the motor 3 passes through the case cover 10, and the end is coaxially connected with a rotating shaft 30. The bottom of the rotating shaft 30 is provided with a scraper 31, the scraper 31 is arc-shaped, and the scraper 31 is matched with the inner wall of the dough kneading box 1. A plurality of dough kneading rods 32 are arranged on the circumference of the rotating shaft 30. Each dough kneading rod 32 is provided with a stirring rod 320. The U-shaped support 13 is further arranged above the box cover 10, two supporting rods 4 are symmetrically arranged on the outer wall of the circumference of the dough kneading box 1 close to the top, a sliding groove 40 is formed in one side, opposite to each other, of each supporting rod 4, and the tops of the two supporting rods 4 are connected through a cross beam 5. The central position of the beam 5 is provided with a threaded hole 50, a threaded rod 6 is arranged in the threaded hole 50, the tail end of the threaded rod 6 can be rotatably connected with the U-shaped bracket 13, and sliding blocks 12 are arranged at positions on two sides of the box cover 10 corresponding to the sliding grooves 40. The sliding block 12 and the case cover 10 are of an integrally formed structure, the width of the sliding block 12 is matched with that of the sliding groove 40, the sliding block 12 is in sliding connection with the sliding groove 40, and the sliding block 12 is matched for use, so that the case cover 10 can stably move on the supporting rod 4.
In this embodiment, supporting legs 2 are annular equidistant distribution, and supporting legs 2 and the case 1 that kneads dough be integrated into one piece structure, and supporting legs 2 adds establishes the whole case 1 that kneads dough of being convenient for and lays, increases the independence. Further, two bracing pieces 4 all with 1 welded fastening of kneading dough case, crossbeam 5 passes through bolt and 4 fixed connection of bracing piece, increase stability.
Further, U type support 13 and case lid 10 are integrated into one piece structure, and transparent window 11 has still been seted up to the symmetry on the case lid 10 upper surface, and the setting of transparent window 11, the person of being convenient for sees through transparent window 11 and observes inside state of kneading dough, helps user's manual control motor 3's operation, and the better use of kneading dough of being convenient for.
And secondly, the bottom of the threaded rod 6 is rotationally connected with the U-shaped support 13 through a bearing, the inner ring of the bearing is welded and fixed with the threaded rod 6, and the outer ring of the bearing is bonded and fixed with the U-shaped support 13.
It should be noted that, motor 3 passes through bolt and case lid 10 fixed connection, pivot 30 and motor 3's output shaft welded fastening, scraper blade 31 and pivot 30 are integrated into one piece structure, scraper blade 31 bottom and the inseparable laminating of kneading dough 1 inner wall, kneading dough pole 32 is the equidistant distribution of annular, kneading dough pole 32 and puddler 320 are integrated into one piece structure, kneading dough pole 32 is slope 45 degrees state, scraper blade 31 prevents to knead dough 1 inner wall bonding flour, influence even kneading dough, kneading dough pole 32 cooperation puddler 320, the inside flour of homogeneous mixing and fermentation.
When the device for uniformly kneading dough of the biological fermented cake is used, a user firstly welds and fixes two support rods 4 and a dough kneading box 1, a cross beam 5 is fixedly connected with the support rods 4 through bolts, a slide block 12 is slidably connected with a chute 40, the bottom of a threaded rod 6 is rotatably connected with a U-shaped support 13 through a bearing, the inner ring of the bearing is welded and fixed with the threaded rod 6, the outer ring of the bearing is fixedly bonded with the U-shaped support 13, a motor 3 is fixedly connected with a box cover 10 through bolts, a rotating shaft 30 is fixedly welded with an output shaft of the motor 3, the user manually shakes a crank 60, the U-shaped support 13 is driven to ascend through the threaded rod 6, the box cover 10 is driven to ascend, then the user manually puts flour and leavening to be mixed into the box cover 10, the motor 3 is connected with an external dough kneading power supply, a scraper 31 and the rod 32 are driven to rotate, the state of the dough is observed through the transparent window 11, and the operation of the motor 3 is controlled.
The foregoing shows and describes the general principles, essential features, and advantages of the invention. It should be understood by those skilled in the art that the present invention is not limited by the above embodiments, and the description in the above embodiments and the description is only preferred examples of the present invention, and is not intended to limit the present invention, and that the present invention can have various changes and modifications without departing from the spirit and scope of the present invention, and these changes and modifications all fall into the scope of the claimed invention. The scope of the invention is defined by the appended claims and equivalents thereof.

