CN209678274U - A kind of oven for roast whole lamb - Google Patents
A kind of oven for roast whole lamb Download PDFInfo
- Publication number
- CN209678274U CN209678274U CN201821977425.8U CN201821977425U CN209678274U CN 209678274 U CN209678274 U CN 209678274U CN 201821977425 U CN201821977425 U CN 201821977425U CN 209678274 U CN209678274 U CN 209678274U
- Authority
- CN
- China
- Prior art keywords
- oven
- furnace
- furnace body
- interior thorax
- outlet flue
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000019687 Lamb Nutrition 0.000 title claims abstract description 13
- 210000000038 chest Anatomy 0.000 claims abstract description 29
- 239000003610 charcoal Substances 0.000 claims abstract description 17
- 241001494479 Pecora Species 0.000 claims abstract description 7
- 206010022000 influenza Diseases 0.000 claims abstract description 5
- 238000005242 forging Methods 0.000 claims abstract 2
- 230000000694 effects Effects 0.000 description 3
- 230000008901 benefit Effects 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 241000221988 Russula cyanoxantha Species 0.000 description 1
- 235000021168 barbecue Nutrition 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 235000019504 cigarettes Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 244000045947 parasite Species 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 239000000779 smoke Substances 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 230000004083 survival effect Effects 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
- Y02A40/924—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation using renewable energies
- Y02A40/928—Cooking stoves using biomass
Landscapes
- Baking, Grill, Roasting (AREA)
Abstract
The utility model provides a kind of oven for roast whole lamb, including a furnace body, is equipped with one in furnace body and hangs on the rotatable positive rectangular cylinder in six faces on furnace roof, furnace is intracorporal to be arranged right below Charcoal oven；Cylinder is equipped with several for hanging forging ties for full sheep；The lower part of inner of furnace is equipped with interior thorax outlet flue, and interior thorax outlet flue is connected with the air outlet on furnace body top；Equipped with multiple flues with air outlet and interior thorax outlet flue in oven cavity body.The interior thorax outlet flue of the utility model is connected with the air outlet on furnace body top, is conducive to the temperature in protection stove, equivalent to increase an insulating layer；Make its roasted firepower and temperature obtain concentration to make full use of.
Description
Technical field
The invention belongs to the tools of using of eating, and are related to a kind of oven of novel roast whole lamb.
Background technique
In the prior art, roast whole lamb is popular food, and the basic skills of use is that full sheep is fixed to lie in outdoor bake
On frame, grill is rotated with hand, sheep body is baked, the disadvantage is that heat insulation effect with continuous rotation by following charcoal burner
Difference is baked raw ripe uneven, and the baking duration and degree of heating is insufficient, unhygienic, and outer ripe interior life, and eat direct current blood the phenomenon that, having largely has
It falls ill bacterium and parasite survival, seriously damage the health of a person sponging on an aristocrat, trace sth. to its source exactly: roasted firepower and temperature do not collect
In and generate effect, influence deliciousness.Simultaneously as burning barbi compared with smoked barbi, taste is poor.It is Chinese special
Sharp Publication No. 206518476U, the utility model disclose a kind of roast whole lamb furnace, including furnace body, and furnace body upper end is equipped with bell,
Air outlet is equipped at the top of bell, bottom is equipped with water box in furnace body, and water box upper center is equipped with charcoal box, and charcoal box side wall passes through multiple solid
Fixed pole connects the inboard wall of furnace body, and furnace body is externally provided with blower, and blower is connected by ventilation duct with charcoal box inner cavity, and furnace body center is set
There is vertical axis, axis is passed down through charcoal box center and connect with bottom in furnace body by bearing rotary, axis top
Equipped with gear one, gear one is meshed with gear two, and the electric machine rotational axis of gear two and rotating electric machine is sequentially connected, axis outer wall
It is equipped with grill.Its roasted firepower and temperature are not concentrated and are made full use of.
Summary of the invention
The utility model provides a kind of firepower concentration, the good roast whole lamb oven of barbecue effect.
A kind of oven for roast whole lamb, including a furnace body, be equipped in furnace body one hang on it is rotatable on furnace roof
The positive rectangular cylinder in six faces, furnace is intracorporal to be arranged right below Charcoal oven；Cylinder is equipped with several for hanging full sheep
It forges ties；The lower part of inner of furnace is equipped with interior thorax outlet flue, and interior thorax outlet flue is connected with the air outlet on furnace body top；Oven
Equipped with multiple flues with air outlet and interior thorax outlet flue in cavity.
Further, above-mentioned interior thorax outlet flue 2~4, flue is around oven cavity.
Further, above-mentioned oven mouth is placed in the centre of lower portion of furnace body, and the air inlet of two burner hearths is placed in oven mouth both sides,
Electric switch is placed in the right side of the furnace body；Furnace body is equipped with the thermohygrometer for measuring epidemic disaster in furnace.
Multiple interior thorax outlet flues of the utility model are connected with the air outlet on furnace body top, are conducive in protection stove
Temperature, while being equivalent to and increasing an insulating layer in oven cavity body；Multiple and interior thorax outlet flue is equipped in oven cavity body
Flue duct design with air outlet is to further reinforce insulating layer；Its roasted firepower and temperature is set to obtain concentrating abundant benefit
With.
