CN210004483U - Improved kitchen fume extractor - Google Patents
Improved kitchen fume extractor Download PDFInfo
- Publication number
- CN210004483U CN210004483U CN201920294331.9U CN201920294331U CN210004483U CN 210004483 U CN210004483 U CN 210004483U CN 201920294331 U CN201920294331 U CN 201920294331U CN 210004483 U CN210004483 U CN 210004483U
- Authority
- CN
- China
- Prior art keywords
- fan
- base
- fume extractor
- compartment
- main controller
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- 239000003517 fume Substances 0.000 title claims description 33
- 239000000779 smoke Substances 0.000 claims description 25
- 210000000056 organ Anatomy 0.000 claims description 7
- 238000005192 partition Methods 0.000 claims description 6
- 238000001914 filtration Methods 0.000 claims description 4
- 238000013016 damping Methods 0.000 claims description 3
- 239000006096 absorbing agent Substances 0.000 abstract description 7
- 239000006233 lamp black Substances 0.000 abstract description 7
- 230000000694 effects Effects 0.000 abstract description 5
- 238000001816 cooling Methods 0.000 abstract description 3
- 238000010411 cooking Methods 0.000 description 7
- 238000000605 extraction Methods 0.000 description 3
- 235000019504 cigarettes Nutrition 0.000 description 2
- 238000004140 cleaning Methods 0.000 description 2
- 238000005286 illumination Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 230000002745 absorbent Effects 0.000 description 1
- 239000002250 absorbent Substances 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000007664 blowing Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 230000009323 psychological health Effects 0.000 description 1
- 238000005086 pumping Methods 0.000 description 1
- 239000004071 soot Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 210000004243 sweat Anatomy 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Images
Landscapes
- Ventilation (AREA)
Abstract
The utility model discloses an improved kitchen range hood, including lampblack absorber body and fan, the lampblack absorber body includes collection oil chimney, petticoat pipe, base, filter screen, fan and motor, the lampblack absorber sets firmly in the petticoat pipe top, the petticoat pipe sets firmly in the base top, the filter screen sets firmly in the base bottom, the filter screen with the lampblack absorber is linked together, the fan and the motor are located in the lampblack absorber, U type frame has set firmly on the upper surface in the middle part of the front end of the petticoat pipe, the fan sets firmly on the U type frame, the effect is that the utility model provides a improved kitchen range hood, its fan can play the effect of cooling to the user in summer, can also blow off hot-blast in winter, convenience simple to use.
Description
Technical Field
The utility model relates to the technical field of kitchen appliances, in particular to improved kitchen fume extractor.
Background
The fume extractor is kinds of kitchen appliances for purifying kitchen environment, and is usually installed in kitchen range to quickly extract the waste burned by range and harmful fume generated during cooking, and exhaust the fume to outdoor to reduce pollution and purify air.
However, in summer, people can sweat in a large amount when cooking in hot weather, and the people are difficult to feel and are not good for physical and psychological health of people. If the fan is arranged on the bottom surface, not only can the flame of the stove be affected, but also the oil smoke can be blown to scatter everywhere. Moreover, the fan is arranged on the ceiling, the installation is troublesome, the time is long, the fan blades are stained with oil dirt, and the disassembly, the assembly and the cleaning are also troublesome.
Therefore, there is a need for kitchen ventilator capable of solving the above problems.
SUMMERY OF THE UTILITY MODEL
The utility model aims to overcome the defects of the prior art and provide improved kitchen fume extractor.
The technical scheme adopted by the utility model for solving the prior technical problems is that improved kitchen fume extractor comprises a fume extractor body and a fan, wherein the fume extractor body comprises a fume tube, a fume hood, a base, a filter screen and a motor fan for sucking fume;
the base is fixedly arranged at the bottom of the oil smoke tube and communicated with the inside of the oil smoke tube, and the bottom of the base is provided with oil smoke diversion ports;
the middle part in front of the upper end surface of the smoke hood is fixedly provided with an U-shaped frame, and the fan is fixedly arranged on the U-shaped frame.
The above technical solution is further illustrated in :
preferably, an partition plate is vertically arranged inside the lampblack absorber, so that the lampblack absorber is formed into a compartment and a second compartment from front to back, the motor fan is fixedly arranged in the second compartment, and the top of the second compartment is communicated with the outside through a exhaust pipe;
openings are formed in the lower end of the front end face of the th partition cavity, and an organ pipe which is opposite to the fan is fixedly arranged outside and in front of the openings.
Preferably, rotating shaft holes are respectively formed in the left side and the right side of the U-shaped frame, the left side and the right side of the fan are correspondingly connected with damping rotating rods which are inserted into the two rotating shaft holes in a matched mode, a plurality of hanging holes are uniformly formed in the rear end of the outer surface of the fan, and a plurality of hooks capable of being hung in the hanging holes are arranged at the front end of the organ pipe.
When the rotating rod is rotated, the air outlet angle at the front side of the fan is adjustable.
Preferably, the filter screen is of an inverted cone structure, and the lower end of the middle part of the filter screen is detachably provided with collecting boxes for collecting the oil dirt.
