CN205922742U - Be used for meat products pickling regulation and control production line equipment - Google Patents
Be used for meat products pickling regulation and control production line equipment Download PDFInfo
- Publication number
- CN205922742U CN205922742U CN201620476918.8U CN201620476918U CN205922742U CN 205922742 U CN205922742 U CN 205922742U CN 201620476918 U CN201620476918 U CN 201620476918U CN 205922742 U CN205922742 U CN 205922742U
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- China
- Prior art keywords
- transfer chain
- pipeline
- salt
- service platform
- hydraulic means
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Abstract
The utility model discloses a be used for meat products pickling regulation and control production line equipment, including input service platform, output workstation, hydraulic means, automatic salt ware, first transfer chain, second transfer chain and the gyro wheel of spilling, the input service platform set up the front end at hydraulic means, the setting of input service platform in automatic rear end of spilling the salt ware, first transfer chain and second transfer chain transversely set up respectively and to spill the salt ware at hydraulic means with automatic, first transfer chain and second transfer chain be located same water flat line, the gyro wheel respectively crisscross set up on first transfer chain below. Through the aforesaid, the utility model discloses can be for the effective control salt volume, alleviate intensity of labour, realize the standardized management of production technology, comparing the tradition with the salt volume and reducing more than 30%, the product homogeneity improves 10 percentage points, and the device design ability is 1, 000, 000 / year, and is basic for guaranteeing that the meat products safe mass provides the technical equipment.
Description
Technical field
This utility model is related to the technical field of plant equipment, is provided in particular in a kind of regulation and control life pickled for meat productss
Producing line equipment.
Background technology
Traditional meat is pickled and is pickled from pure craft, pickles to semi-automatic semi-hand, purely mechanicization up till now is pickled.
Meat productss pickling process of the prior art is mainly pure craft and semi-mechanization is in the majority, result in production efficiency lowly, and
It cannot be guaranteed that every series-produced meat productss safe mass.
Utility model content
This utility model mainly solving the technical problems that provide a kind of regulation and control apparatus for production line pickled for meat productss,
Can effective control salt dosage, reduce labor intensity;Realize the standardized management of production technology;Salt dosage than tradition reduce by 30% with
On, product uniformity improves 10 percentage points, equipment designed capacity 1,000,000/year, provides for guarantee meat productss safe mass
Technical equipment basis.
For solving above-mentioned technical problem, the technical scheme that this utility model adopts is:Provide one kind and be used for meat system
The regulation and control apparatus for production line that product are pickled, including input service platform, output working table, hydraulic means, automatic salt spreader, the first conveying
Line, the second pipeline and roller, described input service platform is arranged on the front end of hydraulic means, and described input service platform sets
Put the rear end in automatic salt spreader, described automatic salt spreader is arranged on the rear end of hydraulic means, the first described pipeline and
Second pipeline is horizontally installed in hydraulic means and automatic salt spreader respectively, the first described pipeline and the second pipeline position
In same horizontal line, described roller is crisscross arranged respectively in the upper and lower of the first pipeline.
In one preferred embodiment of this utility model, the upper surface of described input service platform and output working table is respectively
It is located in same horizontal line with the upper surface of the first pipeline and the second pipeline.
The beneficial effects of the utility model are:The regulation and control apparatus for production line pickled for meat productss of the present utility model, adopts
Rubbed with side salting, roller pickle, automatic salting with mend salt, salt and moisture biography in meat productss effectively accelerated by " roller is rubbed and pickled "
Matter seepage velocity, formed roller rub pickle modern crafts equipment suit technology, can effective control salt dosage, reduce labor intensity;Real
The standardized management of existing production technology;Salt dosage reduces by more than 30% than tradition, and product uniformity improves 10 percentage points, equipment
Designed capacity 1,000,000/year, basic for ensureing that meat productss safe mass provides technical equipment.
Brief description
In order to be illustrated more clearly that the technical scheme in this utility model embodiment, below will be to required in embodiment description
Accompanying drawing to be used be briefly described it should be apparent that, drawings in the following description are only that of the present utility model some are real
Apply example, for those of ordinary skill in the art, on the premise of not paying creative work, can also be according to these accompanying drawings
Obtain other accompanying drawings, wherein:
Fig. 1 is that this utility model is used for the structure of the preferred embodiment of regulation and control apparatus for production line that meat productss pickle and shows
It is intended to;
Being labeled as in accompanying drawing:1st, input service platform, 2, output working table, 3, hydraulic means, 4, automatic salt spreader, 5,
One pipeline, the 6, second pipeline, 7, roller.
Specific embodiment
Technical scheme in this utility model embodiment will be clearly and completely described it is clear that described below
Embodiment is only a part of embodiment of the present utility model, rather than whole embodiments.Based on the enforcement in this utility model
Example, all other embodiment that those of ordinary skill in the art are obtained under the premise of not making creative work, broadly fall into
The scope of this utility model protection.
