CN210671904U - Antiseized chicken breast strip meat cutting machine - Google Patents
Antiseized chicken breast strip meat cutting machine Download PDFInfo
- Publication number
- CN210671904U CN210671904U CN201921514004.6U CN201921514004U CN210671904U CN 210671904 U CN210671904 U CN 210671904U CN 201921514004 U CN201921514004 U CN 201921514004U CN 210671904 U CN210671904 U CN 210671904U
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- blade rings
- chicken fillet
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- 235000013372 meat Nutrition 0.000 title claims abstract description 44
- 206010034203 Pectus Carinatum Diseases 0.000 title description 24
- 235000013330 chicken meat Nutrition 0.000 claims abstract description 86
- 230000000903 blocking effect Effects 0.000 claims description 32
- 230000004888 barrier function Effects 0.000 claims description 15
- 244000126211 Hericium coralloides Species 0.000 claims description 3
- 230000002452 interceptive effect Effects 0.000 claims 1
- 238000009826 distribution Methods 0.000 abstract description 2
- 241000287828 Gallus gallus Species 0.000 description 23
- 230000007246 mechanism Effects 0.000 description 8
- 238000007599 discharging Methods 0.000 description 7
- 230000009467 reduction Effects 0.000 description 6
- 230000001360 synchronised effect Effects 0.000 description 5
- 238000004140 cleaning Methods 0.000 description 4
- 238000000034 method Methods 0.000 description 4
- 238000000926 separation method Methods 0.000 description 4
- 230000003670 easy-to-clean Effects 0.000 description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 2
- 235000013882 gravy Nutrition 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 238000003860 storage Methods 0.000 description 2
- 230000009471 action Effects 0.000 description 1
- 238000005452 bending Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- 210000001520 comb Anatomy 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
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- 235000011888 snacks Nutrition 0.000 description 1
- 230000003068 static effect Effects 0.000 description 1
- 238000003466 welding Methods 0.000 description 1
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Abstract
The utility model relates to a meat cutting equipment field discloses an antiseized chicken fillet meat cutting machine, and it includes axial direction parallel's last rotor and lower roller, it is located lower roller top to go up the rotor, it includes by drive pivoted hob shaft and a plurality of blade rings along the even interval distribution of hob shaft axial to go up the rotor, the outer edge of blade ring and lower roller side butt, every double-phase neighbour set up between the blade ring and block the piece, block that one end inserts between the blade ring of two neighbours, block one end and the hob shaft butt and sliding connection that insert between the blade ring of two neighbours, avoided the chicken fillet clamp to inlay and influence chicken fillet cutting work between two blade rings, improve chicken fillet cutting shape regularity.
Description
Technical Field
The utility model relates to a meat cutting equipment field, more specifically say so and relate to an antiseized chicken breast strip meat cutting machine.
Background
The chicken fillet is a delicious flavor snack which is characterized by thinness, crispness and tenderness and has rich mouthfeel. The quality of the chicken fillet depends on the quality of the preorder cutting process to a great extent, and most of the chicken fillets produced in batch at present are obtained by mechanical cutting, for example, chinese patent "chicken fillet reaming device" of publication No. CN208289996U includes a reaming bracket, an upper knife roll and a lower knife roll mounted on the reaming bracket, the upper knife roll and the lower knife roll are respectively provided with an upper cutter and a lower cutter at intervals, the feeding direction of the reaming bracket is provided with a conveyer belt, the conveyer belt is driven by a conveying roller, the lower knife roll is arranged below the conveying roller in an inclined manner, the lower knife roll and the conveying roller are provided with a conveying roller above, and both sides of the conveying roller are respectively provided with a first supporting plate and a second supporting plate. The chicken passes through the space between the upper knife roller and the lower knife roller under the auxiliary action of the conveying roller, and the upper knife roller and the lower knife roller roll and simultaneously cut the whole chicken into strip chicken fillets.