Preferably, main controller is arranged at the front end in the base, a touch panel is arranged on the front end face of the base, the control panel is connected with the main controller, and the main controller is further connected with the motor fan.
Preferably, illuminating lamps are respectively arranged on the left side and the right side of the lower bottom surface of the base, and the two illuminating lamps are respectively connected with the main controller.
Preferably, the rear end of the side surface of the base seat is provided with a power supply wire connected with the main controller.
The beneficial effects of the utility model are that
, the utility model provides a improvement kitchen oil extraction cigarette device, when hot summer, the fan passes through the oil smoke that the filter screen extraction produced when cooking, at this moment, open the fan, can blow the cooling to the people who cooks, good environment for the people who cooks, the design is very humanized, when hot summer, the fan passes through the filter screen extraction oil smoke that produces when cooking, at this moment, open the fan, can blow the cooling to the people who cooks, good environment for the people who cooks, the design is very humanized.
Secondly, the utility model provides an improvement kitchen smoke ventilator that improves, the fan is located the second separates the chamber, therefore absorbent oil smoke discharges to outdoor from the second separates the chamber, and separates the chamber and is to separate the oil smoke, the separates the chamber and is close to each other with the second separates the chamber, the air in separates the intracavity receive the heating effect, in winter sky cold time with the organ pipe box on the fan, make the wind that the fan blew out be hot-blast, hot-blast blowing is to the people that is cooking this moment, it has fine effect.
Thirdly, in the embodiment of the utility model, the improved kitchen range hood adjusts the angle of the fan according to the height of the user and the distance between the fans, and the user can adjust the fan to comfortable positions for use.
Drawings
Fig. 1 is a schematic view of the whole structure of the improved kitchen fume extractor of the present invention;
fig. 2 is another view angle overall structure schematic diagram of the improved kitchen range hood of the present invention;
FIG. 3 is a side view of the improved kitchen range hood of the present invention;
the objects, features and advantages of the present invention will be described in connection with the embodiments illustrated in the accompanying drawings, in which reference should be made to the accompanying drawings for a further .
Reference numerals
A range hood body 10;
a cooking fume tube 101; a smoke cage 102; a base 103;
a filter screen 104; a motor fan 105; an organ tube 106;
a touch panel 107; an illumination lamp 108; a power supply line 109;
a partition 1011, a th compartment 1012, a second compartment 1013;
an opening 1014; a collection cassette 1031; a hook 1061;
a fan 20;
a U-shaped frame 201; a hanging hole 202;
a rotating shaft hole 2011; rotating the rod 2012.
Detailed Description
The technical solutions of the present invention will be described in detail below with reference to the accompanying drawings and specific embodiments, so as to clearly and intuitively understand the inventive substance of the present invention.
As shown in fig. 1, 2 and 3;
the utility model provides an improved kitchen fume extractor, which comprises a fume extractor body 10 and a fan 20, wherein the fume extractor body 10 comprises a fume cylinder 101, a fume hood 102, a base 103, a filter screen 104 and a motor fan 105 for extracting fume;
the smoke hood 102 is fixedly sleeved outside the lower end of the oil smoke tube 101, the base 103 is fixedly arranged at the bottom of the oil smoke tube 101 and communicated with the inside of the oil smoke tube 101, the bottom of the base 103 is provided with oil smoke diversion ports, the filter screen 104 is fixedly arranged at the oil smoke diversion ports, and the motor fan 105 is fixedly arranged in the oil smoke tube 101;
an U-shaped frame 201 is fixedly arranged in the front middle part of the upper end face of the smoke hood 102, and the fan 20 is fixedly arranged on the U-shaped frame 201.
It can be understood that in hot summer, the fan can extract the oil smoke generated in cooking through the filter screen 104, at this time, the fan 20 is turned on to blow air to cool the person who cooks, good environments are provided for the person who cooks, and the design is very humanized.
In embodiment, the present invention provides improved kitchen range hood, wherein partitions 1011 are vertically disposed inside the chimney 101 to form a compartment 1012 and a second compartment 1013 from front to back, the motor fan 105 is fixedly disposed in the second compartment 1013, and the top of the second compartment 1013 is connected to the outside through a exhaust pipe;
the compartment 1012 has an opening at the lower end, and a bellows 106 is fixed at the front of the opening 1014, which is opposite to the fan 20 and .
It will be appreciated that the motor/fan 105 is located in the second compartment 1013 so that the absorbed fumes are discharged from the second compartment 1013 to the outside, the th compartment 1012 is kept out of the fumes, the th compartment 1012 and the second compartment 1013 are adjacent to each other so that the air in the th compartment 1012 is heated, and the bellows 106 is fitted over the fan 20 during the cold winter season so that the air blown by the fan 20 is hot air, which is blown towards the person being cooked, with good results.
In another exemplary embodiment, the utility model provides a improved kitchen range hood, pivot holes 2011 have been seted up respectively to the left and right sides of U type frame 201, the left and right sides of fan 20 correspond and are connected with the adaptation and insert two dwang 2012 with the damping of pivot hole 2011, fan 20 surface rear end evenly is equipped with a plurality of hanging holes 202, the front end of organ pipe 106 is equipped with a plurality of couples 1061 that can hang in a plurality of hanging holes 202.
