CN211005310U - System for fermenting, brewing and extracting edible oil - Google Patents
System for fermenting, brewing and extracting edible oil Download PDFInfo
- Publication number
- CN211005310U CN211005310U CN201921819698.4U CN201921819698U CN211005310U CN 211005310 U CN211005310 U CN 211005310U CN 201921819698 U CN201921819698 U CN 201921819698U CN 211005310 U CN211005310 U CN 211005310U
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- oil
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- cooling
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Abstract
The utility model provides a fermentation making wine holds concurrently and draws edible oil system, including rubbing crusher, fermenting installation, water absorber, oil water separator, the decoloration device that dewaxes and the oil storage jar that connects gradually, rubbing crusher include the casing and arrange the rubbing crusher in the casing in, the water absorber be a micro-water pump, micro-water pump's water inlet connect fermenting installation, the delivery port is connected oil water separator, oil water separator's oil-out connect the decoloration device that dewaxes. The utility model discloses can propose the grease in the grain and make edible oil in the making wine, increase the added value of grain.
Description
Technical Field
The utility model relates to a white spirit brewage technical field specifically is a fermentation making wine draws edible oil system concurrently.
Background
The existing fermentation wine brewing process equipment can not extract edible oil from grains, thereby causing resource waste.
SUMMERY OF THE UTILITY MODEL
The technical insufficiency that exists to the aforesaid, the utility model aims at providing a fermentation making wine draws edible oil system concurrently, can propose the grease in the grain and make edible oil in the making wine, has increased the added value of grain.
In order to solve the technical problem, the utility model adopts the following technical scheme:
a fermentation wine-making and edible oil extracting system comprises a pulverizer, a fermentation device, a water absorber, an oil-water separator, a dewaxing and decolorizing device and an oil storage cylinder which are sequentially connected, wherein the pulverizer comprises a machine shell and a pulverizing mechanism arranged in the machine shell, the water absorber is a micro water pump, a water inlet of the micro water pump is connected with the fermentation device, a water outlet of the micro water pump is connected with the oil-water separator, and an oil outlet of the oil-water separator is connected with the dewaxing and decolorizing device;
the fermentation device comprises a reaction kettle, a condenser, a temperature control system, a heat preservation oil tank, a circulating cooling system, a pressure system, a water meter and a water circulating system, wherein the reaction kettle is a tank body of which the outer wall is wrapped with an oil bath room, and a stirring device is arranged on the tank body; the condenser is communicated with the reaction kettle to cool alcohol vapor from the reaction kettle into liquid, the heat-preservation oil tank is communicated with the oil bath chamber, the circulating cooling system comprises a cooling oil tank, a refrigerator and an oil pump, and the cooling oil tank, the refrigerator, the oil pump and the oil bath chamber form a cooling loop; the water circulation system consists of a cooling oil tank, an oil pump, the condenser and a cooling water tower; the pressure system comprises an air pump, a pressure gauge and a connecting pipeline, and the air pump is communicated with the reaction kettle through the pipeline; the temperature control system comprises a thermometer inserted in the reaction kettle and the oil bath chamber.
Preferably, the reaction kettle is further provided with a water inlet pipe, and the water meter is arranged on the water inlet pipe.
Preferably, the stirring device comprises a speed reduction motor and a stirring shaft extending into the reaction kettle, and the stirring shaft is fixedly provided with a helical blade.
Preferably, jar body upper portion be equipped with the charge door, the bottom is equipped with the discharge gate, still articulated on the feed inlet have a sealed lid, the discharge gate is equipped with the discharging pipe that is equipped with the valve.
Preferably, an ultraviolet disinfection lamp is arranged at the top of the oil storage cylinder.
The beneficial effects of the utility model reside in that: the oil in the grains can be extracted and made into the edible oil while brewing wine, and the added value of the grains is increased.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below, it is obvious that the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to these drawings without creative efforts.
FIG. 1 is a structural diagram of a system for fermenting, brewing and extracting edible oil provided by the embodiment of the present invention;
FIG. 2 is a schematic view of the structure of the fermentation apparatus.