However, when chicken is minced by a meat cutting machine in the market, the chicken fillet is often embedded between two adjacent upper cutters after being cut by the upper cutter, so that the cut chicken fillet and uncut chicken are extruded during the next cutting, the chicken is cut and deformed, or the chicken fillet is overlapped and even compacted between the upper cutters to obstruct the subsequent cutting work, and the machine needs to be stopped periodically to clean the embedded chicken fillet, thereby greatly influencing the production efficiency.
SUMMERY OF THE UTILITY MODEL
Not enough to prior art exists, the utility model aims to provide an antiseized chicken breast meat cutting machine avoids the chicken breast to press from both sides and inlays and influence chicken breast cutting work between two blade rings, improves the chicken breast cutting shape regularity.
The above technical purpose of the present invention can be achieved by the following technical solutions:
the utility model provides an antiseized chicken breast fillet meat cutting machine, includes axial direction parallel's last rotor and lower roller, it is located lower roller top to go up the rotor, it includes driven pivoted hob axle and a plurality of blade ring along the even interval distribution of hob axle axial to go up the rotor, the outer edge of blade ring with lower roller side butt, every double-phase is adjacent set up between the blade ring and block the piece, block that one end inserts between the blade ring of two neighbors, block one end and the hob axle butt and sliding connection that insert between the blade ring of two neighbors.
By adopting the technical scheme, when the upper knife roller and the lower roller cut chicken, the cut chicken breast strips can be embedded between the two blade rings under pressure. In the application, the chicken embedded between the two blade rings is in contact with the blocking piece along with the rotation of the blade rings, so that the synchronous rotation of the chicken along with the blade rings is blocked, the rotation between the chicken fillet and the blade rings is not synchronous, the chicken fillet is pushed out from the two blade rings by the blocking piece, and then the separation between the embedded chicken fillet and the blade rings is realized. When the blade rings rotate for one circle, the blocking piece can clean the space between the blade rings at one time, the situation that the chicken fillet is clamped between the two blade rings to influence the cutting work of the chicken fillet is avoided, and the regularity of the cutting shape of the chicken fillet is improved.
The utility model discloses further set up to: the stopper includes the rotating ring and connects in the strip that blocks in the rotating ring outside, the rotating ring cup joints at the roller axle side and rotates with the roller axle and be connected, block the strip and be located one side that upper knife roll, lower roller released the chicken breast strip, and the chicken breast strip meat cutting machine still includes position and the spacing locating part of roller axle center relatively fixed, the locating part is in order to support and block spacing stopper strip rotational position in the top of blocking the strip.
Through adopting above-mentioned technical scheme, stop strip one end and insert between the blade ring, the other end extends outside the blade ring, keeps off and pushes out the chicken breast strip who imbeds between two adjacent blade rings downwards then. In the process, the rotating ring is sleeved on the side surface of the roller shaft, so that the depth of the chicken fillet which can be embedded between the two blade rings is reduced, the possibility of embedding the chicken fillet is reduced, and the chicken fillet is more easily pushed out due to the clamping force after the chicken fillet is embedded.
The utility model discloses further set up to: the axial thickness of the rotating ring is equal to the distance between two adjacent blade rings, and two sides of the stop strip are respectively and identically abutted against the two adjacent blade rings.
Through adopting above-mentioned technical scheme, the both sides of rotating ring are respectively in two adjacent blade rings butt mutually to this when stop bar receives the locating part and keeps out, rotating ring and stop bar are static, the blade ring continues to rotate the in-process minced meat that probably is infected with on the blade ring, the gravy is blockked down by rotating ring and stop bar and scrapes, then blocks and still clears up the blade ring when pushing out the chicken breast strip, avoid having minced meat, the juice that is infected with for a long time on the blade ring, safety and sanitation more.
The utility model discloses further set up to: one side of the lower bottom surface of the barrier strip, which is close to the rotating ring, is set to be a smooth surface, the smooth surface is a curved surface, and one side of the smooth surface, which is connected with the rotating ring, is tangent to the outer side surface of the rotating ring.
