CN205321054U - Safe system of traceing back of processing is slaughtered to live pig based on radio frequency identification technology - Google Patents
Safe system of traceing back of processing is slaughtered to live pig based on radio frequency identification technology Download PDFInfo
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- CN205321054U CN205321054U CN201620025415.9U CN201620025415U CN205321054U CN 205321054 U CN205321054 U CN 205321054U CN 201620025415 U CN201620025415 U CN 201620025415U CN 205321054 U CN205321054 U CN 205321054U
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Abstract
The utility model provides a safe system of traceing back of processing is slaughtered to live pig based on radio frequency identification technology belongs to the equipment of slaughtering technical field. Its data acquisition structure simple, the expansibility is good, and the cost is lower, through the on -line monitoring of butchering and added the process to the live pig, guarantee that the complete sum that data recall is effective, provide solid data support for the food security, the record object of data include the live pig butcher with processing technology parameter and staff's identity and operation process, be favorable to data to recall the sureness of looking for the person liable, the live pig butcher with the course of working in, data not only write down among ear reference numeral or the electronic tags number of live pig to write staff's identity electronic tags number in real time into and import data management system and control system and logging data storehouse into on and, effectively avoid loss of data, improve data security.
Description
Technical field
This utility model belongs to agricultural production, in particular to a kind of pig slaughtering process safety traceability system based on REID。
Background technology
Carnis Sus domestica is the processed meat food stuff that China is most commonly seen, and the safety of the food of Carnis Sus domestica and quality problem are related to the health of most people。In recent years, the food safety malignant event in society constantly occurs, and brings huge loss to society。The safety problem of food can not be ignored, and for the continuous generation as Food poisoning cases such as clenbuterol hydrochloride events, not only brings direct economic loss to society, causes huge spiritual harmful effect to people especially。Meanwhile, irrational Dead weight can make live pig produce the meat of poor quality such as PSE meat (white muscles) and DFD meat (quality thick and stiff, tangent plane dry and be familiar with color and luster), affects the quality of Carnis Sus domestica。Accordingly, it would be desirable to set up the production traceability system that a kind of Carnis Sus domestica is butchered, it is ensured that product quality and food safety。
In the present circumstance, although the data collecting system of existing part pig slaughtering or method, but such system structure erection complexity, and only have the data of pig slaughtering to be acquired, and have ignored the data monitoring to the producers such as the person of butchering or processor。Therefore, existing data collecting system can not meet the needs producing and supervising。
Summary of the invention
The purpose of this utility model is in that to solve above-mentioned technical problem, it is provided that a kind of pig slaughtering process safety traceability system based on REID。
In order to realize the purpose of this utility model, adopt the following technical scheme that
A kind of pig slaughtering process safety traceability system based on REID, including data management system and control system, data base and data collecting system。
Described data management system is connected with data collecting system respectively at data base with controlling system, is used for receiving data collecting system and is connected incoming data, and data are analyzed, process, arrange after be stored in data base；Data management system and control system can also send control instruction and come downwards to data collecting system, and data collection task is controlled。
Described data collecting system includes chief coordinator's device node, and with the routing node that chief coordinator's device node is connected, the label being connected with routing node reads node, sensor node and label write node。Described label reads the information of node information and staff's identification electronic tag number record for reading live pig ear tag number or electronic tag number record；Described sensor node is divided into live pig sensor node and personnel's sensor node, described live pig sensor node is distributed in each relevant position butchering region or machining area, and described staff's sensor node is be arranged on each multiple different angles photographic head butchering region or machining area；Described label write node writes live pig ear tag number or electronic tag number and staff's identification electronic tag number for the data parameters produced by this routing node。Described routing node is arranged on each region on slaughter line or processing line, to should region label read node, sensor node and label write node。Described chief coordinator's device node connects each routing node and data management system and control system。
Described router node amounts to 8, and wherein slaughter line arranges 5, respectively corresponding stunning district, blood-letting district, scald hair-fields, hacking district and burn hair-fields；Processing line arranges 3, respectively cut section, bagging area and freezer。
Described label reads node and label write node is connect radio frequency read-write equipment by wireless sensing module and forms。
In part optimal way of the present utility model, described data base is connected with autonomous inquiry terminal, in order to the data that pig slaughtering is processed by staff, regulator or the public are inquired about；Described autonomous inquiry terminal includes but are not limited to PC, polling telephone system, mobile phones enquiring system。
