CN207317391U - A kind of stacked oven - Google Patents
A kind of stacked oven Download PDFInfo
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- CN207317391U CN207317391U CN201721061593.8U CN201721061593U CN207317391U CN 207317391 U CN207317391 U CN 207317391U CN 201721061593 U CN201721061593 U CN 201721061593U CN 207317391 U CN207317391 U CN 207317391U
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- oven
- baking zone
- oven door
- stacked
- door
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Abstract
The utility model discloses a kind of stacked oven, including oven, oven is sequentially laminated with the baking zone of multiple independent control temperature from top to bottom, each independent baking zone can individually toast a disk product, each independent baking zone inlet is equipped with oven door, oven two side correspond to each oven door position be equipped with for control the oven door open external mechanical hand, the front upper portion of oven is equipped with control panel, external mechanical hand includes being tilted a certain angle the cylinder being arranged on oven, the piston rod end of cylinder connects one end of oven door by oscillating bearing, during oven door open mode, oven door is horizontal with baking zone inlet.The utility model is by designing stacked oven roasting mode, the shortcomings that changing traditional assembly line oven, by developing solid space, not only reduced footprint is very much, production capacity is also improved, reduces energy consumption, optimizes baking process, clean level higher in stove, the yield of product are also improved.
Description
Technical field
It the utility model is related to baking technology field after glass silk screen printing, more particularly to a kind of stacked oven.
Background technology
At present, the glass baking process after silk-screen, if high-volume baking, it is necessary to substantial amounts of oven is realized, is toasted
Stove takes up a large area, of high cost, and energy consumption is big, and efficiency is low.
Utility model content
The purpose of this utility model is the drawbacks described above for the prior art, there is provided a kind of stacked oven.
To solve the drawbacks described above of the prior art, technical solution provided by the utility model is:A kind of stacked oven,
Including oven, the oven is sequentially laminated with the baking zone of multiple independent control temperature from top to bottom, each independent baking zone
A disk product can be individually toasted, each independent baking zone inlet is equipped with oven door, and the oven two side corresponds to
The position of each oven door is equipped with the external mechanical hand for controlling the oven door to open, and the front upper portion of the oven is equipped with
Control panel, the external mechanical hand include being tilted a certain angle the cylinder being arranged on the oven, the piston of the cylinder
Boom end connects one end of the oven door by oscillating bearing, during the oven door open mode, the oven door with it is described
Baking zone inlet is horizontal.
One kind as the stacked oven of the utility model is improved, and the medial surface of the oven door is interval with two and bakes
Disk guide pad, the distance of two baking tray guide pads are equal to the baking zone throat width.
One kind as the stacked oven of the utility model is improved, and the both ends of the oven door are fixed by rotating respectively
Plate and rotary steering plate are connected to the both sides of the oven.
One kind as the stacked oven of the utility model is improved, and the oven door senses that feeding is completed or toasted
During into signal, automatically opened up by external mechanical hand.
One kind as the stacked oven of the utility model is improved, and each independent baking zone sets air-supply
Mouthful, bilobed wheel controls, and the size of air output can be adjusted flexibly.
One kind as the stacked oven of the utility model is improved, and the oven door has insulation effect, it can be achieved that drying
Heat transfer isolation, reduces the loss of heat inside and outside roasting area.
One kind as the stacked oven of the utility model is improved, and each independent baking zone is monitored by PID
Furnace temperature, keeps the temperature fluctuation in baking zone.