By adopting the technical scheme, the chicken fillets are blocked by the blocking strips and slide onto the blocking strips more smoothly from the space between the two blade rings or from the outer side of the rotating ring, and the chicken fillets are prevented from being extruded at the connecting part of the blocking strips and the rotating ring to be stacked.
The utility model discloses further set up to: one side that the swivel becket was kept away from to the lower bottom surface of barrier strip sets up to the parting surface, the parting surface is the curved surface just the parting surface is from being close to swivel becket one side to keeping away from one side kickup of the one side kicking-up of swivel becket.
By adopting the technical scheme, the chicken breast strips are driven by the blade rings to abut and slide along the lower bottom surface of the barrier strip, when the chicken breast strips pass through the separation surface, the separation surface is upwards tilted, the chicken breast strips droop by gravity, outside air enters between the chicken breast strips and the lower bottom surface of the barrier strip, the chicken breast strips are prevented from being adhered to the bottom surface of the barrier strip, the chicken breast strips can fall off conveniently, and the chicken breast strip adhering knife is further developed.
The utility model discloses further set up to: the outer side surface of the lower roller is uniformly provided with coaxial blade rut grooves at intervals along the axial direction, the blade rut grooves are arranged in an inwards concave manner, and the blade rings are inserted into the blade rut grooves in a one-to-one correspondence manner and are abutted against the groove bottoms of the blade rut grooves.
By adopting the technical scheme, the outer edge of the blade ring is positioned by the blade rut groove, so that the blade ring is prevented from shaking or bending and deforming in the chicken cutting process, and the cutting regularity of the chicken fillet is improved.
The utility model discloses further set up to: the blocking piece comprises fixed comb teeth, and one end of each comb tooth is inserted into the two adjacent blade rings and is abutted against the roller shaft.
By adopting the technical scheme, the comb teeth are inserted into the two knife rings to push out the chicken breast strips clamped and embedded between the knife rings. Meanwhile, a gap which is not easy to clean and is generated between the blocking piece and the roller shaft, such as a gap between the inner side of the rotating ring and the outer side of the roller shaft, is avoided, minced meat residue on the upper cutter roller after cleaning is reduced, and the cleaning machine is more sanitary.
The utility model discloses further set up to: the two sides of the comb teeth inserted into the inner end parts of the two adjacent blade rings are respectively abutted against the two blade rings.
Through adopting above-mentioned technical scheme, the both sides of broach are respectively in two adjacent blade rings butt of pasting mutually, and the blade ring rotates the in-process blade ring and goes up the minced meat that probably is infected with, the gravy is blockked by the broach and scrapes down, then the broach is still cleared up the blade ring when releasing the chicken breast strip, avoids having minced meat, the juice that is infected with for a long time on the blade ring, and is more safe and sanitary.
The utility model discloses further set up to: the chicken feeding device also comprises a feeding conveyor belt for conveying chicken between the upper knife roller and the lower roller.
The utility model discloses further set up to: the chicken breast strip feeding device is characterized by further comprising a conveying conveyor belt which is connected between the upper knife roll and the lower roll in a bearing mode and used for pushing out chicken breast strips, and the conveying conveyor belt is back to the upper knife roll for conveying.
By adopting the technical scheme, the chicken is automatically conveyed and the cut chicken fillets are conveyed by the conveyor belt, so that the production efficiency is improved, the possibility that hands are cut by the rotating blade ring is reduced, and the safety of the meat cutting machine is improved.
