CN210929381U - Oil wrapping device for folded pastry cake - Google Patents

Oil wrapping device for folded pastry cake Download PDF

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Publication number
CN210929381U
CN210929381U CN201921475250.5U CN201921475250U CN210929381U CN 210929381 U CN210929381 U CN 210929381U CN 201921475250 U CN201921475250 U CN 201921475250U CN 210929381 U CN210929381 U CN 210929381U
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folding
conveyor
belt
conveying
oil
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CN201921475250.5U
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Chinese (zh)
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陈俊辉
曾少清
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Dumai Fujian Food Co ltd
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Dumai Fujian Food Co ltd
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Abstract

The utility model relates to a food processing machinery technical field, more specifically say, it relates to a fifty percent discount oil-coating device of shortening class cake. Through setting up including last mechanism, fifty percent discount turn-ups mechanism and filling device, the jack-up device that contains among the fifty percent discount turn-ups structure and to the folded plate, realized the automatic fifty percent discount in face area through simple structure, the baffle of fifty percent discount turn-ups mechanism one side can prevent the face area slope, also provides convenient to subsequent clearance.

Description

Oil wrapping device for folded pastry cake
Technical Field
The utility model relates to a food processing machinery technical field, more specifically say, it relates to a fifty percent discount oil-coating device of shortening class cake.
Background
Shortening products as breakfast or snack during the day are becoming more popular. How to automatically fold the flour belt and wrap the stuffing is a new research topic, so the development of a folding and oil wrapping device for the automatic processing production line of crisp flour food is urgently needed. The crisp wheaten food is made and molded through an automatic processing production line of the crisp wheaten food, products with different shapes do not have the original flavor of stuffing or have chocolate stuffing, fruit material or jam stuffing, and the requirements of people on different flavors are met.
However, the oppositely arranged belts in the prior art are generally folded by manual operation, and the folding and flanging mechanism is partially used, so that the structure is complex, the operation is inconvenient and the cleaning is difficult.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a fifty percent discount oil-coating device of shortening type cake, through what set up including press face mechanism, fifty percent discount flanging mechanism and filling device, prop up the device and to the folded plate that contain among the fifty percent discount flanging structure, realized the automatic fifty percent discount in face area through simple structure, the baffle of fifty percent discount flanging mechanism one side can prevent the face area slope, also provides convenient to subsequent clearance.
In order to achieve the above purpose, the utility model provides a following technical scheme: a folding and oil-coating device for shortening cakes comprises a dough pressing mechanism, a folding and flanging mechanism and an oiling device, wherein the oiling device and the dough pressing mechanism are respectively positioned on two sides of the folding and flanging mechanism, the folding and flanging mechanism comprises a first conveyor belt, one side of the first conveyor belt is connected with a first motor, two sides of the first conveyor belt are respectively provided with a support which is positioned on a conveying surface of the first conveyor belt, two sides of the conveying surface are respectively provided with a supporting device, the supporting devices are second conveyor belts, one side of each second conveyor belt is connected with a second motor, a connecting rod arranged on one side of a driving roller of each second conveyor belt is rotatably connected with the support close to one side of the second conveyor belt, a connecting line between the positions of the two second conveyor belts is not perpendicular to the conveying direction of the first conveyor belt, and a folding plate is arranged on one side, close to each other, of the two second conveyor belts, the flaps of the pair are progressively lower in height in a direction away from the second conveyor belt on which they are located.
Through adopting above-mentioned technical scheme, through the pressure face mechanism that sets up, fifty percent discount turn-ups mechanism and filling device, fifty percent discount turn-ups mechanism includes first conveyer belt and second conveyer belt, and the second conveyer belt sets up along the direction of transfer of first conveyer belt tandem, and two second conveyer belts are close to the folded plate that one side set up each other, to the setting of folded plate shape, can realize the tandem and turn over a book, have reached the effect of automatic book of turning over, have liberated manual operation, and simple structure, convenient operation.