Compared with prior art, the utility model has the advantages that:Each independent baking zone of the utility model can
Individually one disk product of baking, completes to pick and place the process of material by external mechanical hand.Each baking zone can realize furnace temperature independence
Control, real-time PID monitor furnace temperature, furnace temperature fluctuation can be kept smaller, and opening is high-efficiency insulated door, it can be achieved that inside and outside heat transfer
Isolation, reduces the loss of heat, compares the saving energy.Thermal insulating door thermally insulated door senses that signal is completed in feeding/baking to automatically open up
Realize and automatically turn on.Each independent baking zone sets air outlet, and bilobed wheel controls, and the size of air output can be adjusted flexibly,
Adjust simple and convenient.The utility model changes traditional assembly line oven by designing stacked oven roasting mode
The shortcomings that, space is bigger, and production capacity is low, and energy consumption is big, and manufacture is of high cost.This new stacked oven roasting mode is effective
Solve above drawback, by developing solid space, not only reduced footprint is very much, also improves production capacity, reduces
Energy consumption, optimizes baking process, and the clean level higher in stove, the yield of product is also improved.
Brief description of the drawings
Just the utility model and its beneficial technique effect are made with embodiment with reference to the accompanying drawings below further detailed
Thin description, wherein:
Fig. 1 is the utility model three-dimensional structure diagram.
Fig. 2 is the utility model front view.
Fig. 3 is the utility model top view.
Embodiment
Just the utility model is further described with specific embodiment with reference to the accompanying drawings below, but the implementation of the utility model
Mode is not limited to this.
As shown in Figure 1, Figure 2 and Figure 3, a kind of stacked oven, including oven 1, oven 1 are sequentially laminated with from top to bottom
The baking zone 9 of multiple independent control temperature, each independent baking zone 9 can individually toast a disk product, each independent
9 inlet of baking zone is equipped with oven door 6, and the position that 1 two side of oven corresponds to each oven door 6 is equipped with for controlling this roasting
The external mechanical hand that chamber door is opened, the front upper portion of oven 1 are equipped with control panel 8, and external mechanical hand includes being tilted a certain angle
The cylinder 2 being arranged on oven 1, the piston rod end of cylinder 2 connect one end of oven door 6, oven door 6 by oscillating bearing 3
During open mode, oven door 6 is horizontal with 9 inlet of baking zone.The angle of inclination of cylinder 2 is 15 degree~70 degree.
Preferably, the medial surface of oven door 6 is interval with two baking tray guide pads 7, distance of two baking tray guide pads 7 etc.
In 9 throat width of baking zone.Baking zone 9 is imported easy to baking tray.
Preferably, the both ends of oven door 6 are connected to the two of oven 1 by rotating fixed plate 5 and rotary steering plate 4 respectively
Side.
Preferably, when oven door 6 senses that feeding is completed or signal is completed in baking, automatically opened up by external mechanical hand.
Preferably, each independent baking zone 9 sets air outlet, and bilobed wheel control, can be adjusted flexibly the big of air output
It is small.
Preferably, oven door 6 has insulation effect, it can be achieved that heat transfer is isolated inside and outside baking zone 9, reduces the damage of heat
Lose.
Preferably, each independent baking zone 9 monitors furnace temperature by PID, keeps the temperature fluctuation in baking zone 9.
Each independent baking zone 9 of the utility model can individually toast a disk product, complete by external mechanical hand
Into the process for picking and placeing material.Each baking zone 9 can realize furnace temperature independent control, and real-time PID monitors furnace temperature, can keep furnace temperature ripple
Dynamic smaller, opening is equipped with high-efficiency insulated door, it can be achieved that the isolation of inside and outside heat transfer, reduces the loss of heat, compare saving energy
Source.Thermal insulating door thermally insulated door senses that feeding/baking completes signal and can realize automatic opening to automatically open up.Each independent baking zone
Air outlet is all set, and bilobed wheel control, can be adjusted flexibly the size of air output, adjust simple and convenient.The utility model is by setting
The shortcomings that counting stacked oven roasting mode, changing traditional assembly line oven, space is bigger, and production capacity is low,
Energy consumption is big, and manufacture is of high cost.This new stacked oven roasting mode effectively solves above drawback, three-dimensional by developing
Space, not only reduced footprint is very much, also improves production capacity, reduces energy consumption, optimizes baking process, the cleaning in stove
Degree higher, the yield of product are also improved.
