CN211671010U - Cooking assembly - Google Patents

Cooking assembly Download PDF

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Publication number
CN211671010U
CN211671010U CN202020662953.5U CN202020662953U CN211671010U CN 211671010 U CN211671010 U CN 211671010U CN 202020662953 U CN202020662953 U CN 202020662953U CN 211671010 U CN211671010 U CN 211671010U
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China
Prior art keywords
heating
pot body
base
cooking assembly
microcontroller
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CN202020662953.5U
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Chinese (zh)
Inventor
罗绍生
王帅
江太阳
苏畅
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Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02BCLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO BUILDINGS, e.g. HOUSING, HOUSE APPLIANCES OR RELATED END-USER APPLICATIONS
    • Y02B40/00Technologies aiming at improving the efficiency of home appliances, e.g. induction cooking or efficient technologies for refrigerators, freezers or dish washers

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  • Cookers (AREA)

Abstract

The utility model provides a culinary art subassembly, include: a pan body; the base is arranged corresponding to the pot body and can heat the pot body; the induction pieces are arranged on the base, and at least one induction piece can be triggered by the pot body to determine that the pot body is located at the position corresponding to the induction piece. Through the technical scheme of the utility model, through set up a plurality of response pieces on the base, can judge the relative position of the pot body on the base according to the state of triggering of response piece and the quantity that triggers to can confirm whether the pot body is normally heated, and then can improve heating efficiency on the one hand, reduce energy loss, on the other hand also does benefit to the accuracy that the user controlled the firepower.

