CN210471969U

CN210471969U - Dual-purpose chopping board for cooking and growing

Info

Publication number: CN210471969U
Application number: CN201920652294.4U
Authority: CN
Inventors: 黄显虎
Original assignee: Individual
Current assignee: Individual
Priority date: 2019-05-08
Filing date: 2019-05-08
Publication date: 2020-05-08
Anticipated expiration: 2029-05-08

Abstract

The embodiment of the utility model discloses ripe dual-purpose kneading board of living, it includes first kneading board, second kneading board and is used for supporting the second kneading board for the support of first kneading board upset. The embodiment of the utility model provides a pair of give birth to ripe dual-purpose kneading board, structural design is reasonable, and it is very convenient to use, and the uncooked food is cut with the ripe food carries out the sword respectively on the face of difference, can prevent effectively that the bacterium of uncooked food from being infected with the ripe food, and is more safe and sanitary, and simultaneously, this give birth to ripe dual-purpose kneading board and can fold the use to reduce its shared space in the kitchen widely.

Description

Dual-purpose chopping board for cooking and growing

Technical Field

The embodiment of the utility model provides a relate to kitchen utensils and appliances technical field, concretely relates to dual-purpose kneading board of living and ripe.

Background

In life, the chopping board is an indispensable article in kitchen supplies, needs to be used for a plurality of times every day, and is also directly contacted with food which is eaten by people. With the progress of science and technology, people pay more and more attention to the health and safety of foods, especially to the classification of raw and cooked foods. According to the sanitary requirement, the domestic chopping board should separate the uncooked chopping board and the cooked chopping board, so that the bacteria attached to the uncooked chopping board can be effectively prevented from being infected on the cooked food.

At present, in daily life, most people realize the point, but the chopping boards need to be frequently replaced, so that not only is great inconvenience brought to cooking, but also more space in a kitchen is occupied when a plurality of chopping boards are placed under the condition that the space in the kitchen is narrow.

SUMMERY OF THE UTILITY MODEL

Therefore, the embodiment of the utility model provides a ripe dual-purpose kneading board of growing to solve the inconvenient problem of use that leads to because kneading board design is unreasonable among the prior art.

In order to achieve the above object, the embodiment of the present invention provides the following technical solutions:

the embodiment provides a chopping board for both green and ripe use, which comprises a first chopping board, a second chopping board and a bracket for supporting the second chopping board to be turned over relative to the first chopping board.

Preferably, the lengths of the first and second chopping boards are respectively 300-500cm, the widths of the first and second chopping boards are respectively 100-300cm, and the heights of the first and second chopping boards are respectively 10-20 cm.

Preferably, the first chopping board comprises a panel, a bottom plate and a first sandwich plate, the first sandwich plate is arranged between the panel and the bottom plate, and two sides of one end of the first sandwich plate are hinged with the bracket.

Preferably, the first sandwich panel is kept away from the one end of support with bottom plate or panel parallel and level, first sandwich panel is close to the one end protrusion of support in bottom plate or panel the both sides of the protrusion end of first sandwich panel set up first round pin axle respectively, the support be provided with the round pin shaft hole that first round pin axle corresponds, just first round pin axle peg graft in round pin shaft hole.

Preferably, the bottom plate and the face plate are made of wood or plastic, and the first sandwich plate is made of metal.

Preferably, the second chopping board comprises a panel, a bottom plate and a second sandwich plate, the second sandwich plate is arranged between the panel and the bottom plate, and two sides of one end of the second sandwich plate are hinged with the bracket.

Preferably, the second sandwich panel is kept away from the one end of support with bottom plate or panel parallel and level, the second sandwich panel is close to the one end protrusion of support in bottom plate or panel the both sides of the protrusion end of second sandwich panel set up the second round pin axle respectively, the support be provided with the round pin axle hole that the second round pin axle corresponds, just the second round pin axle peg graft in round pin axle hole.

Preferably, the bottom plate and the face plate are made of wood or plastic, and the second sandwich plate is made of metal.

The embodiment of the utility model provides a have following advantage:

the embodiment of the utility model provides a dual-purpose kneading board of living or ripe, it includes first kneading board, second kneading board and support. The second chopping board is folded above the first bracket through the bracket, and meanwhile, the second chopping board can also be folded below the first chopping board through the bracket 3 in a turnover manner, so that the space occupied by the chopping board for both raw and cooked food in a kitchen is greatly reduced. Meanwhile, the uncooked food and the cooked food are respectively cut on different first chopping boards or second chopping boards, so that bacteria of the uncooked food are effectively prevented from being infected with the cooked food, the structure is simple, the use is very convenient, and the device is safer, more sanitary and more efficient.

Drawings

In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below. It should be apparent that the drawings in the following description are merely exemplary, and that other embodiments can be derived from the drawings provided by those of ordinary skill in the art without inventive effort.