When the rotating rod 2012 is rotated, the air outlet angle at the front side of the fan 20 is adjustable.
It can be understood that the angle of the fan 20 is adjusted according to the height of the user and the distance between the user and the fan 20, so that the user can adjust the fan 20 to positions which are most comfortable to use.
In another embodiment, the present invention provides improved kitchen ventilator, wherein the filtering net 104 is an inverted cone structure, and the lower end of the middle portion of the filtering net is detachably provided with collecting boxes 1031 for collecting oil stains.
It is understood that the collecting box 1031 can collect the soot dropped from the filter screen 104, and the detachable structure makes the collecting box 1031 convenient for cleaning and replacement. Wherein the detachable structure may be a threaded connection.
In a further embodiment, the improved kitchen ventilator provided by the present invention has main controller in the base 103, main controller in the front end of the base 103, a touch panel 107 on the front end surface of the base 103, the control panel connected to the main controller, and the main controller connected to the motor fan 105.
It should be added that the touch panel 107 is respectively provided with an operation button for controlling the on/off of the fan 20, the illumination lamp 108 and the motor/fan 105, and the operation button may be a touch type or a press type.
It is also necessary to supplement that the rear end of the side of of the base 103 is provided with a power cord 109 for connecting with the main controller.
To sum up, the utility model discloses at the in-process of oil pumping cigarette, can cool down to the people through fan 20, still have the effect of warm braw at the thing.
Correspondingly, the utility model discloses an overall structure is simple, easy to carry out, easy operation, and the practicality is strong, and the specificity is strong, and low in manufacturing cost all need not increase too many cost in the improvement of structure and technique, makes the utility model discloses must have fine market and push and worth, the utility model discloses can welcome very, can effectively popularize.
The above only is the preferred embodiment of the present invention, not limiting the patent protection scope of the present invention, all the changes of the equivalent structure or equivalent flow path made by the contents of the specification and the drawings, or the direct or indirect application in other related technical fields, are included in the patent protection scope of the present invention.
Claims (7)
1, improved kitchen fume extractor, which is characterized in that it comprises a fume extractor body and a fan, wherein the fume extractor body comprises a fume tube, a fume hood, a base, a filter screen and a motor fan for sucking fume;
the base is fixedly arranged at the bottom of the oil smoke tube and communicated with the inside of the oil smoke tube, and the bottom of the base is provided with oil smoke diversion ports;
the middle part in front of the upper end surface of the smoke hood is fixedly provided with an U-shaped frame, and the fan is fixedly arranged on the U-shaped frame.
2. The improved kitchen range hood as claimed in claim 1, wherein partition plates are vertically arranged in the oil smoke tube to form a compartment and a second compartment from front to back, the motor fan is fixedly arranged in the second compartment, and the top of the second compartment is communicated with the outside through a exhaust pipe;
openings are formed in the lower end of the front end face of the th partition cavity, and an organ pipe which is opposite to the fan is fixedly arranged outside and in front of the openings.
3. An improved kitchen fume extractor as claimed in claim 2, wherein pivot holes are respectively formed on the left and right sides of the U-shaped frame, the left and right sides of the fan are correspondingly connected with damping rotating rods adapted to be inserted into the two pivot holes, a plurality of hanging holes are uniformly formed in the rear end of the outer surface of the fan, and a plurality of hooks capable of being hung in the hanging holes are arranged at the front end of the organ pipe;
when the rotating rod is rotated, the air outlet angle at the front side of the fan is adjustable.
4. An improved oil-fume extractor for kitchen as claimed in claim 1, wherein said filtering net is an inverted cone structure, and a collection box for collecting oil dirt is detachably disposed at the bottom of the middle part of the filtering net.
5. An improved kitchen fume extractor as claimed in claim 1, wherein main controller is arranged at the front end of the base, a touch panel is arranged on the front end face of the base, the touch panel is connected with the main controller, and the main controller is further connected with the motor fan.
6. An improved kitchen fume extractor as claimed in claim 5, wherein lighting lamps are respectively disposed on the left and right sides of the bottom surface of said base, and said two lighting lamps are respectively connected to said main controller.
7. An improved kitchen ventilator as set forth in claim 5, characterized in that said base seat is provided with power cord connected to said main controller at the rear end of the side .
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920294331.9U CN210004483U (en) | 2019-03-08 | 2019-03-08 | Improved kitchen fume extractor |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920294331.9U CN210004483U (en) | 2019-03-08 | 2019-03-08 | Improved kitchen fume extractor |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN210004483U true CN210004483U (en) | 2020-01-31 |
Family
ID=69301208
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201920294331.9U Expired - Fee Related CN210004483U (en) | 2019-03-08 | 2019-03-08 | Improved kitchen fume extractor |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN210004483U (en) |
-
2019
- 2019-03-08 CN CN201920294331.9U patent/CN210004483U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200131 |