Description

Cooking assembly
Technical Field
The utility model relates to a culinary art field particularly, relates to a culinary art subassembly.
Background
In daily life, when the user cooks food, adopt electromagnetism stove or gas-cooker to realize usually, however when the user selects the electromagnetism stove to cook, the upper surface of most electromagnetism stoves is the plane, often because the pan slides or receives external force to stir in the use to skew the heating region of electromagnetism stove, greatly influence heating efficiency.
SUMMERY OF THE UTILITY MODEL
The present invention aims at least solving one of the technical problems existing in the prior art or the related art.
In view of this, an object of the present invention is to provide a cooking assembly.
In order to achieve the above object, the technical solution of the present invention provides a cooking assembly, including: a pan body; the base is arranged corresponding to the pot body and can heat the pot body; the induction pieces are arranged on the base, and at least one induction piece can be triggered by the pot body to determine that the pot body is located at the position corresponding to the induction piece.
According to the utility model discloses a culinary art subassembly, including the pot body, the base and locate a plurality of response pieces on the base, under the combined action of a plurality of response pieces, can confirm through the state of triggering to at least one response piece whether the pot body is located the position and be the heating region, specifically, the correspondence between the base and the pot body sets up the relation, the base can heat the pot body under the running state promptly, can be for the position relation of offset between the two, also can have certain clearance, as long as the base can realize the heating to the pot body, belong to foretell correspondence promptly and set up the relation. Of course, the sensing element can be triggered by the pot body through the corresponding relation. It should be emphasized that, by arranging the plurality of sensing pieces on the base, the relative position of the pot body on the base can be judged according to the triggering state and the triggering quantity of the sensing pieces, so that whether the pot body is in the central position to be normally heated can be determined, the heating efficiency can be improved, the energy loss can be reduced, and the accuracy of controlling the firepower by a user can be facilitated.
Generally, the sensing piece triggers, and the pot body is in the position that sensing piece corresponds, and sensing piece can sense the change of electric parameter (electric capacity parameter or resistance parameter) when placing the position for the pot body and covering sensing piece, and still, the pot body is in the position that sensing piece corresponds, and the pot body exists the coincidence with sensing piece promptly in vertical direction.
It can be understood that the more the number of the sensing pieces is, the more accurate the judgment on the position of the pot body is.
The shape of the pot body and the base can be round, on one hand, the cooking volume is increased, on the other hand, the pot body and the base are convenient to clean, and of course, the pot body and the base can also be square, rectangular or in any other shape.
It should be noted that the arrangement position of the sensing pieces can be comprehensively determined according to the shape of the pot body and the shape of the base, and the arrangement number of the sensing pieces can be determined according to the size of the pot body.
Wherein, the sensing piece is triggered by the pot body, and the pot body can send specific information to the sensing piece promptly, for example: photoelectric information, magnetic field information, temperature information and the like, wherein the corresponding induction part outputs an electric signal outwards, and the position of the pot body can be identified by analyzing the electric signal.
In the above technical solution, the method further comprises: microcontroller is connected with a plurality of response pieces electricity, and wherein, microcontroller can outwards send pan position information according to the trigger state of at least one response piece.
In this technical scheme, through setting up the microcontroller of being connected with a plurality of response piece electricity, can synthesize the trigger state who obtains one or more response pieces to outwards send pan positional information, specifically, can send pan positional information when the response piece is triggered according to the position that the response piece set up, still can send pan positional information when the response piece is not triggered.
The pot position information includes, but is not limited to, a deviation result of whether the pot body is deviated or not, and a deviation direction and a deviation distance of the pot body relative to a heating region of the base.
In the technical scheme, the base is provided with the heating area, the projections of the plurality of sensing pieces are positioned in the projections of the heating area on the bearing surface of the base, at least one sensing piece is not triggered, and the microcontroller sends out cookware position information outwards.
In this technical scheme, through set up the heating region on the base, be convenient for to the heating of the pot body, specifically, the pot body is in the heating region and can realize the full power heating, when partial pot body shifts out the heating region, then can form certain energy loss, reduces heating efficiency. In addition, through inject the projection that is in the heating region on the loading end at the projection of response piece, exist one or more response pieces and not triggered, can explain that the position of current pot body makes the pot body have the part to be heated normally, exist the off normal condition, so need outwards send pan position information.
It will be understood that the carrying surface of the base is the resting surface of the pan body, generally the upper surface of the base.