To sum up, the utility model discloses following beneficial effect has:
when the upper knife roll and the lower roller cut chicken, the cut chicken fillets may be pressed and embedded between the two blade rings. In the application, the chicken embedded between the two blade rings is in contact with the blocking piece along with the rotation of the blade rings, so that the synchronous rotation of the chicken along with the blade rings is blocked, the rotation between the chicken fillet and the blade rings is not synchronous, the chicken fillet is pushed out from the two blade rings by the blocking piece, and then the separation between the embedded chicken fillet and the blade rings is realized. When the blade rings rotate for one circle, the blocking piece can clean the space between the blade rings at one time, the situation that the chicken fillet is clamped between the two blade rings to influence the cutting work of the chicken fillet is avoided, and the regularity of the cutting shape of the chicken fillet is improved.
Drawings
FIG. 1 is a schematic view of the overall structure of a meat cutting machine according to an embodiment
FIG. 2 is a cross-sectional view of a meat slicer embodying a blade ring of an embodiment
FIG. 3 is a partially enlarged view of portion A of FIG. 2
FIG. 4 is a sectional view showing the structure of the upper and lower rolls in the first embodiment
FIG. 5 is a schematic diagram of a structure of a barrier according to an embodiment
FIG. 6 is a partial enlarged view of a portion B of FIG. 5
FIG. 7 is a schematic structural view of the second embodiment
Reference numerals: 1. a feeding and placing table; 11. a feeding conveyor belt; 2. a meat cutter; 21. a housing; 22. an upper knife roll; 221. a roll shaft; 222. an insert ring; 23. a lower roller; 231. a drum shaft; 232. a barrel; 2321. a rut groove; 3. a discharging and placing table; 31. a conveyor belt; 4. supporting legs; 5. a drive box; 51. an electric switch; 52. a first drive mechanism; 521. a reduction gear box; 522. a first drive motor; 6. a blocking mechanism; 61. a blocking member; 611. a rotating ring; 612. a barrier strip; 6121. a smooth surface; 6122. a separating surface; 62. a limiting member; 62a, a baffle; 63. combing the beams; 64. and comb teeth.
Detailed Description
The present invention will be described in further detail with reference to the accompanying drawings.
The first embodiment is as follows:
as shown in fig. 1, the anti-sticking chicken fillet meat cutting machine comprises a feeding object placing table 1, a meat cutting device 2 and a discharging object placing table 3 in sequence along the process direction. The feeding object placing table 1 and the discharging object placing table 3 are arranged on two sides of the meat cutter 2 respectively, supporting legs 4 are fixed on the bottom surfaces of the feeding object placing table 1 and the discharging object placing table 3 respectively, the number of the supporting legs 4 can be determined according to actual conditions, the feeding object placing table 1 and the discharging object placing table 3 are provided with four supporting legs 4, and the supporting legs 4 support the feeding object placing table 1 and the discharging object placing table 3.
Meanwhile, the feeding and storage table 1 is provided with a feeding conveyor belt 11 on the upper surface, the discharging and storage table 3 is provided with a conveying conveyor belt 31 on the upper surface, the feeding conveyor belt 11 and the conveying conveyor belt 31 are located on the same straight line, the feeding conveyor belt 11 and the conveying conveyor belt 31 are connected to two sides of the meat cutter 2 respectively, the feeding conveyor belt 11 faces the meat cutter 2 and conveys, and the conveying conveyor belt 31 backs to the meat cutter 2.
As shown in fig. 2, the meat cutter 2 further includes an upper cutter roll 22 and a lower roll 23 disposed in the housing 21.
The upper blade roll 22 includes a roller shaft 221, a plurality of blade rings 222. The axis of the roller shaft 221 is horizontally arranged and perpendicular to the conveying direction of the feeding conveyor belt 11 (see fig. 1), and two ends of the roller shaft 221 penetrate through the shell 21 and are rotatably connected with the shell 21.
The number of the blade rings 222 may be determined according to actual conditions, and the blade rings are annular, coaxially sleeved and fixed on the side surface of the roller shaft 221, and uniformly distributed at intervals along the axial direction of the roller shaft 221. The fixing manner between the blade ring 222 and the roller shaft 221 may be determined according to the actual situation, and may be welding or bolting.
