CN210582259U - Improve broken wall cooking machine of electric heat dish - Google Patents
Improve broken wall cooking machine of electric heat dish Download PDFInfo
- Publication number
- CN210582259U CN210582259U CN201921346477.XU CN201921346477U CN210582259U CN 210582259 U CN210582259 U CN 210582259U CN 201921346477 U CN201921346477 U CN 201921346477U CN 210582259 U CN210582259 U CN 210582259U
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- CN
- China
- Prior art keywords
- electric heating
- cup
- wall
- circular groove
- tray
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Cookers (AREA)
Abstract
The utility model discloses a broken-wall food processor with an improved electric heating tray, which comprises a food processing cup and a main machine base, wherein the food processing cup comprises a cup body with an upper opening, an electric heating tray arranged at the bottom of the cup body, a knife group arranged on the electric heating tray, a cup base, a cup cover covering the upper opening of the cup body and a handle; the electric heating plate comprises a plate body and an electric heating body, wherein the plate body comprises a circular ring-shaped plate edge, a circular groove formed in the plate body and a shaft sleeve formed in the center of the circular groove, and the electric heating body is attached to the outer side groove wall of the circular groove in a surrounding mode. By adopting the structure, the electric heating pipe is attached to the outer side surface of the groove wall in a surrounding way, food is deposited in the cavity of the circular groove and is not directly contacted with the groove wall at a high-temperature heating part, and the food is effectively prevented from being heated and burnt by high temperature; the flowing food-water mixture is quickly and fully contacted with the groove wall of the high-temperature heating part, so that the heat diffusion is accelerated, and the heat efficiency is improved.
Description
Technical Field
The utility model relates to a technical field of broken wall cooking machine, especially a broken wall cooking machine who is equipped with electric hot tray.
Background
At present, prior art's broken wall cooking machine includes host computer seat and cooking cup, the cooking cup includes the cup, establishes at the electric heat dish of cup bottom, establishes knife tackle and the cup on the electric heat dish, the electric heat dish includes a dull and stereotyped disk body and attached electrothermal tube at the disk body bottom surface, and the electrothermal tube produces the heat conduction and gives the food in the disk body heating cooking cup. The broken wall cooking machine has multiple functions of making soybean milk, fruit juice, thick soup, rice paste, coarse cereal porridge, sauce material, fish soup, ice sand, heat, smashing traditional Chinese medicinal materials and the like, when cooked food or hot drink is processed, food freely falls and deposits on the upper surface of the tray body, because the ultra-high-temperature electric heating tube is attached to the lower surface of the tray body, the upper surface of the tray body corresponding to the coiling track of the electric heating tube is also ultra-high-temperature, the food positioned above the electric heating tube tray is easy to be burnt, and the quality of the cooked food is directly influenced.
SUMMERY OF THE UTILITY MODEL
The utility model aims at: in order to solve the above-mentioned problem, provide a broken wall cooking machine of improvement electric heat dish, this broken wall cooking machine's electric heat dish structure prevents effectively that food from being burnt to be burnt, and the heat transfer area increase of electric heat dish has promoted heat efficiency.
The utility model discloses a realize like this: a broken-wall cooking machine with an improved electric heating tray comprises a cooking cup and a main machine base, wherein the cooking cup comprises a cup body with an upper opening, an electric heating tray arranged at the bottom of the cup body, a knife group arranged on the electric heating tray, a cup base, a cup cover covering the upper opening of the cup body and a handle;
the electric heating plate comprises a plate body and an electric heating body, wherein the plate body comprises a circular plate edge, a circular groove arranged in the center of the plate body and a shaft sleeve arranged in the center of the circular groove, and the electric heating body is attached to the outer side groove wall of the circular groove in a surrounding manner;
the cutter set is arranged in the circular groove cavity, and a rotating shaft of the cutter set penetrates through a through hole in the shaft sleeve to be connected with the motor.
Still include a sealing washer, the interior annular groove has been seted up on the inside wall of sealing washer, in the dish limit embedding interior annular groove on the disk body, the electric hot tray sets up on the cup bottom and with the lower open-ended of sealing washer cooperation sealing cup bottom.
Preferably, the electric heating element is an electric heating tube, and the electric heating tube is attached to the outer side wall of the circular groove in a surrounding manner.
Preferably, the circular groove side wall is perpendicular to the bottom plate.
The tray body is manufactured by integrally molding a metal plate drawing process or a metal material die-casting process.
Further, evenly laid a plurality of vortex ribs on the bottom surface of circular slot, the vortex rib is the circular arc shape, and the vortex rib is used for disturbing the liquid flow direction in the cooking cup for the chop in the cooking cup is more even with the mixed food.
The utility model provides a broken wall cooking machine of improved electric hot tray, because the electrothermal tube encircles and laminates the surface of the outside of the tank wall, the electrothermal tube generates heat, conducts heat energy to the tank wall, the heat energy of the tank wall spreads to the bottom plate of the circular tank and the plate edge, food deposits in the cavity of the circular tank, and is not in direct contact with the tank wall of the high temperature heating place, thus effectively avoiding the food from being heated and scorched by high temperature; the centrifugal force generated by the rotation of the cutter set drives the food-water mixture with the fluid to scrub the groove wall, so that the food cannot be adsorbed on the groove wall, the flowing food-water mixture is quickly and fully contacted with the groove wall at the high-temperature heating position, the heat diffusion is accelerated, and the heat efficiency is improved.
Drawings
Fig. 1 is one of perspective views of the present invention.
Fig. 2 is an exploded perspective view of the present invention.
Fig. 3 is a three-dimensional exploded view of the food processing cup of the present invention.
Fig. 4 is a sectional view of the cooking cup of the present invention.
Fig. 5 is one of the perspective views of the electric heating plate of the present invention.
Fig. 6 is a second perspective view of the electric heating plate of the present invention.
Detailed Description
The embodiments of the present invention will be described in detail with reference to the drawings, and the specific embodiments described herein are only for the purpose of illustrating the present invention and are not to be construed as limiting the present invention.
As shown in fig. 1 to 4, a wall breaking food processor with an improved electric heating tray comprises a food cup 1 and a main machine base 2, wherein the food cup 1 comprises a cup body 11 with an upper opening, an electric heating tray 12 arranged at the bottom of the cup body, a knife group 13 arranged on the electric heating tray, a cup base 14, a cup cover 15 covering the upper opening of the cup body and a handle 16,
as shown in fig. 5 and 6, the electric heating tray 12 includes a tray body 3 and an electric heating element 4, the tray body includes a circular tray edge 31, a circular groove 32 arranged in the center of the tray body, and a shaft sleeve 33 arranged in the center of the circular groove, and the electric heating element 4 is attached around the outer side wall of the circular groove 32;
the knife group 13 is arranged in the cavity of the circular groove 32, and a rotating shaft of the knife group 13 penetrates through a through hole in the shaft sleeve 33 to be connected with the motor.
Still include a sealing washer 5, seted up inner ring groove 51 on the inside wall of sealing washer 5, in the dish limit embedding inner ring groove 51 on the disk body 3, electric hot tray 12 sets up on the cup bottom and seals the under shed of cup 11 bottom with the cooperation of sealing washer 5.
Preferably, the electric heating element 4 is an electric heating tube; the electric heating tube is attached around the outer wall of the circular groove 32.
Preferably, the side walls of the circular groove 32 are perpendicular to the bottom plate.
The tray body is manufactured by integrally forming a metal plate drawing process or a metal material die-casting process.
Further, evenly laid a plurality of vortex ribs 34 on the bottom surface of circular slot 3, vortex rib 34 is the arc shape, and the vortex rib is used for disturbing the liquid flow direction in the cooking cup for the chop in the cooking cup and mix food more evenly.
The electric heating body 4 is electrified to heat and conduct heat energy to the tank wall, the heat energy of the tank wall is diffused to the bottom plate and the plate edge of the circular tank, the food freely falls and is deposited in the cavity of the circular tank 32 and is not directly contacted with the tank wall at the high-temperature heating part, and the food is effectively prevented from being heated and burnt by high temperature. And the knife tackle 13 is arranged in the circular groove 32, the height of the operating range of the knife tackle 13 is in the height range of the groove wall, the centrifugal force generated by the high-speed rotation of the knife tackle 13 drives the food-water mixture of the fluid to scour the groove wall, so that the food cannot be adsorbed on the groove wall, the flowing food-water mixture is quickly and fully contacted with the groove wall at a high-temperature heating position, the heat diffusion is accelerated, meanwhile, the heating area of the electric heating disc is increased, and the heat efficiency is accelerated.
The above-mentioned technical solution is only the preferred embodiment of the present invention. It should be noted that, for a person skilled in the art, several modifications and variations can be made without departing from the principle of the invention, which is considered to be within the scope of the invention.
Claims (6)
1. A broken-wall cooking machine with an improved electric heating tray comprises a cooking cup and a main machine base, wherein the cooking cup comprises a cup body with an upper opening, an electric heating tray arranged at the bottom of the cup body, a knife group arranged on the electric heating tray, a cup base, a cup cover covering the upper opening of the cup body and a handle; the method is characterized in that: the electric heating plate comprises a plate body and an electric heating body, wherein the plate body comprises a circular ring-shaped plate edge, a circular groove formed in the plate body and a shaft sleeve formed in the center of the circular groove, and the electric heating body is attached to the outer side groove wall of the circular groove in a surrounding mode.
2. The improved electric hot tray wall-breaking food processor as claimed in claim 1, wherein: the cutter set is arranged in the circular groove cavity, and a rotating shaft of the cutter set penetrates through a through hole in the shaft sleeve to be connected with the motor.
3. The improved electric hot tray wall-breaking food processor as claimed in claim 2, wherein: still include a sealing washer, the interior annular groove has been seted up on the inside wall of sealing washer, in the dish limit embedding interior annular groove on the disk body, the electric hot tray sets up on the cup bottom and with the lower open-ended of sealing washer cooperation sealing cup bottom.
4. The improved electric hot tray wall-breaking food processor as claimed in claim 3, wherein: the electric heating body is an electric heating tube which is attached to the outer side wall of the circular groove in a surrounding mode.
5. The improved electric hot tray wall-breaking food processor as claimed in claim 1 or 4, wherein: the tray body is manufactured by integrally molding a metal plate drawing process or a metal material die-casting process.
6. The improved electric hot tray wall-breaking food processor as claimed in claim 5, wherein: a plurality of turbulence ribs are uniformly distributed on the surface of the bottom of the circular groove, and the turbulence ribs are arc-shaped.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201921346477.XU CN210582259U (en) | 2019-08-16 | 2019-08-16 | Improve broken wall cooking machine of electric heat dish |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201921346477.XU CN210582259U (en) | 2019-08-16 | 2019-08-16 | Improve broken wall cooking machine of electric heat dish |
Publications (1)
Publication Number | Publication Date |
---|---|
CN210582259U true CN210582259U (en) | 2020-05-22 |
Family
ID=70685188
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201921346477.XU Expired - Fee Related CN210582259U (en) | 2019-08-16 | 2019-08-16 | Improve broken wall cooking machine of electric heat dish |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN210582259U (en) |
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2019
- 2019-08-16 CN CN201921346477.XU patent/CN210582259U/en not_active Expired - Fee Related
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200522 Termination date: 20210816 |
|
CF01 | Termination of patent right due to non-payment of annual fee |