In part optimal way of the present utility model, also include non-working person's identity recording system, this system reads node by the label of each working region and reads non-working person's identification electronic tag number, and record the time of staying of this non-working person, routing node by incoming for data correspondence, data are uploaded by routing node on the one hand, on the other hand data down transmission is entered label write node, the information that this non-working person is entered by label write node writes live pig ear tag number or electronic tag number, staff's identification electronic tag number and non-working person's identification electronic tag number。
The beneficial effects of the utility model are:
1) data collection architecture is simple, and favorable expandability is less costly；
2) pass through pig slaughtering and the on-line monitoring adding process, it is ensured that it is complete and effective that data are recalled, and provides solid data support for food safety；
3) the record object of data includes identity and the operating process of pig slaughtering and working process parameter and staff, is conducive to the determination to person liable of the data retrospective search；
4) live pig butcher with in the course of processing, data are not only recorded in ear tag number or the electronic tag number of live pig, and write staff's identification electronic tag number and upper incoming data management system in real time and control system input database, it is prevented effectively from loss of data, improves Information Security。
Accompanying drawing explanation
Fig. 1 is minimum data record unit of the present utility model。
Fig. 2 is system construction drawing of the present utility model。
Detailed description of the invention
RF identification (RFID) is a kind of wireless communication technology, it is possible to by radio signals identification specific objective and read and write related data, without setting up machinery or optical contact between the system of identification and specific objective。
A kind of pig slaughtering process safety traceability system based on REID of the present utility model, including data management system and control system, data base and data collecting system。
Described data management system is connected with data base and data collecting system respectively with controlling system, is used for receiving data collecting system and is connected incoming data, and data are analyzed, process, arrange after be stored in data base；Data management system and control system can also send control instruction and come downwards to data collecting system, and data collection task is controlled。
Described data collecting system includes chief coordinator's device node, and with the routing node that chief coordinator's device node is connected, the label being connected with routing node reads node, sensor node and label write node。Described label reads the information of node information and staff's identification electronic tag number record for reading live pig ear tag number or electronic tag number record；Described sensor node is divided into live pig sensor node and personnel's sensor node, described live pig sensor node is distributed in each relevant position butchering region or machining area, and described staff's sensor node is be arranged on each multiple different angles photographic head butchering region or machining area；Described label write node writes live pig ear tag number or electronic tag number and staff's identification electronic tag number for the data parameters produced by this routing node。Described routing node is arranged on each region on slaughter line or processing line, to should region label read node, sensor node and label write node。Described chief coordinator's device node connects each routing node and data management system and control system。
Described router node amounts to 8, and wherein slaughter line arranges 5, respectively corresponding stunning district, blood-letting district, scald hair-fields, hacking district and burn hair-fields；Processing line arranges 3, respectively cut section, bagging area and freezer。
In part optimal way of the present utility model, described data base is connected with autonomous inquiry terminal, in order to the data that pig slaughtering is processed by staff, regulator or the public are inquired about；Described autonomous inquiry terminal includes but are not limited to PC, polling telephone system, mobile phones enquiring system。
In part optimal way of the present utility model, also include non-working person's identity recording system, this system reads node by the label of each working region and reads non-working person's identification electronic tag number, and record the time of staying of this non-working person, routing node by incoming for data correspondence, data are uploaded by routing node on the one hand, on the other hand data down transmission is entered label write node, the information that this non-working person is entered by label write node writes live pig ear tag number or electronic tag number, staff's identification electronic tag number and non-working person's identification electronic tag number。
Described label reads node and label write node is connect radio frequency read-write equipment by wireless sensing module and forms。
Involved identification carrier includes RFID live pig ear tag number or electronic tag number, RFID staff's identification electronic tag number and RFID non-working person's identification electronic tag number。
When live pig enters a certain region, label reads node and reads the information of RFID live pig ear tag number or electronic tag number, reads now RFID staff's identification electronic tag number simultaneously, and data are uploaded to the routing node of one's respective area, after uploading, routing node is generated into the time。In operating process, each technological parameter in sensor node record pig slaughtering or the course of processing, and simultaneously by the operation of the photographic head writing task personnel of installation, the data of generation are uploaded to routing node。When after the end of operation in this region, routing node generates the deadline, on the one hand data are reached on the whole chief coordinator's device node, on the other hand data down transmission is write node to label, label write node and enter data into RFID live pig ear tag number or electronic tag number and RFID staff's identification electronic tag number。The data being uploaded to chief coordinator's device node are arranged by chief coordinator's device node or upper incoming data management system and control system after conversion, then are stored in data base by after data management system and control system analysis and process。
