CN205567718U - Whirlwind cooled sweet potato vermicelli processingequipment - Google Patents

Whirlwind cooled sweet potato vermicelli processingequipment Download PDF

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Publication number
CN205567718U
CN205567718U CN201620261476.5U CN201620261476U CN205567718U CN 205567718 U CN205567718 U CN 205567718U CN 201620261476 U CN201620261476 U CN 201620261476U CN 205567718 U CN205567718 U CN 205567718U
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China
Prior art keywords
whirlwind
cooling
sweet potato
frame
potato vermicelli
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CN201620261476.5U
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Chinese (zh)
Inventor
马贵成
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GUIZHOU YINJIANG COUNTY YIREN FOOD CO Ltd
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GUIZHOU YINJIANG COUNTY YIREN FOOD CO Ltd
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Priority to CN201620261476.5U priority Critical patent/CN205567718U/en
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Abstract

The utility model discloses a whirlwind cooled sweet potato vermicelli processingequipment, including the frame, there is a horizontal extrusion section of thick bamboo through column mouting in the frame, install the hopper on the extrusion section of thick bamboo, the discharger is installed to extrusion section of thick bamboo front end, and the whirlwind cooling body is installed to the discharger below, and the conveyer belt is installed to whirlwind cooling body below. The utility model discloses set up the whirlwind cooling body in discharger below and carry out the forced air cooling to the high temperature bean noodles of the firm ejection of compact, can realize the cooling and the drying of bean noodles fast, can directly freeze the process after the cooling, compare in traditional cooling method the advantages such as cooling rate is fast, efficient, the cooling effect is good that it has.

Description

A kind of whirlwind cooled sweet potato vermicelli processing unit (plant)
Technical field
This utility model relates to food processing technology field, is specifically related to the processing skill of starch-based product Art field, particularly relates to a kind of whirlwind cooled sweet potato vermicelli processing unit (plant).
Background technology
At present, the processing of bean noodles uses extruding thermoforming mostly, by auger rotary squeezing starch Group produces high-temperature heating bean noodles and by discharging opening molding, vermicelli machine during production bean noodles, Higher from the temperature of discharging opening bean noodles out, just can carry out next step freezing after needing cooling Operation.Traditional temperature-fall period is usually and the bean noodles of extrusion is directly placed in cold water cooling, etc. After bean noodles temperature declines, then pull out from water and fill bar, be then passed through being dried and enter back into coolerman Sequence.Obviously, there is complex operation in traditional cooling method, the longest, hand labor intensity is big Etc. problem, production efficiency can be affected.Additionally, the most extruded bean noodles contain substantial amounts of moisture content, Can produce steam by rapid evaporation moisture after bean noodles and air contact, water vapour is directly emitted to raw In product workshop, but water vapour gathers and can reduce visibility the most afterwards, if careless manipulation can The situations such as scald can occur, and especially prominent in the winter that temperature is relatively low, after visibility reduces, The sight line of staff is limited also influences whether operation, further results in the reduction of production efficiency.
Utility model content
This utility model aims to provide a kind of whirlwind cooled sweet potato vermicelli processing unit (plant), to solve The tradition bean noodles course of processing manually carries out cooling down existing complex operation, time-consuming owing to using Long, hand labor intensity big, steam can reduce visibility, production efficiency susceptible and The problem that potential safety hazard is big.
This utility model is achieved by following technical solution:
A kind of whirlwind cooled sweet potato vermicelli processing unit (plant), including frame, frame is passed through column It is provided with and horizontal is squeezed into type tube, be squeezed on type tube and hopper is installed, be squeezed into type tube right End is provided with rotating shaft, rotating shaft is connected with belt pulley, is provided with base plate bottom frame, logical on base plate Crossing motor cabinet and be provided with motor, motor output shaft end is connected with driving wheel, driving wheel and belt Take turns and be connected by belt, be squeezed into type tube front end and discharger is installed, be provided with below discharger Whirlwind cooling body, is provided with conveyer belt below whirlwind cooling body.
Described whirlwind cooling body includes the fan housing vertically arranged, fan housing is fixed on machine by pole Frame front end, fan housing outer wall is provided with some groups of airducts, and often group airduct is end and is downwardly inclined cloth Put.
Described airduct has 2-3 group, and often group has 2-3 root.
Outside described belt pulley, protective cover is installed.
The beneficial effects of the utility model are:
Compared with prior art, the whirlwind cooled sweet potato vermicelli that this utility model provides adds frock Put, whirlwind cooling body be set below discharger the high temperature bean noodles of firm discharging are carried out air-cooled, Can quickly realize the cooling of bean noodles and be dried, can directly carry out freezing process after cooling, compare In traditional type of cooling, the advantages such as rate of cooling is fast, efficiency is high, good cooling results that it has, Processing can be shortened and time-consumingly and reduce hand labor intensity, and then improve production efficiency;And bean noodles The steam of upper evaporation is being blown downwards by airduct, reduces steam and upwards assembles without affecting Visibility, improves safety and further increases production efficiency.
Accompanying drawing explanation
Fig. 1 is structure chart of the present utility model;
Fig. 2 is the top view of whirlwind cooling body in this utility model;
In figure: 1-frame, 2-is squeezed into type tube, 3-hopper, 4-rotating shaft, 5-protective cover, 6- Belt, 7-motor, 8-motor cabinet, 9-driving wheel, 10-base plate, 11-discharger, 12-column, 13-slide plate, 14-pole, 15-airduct, 16-fan housing, 17-conveyer belt.
Detailed description of the invention
Below in conjunction with accompanying drawing, the technical solution of the utility model is described further, but required Protection domain be not limited to described;
As it is shown in figure 1, the whirlwind cooled sweet potato vermicelli processing unit (plant) that this utility model provides, Including frame 1, frame 1 is provided with by column 12 and horizontal is squeezed into type tube 2, be squeezed into Hopper 3 is installed on type tube 2, is squeezed into type tube 2 right-hand member and is provided with rotating shaft 4, rotating shaft 4 is connected with Belt pulley, is provided with base plate 10 bottom frame 1, base plate 10 is provided with motor by motor cabinet 8 7, motor 7 output shaft end is connected with driving wheel 9, and driving wheel 9 and belt pulley are by belt 6 phase Even, it is squeezed into type tube 2 front end and discharger 11 is installed, below discharger 11, whirlwind is installed cold But mechanism, is provided with conveyer belt 13 below whirlwind cooling body.
Described whirlwind cooling body includes the fan housing 16 vertically arranged, fan housing 16 is by pole 14 Being fixed on frame 1 front end, fan housing 16 outer wall is provided with some groups of airducts 15, and often group airduct 15 is equal It is downwardly inclined layout for end.
In order to improve cooling effectiveness, described airduct 15 has 2-3 group, and often group has 2-3 root.
In order to protect belt pulley and rotating shaft 4, protective cover 5 is installed outside described belt pulley.
During use, starch group is squeezed in type tube 2 by hopper 3 addition, starts motor 7, electricity Machine 7 drives driving wheel 9 to rotate, and driving wheel 9 drives the belt being positioned at protective cover 5 by belt 6 Wheel rotates, and then drives rotating shaft 4 to rotate, and rotating shaft 4 drives the auger being squeezed in type tube 2 to rotate Extruded starch group, after extruding is entered by starch group, temperature rose and was extruded into discharger 11 discharging Bean noodles, fall in fan housing 16 from discharger 11 bean noodles out, blower fan (not shown) Start and pass through airduct 15 and be blown into cold air in fan housing 16, owing to airduct 15 is generally evenly distributed in Fan housing 16 outer wall make the air in fan housing 16 in rotation status as shown in Figure 2, and due to wind Pipe 15 is that the air being blown in fan housing 16 that the downward-sloping layout of end is moves down, Jin Ershi Existing whirlwind cools down and blown downwards by steam avoids its gathering to affect visibility, the bean noodles after cooling Fall on conveyer belt 13.