Generally speaking, the shape of the heating area is the same with the shape of the bottom wall of the pot body, and the size of the heating area is matched, so that the heating area can better heat the pot body, and unnecessary energy loss is reduced.
In the above technical scheme, the heating area is circular, and the projections of the circumscribed circles of the plurality of sensing pieces on the bearing surface of the base are arranged in the heating area.
In this technical scheme, be circular through restricting the heating region, the position relation of the projection of the circumscribed circle of a plurality of response pieces on the loading end and heating region is injectd simultaneously, and a plurality of response pieces locate in the heating region promptly, and further, can locate the internal periphery department of heating region, and one or more response pieces do not trigger this moment, then can confirm the pot body and do not accurately locate in the heating region to be convenient for microcontroller outwards sends the judgement of pan position information.
Wherein, the induction member can evenly locate in the zone of heating, still can independently locate in the zone of heating, only need the projection of the circumscribed circle of a plurality of induction member formation locate in the zone of heating can.
Furthermore, the density of the sensing pieces arranged on the front side close to the base is higher, and the arrangement density of the sensing pieces arranged on the rear side close to the base is lower.
In the technical scheme, the base is provided with the heating area, the projections of the plurality of sensing pieces are positioned outside the projections of the heating area on the bearing surface of the base, at least one sensing piece is triggered, and the microcontroller sends out cookware position information outwards.
In this technical scheme, through set up the heating region on the base, be convenient for to the heating of the pot body, specifically, the pot body is in the heating region and can realize the full power heating, when partial pot body shifts out the heating region, then can form certain energy loss, reduces heating efficiency. In addition, outside the projection of induction member is in the projection of heating region through injecing on the loading end, exist one or more induction member and triggered, can explain that the position of current pot body makes the pot body have the part to be in outside the heating region and can't normally be heated, exist the off normal condition, so need outwards send pan position information.
It will be understood that the carrying surface of the base is the resting surface of the pan body, generally the upper surface of the base.
Generally speaking, the shape of the heating area is the same with the shape of the bottom wall of the pot body, and the size of the heating area is matched, so that the heating area can better heat the pot body, and unnecessary energy loss is reduced.
In the above technical scheme, the heating area is circular, and projections of inscribed circles of the plurality of sensing pieces on the bearing surface are arranged outside the heating area.
In this technical scheme, be circular through restricting the heating region, the position relation of the projection of the inscribed circle of injectivity spare on the loading end and heating region is injectd simultaneously, and a plurality of induction spares locate outside the heating region promptly, and further, can locate the outer peripheral edge department of heating region, and one or more induction spares do not trigger this moment, then can confirm the pot body and do not accurately locate in the heating region to be convenient for microcontroller outwards sends the judgement of pan position information.
Wherein, the response piece can evenly be located in the zone of heating, still can independently locate in the zone of heating, only need the inscribed circle that a plurality of response pieces formed locate outside the zone of heating can.
Furthermore, the density of the sensing pieces arranged on the front side close to the base is higher, and the arrangement density of the sensing pieces arranged on the rear side close to the base is lower.
In the above technical scheme, projections of the plurality of sensing pieces on the bearing surface are uniformly arranged in the base around the central axis of the bearing surface.
In this technical scheme, through restricting a plurality of response pieces and evenly setting, specifically, a plurality of response pieces are evenly set up around the center pin of loading end, and it is the same with the central pin central axis for arbitrary two adjacent response pieces are the central angle to can improve the judgement accuracy whether the pot body is deflected, also can improve the specific off normal direction behind the pot body off normal simultaneously, for follow-up pan position information provides data support.
In the above technical solution, the base specifically includes: a housing; the heating assembly is arranged in the shell and can heat the pot body, the induction piece is arranged in the shell, and the microcontroller can control the heating assembly to operate according to the trigger state of the induction piece.
In this technical scheme, the base includes the casing and locates the heating element in the casing, wherein, through setting up the casing, can improve the protection to inner structure, especially, sets up heating element and response piece in the casing, and then can protect the base on the one hand, prevents that the base from taking place to damage, and then has improved security and the durability that the culinary art subassembly used, and on the other hand still can completely cut off the outside radiation of heating element.
It is emphasized that the operation of the heating assembly is controlled by the microcontroller according to the triggering state of the sensing member to improve the cooking effect.
Furthermore, according to the arrangement position of the induction pieces, the operation of the heating assembly can be directly stopped when all the induction pieces are not triggered; or the operation of the heating assembly can be directly stopped when all the sensing elements are triggered.
