CN210773038U

CN210773038U - A storage vat that is used for quick-freeze filling of high fibre vegetables to produce

Info

Publication number: CN210773038U
Application number: CN201921846048.9U
Authority: CN
Inventors: 胡成如; 张永滔
Original assignee: Jiangsu Rongze Food Co ltd
Current assignee: Jiangsu Rongze Food Co ltd
Priority date: 2019-10-30
Filing date: 2019-10-30
Publication date: 2020-06-16
Anticipated expiration: 2029-10-30

Abstract

The utility model discloses a storage vat for production of high fibre vegetables quick-freeze filling, comprising a base plate, the upper end of bottom plate is equipped with adjustment mechanism, the upper end fixedly connected with telescopic link of bottom plate, the upper end fixedly connected with backup pad of telescopic link, adjustment mechanism and backup pad fixed connection, a plurality of storage vats of upper end fixedly connected with of backup pad, set up through first connecting pipe intercommunication between two adjacent storage vats, be equipped with the cavity in the shell of storage vat, set up through second connecting pipe intercommunication between two adjacent cavities, be equipped with the annular groove on the lateral wall of storage vat, the upper end of storage vat is equipped with sealed lid, the lower extreme fixedly connected with and the annular groove assorted annular lug of sealed lid, the annular lug is inserted and is located the annular groove, both ends all slide about sealed lid and run through there is first bolt. The utility model discloses can not only freeze storage and transportation to a large amount of high fibre vegetables quick-freeze fillings effectively, still be convenient for highly adjust the storage vat.

Description

A storage vat that is used for quick-freeze filling of high fibre vegetables to produce

Technical Field

The utility model relates to a quick-freeze food production accessory application technical field especially relates to a storage vat that is used for production of high fibre vegetables quick-freeze filling.

Background

The quick-frozen food is prepared by processing the food to be quick-frozen, quickly freezing the food in various ways, packaging and storing the food at a low temperature of between 18 ℃ below zero and 20 ℃ below zero (common requirements and different food requirements and temperatures are different), and delivering the food to a low-temperature product for offsetting a fee place under the condition of continuous low temperature.

The storage vat of the quick-freeze filling production of high fibre vegetables that uses on the existing market mostly can not adjust the height of storage vat, and the storage vat storage capacity is not convenient for transport when great.

SUMMERY OF THE UTILITY MODEL

The utility model aims at solving the storage device of prior art well fibre vegetables quick-freeze filling production and can not adjusting storage device's height, and the phenomenon of the transportation of being not convenient for when storage device storage capacity is great, and a storage vat for production of high fibre vegetables quick-freeze filling that proposes, it can not only freeze storage and transportation to a large amount of high fibre vegetables quick-freeze fillings effectively, still is convenient for highly adjust the storage vat.

In order to achieve the above purpose, the utility model adopts the following technical scheme:

a storage vat for producing high-fiber vegetable quick-frozen stuffing comprises a bottom plate, wherein an adjusting mechanism is arranged at the upper end of the bottom plate, a telescopic rod is fixedly connected at the upper end of the bottom plate, a supporting plate is fixedly connected at the upper end of the telescopic rod, the adjusting mechanism is fixedly connected with the supporting plate, a plurality of storage vats are fixedly connected at the upper end of the supporting plate, two adjacent storage vats are communicated through a first connecting pipe, a cavity is arranged in a shell of each storage vat, two adjacent cavities are communicated through a second connecting pipe, an annular groove is formed in the side wall of each storage vat, a sealing cover is arranged at the upper end of each storage vat, an annular lug matched with the annular groove is fixedly connected at the lower end of each sealing cover, each annular lug is inserted into the annular groove, and a first bolt penetrates through the left end and the right, first bolt threaded connection is on the lateral wall of storage vat, the upper end fixedly connected with pull ring of sealed lid, and is middle the intercommunication is equipped with first intake pipe on the inner wall of storage vat, and is middle the intercommunication is equipped with the second intake pipe on the lateral wall of cavity.