The structure, ratio, size and the like shown in the present specification are only used for matching with the content disclosed in the specification, so as to be known and read by people familiar with the technology, and are not used for limiting the limit conditions which can be implemented by the present invention, so that the present invention has no technical essential significance, and any structure modification, ratio relationship change or size adjustment should still fall within the scope which can be covered by the technical content disclosed by the present invention without affecting the efficacy and the achievable purpose of the present invention.

FIG. 1 is a schematic structural view of a chopping board for both green and ripe purposes according to an embodiment of the present invention;

FIG. 2 is an exploded view of a chopping board for green and ripe purposes according to an embodiment of the present invention;

fig. 3 is a state reference view illustrating a second chopping board of the green and ripe chopping board according to an embodiment of the present invention when turned;

in the figure: 1-a first chopping board, 2-a second chopping board, 3-a bracket, 401-a panel, 402-a bottom plate, 5-a first sandwich board, 6-a second sandwich board, 7-a first pin, 8-a second pin, and 9-a cylinder.

Detailed Description

The present invention is described in terms of specific embodiments, and other advantages and benefits of the present invention will become apparent to those skilled in the art from the following disclosure. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Example 1

As shown in fig. 1 to 3, the present embodiment provides a chopping board for both green and ripe use, which includes a first chopping board 1, a second chopping board 2, and a support 3 for supporting the second chopping board 2 to be turned with respect to the first chopping board 1. Wherein, the bracket 3 is used for fixing and limiting when the first chopping board 1 or the second chopping board 2 is turned over.

Specifically, one use state of the kneading board for both green and ripe uses is as follows:

the supports 3 are respectively installed at both sides of one end of the first chopping board 1, and the first chopping board 1 is hinged with the supports 3, the second chopping board 2 is positioned above the first chopping board 1, the bottom surface of the second chopping board 2 covers the top surface of the first chopping board 1, and both sides of one end of the second chopping board 2 are hinged with the supports 3 respectively. It should be noted that the hinge point of the second chopping board 2 is above the hinge point of the first chopping board 1. In this use state, the food material is cut on the top surface of the second chopping board 2.

Another using state of the chopping board for both green and ripe uses is as follows: the second chopping board 2 is turned over such that the second chopping board 2 is positioned below the first chopping board 1, and food materials are cut on the top surface of the first chopping board 1.

Through overturning the second chopping board 2, the raw food or the cooked food can be cut on the board surface of the first chopping board 1 or the second chopping board 2, the use is very convenient, and the use is safer.

In this embodiment, the cooked food is cut on the top surface of the second chopping board 2; when needing the sword to cut uncooked food, upset second chopping board 2 makes second chopping board 2 be located the below of first chopping board 1, cuts uncooked food at the top surface of first chopping board 1, can cut the uncooked food and switch over at will between cooked food through folding or upset second chopping board 2, and it has removed the loaded down with trivial details process that the user just can cut cooked food cutting the chopping board at once after cutting uncooked food in the past from, and the operation is very simple. After the cooked food is completely cut by the knife, the cooking board is cleaned, so that the cutting process is simpler and more efficient during cooking. It should be noted that, in the embodiment, all four board surfaces of the chopping board for both raw and cooked food can be used for cutting food materials, and a user can select food materials according to actual needs.

Preferably, the lengths of the first and second chopping boards 1 and 2 are 300-300 cm, the widths of the first and second chopping boards 1 and 2 are 100-300cm, and the heights of the first and second chopping boards 1 and 2 are 10-20cm, respectively, which makes the use of the first and second chopping boards 1 and 2 more convenient.

As shown in fig. 1 and 2, the first chopping board 1 includes a panel 401, a bottom plate 402 and a first sandwich plate 5, the first sandwich plate 5 is disposed between the panel 401 and the bottom plate 402, and both sides of one end of the first sandwich plate 5 are hinged to the bracket 3, both the panel 401 and the bottom plate 402 can be used for cutting cooked food, thereby enlarging the usable area of the first chopping board 1.

Preferably, the one end and bottom plate 402 or panel 401 parallel and level that support 3 were kept away from to first intermediate layer board 5, and the one end protrusion in bottom plate 402 or panel 401 that first intermediate layer board 5 was close to support 3 sets up first round pin axle 7 respectively in the both sides of the protrusion end of first intermediate layer board 5, and support 3 is provided with the round pin shaft hole that corresponds with first round pin axle 7, and first round pin axle 7 pegs graft in round pin shaft hole, and this makes the hinge structure of first board 1 and support 3 simpler.

Further preferably, the bottom plate 402 and the panel 401 are made of wood or plastic, the first sandwich plate 5 is made of metal, the cutting process is more sanitary and safer due to the wood or plastic bottom plate 402 and the panel 401, and the stability of the first chopping board 1 hinged to the support 3 is greatly improved due to the first metal sandwich layer.