The process data gathered is different in zones of different, in the stunning district of slaughter line, including fiber crops piezoelectric voltage, fiber crops electricity electric current, fiber crops electricity time；In blood-letting district, including blood-letting time, blood-letting amount；In boiling hot hair-fields, scald hair pressure including steam type, scald the hair time；In hacking district, including hacking time and hacking speed；Burning hair-fields, including burning a mao time, burning mao temperature and burn territory, hair-fields。At the cut section of processing line, including segmentaion position, blade sanitary conditions；At bagging area, whole pig data are conveyed into the RFID carrier in packaging bag respectively after being replicated；At freezer, including refrigerated storage temperature and cold preservation time。Above-mentioned technological parameter, based on example, includes but are not limited to above-mentioned parameter。Meanwhile, if adopting other technique, then can gather corresponding technological parameter。
Recorded data includes the data of normal fluctuation within the specific limits, for the data that food safety and product quality are comparatively important, it is possible to set alarm range。When data management system with control the data uploaded of system discovery by when belonging to the data of alarm range, position described RFID live pig ear tag number or the routing node of electronic tag number, RFID staff's identification electronic tag number and correspondence immediately, by data down transmission and warn。
Claims (4)
1. based on a pig slaughtering process safety traceability system for REID, including data management system and control system, data base and data collecting system, it is characterised in that:
Described data management system is connected with data base and data collecting system respectively with controlling system, is used for receiving data collecting system and is connected incoming data, and data are analyzed, process, arrange after be stored in data base；
Described data collecting system includes chief coordinator's device node, and with the routing node that chief coordinator's device node is connected, the label being connected with routing node reads node, sensor node and label write node；Described chief coordinator's device node connects each routing node and data management system and control system；Described routing node is arranged on each region on slaughter line or processing line, to should region label read node, sensor node and label write node。
2. the pig slaughtering process safety traceability system based on REID according to claim 1, it is characterized in that, described label reads the information of node information and staff's identification electronic tag number record for reading live pig ear tag number or electronic tag number record；Described sensor node is divided into live pig sensor node and personnel's sensor node, described live pig sensor node is distributed in each relevant position butchering region or machining area, and described staff's sensor node is be arranged on each multiple different angles photographic head butchering region or machining area；Described label write node writes live pig ear tag number or electronic tag number and staff's identification electronic tag number for the data parameters produced by this routing node。
3. the pig slaughtering process safety traceability system based on REID according to claim 1 and 2, it is characterized in that, described router node amounts to 8, and wherein slaughter line arranges 5, respectively corresponding stunning district, blood-letting district, scald hair-fields, hacking district and burn hair-fields；Processing line arranges 3, respectively cut section, bagging area and freezer。
4. the pig slaughtering process safety traceability system based on REID according to claim 1 and 2, it is characterised in that described label reads node and label write node is connect radio frequency read-write equipment by wireless sensing module and forms。
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620025415.9U CN205321054U (en) | 2016-01-12 | 2016-01-12 | Safe system of traceing back of processing is slaughtered to live pig based on radio frequency identification technology |
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| CN201620025415.9U CN205321054U (en) | 2016-01-12 | 2016-01-12 | Safe system of traceing back of processing is slaughtered to live pig based on radio frequency identification technology |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111258278A (en) * | 2018-12-03 | 2020-06-09 | 元进庄企业股份有限公司 | Food safety quality and efficiency monitoring system and method thereof |
| CN113115807A (en) * | 2021-03-24 | 2021-07-16 | 正大食品(衡水)有限公司 | Product processing production line |
-
2016
- 2016-01-12 CN CN201620025415.9U patent/CN205321054U/en not_active Expired - Fee Related
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111258278A (en) * | 2018-12-03 | 2020-06-09 | 元进庄企业股份有限公司 | Food safety quality and efficiency monitoring system and method thereof |
| CN113115807A (en) * | 2021-03-24 | 2021-07-16 | 正大食品(衡水)有限公司 | Product processing production line |
| CN113115807B (en) * | 2021-03-24 | 2022-09-09 | 正大食品(衡水)有限公司 | Product processing production line |
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| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160622 Termination date: 20180112 |
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| CF01 | Termination of patent right due to non-payment of annual fee |