Furthermore, the second conveyer belt sets up in an inclined manner, the second conveyer belt low end is close to in the input of first conveyer belt, and the low end that is located two one side of the second conveyer belt is equipped with the dwang, the conveyer belt is located on the transport plane, the dwang level sets up and perpendicular to the direction of delivery of first conveyer belt, dwang one end rotate connect in the support.
Through adopting above-mentioned technical scheme, the action of a support is played to the face area to the bull stick that sets up, utilizes the rotation of dwang, has guaranteed that the face area can not pile up in second conveyer belt low end department, has guaranteed going on in order of face area fifty percent discount process.
Furthermore, the support is provided with adjusting devices in the horizontal direction and the vertical direction.
By adopting the technical scheme, the adjusting device of the support arranged in the horizontal direction and the vertical direction can be convenient for adjusting the height and the distance of the support, the applicability of the support is improved, and the cost is saved.
Further, the cover is equipped with the plastic sleeve on the dwang, the plastic sleeve with dwang clearance fit.
Through adopting above-mentioned technical scheme, because the dwang of setting is dismantled more troublesome, because the plastics sleeve that sets up can be convenient for change, improved the health index of food, guaranteed the quality of food.
Furthermore, the pair of folding plates is connected with the second conveyor belt in an inserting mode.
Through adopting above-mentioned technical scheme, can conveniently change the folded plate to the plug-in connection between folded plate and the second conveyer belt, can go to change different angles to the folded plate, improved the variety of device processing.
Furthermore, a plurality of baffles are arranged on two sides of the first conveyor belt and are arranged along the conveying direction of the first conveyor belt.
Through adopting above-mentioned technical scheme, the baffle that both sides set up can guarantee that the face area transports the in-process on first conveyer belt, and the face area is because place the slope before, and the phenomenon that the face area followed one side landing appears.
Furthermore, the oiling device is arranged close to one side of the input end of the first conveying belt, the oiling device comprises an oil conveying pipe, an oil conveying port of the oil conveying pipe is arranged above the first conveying belt, and the oil conveying port is sleeved with a filter plate.
Through adopting above-mentioned technical scheme, the filter that oil delivery mouth department set up has further guaranteed the taste of food.
Furthermore, the dough pressing mechanism comprises a dough pressing roller, the dough pressing roller is horizontally arranged and perpendicular to the conveying direction of the first conveying belt, a scraper is arranged on one side, far away from the folding and flanging mechanism, of the dough pressing roller, and the cutting edge of the scraper is parallel to the axis of the dough pressing roller.
Through adopting above-mentioned technical scheme, pressure face roller one side sets up the scraper and can guarantee at the course of the work, and the face area is along with the pressure face roller rolls up on the pressure face roller, causes machine trouble, can remain simultaneously and strike off the face area on the pressure face roller.
Compared with the prior art, the beneficial effects of the utility model are that:
(1) through the arrangement of the noodle pressing mechanism, the folding and flanging mechanism and the oiling device, the folding and flanging mechanism comprises the first conveying belt and the second conveying belt, the second conveying belts are arranged in tandem along the conveying direction of the first conveying belt, the two second conveying belts are close to the folding plates arranged on one side, and the folding plates are arranged in the shape, so that the tandem folding can be realized, the automatic folding effect is achieved, the manual operation is liberated, the structure is simple, and the operation is convenient;
(2) the filter plate arranged at the oil delivery port further ensures the taste of food.
Drawings
Fig. 1 is a schematic view of the overall structure of the present invention;
fig. 2 is a schematic cross-sectional view of the medium-pressure noodle making mechanism along the conveying direction of the first conveyor belt according to the present invention.