Preferably, the chitosan layer is adhered to the inner wall of the storage barrel, and the freshness of the food in the storage barrel is ensured due to the arrangement of the chitosan layer.

Preferably, the one end that the storage vat inner wall was kept away from to the cavity is equipped with the heat preservation, and the setting of heat preservation has reduced the speed that the interior cold air of storage vat scatters and disappears.

Preferably, adjustment mechanism is including setting up in the spout of bottom plate upper end, be equipped with two assorted sliders with it in the spout, it has the second bolt to run through to rotate on the right-hand member lateral wall of spout, the left end screw thread of second bolt runs through two slider settings and rotates to be connected on the left end inner wall of spout, two all rotate on the lateral wall of slider and be connected with the connecting rod, the one end of keeping away from the slider of connecting rod is rotated and is connected with the supporting shoe, the upper end of supporting shoe and the lower extreme fixed connection of backup pad, adjustment mechanism's setting has realized the regulating action to the storage vat height.

Preferably, the lower extreme fixedly connected with of bottom plate has a plurality of universal locking wheels, and the removal of the storage vat of being convenient for is taken turns in the setting of universal locking.

Preferably, fixedly connected with drive handle on the left end lateral wall of bottom plate, the setting of drive handle is convenient for the staff drive bottom plate to transport the storage vat.

Compared with the prior art, the beneficial effects of the utility model are that:

1. the utility model discloses a set up bottom plate, adjustment mechanism, backup pad, storage vat, first connecting pipe, cavity, second connecting pipe, annular groove and sealed lid etc. realized the regulating action to the storage vat height, the staff of being convenient for is at the during operation, highly adjusts the storage vat, and wherein the setting of annular groove, annular lug and heat preservation has improved the refrigeration effect of storage vat to food.

2. The utility model discloses a set up bottom plate, adjustment mechanism, backup pad, storage vat, first connecting pipe, cavity, second connecting pipe, annular groove and sealed lid etc. realized the refrigeration effect to a large amount of high fibre vegetables quick-freeze fillings, wherein the setting on shell polysaccharide layer has ensured the fresh-keeping effect of food, and in addition, the setting of universal locking wheel and drive handle is convenient for transport the storage vat, and the work of giving the staff brings the facility.

Drawings

FIG. 1 is a perspective view of a storage vat for producing quick-frozen stuffing of high-fiber vegetables according to the present invention;

FIG. 2 is an enlarged view of a portion of FIG. 1 at A;

fig. 3 is a partially enlarged view of fig. 1 at B.

In the figure: the device comprises a base plate 1, an adjusting mechanism 2, a supporting plate 3, a material storage barrel 4, a first connecting pipe 5, a chamber 6, a second connecting pipe 7, an annular groove 8, a sealing cover 9, an annular convex block 10, a first bolt 11, a pull ring 12, a first air inlet pipe 13, a second air inlet pipe 14, a chitosan layer 15, a heat insulation layer 16, a sliding groove 17, a sliding block 18, a second bolt 19, a connecting rod 20, a supporting block 21, a telescopic rod 22, a universal locking wheel 23 and a driving handle 24.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments.