The lower roller 23 comprises a roller shaft 231 and a roller body 232 which are coaxially arranged, the roller shaft 231 is positioned right below the upper knife roller 22, and the axis of the roller shaft 231 is parallel to the axis of the roller shaft 221. Both ends of the drum shaft 231 penetrate the casing 21 and are rotatably connected to the casing 21.
The cylinder 232 is sleeved and fixed outside the cylinder shaft 231 in an interference fit manner. The side surface of the cylinder 232 is also provided with multi-ring rut grooves 2321 along the axial direction, and the rut grooves 2321 are arranged coaxially with the lower roller 23.
As shown in fig. 2 and 3, the number of rut grooves 2321 is opposite to the number of insert rings 222, and the outer edges of each insert ring 222 are inserted into the rut grooves 2321 in one-to-one alignment and abut against the bottom of the rut grooves 2321.
A driving box 5 is arranged at one side of the meat cutter 2, and an electric switch 51 is arranged above the surface of the driving box 5 close to the meat cutter 2.
As shown in fig. 4, the first driving mechanism 52 is disposed in the driving box 5, the first driving mechanism 52 includes a reduction gear box 521 and a first driving motor 522, the reduction gear box 521 and the first driving motor 522 are prior art, and the internal structure thereof depends on the model selected in practice, and therefore, no further explanation is provided.
The first driving motor 522 is externally connected with a power supply, the first driving motor 522 is in transmission connection with the reduction gear box 521, and a driving shaft of the reduction gear box 521 is coaxially connected with the roller shaft 221. When the electric switch 51 is pressed, the first driving motor 522 is started to drive the reduction gear box 521, and then the cutter shaft 221 is driven to drive the blade ring 222 to rotate around the axis of the cutter shaft 221.
As shown in fig. 5, the chicken fillet cutting machine further comprises a blocking mechanism 6, and the blocking mechanism 6 comprises a blocking member 61 arranged between every two adjacent blade rings 222.
As shown in fig. 6, the blocking member 61 here includes a rotating ring 611 and a blocking rib 612. The rotating ring 611 is coaxially sleeved on the outer side of the roller shaft 221, the inner side of the rotating ring 611 is in clearance fit with the outer side of the roller shaft 221, and the outer diameter of the rotating ring 611 is smaller than that of the blade ring 222.
The stop rib 612 is located on one side of the rotating ring 611 close to the conveying belt 31, one end of the stop rib 612 is connected to the outer side of the rotating ring 611, and the other end extends out of the blade ring 222. The axial height of the rotating ring 611 is equal to the width of the stop rib 612 parallel to the rotating ring 611, and the interval between the two adjacent insert rings 222 is equal, so that the two ends of the rotating ring 611 respectively abut against the insert rings 222 on the two sides, and the two sides of the stop rib 612 respectively abut against the insert rings 222 on the two sides.
Meanwhile, one side of the lower bottom surface of the barrier rib 612 close to the rotating ring 611 is set as a smooth surface 6121, and one side of the lower bottom surface of the barrier rib 612 far from the rotating ring 611 is set as a separating surface 6122. The smooth surface 6121 is a curved surface, and one side of the smooth surface 6121, which is connected with the rotating ring 611, is tangent to the outer side surface of the rotating ring 611; the separating surface 6122 is a curved surface, and the separating surface 6122 is curved and tilted upward from the side close to the rotating ring 611 to the side far from the rotating ring 611.
The blocking mechanism 6 further comprises a limiting member 62, and the limiting member 62 comprises a baffle 62a, and the baffle 62a is located on one side of the housing close to the conveyor belt 31. The baffle 62a is horizontally disposed with its longitudinal direction perpendicular to the conveying direction of the conveyor belt 31, and both ends of the baffle 62a are fixed to the housing 21. One end of the stop bar 612, which is far away from the roller shaft 221, is located below the baffle 62a, and the stop bar 612 is stopped and limited by the baffle 62a when rotating axially around the axis of the rotating ring 611.