Reference numerals: 1. a dough pressing mechanism; 2. a folding and flanging mechanism; 3. an oiling device; 31. an oil delivery pipe; 4. a first conveyor belt; 5. a first housing; 6. a support; 7. a prop-up device; 71. a second conveyor belt; 8. a second housing; 9. folding plates are folded; 10. rotating the rod; 11. a plastic sleeve; 12. an adjustment device; 13. a baffle plate; 14. a filter plate; 16. a dough pressing roller; 17. a scraper; 18. and a third housing.
Detailed Description
The present invention will be described in detail with reference to the accompanying drawings and examples.
As shown in fig. 1, the folding and oil-coating device for shortening cakes comprises a dough pressing mechanism 1, a folding and flanging mechanism 2 and an oiling device 3, wherein the oiling device 3 and the dough pressing mechanism 1 are respectively positioned on two sides of the folding and flanging mechanism 2, the folding and flanging mechanism 2 comprises a first conveyor belt 4, one side of the first conveyor belt 4 is connected with a first motor (not shown in the figure), a first shell 5 is arranged on the outer side of the first motor, and the first motor drives the first conveyor belt 4 to convey. First conveyer belt 4 both sides are provided with support 6, be located 3 on the transport plane of first conveyer belt 4, what the transport plane both sides set up has prop up device 7, prop up device 7 and be second conveyer belt 71, second conveyer belt 71 one side is connected with the second motor, the second motor is equipped with second shell 8, the connecting rod that the driving roller one side of second conveyer belt 71 set up rotates with the support 6 that is close to one side of self to be connected, the line between two second conveyer belt 71 positions is out of plumb with the direction of delivery of first conveyer belt 4, two second conveyer belts 71 are close to one side each other and all are provided with folded plate 9, folded plate 9 is along keeping away from the direction height gradual reduction of its self second conveyer belt 71. The connection between the folded plate 9 and the second conveyor belt 71 can facilitate the replacement of different types. The slope of second conveyer belt 71 sets up, and second conveyer belt 71 low side is close to in the input of first conveyer belt 4, and the low side that is located two second conveyer belts 71 one sides is provided with dwang 10, and the conveyer belt is located the transport plane, and the direction of delivery of dwang 10 level setting and the first conveyer belt 4 of perpendicular to, dwang 10 one end is rotated and is connected in support 6. The cover is equipped with plastic sleeve 11 on dwang 10, plastic sleeve 11 and dwang 10 clearance fit, the plastic sleeve 11 convenient to detach and the change of setting.
As shown in fig. 1, the bracket 6 is provided with an adjusting device 12 in both horizontal and vertical directions, and the adjusting device 12 can facilitate the adjustment of the height and distance of the bracket 6.
As shown in fig. 1, a plurality of baffles 13 are arranged on two sides of the first conveyor belt 4, the baffles 13 are inserted into the first conveyor belt 4, and the baffles 13 are arranged along the conveying direction of the first conveyor belt 4, so that the phenomenon that the noodle belt slides down from one side of the first conveyor belt 4 due to the fact that the noodle belt is placed obliquely in front is prevented.
As shown in figure 1, the oiling device 3 is arranged close to one side of the input end of the first conveyor belt 4, the oiling device 3 comprises an oil conveying pipe 31, an oil conveying opening of the oil conveying pipe 31 is arranged above the first conveyor belt 4, and the oil conveying opening is connected with a filter plate 14. As shown in fig. 2, the dough pressing mechanism 1 includes a dough pressing roller 16, a third housing 18 is sleeved outside the dough pressing roller 16, and a third motor (not shown in the figure) is connected to one end of the dough pressing roller 16. The dough pressing roller 16 is horizontally arranged and is perpendicular to the conveying direction of the first conveying belt 4, one side, far away from the folding and flanging mechanism 2, of the dough pressing roller 16 is connected with a scraper 17, and the blade of the scraper 17 is parallel to the axis of the dough pressing roller 16. The scraper 17 arranged on one side of the flour pressing roller 16 can ensure that a flour belt is wound on the flour pressing roller 16 along with the flour pressing roller 16 in the working process, so that machine faults are caused, and meanwhile, the flour belt residue on the flour pressing roller 16 can be scraped.
It is above only the utility model discloses a preferred embodiment, the utility model discloses a scope of protection does not only confine above-mentioned embodiment, the all belongs to the utility model discloses a technical scheme under the thinking all belongs to the utility model discloses a scope of protection. It should be noted that, for those skilled in the art, various modifications and decorations can be made without departing from the principle of the present invention, and these modifications and decorations should also be regarded as the protection scope of the present invention.