Referring to fig. 1-3, a storage vat for producing high-fiber vegetable quick-frozen stuffing comprises a bottom plate 1, an adjusting mechanism 2 is arranged at the upper end of the bottom plate 1, an expansion link 22 is fixedly connected at the upper end of the bottom plate 1, a support plate 3 is fixedly connected at the upper end of the expansion link 22, the adjusting mechanism 2 is fixedly connected with the support plate 3, a plurality of storage vats 4 are fixedly connected at the upper end of the support plate 3, two adjacent storage vats 4 are communicated through a first connecting pipe 5, it should be noted that a heat insulating material is arranged on the outer side wall of the first connecting pipe 5, the arrangement of the heat insulating material reduces the temperature change in the first connecting pipe 5, a cavity 6 is arranged in the shell of each storage vat 4, two adjacent cavities 6 are communicated through a second connecting pipe 7, an annular groove 8 is arranged on the side wall of each storage vat 4, a sealing cover 9 is arranged at the upper end of each storage vat, annular lug 10 is inserted and is located annular groove 8, both ends all slide about sealed lid 9 and run through and have first bolt 11, first bolt 11 threaded connection is on the lateral wall of storage vat 4, the upper end fixedly connected with pull ring 12 of sealed lid 9, the intercommunication is equipped with first intake pipe 13 on the inner wall of middle storage vat 4, the intercommunication is equipped with second intake pipe 14 on the lateral wall of middle cavity 6, it should be noted that all be equipped with sealed piston (not shown in the figure) in the inlet end of first intake pipe 13 and second intake pipe 14.

The inner wall of the storage barrel 4 is adhered with the chitosan layer 15, the arrangement of the chitosan layer 15 ensures the freshness of food in the storage barrel 4, the end of the cavity 6 away from the inner wall of the storage barrel 4 is provided with the heat preservation layer 16, the arrangement of the heat preservation layer 16 reduces the dissipation speed of cold air in the storage barrel 4, the adjusting mechanism 2 comprises a chute 17 arranged at the upper end of the bottom plate 1, two sliders 18 matched with the chute 17 are arranged in the chute 17, a second bolt 19 is rotatably penetrated on the side wall of the right end of the chute 17, the thread of the left end of the second bolt 19 is arranged through the two sliders 18 and is rotatably connected on the inner wall of the left end of the chute 17, it should be noted that the end of the second bolt 19 outside the bottom plate 1 is fixedly connected with a driving block, the same bolt (the driving block and the bolt are not shown in the figure) is inserted on the outer side walls of the driving block and the bottom plate 1, the rotation, all rotate on the lateral wall of two sliders 18 and be connected with connecting rod 20, connecting rod 20's the one end of keeping away from slider 18 rotates and is connected with supporting shoe 21, the upper end of supporting shoe 21 and the lower extreme fixed connection of backup pad 3, adjustment mechanism 2's setting, the regulatory action to storage vat 4 height has been realized, a plurality of universal locking wheels 23 of lower extreme fixedly connected with of bottom plate 1, the setting of universal locking wheel 23, the removal of the storage vat 4 of being convenient for, fixedly connected with drive handle 24 on the left end lateral wall of bottom plate 1, the setting of drive handle 24, the staff of being convenient for drives bottom plate 1 and transports storage vat 4.

In the utility model, when the high-fiber vegetable quick-frozen stuffing needs to be frozen, stored and transported, the high-fiber vegetable quick-frozen stuffing which is produced and packaged is firstly placed in the storage bucket 4, after the placement is finished, the annular convex block 10 is inserted in the annular groove 8, the first bolt 11 is rotated to connect the quick-frozen stuffing with the thread on the side wall of the storage bucket 4 until the sealing cover 9 is tightly covered, after the tight covering is finished, the air conditioning equipment is communicated with the second air inlet pipe 14, the air conditioning equipment is started to convey the air into the cavity 6 until the cavities 6 are fully filled with the air conditioning, after the air conditioning conveying is finished, the air conditioning equipment is removed, the second air inlet pipe 14 is tightly plugged with the sealing piston, then the nitrogen conveying equipment is communicated with the first air inlet pipe 13, the nitrogen conveying equipment is started to convey the nitrogen into the storage bucket 4 until the storage bucket 4 is fully filled with the nitrogen, after the nitrogen conveying is finished, the first air inlet pipe 13 is tightly plugged by a sealing piston, when the height of the storage barrel 4 needs to be adjusted, the bolt can be drawn out, the second bolt 19 is manually rotated, the second bolt 19 is rotated to enable the two sliding blocks 18 to do relative or reverse motion along the second bolt 19, the two sliding blocks 18 do relative or reverse motion to enable the positions of the two connecting rods 20 to change, the connecting rods 20 drive the supporting plate 3 to move up and down under the action of the sliding blocks 18, the supporting plate 3 moves up and down, the adjusting effect on the height of the storage barrel 4 is achieved, after the height adjustment is finished, the bolt is inserted into the original position again to lock the second bolt 19, when the storage barrel 4 needs to be transported, the driving handle 24 can be manually driven to drive the storage barrel 4 to move and transport.