The working principle of the first embodiment is as follows:
when the upper knife roll 22 and the lower roll 23 cut the chicken, the cut chicken fillet may be pressed and embedded between the two blade rings 222.
In the application, the chicken embedded between the two blade rings 222 rotates along with the blade rings 222 to block the barrier strips 612 from the barrier piece 61, so that the chicken is blocked from rotating synchronously along with the blade rings 222, the chicken fillet is not synchronous with the blade rings 222, the chicken fillet is pushed out of the two blade rings 222 by the barrier strips 612, and then the chicken fillet is separated from the blade rings 222. The barrier ribs 612 clean the space between the blade rings 222 once every rotation of the blade rings 222, so as to prevent the chicken fillet from being clamped between the two blade rings 222 to influence the cutting work of the chicken fillet and improve the regularity of the cutting shape of the chicken fillet.
Meanwhile, the rotating ring 611 is sleeved on the side surface of the roller shaft 221, so that the depth of the chicken fillet which can be embedded between the two blade rings 222 is reduced, the possibility of embedding the chicken fillet is reduced, and the chicken fillet is more easily pushed out due to the clamping force after the chicken fillet is embedded.
Example two:
as shown in fig. 7, an anti-sticking chicken fillet meat cutting machine is different from the first embodiment in that the blocking mechanism 6 includes a comb beam 63 and comb teeth 64.
The comb beam 63 is positioned above one side of the meat cutter 2 close to the conveying conveyor belt 31, the comb beam 63 is axially parallel to the roller shaft 221, and two ends of the comb beam are fixed with the shell 21. The comb teeth 64 are provided on the side of the comb beam 63 facing the upper knife roll 22, and the number of the comb teeth 64 is one less than that of the blade rings 222. The comb teeth 64 are evenly spaced along the length of the comb beam 63 and are inserted in alignment with the space between two adjacent blade rings 222. The width of the comb teeth 64 is equal to the interval between two adjacent blade rings 222, and one end of the comb teeth 64 far away from the comb beam 63 is abutted against the side surface of the roller shaft 221.
Working principle of the second embodiment:
the chicken strips between the blade rings 222 are blocked, in the chicken cutting process, due to the gaps between the blade rings 222, the chicken strips can be clamped in the gaps between the blade rings 222 and rotate along with the upper knife roll 22, and due to the inter-knife blocking combs arranged between the blade rings 222, when the chicken strips rotate along with the upper knife roll 22, the chicken strips push the comb teeth 64 and slide down to the bearing plate.
Meanwhile, a gap which is not easy to clean and is generated between the blocking piece 61 and the roller shaft 221, such as a gap between the inner side of the rotating ring 611 and the outer side of the roller shaft 221, is avoided, minced meat residue on the upper knife roller 22 after cleaning is reduced, and the cleaning device is more sanitary.
The present embodiment is only for explaining the present invention, and it is not limited to the present invention, and those skilled in the art can make modifications to the present embodiment without inventive contribution as required after reading the present specification, but all of them are protected by patent laws within the scope of the claims of the present invention.
Claims (10)
1. An anti-sticking chicken fillet meat cutting machine comprises an upper cutter roll (22) and a lower roller (23) which are axially parallel, wherein the upper cutter roll (22) is positioned above the lower roller (23), the upper cutter roll (22) comprises a cutter shaft (221) driven to rotate and a plurality of blade rings (222) which are uniformly distributed at intervals along the axial direction of the cutter shaft (221), the outer edge of each blade ring (222) is abutted against the side surface of the lower roller (23), the anti-sticking chicken fillet meat cutting machine is characterized in that a blocking piece (61) is arranged between every two adjacent blade rings (222), one end of each blocking piece (61) is inserted between every two adjacent blade rings (222), and one end of each blocking piece (61) inserted between every two adjacent blade rings (222) is abutted against and connected with the cutter shaft (221) in a sliding mode.