Description of reference numerals:
1-a pulverizer, 2-a fermentation device, 3-a water absorber, 4-an oil-water separator, 5-a dewaxing and decolorizing device, 6-an oil storage tank, 7-a reaction kettle, 8-a condenser, 9-an air pump, 10-an oil bath chamber, 11-a heat preservation oil tank, 12-a cooling oil tank, 13-an oil pump, 14-a speed reducing motor, 15-a helical blade, 16-a feed inlet, 17-a discharge pipe, 18-a thermometer, 19-a gas pressure gauge, 20-a water meter, 21-a cooling water tower, 22-a refrigerator and 23-a wine storage tank.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
As shown in fig. 1 to 2, a system for fermenting, brewing and extracting edible oil comprises a pulverizer 1, a fermentation device 2, a water absorber 3, an oil-water separator 4, a dewaxing and decolorizing device 5 and an oil storage tank 6 which are connected in sequence, wherein the pulverizer 1 comprises a machine shell and a pulverizing mechanism arranged in the machine shell 7, the water absorber is a micro water pump, the water inlet of the micro water pump is connected with the fermentation device 2, the water outlet is connected with the oil-water separator 4, and the micro water pump is used for pumping grease on a fermentation tank; the oil-water separator 4 is provided with an oil outlet and is connected with a dewaxing and decolorizing device 5, and the oil storage cylinder 6 is connected with the rear end of the dewaxing excellent device; after the processes of crushing, pasting, fermenting and the like, grains can generate floating oil in the fermentation device 2, oil on the top layer of the fermentation device 2 and a small amount of fermentation liquor are pumped to the oil-water separation device 4 by the water absorber 3, the floating oil is extracted independently to realize oil-water separation, the extracted oil enters the oil storage cylinder 6 after being dewaxed and decolored conventionally, and the ultraviolet disinfection lamp is arranged in the oil storage cylinder 6 to remove the toxin of the oil and obtain the edible oil.
The system comprises a reaction kettle 7, a condenser 8, a temperature control system, a heat preservation oil tank 11, a circulating cooling system, a pressure system, a water meter 14 and a water circulating system, wherein the reaction kettle 1 is a tank body of which the outer wall is wrapped with an oil bath chamber 4, and a stirring device is arranged on the tank body;
the condenser 2 is communicated with the reaction kettle 1, compared with the reaction kettle 1, the condenser 2 is arranged at a high position, so that steam in the reaction kettle 1 can smoothly enter the condenser 8 for cooling, alcohol steam from the reaction kettle 1 is cooled into liquid and flows to the wine storage tank 23, the heat preservation oil tank 11 is communicated with the oil bath chamber 10, high-temperature heat conduction oil in the oil bath chamber 2 is placed into the heat preservation oil tank 11 for next heating use, and the purpose of saving energy is achieved;
the circulating cooling system comprises a cooling oil tank 12, a refrigerator 22 and an oil pump 13, wherein the cooling oil tank 12, the refrigerator 22, the oil pump 13 and the oil bath chamber 4 form a cooling loop for cooling gelatinized grains to reach the proper temperature for the growth of distiller's yeast, so that the labor for stirring the distiller's yeast is saved; the water circulation system consists of a cooling oil tank 12, an oil pump 13, a condenser 2 and a cooling water tower 21; when wine is discharged, the water circulation system provides circulating water for the condenser to cool.
The pressure system comprises an air pump 9, a pressure gauge 19 and a connecting pipeline, wherein the air pump 9 is communicated with the reaction kettle 1 through the pipeline to provide high pressure for the reaction kettle.
The temperature control system comprises a thermometer 18 inserted in the reaction kettle 7 and the oil bath chamber 10, and when the fermented wine is stirred, steamed and boiled, the temperature of the oil bath chamber 10 is adjusted according to the reading of the thermometer 18, so that substances with different boiling points are quickly separated out at a set temperature, and harmful substances such as methanol, formic acid, isopropanol and the like are removed.
Further, a water inlet pipe is arranged on the reaction kettle 7, a water meter 20 is arranged on the water inlet pipe, and the water adding amount is precisely controlled by science and technology, so that the optimal proportion of raw materials and water required by gelatinization is obtained.