The above, only be the concrete implementation of the preferred embodiment of the present invention, but the protection scope of the present invention is not limited thereto, and any person skilled in the art is in the technical scope of the present invention, according to the technical solution of the present invention and the utility model, the concept of which is equivalent to replace or change, should be covered within the protection scope of the present invention.

Claims

1. The storage vat for producing the high-fiber vegetable quick-frozen stuffing comprises a bottom plate (1) and is characterized in that an adjusting mechanism (2) is arranged at the upper end of the bottom plate (1), a telescopic rod (22) is fixedly connected to the upper end of the bottom plate (1), a supporting plate (3) is fixedly connected to the upper end of the telescopic rod (22), the adjusting mechanism (2) is fixedly connected with the supporting plate (3), a plurality of storage vats (4) are fixedly connected to the upper end of the supporting plate (3), every two adjacent storage vats (4) are communicated through a first connecting pipe (5), a cavity (6) is arranged in a shell of each storage vat (4), every two adjacent cavities (6) are communicated through a second connecting pipe (7), an annular groove (8) is formed in the side wall of each storage vat (4), and a sealing cover (9) is arranged at the upper end of each storage vat (4), the lower extreme fixedly connected with and annular groove (8) assorted annular lug (10) of sealed lid (9), annular lug (10) are inserted and are located annular groove (8), both ends all slide about sealed lid (9) and have run through first bolt (11), first bolt (11) threaded connection is on the lateral wall of storage vat (4), the upper end fixedly connected with pull ring (12) of sealed lid (9), middle the intercommunication is equipped with first intake pipe (13) on the inner wall of storage vat (4), middle the intercommunication is equipped with second intake pipe (14) on the lateral wall of cavity (6).

2. The storage vat for producing quick-frozen high-fiber vegetable stuffing as claimed in claim 1, wherein a chitosan layer (15) is adhered to the inner wall of the storage vat (4).

3. The storage vat for producing quick-frozen high-fiber vegetable stuffing as claimed in claim 1, wherein the end of the chamber (6) away from the inner wall of the storage vat (4) is provided with an insulating layer (16).

4. The storage vat for producing the quick-frozen high-fiber vegetable stuffing as claimed in claim 1, wherein the adjusting mechanism (2) comprises a chute (17) arranged at the upper end of the bottom plate (1), two sliders (18) matched with the chute (17) are arranged in the chute (17), a second bolt (19) is rotatably penetrated through the side wall of the right end of the chute (17), the left end thread of the second bolt (19) penetrates through the two sliders (18) and is rotatably connected to the inner wall of the left end of the chute (17), the side walls of the two sliders (18) are rotatably connected with a connecting rod (20), one end of the connecting rod (20) far away from the sliders (18) is rotatably connected with a support block (21), and the upper end of the support block (21) is fixedly connected with the lower end of the support plate (3).

5. The storage vat for producing quick-frozen stuffing of high-fiber vegetables as claimed in claim 1, wherein a plurality of universal locking wheels (23) are fixedly connected to the lower end of the bottom plate (1).

6. The storage vat for producing the quick-frozen high-fiber vegetable stuffing as claimed in claim 1, wherein a driving handle (24) is fixedly connected to the left side wall of the bottom plate (1).