Claims (4)

1. a whirlwind cooled sweet potato vermicelli processing unit (plant), including frame (1), frame (1) On be provided with by column (12) and horizontal to be squeezed into type tube (2), be squeezed into type tube (2) On hopper (3) is installed, be squeezed into type tube (2) right-hand member and be provided with rotating shaft (4), rotating shaft (4) On be connected with belt pulley, frame (1) bottom is provided with base plate (10), on base plate (10) Being provided with motor (7) by motor cabinet (8), motor (7) output shaft end is connected with and drives Driving wheel (9), driving wheel (9) is connected by belt (6) with belt pulley, it is characterised in that: Being squeezed into type tube (2) front end and be provided with discharger (11), discharger (11) lower section is installed There is whirlwind cooling body, conveyer belt (13) is installed below whirlwind cooling body.
Whirlwind cooled sweet potato vermicelli processing unit (plant) the most according to claim 1, its feature Being: described whirlwind cooling body includes the fan housing (16) vertically arranged, fan housing (16) leads to Crossing pole (14) and be fixed on frame (1) front end, fan housing (16) outer wall is provided with some groups Airduct (15), often organizes airduct (15) and is end and is downwardly inclined layout.
Whirlwind cooled sweet potato vermicelli processing unit (plant) the most according to claim 2, its feature It is: described airduct (15) has 2-3 group, and often group has 2-3 root.
Whirlwind cooled sweet potato vermicelli processing unit (plant) the most according to claim 1, its feature It is: protective cover (5) is installed outside described belt pulley.
CN201620261476.5U 2016-03-30 2016-03-30 Whirlwind cooled sweet potato vermicelli processingequipment Active CN205567718U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201620261476.5U CN205567718U (en) 2016-03-30 2016-03-30 Whirlwind cooled sweet potato vermicelli processingequipment

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201620261476.5U CN205567718U (en) 2016-03-30 2016-03-30 Whirlwind cooled sweet potato vermicelli processingequipment

Publications (1)

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CN205567718U true CN205567718U (en) 2016-09-14

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108371322A (en) * 2018-04-03 2018-08-07 湖南龙旺食品有限公司 It circles round air-cooled vermicelli process device
CN109579395A (en) * 2018-12-12 2019-04-05 宣城市宣华食品有限公司 A kind of multi-functional vermicelli cooling device
CN113951475A (en) * 2021-09-06 2022-01-21 民乐县苗琳薯业有限公司 Cooling device in vermicelli course of working

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108371322A (en) * 2018-04-03 2018-08-07 湖南龙旺食品有限公司 It circles round air-cooled vermicelli process device
CN109579395A (en) * 2018-12-12 2019-04-05 宣城市宣华食品有限公司 A kind of multi-functional vermicelli cooling device
CN113951475A (en) * 2021-09-06 2022-01-21 民乐县苗琳薯业有限公司 Cooling device in vermicelli course of working

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