CN210354395U - Electric heating baking tray - Google Patents
Electric heating baking tray Download PDFInfo
- Publication number
- CN210354395U CN210354395U CN201920312541.6U CN201920312541U CN210354395U CN 210354395 U CN210354395 U CN 210354395U CN 201920312541 U CN201920312541 U CN 201920312541U CN 210354395 U CN210354395 U CN 210354395U
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- baking tray
- tray body
- filter screen
- overware
- circular grooves
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Abstract
The utility model discloses an electric heating baking tray belongs to overware technical field, including overware body and chassis swing joint, the inboard of overware body is equipped with a plurality of protruding decorative patterns, one side of overware body is equipped with filter screen and oil filter, the oil filter runs through the overware body, filter screen and overware body fixed connection, the area of filter screen is greater than the area of oil filter, the lower extreme of overware body is equipped with a plurality of circular recesses and heat conduction groove, and is a plurality of circular recess and heat conduction groove increase along the length direction of overware body in proper order, be equipped with a plurality of cutting ferrule and heating pipe in the circular recess, the heating pipe passes through the cutting ferrule and is connected with the circular recess, the heating pipe staggers with the circular recess and arranges, the circular recess is embedded to have the aluminum sheet, the heat.
Description
Technical Field
The utility model relates to an overware technical field especially relates to an electric heat overware.
Background
The prior common barbecue pan not only has large energy consumption, but also has serious oil smoke pollution, so the prior common barbecue pan is not suitable for daily barbecue of families, and carcinogenic substances are easily generated due to untimely cleaning of the long-term high-temperature barbecue, which has extremely bad influence on human health; the most commonly used electric barbecue ovens of people at present, such as microwave ovens and the like, reduce energy consumption, but still have the phenomenon of uneven heating, can not form the taste of real barbecue, and nutrition runs off seriously, and in long-term electric heating use, because the aluminum sheet is different with the material of the pot body, the coefficient of expansion with heat and contraction with cold is different, just easy fracture.
SUMMERY OF THE UTILITY MODEL
To the existence of the existing phenomenon, the utility model aims to provide an electric heating baking tray with simple and reasonable design to solve the problem provided in the above background technology.
In order to achieve the above purpose, the utility model provides a following technical scheme:
an electric heating baking tray comprises a baking tray body and a chassis, and is characterized in that: the baking tray body is movably connected with the chassis, a plurality of raised patterns are arranged on the inner side of the baking tray body, a filter screen and an oil filter are arranged on one side of the baking tray body, the oil filter penetrates through the baking tray body, the filter screen and the baking tray body are fixedly connected, the area of the filter screen is larger than that of the oil filter, a plurality of circular grooves and heat conducting grooves are arranged at the lower end of the baking tray body, the circular grooves and the heat conducting grooves are sequentially increased along the length direction of the baking tray body, a plurality of clamping sleeves and heating pipes are arranged in the circular grooves, the heating pipes are connected with the circular grooves through the clamping sleeves, the heating pipes are arranged in a staggered manner, aluminum sheets are embedded in the circular grooves, a heat expansion groove and a cold contraction groove are arranged at the lower end of the baking tray body, the heat expansion groove penetrates through the circular grooves and the, the indicator light is connected with the temperature controller.
By adopting the technical scheme, the inner side of the baking tray body is provided with a plurality of raised patterns, so that the contact between food and the surface of the pan is reduced, the occurrence of pan sticking phenomenon can be effectively reduced, the baking tray body is more practical and durable, the service life of the frying pan is prolonged, some vegetable oil capable of being recycled can be remained in the frying pan after the food is fried by the baking tray body, but food scraps are remained in the frying pan, the vegetable oil and the food scraps can be separated by the arrangement of the filter screen, the vegetable oil is led out from the oil filtering port for recycling, the food scraps are separated by the filter screen for clearing away, the area of the filter screen is larger than that of the oil filtering port, the food scraps can be prevented from leaking out from the gap between the filter screen and the baking tray body, when in use, the heating pipe is electrified to generate heat, the heat transfer between the heating pipe and the baking tray body is realized, after the pan bottom and the baking tray body are heated and, the cold and hot flexible groove of film is cut apart expend with heat and contract with cold power, the deformation volume is shared to on a plurality of cold and hot flexible groove, reduce the interact power between film and the bottom of a boiler, thereby reach the purpose that does not ftracture and do not open the welding, the while heating pipe is the bottom of annular distribution at the overware body, make this frying pan be heated evenly when using, simultaneously through the setting of heat conduction inslot aluminum sheet, the heat conductivity of overware body has further been improved, the temperature controller sets up the middle part at the overware body, because the central point of overware body puts the department temperature highest, the temperature controller can accurately detect the temperature of overware body, and in time carry out the control of temperature through the pilot lamp.