Further, agitating unit includes gear motor 14 and stretches into the (mixing) shaft in reation kettle 7, and fixed being equipped with helical blade 15 on the (mixing) shaft can connect the converter, and the speed of rotation is adjusted, makes grain gelatinization in-process mix the mixing, does not agglomerate, does not rise to stick together.
Further, the upper part of the tank body is provided with a feed inlet 16, the bottom of the tank body is provided with a discharge outlet, the feed inlet 16 is also hinged with a sealing cover, and the discharge outlet is provided with a discharge pipe 17 provided with a valve.
It will be apparent to those skilled in the art that various changes and modifications may be made without departing from the spirit and scope of the invention. Thus, if such modifications and variations of the present invention fall within the scope of the claims and their equivalents, the present invention is also intended to include such modifications and variations.
Claims (5)
1. The system for fermenting, brewing and extracting edible oil is characterized by comprising a pulverizer, a fermentation device, a water absorber, an oil-water separator, a dewaxing and decolorizing device and an oil storage cylinder which are sequentially connected, wherein the pulverizer comprises a machine shell and a pulverizing mechanism arranged in the machine shell, the water absorber is a micro water pump, the water inlet of the micro water pump is connected with the fermentation device, the water outlet of the micro water pump is connected with the oil-water separator, and the oil outlet of the oil-water separator is connected with the dewaxing and decolorizing device;
the fermentation device comprises a reaction kettle, a condenser, a temperature control system, a heat preservation oil tank, a circulating cooling system, a pressure system, a water meter and a water circulating system, wherein the reaction kettle is a tank body of which the outer wall is wrapped with an oil bath room, and a stirring device is arranged on the tank body; the condenser is communicated with the reaction kettle to cool alcohol vapor from the reaction kettle into liquid, the heat-preservation oil tank is communicated with the oil bath chamber, the circulating cooling system comprises a cooling oil tank, a refrigerator and an oil pump, and the cooling oil tank, the refrigerator, the oil pump and the oil bath chamber form a cooling loop; the water circulation system consists of a cooling oil tank, an oil pump, the condenser and a cooling water tower; the pressure system comprises an air pump, a pressure gauge and a connecting pipeline, and the air pump is communicated with the reaction kettle through the pipeline; the temperature control system comprises a thermometer inserted in the reaction kettle and the oil bath chamber.
2. The system for fermenting, brewing and extracting edible oil as claimed in claim 1, wherein the reaction kettle is further provided with a water inlet pipe, and the water meter is arranged on the water inlet pipe.
3. The system for fermenting, brewing and extracting edible oil as claimed in claim 1, wherein the stirring device comprises a speed reduction motor and a stirring shaft extending into the reaction kettle, and the stirring shaft is fixedly provided with helical blades.
4. The system for fermenting, brewing and extracting edible oil as claimed in claim 1, wherein the tank body is provided with a feed inlet at the upper part and a discharge outlet at the bottom, the feed inlet is further hinged with a sealing cover, and the discharge outlet is provided with a discharge pipe provided with a valve.
5. The system for fermenting, brewing and extracting edible oil as claimed in claim 1, wherein an ultraviolet disinfection lamp is arranged at the top of the oil storage tank.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201921819698.4U CN211005310U (en) | 2019-10-24 | 2019-10-24 | System for fermenting, brewing and extracting edible oil |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201921819698.4U CN211005310U (en) | 2019-10-24 | 2019-10-24 | System for fermenting, brewing and extracting edible oil |
Publications (1)
Publication Number | Publication Date |
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CN211005310U true CN211005310U (en) | 2020-07-14 |
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ID=71480682
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201921819698.4U Expired - Fee Related CN211005310U (en) | 2019-10-24 | 2019-10-24 | System for fermenting, brewing and extracting edible oil |
Country Status (1)
Country | Link |
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CN (1) | CN211005310U (en) |
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2019
- 2019-10-24 CN CN201921819698.4U patent/CN211005310U/en not_active Expired - Fee Related
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GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200714 Termination date: 20211024 |
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CF01 | Termination of patent right due to non-payment of annual fee |