Oven mouth is placed in lower portion of furnace body and Charcoal oven communicates, and it is roasting that the openings of sizes of oven mouth setting can be used for controlling charcoal
Furnace burning size；The satisfying furnace temperature adjusted in thorax of the air inlet of burner hearth, and thermohygrometer is used to read the temperature and humidity in furnace.
Detailed description of the invention
Fig. 1 is the furnace body outline structural diagram of the utility model roast whole lamb oven；
Fig. 2 is the inner of furnace structural schematic diagram of the utility model；
1- furnace body；2- Charcoal oven；3- grill；Thorax outlet flue in 4-；11- oven door；12- Charcoal oven mouth；13- air inlet
Mouthful；14- thermohygrometer；15- electric switch；16- air outlet；17- oven cavity；31- forges ties；32- cantilever.
Specific embodiment
The utility model is made into lower explanation with reference to the accompanying drawing:
Referring to Fig. 1 and Fig. 2, a kind of oven for roast whole lamb, furnace body 1 are equipped with oven door 11, oven mouth 12, air inlet
13, thermohygrometer 14, electric switch 15, air outlet 16 and oven cavity 17.
Fire door 11 is placed in 1 middle part of furnace body, and air outlet 16 is placed in 1 top of furnace body, and oven mouth 12 is placed in 1 lower part of furnace body
Between, two air inlets 13 are placed in 1 middle part oven mouth of furnace body, 12 both sides, and electric switch 15 is placed in right side.
Charcoal oven mouth is provided with the opening for adjusting fire door size.
Charcoal oven 2, grill 3, interior thorax outlet flue 4 are equipped in its furnace body；Charcoal oven 2 be placed in inner of furnace lower part and
Oven mouth 12 communicates；Grill 3 is hung in the furnace of the top of Charcoal oven 2 right above thorax, and grill 3 is flexibly connected in interior thorax body and can
In electronic (not drawing in figure) rotary motion, grill 3 is in positive six faces rectangle cylinder, and cylinder is divided into three uniform sections,
The pillar of end face, which is provided with, thereon forges ties 31 for hang full sheep；Grill 3 is movably connected on furnace roof through cantilever 32, and motor is logical
Crossing bearing rotary drives cantilever 32 uniformly slowly to rotate.
Uniformly slowly rotation makes full sheep thermally equivalent to cantilever 32 and degree of baking is consistent.
Wherein interior thorax outlet flue 4 is connected through oven cavity 17 with air outlet 16.Tune wind is also provided on air outlet 16
Device looks into the size for adjusting outlet flue for controlling the flow of outlet air.
Oven cavity 17 can be equipped with multiple interior thorax outlet flues 4 and flue.It is preferred that the interior thorax outlet flue 4 in each two of left and right；And cigarette
Thorax outlet flue 4 in each, which also may be selected, in road respectively 2-4 flue.
Flue in oven cavity 17 can surround its cavity, and such oven cavity 17 can keep more thermal energy.
The utility model is set to interior thorax outlet flue 4 lower part of oven cavity 17, and such hot gas is heated through Charcoal oven
Ceaselessly rise to furnace roof upwards afterwards, as hot gas constantly increases, colder air drop is then under thorax inner peripheral wall
Interior thorax outlet flue 4 enters the intracorporal flue of chamber, then rises to air outlet discharge again.
Air outlet 16 is set to top, when hot-air is discharged through air outlet 16, for can produce certain negative pressure in thorax body.
The heat of the utility model, which is passed through, to be risen to top in cavity and then declines thorax outlet flue in cause again, is made so empty in thorax
Gas keeps also keeping certain pressure when high temperature, and thermal energy is made to be fully used；Flue is set in cavity makes hot-air pass through cavity,
It heats receptor also simultaneously, further reduces the outside width of thermal energy in cavity and penetrate, further take full advantage of smoke heat energy.
Claims (3)
- Be equipped with 1. a kind of oven for roast whole lamb, including a furnace body, in the furnace body one hang on it is rotatable on furnace roof The positive rectangular cylinder in six faces, the furnace is intracorporal to be arranged right below Charcoal oven；The cylinder is used for equipped with several Hang forging ties for full sheep；It is characterized in that the lower part of the inner of furnace is equipped with interior thorax outlet flue, the interior thorax outlet flue and it is set to Air outlet on furnace body top is connected；Multiple flues communicated with the interior thorax outlet flue and air outlet are equipped in oven cavity body.
- 2. a kind of oven for roast whole lamb as described in claim 1, it is characterized in that interior thorax outlet flue 2~4, the flue Around oven cavity.
- 3. a kind of oven for roast whole lamb as described in claim 1, it is characterized in that oven mouth is placed in the lower portion of furnace body Intermediate and be connected with Charcoal oven, the air inlet of two burner hearths is placed in oven mouth both sides, and electric switch is placed in the furnace The right side of body；The furnace body is equipped with the thermohygrometer for measuring epidemic disaster in furnace.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821977425.8U CN209678274U (en) | 2018-11-28 | 2018-11-28 | A kind of oven for roast whole lamb |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821977425.8U CN209678274U (en) | 2018-11-28 | 2018-11-28 | A kind of oven for roast whole lamb |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN209678274U true CN209678274U (en) | 2019-11-26 |
Family
ID=68595209
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201821977425.8U Expired - Fee Related CN209678274U (en) | 2018-11-28 | 2018-11-28 | A kind of oven for roast whole lamb |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN209678274U (en) |
-
2018
- 2018-11-28 CN CN201821977425.8U patent/CN209678274U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20191126 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |