CN210520773U - Electric heating noodle boiling furnace - Google Patents
Electric heating noodle boiling furnace Download PDFInfo
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- CN210520773U CN210520773U CN201921125298.3U CN201921125298U CN210520773U CN 210520773 U CN210520773 U CN 210520773U CN 201921125298 U CN201921125298 U CN 201921125298U CN 210520773 U CN210520773 U CN 210520773U
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Abstract
The utility model relates to an electric heating noodle boiling furnace, which belongs to the technical field of electric heating furnaces. It includes the stove top, boils a groove, boils a strainer and lifting unit, boils a groove and sets up the up end at the stove top, and lifting unit includes: first electric telescopic handle, support column and backup pad, first electric telescopic handle include first motor and connect in the first push rod of first motor, and first motor setting is at the lateral wall edge of stove platform and the vertical setting of first push rod, and the one end axial fixed connection of support column is on first push rod, and the backup pad transversely sets up in the one end that first push rod was kept away from to the support column, boils a strainer and can dismantle the lower terminal surface of connection in the backup pad, boils a strainer and is located and boils a groove top. The utility model discloses can once only will be equipped with a plurality of noodle colanders of cooking of face at the same time and put into the electric heat and boil the heating in the noodle stove to can once only take out a plurality of noodle colanders of cooking from the electric heat noodle stove of cooking at the same time, it has the advantage that work efficiency is high when once only boiling many copies.
Description
Technical Field
The utility model belongs to the technical field of the technique of electric heater and specifically relates to an electric heat boils face stove is related to.
Background
The electric heating noodle boiling furnace is mainly used in restaurants, wine buildings, dining rooms, and commercial kitchens such as factories, universities, institutions, troops, hospitals, trains and the like in the catering industry, and is widely used in the catering industry because the electric heating noodle boiling furnace has the advantages of energy conservation, environmental protection, safety, comfort, nameless fire, short heating time, quick noodle boiling and the like.
There is the vertical bull electric heat of multiple model in the existing market and boils a stove, and a bull electric heat boils and is provided with a plurality of noodle cooking grooves that can boil the face on the stove, can heat a plurality of noodle cooking colanders that are equipped with the face and put into a plurality of noodle cooking grooves that correspond, can boil many copies of face on the bull electric heat boils a stove.
The technical scheme has the defects that when a plurality of parts of noodles need to be cooked at one time, a worker can put all the noodles to be cooked into the noodle cooking strainer in sequence to carry out heating and other operations after the noodles need to be cooked for a plurality of times of repeated operations, after the noodles are cooked, the worker still needs to carry out repeated operations for a plurality of times to take all the noodle cooking strainer out of the electric heating noodle cooking furnace in sequence, so that the plurality of noodle cooking strainer with the noodles can not be put into the electric heating noodle cooking furnace for heating at one time, after the noodles with the plurality of noodle cooking strainer are cooked, the plurality of noodle cooking strainer can not be taken out of the electric heating noodle cooking furnace at one time, and further, the working efficiency is low when the plurality of parts of noodles are cooked at one time.
SUMMERY OF THE UTILITY MODEL
The utility model aims at providing an electric heat boils face stove, this electric heat boils face stove can once only will be equipped with a plurality of face colanders of boiling of face at the same time and put into the electric heat and boil the interior heating of face stove to can once only take out a plurality of face colanders of boiling from the electric heat boils face stove at the same time, it has the advantage that work efficiency is high when once only boiling many copies.
The above utility model discloses an above-mentioned utility model purpose can realize through following technical scheme:
the utility model provides an electric heat boils face stove, includes the stove top, boils face groove and boils a strainer, it sets up to boil the face groove the up end of stove top, its characterized in that still includes lifting unit, lifting unit includes: first electric telescopic handle, support column and backup pad, first electric telescopic handle include first motor and connect in the first push rod of first motor, first motor sets up the lateral wall edge of stove top just the vertical setting of first push rod, the one end axial fixed connection of support column is in on the first push rod, the backup pad transversely set up in the support column is kept away from the one end of first push rod, it connects to boil a strainer can dismantle the connection the lower terminal surface of backup pad, it is located to boil a strainer the face groove top.
Through adopting above-mentioned technical scheme, first electric telescopic handle's flexible can drive support column and backup pad and rise or descend in vertical direction to drive and connect the face strainer that boils on the terminal surface under the backup pad and rise or descend in vertical direction, thereby can rise or descend in vertical direction through the lift control face strainer that boils of control lifting unit. And then the noodle boiling strainer filled with the noodles can be placed into the noodle boiling groove to be heated at one time, and after the noodles in the noodle boiling strainer are boiled, the noodle boiling strainer filled with the noodles can be taken out of the noodle boiling groove at one time.
The utility model discloses further set up to, still include the translation subassembly, the translation subassembly includes second electric telescopic handle and slider, second electric telescopic handle include the second motor and connect in the second push rod of second motor, the second push rod with slider fixed connection, first motor fixed connection be in on the slider, the axis perpendicular to of second push rod the support column with the plane that the backup pad formed, the lateral wall edge of stove top is provided with the confession the gliding first spout of slider, the slider is in gliding direction perpendicular to in the first spout the support column with the plane that the backup pad formed, second motor fixed connection be in the one end of first spout.
Through adopting above-mentioned technical scheme, second electric telescopic handle's horizontal shrink can drive slider reciprocating motion in first spout, thereby drive the planar reciprocating motion in the direction of perpendicular to support column and backup pad formation of lifting unit on the slider of fixed connection, thereby drive the face strainer reciprocating motion in the planar direction of perpendicular to support column and backup pad formation, and then can come indirect drive face strainer transverse reciprocating motion in the planar direction of perpendicular to support column and backup pad formation through the horizontal reciprocating motion of control translation subassembly.
The utility model discloses further set up to, lifting unit is provided with the multiunit.
Through adopting above-mentioned technical scheme, can once only put into more and boil a groove internal heating with a lot of face at the same time to can once only take out more the face that the lot was boiled from boiling a inslot with a lot of being boiled at the same time.
The utility model discloses further set up to, the face strainer that boils includes: the spoon comprises a spoon handle and a spoon body, one end of the spoon handle is fixedly connected to the spoon body, the other end of the spoon handle is detachably connected to the lower end face of the supporting plate, the spoon body comprises a strainer side wall and a bottom plate, one side edge of the bottom plate is hinged to the bottom of the strainer side wall, a torsion spring is arranged between the bottom plate and the strainer side wall, one end of the torsion spring is connected to the bottom end of the strainer side wall, the other end of the torsion spring is connected to the bottom plate, when the torsion spring is in a natural state, the bottom plate is kept horizontal to seal the bottom of the strainer side wall, a side edge of the bottom plate hinged to the strainer side wall extends outwards to form a warping plate, a limiting hole is further formed in one side, located on the noodle boiling groove, of the upper end face of the stove table, the cross-sectional area of the spoon body is smaller than that of the limiting hole, and the, the rocker is abutted against the edge of the limiting hole.
Through adopting above-mentioned technical scheme, when translation subassembly drives the face strainer that boils of connecting terminal surface under the backup pad and moves to spacing hole directly over, accessible elevating system drive boils the face strainer and to the vertical downstream of the direction that is close to spacing hole, the spoon body entering spacing hole at the face strainer in-process, the wane can contact with the edge in spacing hole, the edge in spacing hole can the butt wane and apply an ascending power to the wane, thereby make the bottom plate rotate downwards around bottom plate and strainer lateral wall articulated position, thereby make the bottom plate form the opening with the bottom of strainer lateral wall, make the face in the face strainer that boils fall into spacing hole from the opening part. When the strainer that boils leaves spacing hole, the wane no longer receives the effect of spacing hole edge to the torsional spring can revert natural state again, thereby the torsional spring can drive the bottom plate and keep the level again in order to seal the bottom of strainer lateral wall.
The utility model discloses further set up to, the lower terminal surface of backup pad is provided with the confession the spacing groove that the spoon handle was pegged graft, the spacing inslot is provided with magnet, the spoon handle is kept away from the one end of the spoon body is provided with the ferromagnetism piece.
By adopting the technical scheme, the spoon handle of the noodle boiling strainer is detachably connected to the lower end face of the supporting plate, so that the noodle boiling strainer is convenient to mount and dismount.
The utility model discloses further set up to, the bottom plate symmetry divide into two.
By adopting the technical scheme, in the process that the spoon body enters the limiting hole, the bottom plate and the bottom of the side wall of the perforated spoon are easier to form a larger opening, so that the noodle of the noodle boiling perforated spoon is easier to fall into the limiting hole from the opening.
The utility model discloses further set up to, still be provided with on the stove top and put the thing chamber, it sets up to put the thing chamber the below in spacing hole, put the thing chamber with spacing hole intercommunication, it is provided with the slide that is used for placing the face bowl to put the thing intracavity, transversely be provided with the confession on putting the inside wall in thing chamber the gliding second spout of slide.
Through adopting above-mentioned technical scheme, in the face that falls down can fall into the face bowl on the slide from spacing hole, slide and second spout sliding connection to be convenient for put into the face bowl on the slide and put the thing chamber, and be convenient for take out the face bowl on the slide from putting the thing chamber.
The utility model discloses further set up to, be provided with the mounting groove that is used for placing the face bowl on the slide, and work as the slide is located when putting the thing intracavity, the mounting groove can with spacing hole aligns.
Through adopting above-mentioned technical scheme, when the slide was located puts the thing intracavity, the face bowl that is convenient for on the mounting groove was aligned with spacing hole to be convenient for fall into the face bowl more accurately from spacing hole.
To sum up, the utility model discloses a beneficial technological effect does:
1. when a plurality of noodles are required to be cooked at one time, the noodle cooking strainer with the noodles can be placed into the noodle cooking groove for heating at one time, and after the noodles in the noodle cooking strainer are cooked, the noodle cooking strainer with the noodles can be taken out of the noodle cooking groove at one time, so that the working efficiency is high;
2. the cooked noodles in the noodle cooking strainer can be placed into the noodle bowl from the limiting hole;
3. can realize the semi-automatic control of the noodle cooking and save more manpower and time cost.
Drawings
FIG. 1 is a schematic view of the overall structure of the front side of the present invention;
FIG. 2 is an enlarged view of a portion A of FIG. 1;
FIG. 3 is a schematic structural view of the noodle cooking strainer of the present invention;
fig. 4 is a partially enlarged view of a portion B of fig. 3;
fig. 5 is a schematic view of the overall structure of the back of the present invention.
Reference numerals: 1. a furnace platform; 11. a first chute; 12. a limiting hole; 13. a storage cavity; 131. a second chute; 132. a slide plate; 1321. mounting grooves; 2. a noodle cooking groove; 3. boiling noodles with a strainer; 31. a spoon handle; 311. a ferromagnetic block; 32. a spoon body; 321. the side wall of the strainer; 322. a base plate; 3221. a seesaw; 4. a torsion spring; 5. a lifting assembly; 51. a first electric telescopic rod; 511. a first motor; 512. a first push rod; 52. a support pillar; 53. a support plate; 531. a limiting groove; 5311. a magnet; 6. a translation assembly; 61. a second electric telescopic rod; 611. a second motor; 612. a second push rod; 62. a slide block.
Detailed Description
The present invention will be described in further detail with reference to the accompanying drawings.
Referring to the figure 1, for the utility model discloses an electric heat boils face stove, including stove top 1 and boil face groove 2, boil the up end that face groove 2 set up at stove top 1, and boil face groove 2 and be provided with a plurality ofly, the top of stove top 1 is provided with backup pad 53, the lower terminal surface of backup pad 53 is connected with and boils face strainer 3, it is located the top of boiling face groove 2 to boil face strainer 3, the quantity and the relative position of boiling face strainer 3 and the quantity and the relative position one-to-one in face groove 2, one side that the up end of stove top 1 is located to boil face groove 2 still is provided with the spacing hole 12 that supplies to boil face strainer 3 and get into.
Referring to fig. 3, the noodle boiling strainer 3 includes a strainer handle 31 and a strainer body 32, one end of the strainer handle 31 is fixedly connected to the strainer body 32, and the other end of the strainer handle 31 can be connected to the lower end face of the supporting plate 53. The scoop body 32 comprises a side wall 321 of the scoop and a bottom plate 322, one side edge of the bottom plate 322 is hinged with the bottom of the side wall 321 of the scoop, a torsion spring 4 (refer to fig. 4) is arranged between the bottom plate 322 and the side wall 321 of the scoop, one end of the torsion spring 4 is connected with the bottom end of the side wall 321 of the scoop (refer to fig. 4), and the other end of the torsion spring 4 is connected with the bottom plate 322 (refer to fig. 4). When the torsion spring 4 is in a natural state, the bottom plate 322 is kept horizontal to close the bottom of the side wall 321 of the strainer, the edge of one side of the bottom plate 322 hinged with the side wall 321 of the strainer extends outwards to form a seesaw 3221, and the cross-sectional area of the strainer body 32 is smaller than that of the limiting hole 12.
Referring to fig. 1 and 3, in the process that the spoon body 32 enters the limiting hole 12, the warped plate 3221 may abut against the edge of the limiting hole 12, and the edge of the limiting hole 12 may apply an upward force to the warped plate 3221, so that the bottom plate 322 may rotate downward around the position where the bottom plate 322 is hinged to the side wall 321 of the strainer, so that an opening may be formed between the bottom plate 322 and the bottom of the side wall 321 of the strainer, and if a noodle is installed in the noodle-cooking strainer 3, the noodle may fall into the limiting hole 12 from the opening. When the spoon body 32 of the noodle boiling strainer 3 is not in the limiting hole 12, the warped plate 3221 is no longer in contact with the edge of the limiting hole 12, the edge of the limiting hole 12 no longer has a powerful effect on the warped plate 3221, so that the torsion spring 4 is restored to a natural state, and the torsion spring 4 drives the bottom plate 322 to be horizontal again to close the bottom of the side wall 321 of the strainer. The bottom plate 322 is symmetrically divided into two parts, so that a larger opening is formed at the bottom of the bottom plate 322 and the side wall 321 of the strainer body 32 more easily in the process of entering the limiting hole 12.
Referring to fig. 2, a limiting groove 531 for inserting the spoon handle 31 is arranged on the lower end face of the supporting plate 53, a magnet 5311 is arranged in the limiting groove 531, and a ferromagnetic block 311 is arranged at one end of the spoon handle 31 far away from the spoon body 32, so that the spoon handle 31 of the noodle boiling strainer 3 can be detachably connected to the lower end face of the supporting plate 53, and the noodle boiling strainer 3 can be conveniently mounted and dismounted.
Referring to fig. 1, be provided with on the stove top 1 and put thing chamber 13, put the below that thing chamber 13 set up at spacing hole 12, put thing chamber 13 and spacing hole 12 intercommunication, put and be provided with the slide 132 that is used for placing the face bowl in the thing chamber 13, transversely be provided with on the inside wall of putting thing chamber 13 and supply the gliding second spout 131 of slide 132. Slide 132 and second spout 131 sliding connection conveniently put into the plant chamber with the face bowl on slide 132, also are convenient for take out the face bowl on slide 132 from putting thing chamber 13.
Be provided with the mounting groove 1321 that is used for placing the face bowl on the board, mounting groove 1321 is provided with a plurality ofly, the quantity and the relative position of mounting groove 1321 and the quantity and the relative position one-to-one in spacing hole 12, and when slide 132 was located puts the thing chamber 13, mounting groove 1321 can align with spacing hole 12. So that the noodle bowl on the sliding plate 132 can be aligned with the limiting hole 12, and the noodle dropped from the limiting hole 12 can be dropped into the noodle bowl more accurately.
Referring to fig. 5, a first chute 11, a translation assembly 6 and a lifting assembly 5 are disposed at the edge of the side wall of the furnace platform 1. The translation assembly 6 comprises a second electric telescopic rod 61 and a sliding block 62, the second electric telescopic rod 61 comprises a second motor 611 and a second push rod 612 connected to the second motor 611, the second push rod 612, the first sliding chute 11 and the sliding block 62 are transversely arranged, the second push rod 612 is fixedly connected with the sliding block 62, the first motor 511 is fixedly connected to the sliding block 62, and the second motor 611 is fixedly connected to one end of the first sliding chute 11. The slider 62 can be driven to reciprocate in the first sliding chute 11 by controlling the transverse contraction of the second push rod 612 through the second motor 611.
The lifting assembly 5 comprises: first electric telescopic handle 51, support column 52 and backup pad 53, first electric telescopic handle 51 includes first motor 511 and the first push rod 512 of connecting in first motor 511, first motor 511 sets up on slider 62 and the vertical setting of first push rod 512, the one end axial fixed connection of support column 52 is on first push rod 512, backup pad 53 transversely sets up the one end of keeping away from first push rod 512 in support column 52, first push rod 512, the plane that support column 52 and backup pad 53 formed is perpendicular with the direction that slider 62 removed in the spout, backup pad 53 is located the top of boiling face groove 2, the lower terminal surface of backup pad 53 can be dismantled and be connected with and boil a strainer 3.
The telescopic structure of the first push rod 512 controlled by the first motor 511 can drive the supporting column 52 and the supporting plate 53 to ascend or descend in the vertical direction, so as to drive the noodle boiling strainer 3 connected to the lower end surface of the supporting plate 53 to ascend or descend in the vertical direction, and thus the noodle boiling strainer 3 can ascend or descend in the vertical direction through the lifting control of the lifting assembly 5.
The horizontal reciprocating movement of the translation assembly 6 can drive the lifting assembly 5 to realize horizontal reciprocating movement, so that the noodle boiling strainer 3 is indirectly driven to transversely reciprocate in a direction perpendicular to a plane formed by the support column 52 and the support plate 53.
The lifting components 5 are provided with a plurality of groups, and the lower end face of the supporting plate 53 of each lifting component 5 is connected with a plurality of noodle boiling colanders 3. When many copies of face are once only boiled to needs, at first through translation subassembly 6 control a plurality of face of being equipped with colander 3 and the face groove of cooking 2 align, then through 5 vertical downstream of the one-time orientation that is close to face groove 2 of once only of a plurality of face colander 3 of controlling through elevating assembly, the face colander 3 of will being equipped with the face is put into and is cooked in the face groove 2 and heat. After the noodles are cooked, all the noodle cooking colanders 3 are controlled to vertically move upwards at one time through the lifting assembly 5, and the noodle cooking colanders 3 are taken out from the noodle cooking groove 2. Then will boil a strainer 3 and remove the top of spacing hole 12 and align with spacing hole 12 through translation subassembly 6, lifting unit 5 drive boils a strainer 3 and moves down and can make the spoon body 32 that boils a strainer 3 get into spacing hole 12 to the face that makes in the boiling strainer 3 falls into through spacing hole 12 and sets up in the bowl in the thing chamber 13 of putting of spacing hole 12 below.
The implementation principle of the embodiment is as follows: when a plurality of noodles are cooked at one time, the plurality of noodle cooking colanders 3 which are filled with noodles can be placed into the noodle cooking colander 3 at one time for heating through the lifting component 5, after the noodles are cooked, the noodle cooking colander 3 can be taken out of the noodle cooking groove 2 at one time through the lifting component 5, then the noodle cooking colander 3 is moved to the upper part of the limit hole 12 through the translation component 6, the spoon body 32 of the noodle cooking colander 3 is aligned with the limit hole 12, the spoon body 32 of the noodle cooking colander 3 is placed into the limit hole 12 through the lifting component 5, and the noodles in the noodle cooking colander 3 fall into a noodle bowl below the limit hole 12 from the limit hole 12.
The embodiment of this specific implementation mode is the preferred embodiment of the present invention, not limit according to this the utility model discloses a protection scope, so: all equivalent changes made according to the structure, shape and principle of the utility model are covered within the protection scope of the utility model.
Claims (8)
1. The utility model provides an electric heat boils face stove, includes stove top (1), boils face groove (2) and boils face strainer (3), it sets up to boil face groove (2) the up end of stove top (1), its characterized in that still includes lifting unit (5), lifting unit (5) include: first electric telescopic handle (51), support column (52) and backup pad (53), first electric telescopic handle (51) include first motor (511) and connect in first push rod (512) of first motor (511), first motor (511) set up the lateral wall edge of stove top (1) just first push rod (512) are vertical to be set up, the one end axial fixed connection of support column (52) is in on first push rod (512), backup pad (53) transversely set up in support column (52) are kept away from the one end of first push rod (512), it connects to dismantle in to boil face strainer (3) the lower terminal surface of backup pad (53), it is located to boil face strainer (3) boil face groove (2) top.
2. The electric heating noodle cooking stove according to claim 1, further comprising a translation assembly (6), wherein the translation assembly (6) comprises a second electric telescopic rod (61) and a sliding block (62), the second electric telescopic rod (61) comprises a second motor (611) and a second push rod (612) connected to the second motor (611), the second push rod (612) is fixedly connected to the sliding block (62), the first motor (511) is fixedly connected to the sliding block (62), the axis of the second push rod (612) is perpendicular to the plane formed by the supporting column (52) and the supporting plate (53), the edge of the side wall of the stove top (1) is provided with a first sliding groove (11) for the sliding block (62) to slide, the direction of the sliding block (62) in the first sliding groove (11) is perpendicular to the plane formed by the supporting column (52) and the supporting plate (53), the second motor (611) is fixedly connected to one end of the first sliding chute (11).
3. The electric hot noodle cooking oven according to claim 2, characterized in that the lifting assembly (5) is provided with a plurality of sets.
4. The electric hot noodle cooking oven according to claim 2, characterized in that the noodle strainer (3) comprises: the spoon comprises a spoon handle (31) and a spoon body (32), one end of the spoon handle (31) is fixedly connected to the spoon body (32), the other end of the spoon handle (31) is detachably connected to the lower end face of the supporting plate (53), the spoon body (32) comprises a side wall (321) of a strainer and a bottom plate (322), one side edge of the bottom plate (322) is hinged to the bottom of the side wall (321) of the strainer, a torsion spring (4) is arranged between the bottom plate (322) and the side wall (321) of the strainer, one end of the torsion spring (4) is connected to the bottom end of the side wall (321) of the strainer, the other end of the torsion spring (4) is connected to the bottom plate (322), when the torsion spring (4) is in a natural state, the bottom plate (322) is kept horizontal to seal the bottom of the side wall (321) of the strainer, a side edge, hinged to the side wall (321) of the bottom plate (322) of the strainer, extends outwards to, the upper end surface of the stove top (1) is located one side of the noodle boiling groove (2) is further provided with a limiting hole (12), the cross sectional area of the spoon body (32) is smaller than that of the limiting hole (12), the spoon body (32) enters the process of the limiting hole (12), and the warped plate (3221) is abutted to the edge of the limiting hole (12).
5. The electric heating noodle cooking stove according to claim 4, characterized in that the lower end face of the support plate (53) is provided with a limit groove (531) for the spoon handle (31) to be inserted, a magnet (5311) is arranged in the limit groove (531), and one end of the spoon handle (31) far away from the spoon body (32) is provided with a ferromagnetic block (311).
6. The electric hot noodle cooking oven according to claim 4, characterized in that the bottom plate (322) is symmetrically divided into two.
7. The electric heating noodle cooking furnace according to claim 4, wherein a storage cavity (13) is further arranged on the furnace platform (1), the storage cavity (13) is arranged below the limiting hole (12), the storage cavity (13) is communicated with the limiting hole (12), a sliding plate (132) for placing a noodle bowl is arranged in the storage cavity (13), and a second sliding groove (131) for the sliding plate (132) to slide is transversely arranged on the inner side wall of the storage cavity (13).
8. The electric heating noodle cooking stove according to claim 7, wherein the sliding plate (132) is provided with a mounting groove (1321) for placing a noodle bowl, and when the sliding plate (132) is positioned in the storage cavity (13), the mounting groove (1321) can be aligned with the limiting hole (12).
Priority Applications (1)
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CN201921125298.3U CN210520773U (en) | 2019-07-17 | 2019-07-17 | Electric heating noodle boiling furnace |
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CN201921125298.3U CN210520773U (en) | 2019-07-17 | 2019-07-17 | Electric heating noodle boiling furnace |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112155449A (en) * | 2020-09-30 | 2021-01-01 | 上海电机学院 | Spoon integrated with soup ladle and strainer |
CN112956915A (en) * | 2021-02-01 | 2021-06-15 | 广东工业大学 | Automatic grill system |
CN114947510A (en) * | 2022-06-23 | 2022-08-30 | 北京双心机器人科技有限公司 | Full-intelligent noodle boiling robot |
-
2019
- 2019-07-17 CN CN201921125298.3U patent/CN210520773U/en active Active
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112155449A (en) * | 2020-09-30 | 2021-01-01 | 上海电机学院 | Spoon integrated with soup ladle and strainer |
CN112956915A (en) * | 2021-02-01 | 2021-06-15 | 广东工业大学 | Automatic grill system |
CN114947510A (en) * | 2022-06-23 | 2022-08-30 | 北京双心机器人科技有限公司 | Full-intelligent noodle boiling robot |
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