In the above technical solution, the method further comprises: the heating groove is formed in the upper surface of the shell, and the pot body can move in the heating groove.
In this technical scheme, set up the heating recess through the upper surface at the casing, and then can restrict the pot body and remove at the within range of heating recess, can reduce the pot body and take place the uncontrolled and condition of roll-off base on the one hand to improve the security of culinary art process, on the other hand still can inject the home range of the pot body through the heating recess, do benefit to the affirmation that whether the pot body takes place the off normal through the response piece.
In the above technical solution, the method further comprises: the reset structure is arranged in the shell and is in transmission connection with the heating assembly, and the reset structure responds to the cooker position information to drive the heating assembly to move to a heating position corresponding to the cooker body.
In this technical scheme, through set up the structure that resets of being connected with the heating element transmission in the casing, can be according to pan positional information adjustment heating element's position to improve the heating efficiency of heating element to the pot body, specifically, the structure that resets can confirm the moving direction of heating element according to pan positional information's skew direction, and confirm the moving distance of heating element along the moving direction according to pan positional information's skew distance, thereby make the heating element can remove along with the removal of the pot body in the base.
In the above technical solution, the method further comprises: and the prompting terminal is electrically connected with the microcontroller and responds to the cookware position information to send out prompting information, wherein the prompting information comprises one or more of prompting audio, prompting video and prompting characters.
In this technical scheme, through setting up the suggestion terminal of being connected with microcontroller electricity, can outwards send one or more in suggestion audio frequency, suggestion video and the suggestion characters according to received pan positional information, the user of being convenient for adjusts the relative position between the pot body and the base according to the suggestion information, reduces energy loss, improves heating efficiency.
It should be noted that the prompt terminal may be a mobile communication terminal of a user, an indoor router terminal, an intelligent home terminal, or the like, and the prompt terminal may be directly disposed on the cooking component to send out the prompt information.
Additional aspects and advantages of the invention will be set forth in part in the description which follows, or may be learned by practice of the invention.
Drawings
The above and/or additional aspects and advantages of the present invention will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings of which:
fig. 1 shows a schematic structural view of a cooking assembly according to an embodiment of the invention;
fig. 2 shows an exploded view of a cooking assembly according to an embodiment of the invention;
figure 3 shows a schematic cross-sectional structural view of a cooking assembly according to an embodiment of the present invention;
fig. 4 shows a schematic top view of a heating assembly according to an embodiment of the invention;
fig. 5 shows a schematic view of a projected configuration of a cooking assembly on a carrying surface according to an embodiment of the present invention;
fig. 6 shows a schematic view of a projected configuration of a cooking assembly on a carrying surface according to an embodiment of the present invention;
fig. 7 shows a schematic view of a projected configuration of a cooking assembly on a carrying surface according to an embodiment of the present invention;
fig. 8 shows a schematic view of a projected configuration of a cooking assembly on a carrying surface according to an embodiment of the present invention;
fig. 9 shows a schematic view of a projected structure of a cooking assembly on a carrying surface according to an embodiment of the present invention.
Wherein, the corresponding relation between the mark and the structure in the above figures is as follows:
pot 1, base 2, shell 22, heating element 24, bearing surface 26, sensing element 28, and microcontroller 3.
Detailed Description
In order that the above objects, features and advantages of the present invention can be more clearly understood, a more particular description of the invention will be rendered by reference to the appended drawings, which are illustrated in the appended drawings. It should be noted that the embodiments and features of the embodiments of the present application may be combined with each other without conflict.
In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present invention, however, the present invention may be practiced in other ways than those specifically described herein, and therefore the scope of the present invention is not limited by the specific embodiments disclosed below.
Some embodiments according to the invention are described below with reference to fig. 1 to 9.
Example one
As shown in fig. 1 and 2, a cooking assembly according to an embodiment of the present invention includes: the pot body 1, base 2 and locate a plurality of response pieces 28 on base 2, under the combined action of a plurality of response pieces 28, can confirm through the state of triggering to at least one response piece 28 whether the position that the pot body 1 was located is the heating region, specifically, the correspondence between base 2 and the pot body 1 sets up the relation, base 2 can heat the pot body 1 under the running state promptly, can be for the position relation of offsetting between the two, also can have certain clearance, as long as base 2 can realize heating to the pot body 1, belong to foretell correspondence promptly and set up the relation. Of course, the sensing element 28 can also be triggered by the pan body 1 by the above correspondence. It should be emphasized that, by arranging the plurality of sensing members 28 on the base 2, the relative position of the pot body 1 on the base 2 can be determined according to the triggering state and the triggering number of the sensing members 28, so that whether the pot body 1 is normally heated can be determined, and further, the heating efficiency can be improved, the energy loss can be reduced, and the accuracy of controlling the firepower by a user can be facilitated.