While there has been shown and described that the embodiment of the utility model, for the ordinary skill in the art,
It is appreciated that these embodiments can be carried out with a variety of changes in the case where not departing from the principle and structure of the utility model, repaiied
Change, replace and modification, the scope of the utility model are limited by appended claims and its equivalency range.
Claims (7)
1. a kind of stacked oven, including oven, it is characterised in that the oven is sequentially laminated with multiple independences from top to bottom
The baking zone of temperature is controlled, each independent baking zone can individually toast a disk product, each independent baking zone entrance
Place is equipped with oven door, and the position that the oven two side corresponds to each oven door is equipped with what is opened for controlling the oven door
External mechanical hand, the front upper portion of the oven are equipped with control panel, and the external mechanical hand includes being tilted a certain angle setting
Cylinder on the oven, the piston rod end of the cylinder connects one end of the oven door by oscillating bearing, described
During oven door open mode, the oven door is horizontal with the baking zone inlet.
2. stacked oven according to claim 1, it is characterised in that the medial surface of the oven door is interval with two
A baking tray guide pad, the distance of two baking tray guide pads are equal to the baking zone throat width.
3. stacked oven according to claim 2, it is characterised in that the both ends of the oven door pass through rotation respectively
Fixed plate and rotary steering plate are connected to the both sides of the oven.
4. stacked oven according to claim 3, it is characterised in that the oven door senses that feeding is completed or dried
During roasting completion signal, automatically opened up by external mechanical hand.
5. stacked oven according to claim 4, it is characterised in that each independent baking zone, which is set, to be sent
Air port, bilobed wheel control, and the size of air output can be adjusted flexibly.
6. stacked oven according to claim 1, it is characterised in that the oven door has insulation effect, can be real
Heat transfer isolation, reduces the loss of heat inside and outside existing baking zone.
7. stacked oven according to claim 4, it is characterised in that each independent baking zone is by PID
Furnace temperature is monitored, keeps the temperature fluctuation in baking zone.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201721061593.8U CN207317391U (en) | 2017-08-23 | 2017-08-23 | A kind of stacked oven |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201721061593.8U CN207317391U (en) | 2017-08-23 | 2017-08-23 | A kind of stacked oven |
Publications (1)
Publication Number | Publication Date |
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CN207317391U true CN207317391U (en) | 2018-05-04 |
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CN201721061593.8U Active CN207317391U (en) | 2017-08-23 | 2017-08-23 | A kind of stacked oven |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109883163A (en) * | 2019-04-03 | 2019-06-14 | 何麟根 | A kind of Multi-layer drying oven manufacturing environment protecting tableware |
CN111006459A (en) * | 2019-12-09 | 2020-04-14 | 芜湖鼎恒材料技术有限公司 | Drying treatment equipment for repaired engine cylinder cover |
CN113974187A (en) * | 2021-12-15 | 2022-01-28 | 河南世纪香食用菌开发有限公司 | Flow equalizing drying system for edible mushroom processing |
-
2017
- 2017-08-23 CN CN201721061593.8U patent/CN207317391U/en active Active
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109883163A (en) * | 2019-04-03 | 2019-06-14 | 何麟根 | A kind of Multi-layer drying oven manufacturing environment protecting tableware |
CN109883163B (en) * | 2019-04-03 | 2024-03-12 | 何麟根 | Multi-layer drying oven for manufacturing environment-friendly tableware |
CN111006459A (en) * | 2019-12-09 | 2020-04-14 | 芜湖鼎恒材料技术有限公司 | Drying treatment equipment for repaired engine cylinder cover |
CN113974187A (en) * | 2021-12-15 | 2022-01-28 | 河南世纪香食用菌开发有限公司 | Flow equalizing drying system for edible mushroom processing |
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