2. The chicken fillet meat cutting machine with the anti-sticking function as claimed in claim 1, wherein the blocking member (61) comprises a rotating ring (611) and a blocking strip (612) connected to the outer side of the rotating ring (611), the rotating ring (611) is sleeved on the side surface of the roller shaft (221) and is rotatably connected with the roller shaft (221), the blocking strip (612) is located on one side of the upper cutter roller (22) and the lower cutter roller (23) which push out the chicken fillets, the chicken fillet meat cutting machine further comprises a limiting member (62) fixed relative to the axial center of the roller shaft (221), and the limiting member (62) is located above the blocking strip (612) to block the rotational position of the limiting blocking strip (612).
3. Anti-sticking chicken fillet meat slicer according to claim 2, wherein the thickness of the rotating ring (611) in the axial direction is equal to the distance between two adjacent blade rings (222), and the two sides of the stop strip (612) are respectively in equal abutment with two adjacent blade rings (222).
4. The anti-sticking chicken fillet meat cutting machine according to claim 2, wherein one side of the lower bottom surface of the barrier rib (612) close to the rotating ring (611) is provided with a smooth surface (6121), the smooth surface (6121) is a curved surface, and one side of the smooth surface (6121) connected with the rotating ring (611) is tangent to the outer side surface of the rotating ring (611).
5. The anti-sticking chicken fillet meat cutting machine as claimed in claim 4, wherein a side of the lower bottom surface of the barrier rib (612) far away from the rotating ring (611) is provided with a separating surface (6122), the separating surface (6122) is a curved surface, and the separating surface (6122) is bent upwards from a side close to the rotating ring (611) to a side far away from the rotating ring (611).
6. The anti-sticking chicken fillet meat cutting machine according to claim 1, wherein coaxial rutting grooves (2321) are uniformly distributed on the outer side surface of the lower roller (23) at intervals along the axial direction, the rutting grooves (2321) are arranged in a concave manner, and the blade rings (222) are inserted into the rutting grooves (2321) in a one-to-one correspondence manner and abut against the groove bottoms of the rutting grooves (2321).
7. Anti-sticking chicken fillet meat cutting machine according to claim 1, characterized in that the blocking element (61) comprises a fixed comb tooth (64), one end of the comb tooth (64) being inserted into two adjacent blade rings (222) and interfering with the roller shaft (221).
8. The chicken fillet meat cutting machine as claimed in claim 7, wherein the comb teeth (64) are inserted into two adjacent blade rings (222) and the two sides of the inner end of the blade rings respectively abut against the two blade rings (222).
9. The anti-sticking chicken fillet meat cutting machine as claimed in claim 1, further comprising a feeding conveyor belt (11) for conveying chicken meat between the upper knife roller (22) and the lower roller (23).
10. The anti-sticking chicken fillet meat cutting machine as claimed in claim 1, further comprising a conveying conveyor belt (31) which is connected between the upper knife roller (22) and the lower roller (23) and pushes out the chicken fillets, wherein the conveying conveyor belt (31) is conveyed in a direction opposite to the upper knife roller (22).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201921514004.6U CN210671904U (en) | 2019-09-11 | 2019-09-11 | Antiseized chicken breast strip meat cutting machine |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201921514004.6U CN210671904U (en) | 2019-09-11 | 2019-09-11 | Antiseized chicken breast strip meat cutting machine |
Publications (1)
Publication Number | Publication Date |
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CN210671904U true CN210671904U (en) | 2020-06-05 |
Family
ID=70882113
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201921514004.6U Expired - Fee Related CN210671904U (en) | 2019-09-11 | 2019-09-11 | Antiseized chicken breast strip meat cutting machine |
Country Status (1)
Country | Link |
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CN (1) | CN210671904U (en) |
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2019
- 2019-09-11 CN CN201921514004.6U patent/CN210671904U/en not_active Expired - Fee Related
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Granted publication date: 20200605 |