Preferably, the method comprises the following steps: and a copper film is arranged on the outer side of the heating pipe.
Preferably, the method comprises the following steps: the copper film has a plurality of layers.
By adopting the technical scheme, the multilayer copper film has strong corrosion resistance and long service life, and can effectively shield radiation.
Preferably, the method comprises the following steps: the temperature controller is provided with a temperature measuring head which is fixedly connected with the baking tray body.
Preferably, the method comprises the following steps: and the heating pipe is filled with crystallized magnesium oxide powder.
By adopting the technical scheme, the heat conducting performance is good, the insulativity is good, the electric leakage is prevented, the safety and the reliability are high, and the safety performance is high.
Preferably, the method comprises the following steps: the lower end of the baking tray body is provided with a bottom sheet.
The utility model has the advantages that: 1. structural design is simple reasonable, and the heating pipe circular telegram is generated heat, realizes the heat transfer between heating pipe and the overware body, and the cold and hot flexible groove of film is cut apart expend with heat and contract with cold power, and the deformation volume is shared on a plurality of cold and hot flexible grooves, reduces the interact power between film and the bottom of a boiler to reach the purpose that does not ftracture and does not open the welding. 2. The arrangement of the filter screen can separate the rape oil and the food scraps, the rape oil is led out from the oil filter port for recycling, and the food scraps are separated by the filter screen for clearing. 3. Meanwhile, the heating pipes are annularly distributed at the bottom of the baking tray body, so that the frying pan is heated uniformly when in use, and meanwhile, the heat conductivity of the baking tray body is further improved through the arrangement of the aluminum sheets in the heat conducting grooves.
Drawings
FIG. 1 is a first schematic structural view of an electric heating bakeware of the present invention;
fig. 2 is a schematic structural view of an electric heating bakeware of the present invention.
Reference numerals: 1. an oil filter; 2. a filter screen; 3. a chassis; 4. raised patterns; 5. a baking tray body; 6. a thermal expansion and contraction groove; 7. a heat conducting groove; 8. a circular groove; 9. heating a tube; 10. and (7) a temperature controller.
Detailed Description
The electric heating baking tray of the present invention will be further explained with reference to fig. 1 and 2.
The utility model provides an electric heat overware, includes overware body 5 and chassis 3, its characterized in that: the baking tray body 5 is movably connected with the chassis 3, a plurality of raised patterns 4 are arranged on the inner side of the baking tray body 5, a filter screen 2 and an oil filtering port 1 are arranged on one side of the baking tray body 5, the oil filtering port 1 penetrates through the baking tray body 5, the filter screen 2 is fixedly connected with the baking tray body 5, the area of the filter screen 2 is larger than that of the oil filtering port 1, a plurality of circular grooves 8 and heat conducting grooves 7 are arranged at the lower end of the baking tray body 5, the circular grooves 8 and the heat conducting grooves 7 are sequentially increased along the length direction of the baking tray body 5, a plurality of clamping sleeves and heating pipes 9 are arranged in the circular grooves 8, the heating pipes 9 are connected with the circular grooves 8 through the clamping sleeves, the heating pipes 9 and the circular grooves 8 are arranged in a staggered manner, aluminum sheets are embedded in the circular grooves 8, a heat expansion and cold contraction groove 6 is arranged at the lower end of the, the temperature controller 10 is arranged in the middle of the lower end of the baking tray body 5, the indicating lamp is arranged on the base plate 3, and the indicating lamp is connected with the temperature controller 10.
By adopting the technical scheme, the inner side of the baking tray body 5 is provided with the plurality of raised patterns 4, so that the contact between food and the surface of the pan is reduced, the phenomenon of sticking the pan can be effectively reduced, the baking tray body is more practical and durable, the service life of the frying pan is prolonged, after the food is fried by the baking tray body 5, some vegetable oil capable of being recycled can be remained in the frying pan, but food scraps are remained in the frying pan, the arrangement of the filter screen 2 can separate the vegetable oil from the food scraps, the vegetable oil is led out from the oil filtering port 1 for recycling, the food scraps are separated by the filter screen 2 for clearing, the area of the filter screen 2 is larger than that of the oil filtering port 1, the food scraps can be prevented from leaking out from the gap between the filter screen 2 and the baking tray body 5, when in use, the heating pipe 9 is electrified to generate heat, the heat transfer between the heating pipe 9 and the baking tray body 5 is, because the coefficient of expend with heat and contract with cold is different, film deformation and 5 deformation of overware body are different, the cold and hot flexible groove 6 of film is cut apart expend with heat and contract with cold power, the deformation is shared on a plurality of cold and hot flexible groove 6, reduce the interact power between film and the bottom of a boiler, thereby reach the purpose that does not ftracture and do not open the welding, heating pipe 9 is the annular distribution in the bottom of overware body 5 simultaneously, make this frying pan be heated evenly when using, simultaneously through the setting of aluminum sheet in the heat conduction groove 7, the heat conductivity of overware body 5 has further been improved, temperature controller 10 sets up the middle part at overware body 5, because the central point department temperature of overware body 5 is the highest, temperature controller 10 can accurate detection overware body 5's temperature, and in time carry out the control of temperature through the pilot lamp.