As shown in figure 1, this utility model embodiment includes:
A kind of regulation and control apparatus for production line pickled for meat productss, including input service platform 1, output working table 2, hydraulic pressure dress
Put 3, automatic salt spreader 4, the first pipeline 5, the second pipeline 6 and roller 7, described input service platform 1 is arranged on hydraulic pressure
The front end of device 3, described input service platform 2 is arranged on the rear end of automatic salt spreader 4, and described automatic salt spreader 4 is arranged on
The rear end of hydraulic means 3, the first described pipeline 1 and the second pipeline 2 are horizontally installed on hydraulic means 3 respectively and automatically spread
In salt device 4, the first described pipeline 1 and the second pipeline 2 are located in same horizontal line, and described roller 7 interlocks respectively and sets
Put the upper and lower in the first pipeline 1.Realize roller by roller 7 and rub pickling, effectively accelerated in meat productss by " roller is rubbed and pickled "
Salt and moisture mass transfer seepage velocity.
In above-mentioned, the upper surface of described input service platform 1 and output working table 2 respectively with the first pipeline 5 and second
The upper surface of pipeline 6 is located in same horizontal line.
Operation principle:
1. meat productss carry out wiping salt in side on input service platform 1, make meat productss contact salinity, start automatization and pickle;
2. enable sufficient the contact with salt of meat productss preferably to absorb salinity by roller 7 rolling of equipment, effectively add
Salt and moisture mass transfer seepage velocity in fast meat productss;
3. pass through finally the automatically automatic salting of salt spreader 4 and carrying out on output working table 2 mend salt step complete right
The curing process of meat productss out just completes salting process from roller and greatly reduces energy consumption, improves production efficiency.
In sum, the regulation and control apparatus for production line pickled for meat productss of the present utility model, is rubbed using side salting, roller
Pickle, automatic salting effectively accelerates salt and moisture mass transfer seepage velocity in meat productss with benefit salt, by " roller is rubbed and pickled ", formed
Roller rub pickle modern crafts equipment suit technology, can effective control salt dosage, reduce labor intensity;Realize the standard of production technology
Change management;Salt dosage reduces by more than 30% than tradition, and product uniformity improves 10 percentage points, and equipment designed capacity 1,000,000/
Year, basic for ensureing that meat productss safe mass provides technical equipment.
The foregoing is only embodiment of the present utility model, not thereby limit the scope of the claims of the present utility model, every
The equivalent structure made using this utility model description or equivalent flow conversion, or directly or indirectly it is used in other phases
The technical field closed, is all included in the same manner in scope of patent protection of the present utility model.
Claims (2)
1. a kind of regulation and control apparatus for production line pickled for meat productss, including input service platform, output working table, hydraulic means,
Automatically salt spreader, the first pipeline, the second pipeline and roller, before described input service platform is arranged on hydraulic means
End, described input service platform is arranged on the rear end of automatic salt spreader, after described automatic salt spreader is arranged on hydraulic means
End, the first described pipeline and the second pipeline are horizontally installed in hydraulic means and automatic salt spreader respectively, and described the
One pipeline and the second pipeline are located in same horizontal line, and described roller is crisscross arranged upper and lower in the first pipeline respectively
Side.
2. the regulation and control apparatus for production line pickled for meat productss according to claim 1 is it is characterised in that described input
The upper surface of workbench and output working table is located at same horizontal line with the upper surface of the first pipeline and the second pipeline respectively
On.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201620476918.8U CN205922742U (en) | 2016-05-24 | 2016-05-24 | Be used for meat products pickling regulation and control production line equipment |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201620476918.8U CN205922742U (en) | 2016-05-24 | 2016-05-24 | Be used for meat products pickling regulation and control production line equipment |
Publications (1)
Publication Number | Publication Date |
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CN205922742U true CN205922742U (en) | 2017-02-08 |
Family
ID=57935281
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201620476918.8U Expired - Fee Related CN205922742U (en) | 2016-05-24 | 2016-05-24 | Be used for meat products pickling regulation and control production line equipment |
Country Status (1)
Country | Link |
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CN (1) | CN205922742U (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107836509A (en) * | 2017-11-08 | 2018-03-27 | 王小刚 | The meat products curing equipment of one kind of multiple fixed forms |
-
2016
- 2016-05-24 CN CN201620476918.8U patent/CN205922742U/en not_active Expired - Fee Related
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107836509A (en) * | 2017-11-08 | 2018-03-27 | 王小刚 | The meat products curing equipment of one kind of multiple fixed forms |
CN107836509B (en) * | 2017-11-08 | 2020-11-10 | 上海胜鸿实业有限公司 | Equipment is pickled to meat products of multiple fixed mode |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20170208 Termination date: 20200524 |