It can be understood that the greater the number of sensing elements 28, the more accurate the determination of the position of the pan 1.
The shape of the pot body 1 and the base 2 can be circular, on one hand, the cooking volume is increased, on the other hand, the pot body is convenient to clean, and the pot body can also be square, rectangular or in any other shape.
It should be noted that the arrangement position of the sensing elements 28 can be determined comprehensively according to the shape of the pan body 1 and the shape of the base 2, and the arrangement number of the sensing elements 28 can be determined according to the size of the pan body 1.
Wherein, sensing element 28 is triggered by pot 1, that is, pot 1 can send specific information to sensing element 28, for example: photoelectric information, magnetic field information, temperature information and the like, wherein the corresponding induction part 28 outputs an electric signal outwards, and the position of the pot body 1 can be identified by analyzing the electric signal.
Further, the microcontroller 3 electrically connected with the plurality of sensing elements 28 is arranged, so that the triggering state of one or more sensing elements 28 can be comprehensively acquired, and the pot position information can be sent outwards.
In one embodiment, the pot position information is a deviation result of whether the pot body 1 has a deviation.
In another embodiment, the pot position information is the offset direction and offset distance of the pot 1 relative to the heating area of the base 2.
Wherein the number of the sensing members 28 is three.
The sensing element 28 may be a spring or an Indium Tin Oxide (ITO) film.
Example two
As shown in fig. 2 to 4, a cooking assembly according to an embodiment of the present invention includes: the pot comprises a pot body 1, a base 2 and a plurality of sensing pieces 28 arranged on the base 2, wherein a heating area is arranged on the base 2, and projections of the sensing pieces 28 are positioned in the projections of the heating area on a bearing surface 26 of the base 2.
Further, under the condition that at least one sensing piece 28 is not triggered, the microcontroller 3 considers that the position of the current pot body 1 enables part of the pot body 1 to be incapable of being heated normally, and the position deviation condition exists, so that the pot position information is sent outwards.
The carrying surface 26 of the base 2 is a placing surface of the pot body 1, and is generally an upper surface of the base 2.
In one embodiment, as shown in fig. 5, the heating zone is circular, the bottom wall of the pot 1 is also circular, the circumscribed circle of the plurality of sensing elements 28 is disposed in the heating zone, and in another embodiment, the circumscribed circle of the plurality of sensing elements 28 coincides with the heating zone.
In a particular embodiment, the plurality of sensing elements 28 are uniformly disposed within the base 2.
EXAMPLE III
As shown in fig. 2 to 4, a cooking assembly according to an embodiment of the present invention includes: the pot comprises a pot body 1, a base 2 and a plurality of sensing pieces 28 arranged on the base 2, wherein a heating area is arranged on the base 2, and projections of the sensing pieces 28 are positioned outside the projections of the heating area on a bearing surface 26 of the base 2.
Further, microcontroller 3 thinks that the current position of pot body 1 makes pot body 1 have part normally to be heated under the condition that at least one response piece 28 triggers, has the off normal condition, so outwards sends pan position information.
The carrying surface 26 of the base 2 is a placing surface of the pot body 1, and is generally an upper surface of the base 2.
In one embodiment, as shown in fig. 6, the heating zone is circular, the bottom wall of pan body 1 is also circular, the inscribed circles of sensing elements 28 are located outside the heating zone, and in another embodiment, the inscribed circles of sensing elements 28 coincide with the heating zone.
In a particular embodiment, the plurality of sensing elements 28 are uniformly disposed within the base 2.
Example four
According to the utility model discloses a culinary art subassembly of an embodiment includes: the pot body 1, base 2 and locate a plurality of response pieces 28 on base 2, wherein, base 2 includes casing 22 and locates the heating element 24 in casing 22, through setting up casing 22, can improve the protection to internal structure, in particular, set up heating element 24 and response piece 28 in casing 22, and then can protect base 2 on the one hand, prevent that base 2 from taking place to damage, and then improved the security and the durability that the culinary art subassembly used, on the other hand still can completely cut off the outside radiation of heating element 24.
Under the combined action of a plurality of sensing pieces 28, can confirm through the trigger state to at least one sensing piece 28 whether the position that pot body 1 was located is the heating region, specifically, the corresponding relation of setting between base 2 and the pot body 1, base 2 can heat pot body 1 under the running state promptly, can be for offsetting positional relation between the two, also can have certain clearance, as long as base 2 can realize heating pot body 1, belong to foretell corresponding relation of setting promptly. Of course, the sensing element 28 can also be triggered by the pan body 1 by the above correspondence. It should be emphasized that, by arranging the plurality of sensing members 28 on the base 2, the relative position of the pot body 1 on the base 2 can be determined according to the triggering state and the triggering number of the sensing members 28, so that whether the pot body 1 is normally heated can be determined, and further, the heating efficiency can be improved, the energy loss can be reduced, and the accuracy of controlling the firepower by a user can be facilitated.