Claims (7)

1. The utility model provides an even dough kneading device of biological fermentation cake, includes dough kneading case (1), its characterized in that: the dough kneading box is characterized in that the dough kneading box (1) is hemispherical, a plurality of supporting legs (2) are arranged at the bottom of the outer wall of the circumference of the dough kneading box (1), a box cover (10) capable of being opened is arranged at the top of the dough kneading box (1), a motor (3) is arranged at the center of the upper surface of the box cover (10), an output shaft of the motor (3) penetrates through the box cover (10), a rotating shaft (30) is coaxially connected with the tail end of the output shaft of the motor (3), a scraper (31) is arranged at the bottom of the rotating shaft (30), the scraper (31) is arc-shaped, the scraper (31) is matched with the inner wall of the dough kneading box (1), a plurality of dough kneading rods (32) which are forked are arranged on the circumference of the rotating shaft (30), a stirring rod (320) is arranged on each dough kneading rod (32), a U-shaped support (13) is arranged above the box cover (10), two supporting rods (4) are symmetrically arranged on the outer, two spout (40) have all been seted up, two in the mutual opposite one side of bracing piece (4) top is passed through crossbeam (5) and is connected, crossbeam (5) central point puts set up threaded hole (50), be equipped with threaded rod (6) in threaded hole (50), just threaded rod (6) end and U type support (13) can rotate and be connected, the position that corresponds with spout (40) on case lid (10) both sides edge is equipped with slider (12), the width of slider (12) and the width looks adaptation of spout (40), slider (12) and spout (40) sliding connection.
2. The apparatus for uniformly kneading dough of bio-fermented cake according to claim 1, wherein: the supporting legs (2) are distributed in an annular shape at equal intervals, and the supporting legs (2) and the dough kneading box (1) are of an integrally formed structure.
3. The apparatus for uniformly kneading dough of bio-fermented cake according to claim 1, wherein: two bracing pieces (4) all with kneading dough case (1) welded fastening, crossbeam (5) pass through bolt and bracing piece (4) fixed connection.
4. The apparatus for uniformly kneading dough of bio-fermented cake according to claim 1, wherein: the sliding block (12) and the box cover (10) are of an integrally formed structure.
5. The apparatus for uniformly kneading dough of bio-fermented cake according to claim 1, wherein: u type support (13) and case lid (10) are integrated into one piece structure, transparent window (11) have still been seted up symmetrically on case lid (10) upper surface.
6. The apparatus for uniformly kneading dough of bio-fermented cake according to claim 1, wherein: the bottom of the threaded rod (6) is rotatably connected with the U-shaped bracket (13) through a bearing.
7. The apparatus for uniformly kneading dough of bio-fermented cake according to claim 1, wherein: motor (3) are through bolt and case lid (10) fixed connection, the output shaft welded fastening of pivot (30) and motor (3), scraper blade (31) and pivot (30) are the integrated into one piece structure, scraper blade (31) bottom and kneading dough case (1) inner wall closely laminate, kneading dough pole (32) are the equidistant distribution of annular, kneading dough pole (32) and puddler (320) are the integrated into one piece structure, kneading dough pole (32) are slope 45 degrees states.
CN202020935155.5U 2020-05-28 2020-05-28 Even device of kneading dough of biological fermentation cake Active CN212260296U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202020935155.5U CN212260296U (en) 2020-05-28 2020-05-28 Even device of kneading dough of biological fermentation cake

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202020935155.5U CN212260296U (en) 2020-05-28 2020-05-28 Even device of kneading dough of biological fermentation cake

Publications (1)

Publication Number Publication Date
CN212260296U true CN212260296U (en) 2021-01-01

Family

ID=73880176

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202020935155.5U Active CN212260296U (en) 2020-05-28 2020-05-28 Even device of kneading dough of biological fermentation cake

Country Status (1)

Country Link
CN (1) CN212260296U (en)

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