Preferably, the method comprises the following steps: and a copper film is arranged on the outer side of the heating pipe 9.
Preferably, the method comprises the following steps: the copper film has a plurality of layers.
By adopting the technical scheme, the multilayer copper film has strong corrosion resistance and long service life, and can effectively shield radiation.
Preferably, the method comprises the following steps: the temperature controller 10 is provided with a temperature measuring head which is fixedly connected with the baking tray body 5.
Preferably, the method comprises the following steps: the heating pipe 9 is filled with crystallized magnesium oxide powder.
By adopting the technical scheme, the heat conducting performance is good, the insulativity is good, the electric leakage is prevented, the safety and the reliability are high, and the safety performance is high.
Preferably, the method comprises the following steps: the lower end of the baking tray body 5 is provided with a bottom sheet.
It is above only the utility model discloses a preferred embodiment, the utility model discloses a scope of protection does not only confine above-mentioned embodiment, the all belongs to the utility model discloses a technical scheme under the thinking all belongs to the utility model discloses a scope of protection. It should be noted that, for those skilled in the art, various modifications and decorations can be made without departing from the principle of the present invention, and these modifications and decorations should also be regarded as the protection scope of the present invention.
Claims (6)
1. An electric heating baking tray comprises a baking tray body and a chassis, and is characterized in that: the baking tray body is movably connected with the chassis, a plurality of raised patterns are arranged on the inner side of the baking tray body, a filter screen and an oil filter are arranged on one side of the baking tray body, the oil filter penetrates through the baking tray body, the filter screen and the baking tray body are fixedly connected, the area of the filter screen is larger than that of the oil filter, a plurality of circular grooves and heat conducting grooves are arranged at the lower end of the baking tray body, the circular grooves and the heat conducting grooves are sequentially increased along the length direction of the baking tray body, a plurality of clamping sleeves and heating pipes are arranged in the circular grooves, the heating pipes are connected with the circular grooves through the clamping sleeves, the heating pipes are arranged in a staggered manner, aluminum sheets are embedded in the circular grooves, a heat expansion groove and a cold contraction groove are arranged at the lower end of the baking tray body, the heat expansion groove penetrates through the circular grooves and the, the indicator light is connected with the temperature controller.
2. An electric bakeware as claimed in claim 1, characterized in that: and a copper film is arranged on the outer side of the heating pipe.
3. An electric bakeware as claimed in claim 2, characterized in that: the copper film has a plurality of layers.
4. An electric bakeware as claimed in claim 1, characterized in that: the temperature controller is provided with a temperature measuring head which is fixedly connected with the baking tray body.
5. An electric bakeware as claimed in claim 1, characterized in that: and the heating pipe is filled with crystallized magnesium oxide powder.
6. An electric bakeware as claimed in claim 1, characterized in that: the lower end of the baking tray body is provided with a bottom sheet.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920312541.6U CN210354395U (en) | 2019-03-13 | 2019-03-13 | Electric heating baking tray |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920312541.6U CN210354395U (en) | 2019-03-13 | 2019-03-13 | Electric heating baking tray |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN210354395U true CN210354395U (en) | 2020-04-21 |
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ID=70245157
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201920312541.6U Active CN210354395U (en) | 2019-03-13 | 2019-03-13 | Electric heating baking tray |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN210354395U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2023240714A1 (en) * | 2022-06-14 | 2023-12-21 | 百瑞斯克实验室股份有限公司 | Novel hybrid electrically-assisted oven |
-
2019
- 2019-03-13 CN CN201920312541.6U patent/CN210354395U/en active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2023240714A1 (en) * | 2022-06-14 | 2023-12-21 | 百瑞斯克实验室股份有限公司 | Novel hybrid electrically-assisted oven |
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| Date | Code | Title | Description |
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| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CP01 | Change in the name or title of a patent holder | ||
| CP01 | Change in the name or title of a patent holder |
Address after: 321300 no.2-5, building 1, no.2-1, Shangcun Industrial Avenue, siguankou, Longshan Town, Yongkang City, Jinhua City, Zhejiang Province Patentee after: Yongkang Huaheng industry and Trade Co., Ltd Address before: 321300 no.2-5, building 1, no.2-1, Shangcun Industrial Avenue, siguankou, Longshan Town, Yongkang City, Jinhua City, Zhejiang Province Patentee before: Yongkang Huaheng industry and Trade Co.,Ltd. |