It is emphasized that the operation of the heating assembly 24 is controlled by the microcontroller 3 in response to the activation of the sensor 28 to enhance cooking.
In one embodiment, the operation of the heating assembly 24 is directly stopped when none of the sensing elements 28 are activated.
In another embodiment, the operation of the heating assembly 24 is directly stopped when all of the sensing elements 28 are activated.
Further, a heating groove is formed in the upper surface of the shell 22, so that the movement of the pot body 1 in the range of the heating groove can be limited.
EXAMPLE five
According to the utility model discloses a culinary art subassembly of an embodiment includes: the pot body 1, base 2 and locate a plurality of response pieces 28 on base 2, in addition still be equipped with microcontroller 3 with a plurality of response piece 28 electricity is connected, set up the reset structure who is connected with heating element 24 transmission in casing 22, the mobile direction of heating element 24 can be confirmed according to microcontroller 3 sent pan position information's skew direction to the resettable structure, and confirm heating element 24 along the displacement direction's displacement distance according to pan position information's skew distance, thereby make heating element 24 can remove along with the removal of pot body 1 in base 2, thereby improve heating element 24 and to the heating efficiency of pot body 1.
EXAMPLE six
According to the utility model discloses a culinary art subassembly of an embodiment includes: the pot body 1, base 2 and locate a plurality of response pieces 28 on the base 2, still be equipped with in addition with a plurality of response piece 28 electricity be connected microcontroller 3 and with the suggestion terminal of microcontroller 3 electricity connection, can outwards send the suggestion audio frequency according to received pan positional information, in the suggestion video and the suggestion characters one or more, the user of being convenient for adjusts the relative position between the pot body 1 and the base 2 according to the suggestion information, reduce energy loss, improve heating efficiency.
The prompt terminal can be a loudspeaker, a display, an intelligent home and the like.
Example eight
An embodiment of the utility model discloses a culinary art subassembly, include: pot body 1, base 2, three response 28 and microcontroller 3, when the position can cover the sensing element position in the pan was placed, the change of parameter (for example electric capacity parameter or resistance parameter) can be sensed to response 28 to provide signal output and give microcontroller 3, indicate the pan and place the position and be appropriate. When the position deviation inductive element is placed to the pan, the inductive element senses the change of the parameter and provides a signal output to the microcontroller 3 to prompt the pan to place the position deviation.
In order to realize the judgment of the front-back and left-right deviation of the cookware, 3 induction pieces 28 are uniformly distributed around the central point of the heating area, namely the circumferential angle between two adjacent induction pieces 28 is 120 degrees. As shown in fig. 5, when the three sensing elements sense the pot at the same time, the pot is centered; when one or more of them can not be inducted the pan, pan position off normal this moment, the user need correct the pan position, specifically as shown in fig. 7, induction member 28 of top can not be inducted the pan, be in the state of not triggering, then can confirm current pan skew down, can outwards send corresponding pan positional information, as shown in fig. 8 again, induction member 28 of right lower side can not be inducted the pan, be in the state of not triggering, then can confirm current pan upwards to squint, can outwards send corresponding pan positional information, as shown in fig. 9 again, two induction member 28 of below can not be inducted the pan, be in the state of not triggering, then can confirm current pan upwards squint, can outwards send corresponding pan positional information.
To sum up, according to the utility model provides a culinary art subassembly through set up a plurality of response pieces on the base, can judge the relative position of the pot body on the base according to the state of triggering of response piece and the quantity that triggers to can confirm whether the pot body is normally heated, and then can improve heating efficiency on the one hand, reduce energy loss, on the other hand also does benefit to the accuracy that the user controlled the firepower.
In the present application, the terms "first", "second", "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance; the term "plurality" means two or more unless expressly limited otherwise. The terms "mounted," "connected," "fixed," and the like are to be construed broadly, and for example, "connected" may be a fixed connection, a removable connection, or an integral connection; "coupled" may be direct or indirect through an intermediary. The specific meaning of the above terms in the present invention can be understood according to specific situations by those skilled in the art.
In the description of the present invention, it should be understood that the terms "upper", "lower", "left", "right", "front", "back", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the device or unit indicated must have a specific direction, be constructed and operated in a specific orientation, and therefore, should not be construed as limiting the present invention.
In the description of the present specification, the description of the terms "one embodiment," "some embodiments," "specific embodiments," etc., means that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.
The above is only a preferred embodiment of the present invention, and is not intended to limit the present invention, and various modifications and changes will occur to those skilled in the art. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.