In this embodiment, the second chopping board 2 includes a panel 401, a bottom plate 402 and a second sandwich plate 6, the second sandwich plate 6 is disposed between the panel 401 and the bottom plate 402, and both sides of one end of the second sandwich plate 6 are hinged to the bracket 3, both the panel 401 and the bottom plate 402 can be used for cutting cooked food, and the using area of the second chopping board 2 is enlarged.

Preferably, the one end and bottom plate 402 or the panel 401 parallel and level that support 3 were kept away from to second intermediate layer board 6, second intermediate layer board 6 is close to support 3's one end protrusion in bottom plate 402 or panel 401, both sides at second intermediate layer board 6's protrusion end set up second round pin axle 8 respectively, support 3 is provided with the round pin shaft hole that corresponds with second round pin axle 8, and second round pin axle 8 pegs graft in round pin shaft hole, this makes first chopping board 1 simpler with support 3's hinge structure, and second intermediate layer board 6 is more stable with being connected of support 3, also make things convenient for the upset of second chopping board 2 folding more simultaneously.

Preferably, the bottom plate 402 and the panel 401 are made of wood or plastic, the second sandwich plate 6 is made of metal, the cutting process is more sanitary and safe due to the wood or plastic bottom plate 402 and the panel 401, and the stability of the first chopping board 1 when hinged to the support 3 is greatly improved due to the second sandwich layer of metal.

In this embodiment, as shown in fig. 1 and 2, the chopping board for green and ripe use further comprises a cylinder 9, the cylinder 9 is disposed on the support 3 and is used for supporting the support 3, and one end of the cylinder 9 is located between two pin shaft holes, and the other end of the cylinder is located between the corresponding two pin shaft holes. The cylinder 9 facilitates the turning and folding of the second chopping board 2 or the first chopping board 1.

Referring to fig. 1 and 3, in the case of the chopping board for both green and ripe use provided by the present embodiment, the second chopping board 2 is folded above the first supporting frame 3 by the supporting frame 3, and meanwhile, the second chopping board is also folded below the first chopping board by the supporting frame 3 in a turning manner, which greatly reduces the space occupied by the chopping board for both green and ripe use in the kitchen. Meanwhile, the uncooked food and the cooked food are respectively selected to be cut on the different first chopping board 1 or the second chopping board 2, so that bacteria of the uncooked food are effectively prevented from being infected with the cooked food, the structure is simple, the use is very convenient, and the safety, the sanitation and the high efficiency are realized.

Although the invention has been described in detail with respect to the general description and the specific embodiments, it will be apparent to those skilled in the art that modifications and improvements can be made based on the invention. Therefore, such modifications and improvements are intended to be within the scope of the invention as claimed.

Claims

1. A chopping board for both green and ripe use, characterized in that, the chopping board for both green and ripe use comprises a first chopping board (1), a second chopping board (2) and a bracket (3) for supporting the second chopping board (2) to turn over with respect to the first chopping board (1); the lengths of the first chopping board (1) and the second chopping board (2) are respectively 300-500cm, the widths of the first chopping board (1) and the second chopping board (2) are respectively 100-300cm, and the heights of the first chopping board (1) and the second chopping board (2) are respectively 10-20 cm; the first chopping board (1) comprises a panel (401), a bottom board (402) and a first sandwich board (5), wherein the first sandwich board (5) is arranged between the panel (401) and the bottom board (402), and two sides of one end of the first sandwich board (5) are hinged with the bracket (3); one end, far away from the support (3), of the first interlayer plate (5) is flush with the bottom plate (402) or the panel (401), one end, close to the support (3), of the first interlayer plate (5) protrudes out of the bottom plate (402) or the panel (401), first pin shafts (7) are arranged on two sides of the protruding end of the first interlayer plate (5) respectively, pin shaft holes corresponding to the first pin shafts (7) are formed in the support (3), and the first pin shafts (7) are inserted into the pin shaft holes; the bottom plate (402) and the face plate (401) are both made of wood or plastic, and the first sandwich plate (5) is made of metal; the second chopping board (2) comprises a panel (401), a bottom board (402) and a second sandwich board (6), wherein the second sandwich board (6) is arranged between the panel (401) and the bottom board (402), and two sides of one end of the second sandwich board (6) are hinged with the bracket (3); one end, far away from the support (3), of the second interlayer plate (6) is flush with the bottom plate (402) or the panel (401), one end, close to the support (3), of the second interlayer plate (6) protrudes out of the bottom plate (402) or the panel (401), second pin shafts (8) are arranged on two sides of the protruding end of the second interlayer plate (6) respectively, pin shaft holes corresponding to the second pin shafts (8) are formed in the support (3), and the second pin shafts (8) are inserted into the pin shaft holes; the second sandwich plate (6) is made of metal.