Claims (8)

1. The folding and oil-coating device for the shortening cakes is characterized by comprising a flour pressing mechanism (1), a folding and flanging mechanism (2) and an oiling device (3), wherein the oiling device (3) and the flour pressing mechanism (1) are respectively positioned on two sides of the folding and flanging mechanism (2), the folding and flanging mechanism (2) comprises a first conveying belt (4), one side of the first conveying belt (4) is connected with a first motor, two sides of the first conveying belt (4) are respectively provided with a support (6) and positioned on a conveying surface of the first conveying belt (4), two sides of the conveying surface are respectively provided with a supporting device (7), the supporting device (7) is a second conveying belt (71), one side of the second conveying belt (71) is connected with a second motor, a connecting rod arranged on one side of a driving roller of the second conveying belt (71) is rotatably connected with the support (6) close to one side of the second conveying belt (71), the connecting line between the two second conveyor belts (71) is not perpendicular to the conveying direction of the first conveyor belt (4), the two second conveyor belts (71) are provided with a pair of folding plates (9) on the sides close to each other, and the heights of the pair of folding plates (9) are gradually reduced along the direction far away from the second conveyor belt (71) where the pair of folding plates are located.
2. The oil-coating device in the double folding process for shortening cakes according to claim 1, wherein the second conveyor belt (71) is obliquely arranged, the lower end of the second conveyor belt (71) is close to the input end of the first conveyor belt (4), the lower end of one side of the two second conveyor belts (71) is provided with a rotating rod (10), the conveyor belts are positioned on the conveying surface, the rotating rod (10) is horizontally arranged and perpendicular to the conveying direction of the first conveyor belt (4), and one end of the rotating rod (10) is rotatably connected to the bracket (6).
3. A device for folding in half and for enrobing pastry as in claim 1, wherein said support (6) is provided with adjustment means (12) both horizontally and vertically.
4. The oil coating device in the double folding process for shortening cakes according to claim 2, wherein a plastic sleeve (11) is sleeved on the rotating rod (10), and the plastic sleeve (11) is in clearance fit with the rotating rod (10).
5. A device for folding and enrobing pastry as claimed in claim 1, wherein said folding plate (9) is connected to said second conveyor belt (71) by plugging.
6. The apparatus for folding and enrobing pastry in half as set forth in claim 1, wherein a plurality of baffles (13) are provided on both sides of the first conveyor (4), and the baffles (13) are arranged along the conveying direction of the first conveyor (4).
7. A device for folding and enrobing pastry as claimed in claim 1, wherein said oiling means (3) is disposed near the side of the input end of said first conveyor (4), said oiling means (3) comprises an oil pipe (31), the oil inlet of said oil pipe (31) is disposed above said first conveyor (4), and said oil inlet is sleeved with a filter plate (14).
8. The half-folding and oil-coating device for shortening cakes according to claim 1, wherein the dough pressing mechanism (1) comprises a dough pressing roller (16), the dough pressing roller (16) is horizontally arranged and perpendicular to the conveying direction of the first conveying belt (4), a scraper (17) is arranged on one side, away from the half-folding and flanging mechanism (2), of the dough pressing roller (16), and the blade edge of the scraper (17) is parallel to the axis of the dough pressing roller (16).
CN201921475250.5U 2019-09-05 2019-09-05 Oil wrapping device for folded pastry cake Active CN210929381U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201921475250.5U CN210929381U (en) 2019-09-05 2019-09-05 Oil wrapping device for folded pastry cake

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201921475250.5U CN210929381U (en) 2019-09-05 2019-09-05 Oil wrapping device for folded pastry cake

Publications (1)

Publication Number Publication Date
CN210929381U true CN210929381U (en) 2020-07-07

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ID=71387497

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201921475250.5U Active CN210929381U (en) 2019-09-05 2019-09-05 Oil wrapping device for folded pastry cake

Country Status (1)

Country Link
CN (1) CN210929381U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113383809A (en) * 2021-05-25 2021-09-14 漳州好名新食品有限公司 Preparation method of purple rice sandwich toast

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113383809A (en) * 2021-05-25 2021-09-14 漳州好名新食品有限公司 Preparation method of purple rice sandwich toast

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