Claims (11)

1. A cooking assembly, comprising:
a pan body;
the base is arranged corresponding to the pot body and can heat the pot body;
the induction pieces are arranged on the base, and at least one induction piece can be triggered by the pot body to determine that the pot body is located at a position corresponding to the induction piece.
2. The cooking assembly of claim 1, further comprising:
microcontroller, it is with a plurality of the response piece electricity is connected, wherein, microcontroller can be according to at least one the trigger state of response piece outwards sends pan position information.
3. The cooking assembly of claim 2, wherein the base is provided with a heating area, on the carrying surface of the base, the projections of the plurality of sensing elements are located in the projections of the heating area, at least one sensing element is not triggered, and the microcontroller sends out pot position information.
4. The cooking assembly of claim 3, wherein the heating region is circular, and a projection of a circle circumscribing the plurality of induction members on the carrying surface of the base is disposed within the heating region.
5. The cooking assembly of claim 2, wherein the base is provided with a heating area, projections of the plurality of sensing elements are arranged outside the projections of the heating area on the carrying surface of the base, at least one of the sensing elements is triggered, and the microcontroller sends out pot position information.
6. The cooking assembly of claim 3, wherein the heating region is circular, and a projection of an inscribed circle of the plurality of induction members on the supporting surface is disposed outside the heating region.
7. The cooking assembly of claim 3 or 5, wherein a projection of the plurality of sensing elements on the support surface is uniformly disposed about a central axis of the support surface.
8. The cooking assembly according to claim 2, wherein the base comprises in particular:
a housing;
a heating component arranged in the shell and capable of heating the pot body,
the induction piece is arranged in the shell, and the microcontroller can control the operation of the heating assembly according to the trigger state of the induction piece.
9. The cooking assembly of claim 8, further comprising:
the heating groove is formed in the upper surface of the shell, and the pot body can move in the heating groove.
10. The cooking assembly of claim 8, further comprising:
the resetting structure is arranged in the shell and is in transmission connection with the heating assembly, and the resetting structure responds to the driving of the cookware position information, so that the heating assembly moves to the heating position corresponding to the pot body.
11. The cooking assembly of claim 2, further comprising:
the prompting terminal is electrically connected with the microcontroller and responds to the pot position information to send out prompting information,
wherein the prompt information comprises one or more of prompt audio, prompt video and prompt text.
CN202020662953.5U 2020-04-27 2020-04-27 Cooking assembly Active CN211671010U (en)

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Application Number Priority Date Filing Date Title
CN202020662953.5U CN211671010U (en) 2020-04-27 2020-04-27 Cooking assembly

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Application Number Priority Date Filing Date Title
CN202020662953.5U CN211671010U (en) 2020-04-27 2020-04-27 Cooking assembly

Publications (1)

Publication Number Publication Date
CN211671010U true CN211671010U (en) 2020-10-13

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Country Link
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