CN204926184U - Intelligence system of ordering dishes - Google Patents
Intelligence system of ordering dishes Download PDFInfo
- Publication number
- CN204926184U CN204926184U CN201520381579.0U CN201520381579U CN204926184U CN 204926184 U CN204926184 U CN 204926184U CN 201520381579 U CN201520381579 U CN 201520381579U CN 204926184 U CN204926184 U CN 204926184U
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- terminal
- cook
- host computer
- dishes
- computer system
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Abstract
The utility model provides an intelligence system of ordering dishes, including the host system, with the the client terminal system that links to each other with the host system, end system orders dishes, cook end system and invoice printer, the menu printer, the the client terminal system includes that at least one sets up the the client terminal in customer position side, the end system that orders dishes includes at least one terminal of ordering dishes that sets up in waiter's yu hand, cook end system includes that at least one sets up kitchen side after the difference, a cook terminal for receiving different kind food orders, the host system, the terminal of ordering dishes of being no less than one is connected with the LAN that the hotel is passed through at the cook terminal of being no less than one. The utility model provides an among the intelligence system of ordering dishes, client can directly order dishes in dining table or bar counter or box, and through the host computer delivery back corresponding region in kitchen, will order dishes after perhaps the attendant can order dishes according to customer's needs in the portable terminal of ordering dishes message routing or host computer, the host computer is is directly provided and delivered according to the tableware type.
Description
Technical field
The utility model relates to intelligent system field, particularly relates to a kind of intelligent menuing system.
Background technology
At present, the menu that on market, restaurant, hotel use is due to the capacity limit by papery menu, guest's available information amount is few, menu generally only have name of the dish and price, lack the explanation that the introduction of some dish, picture, batching, Literary quotation, nutrition and method for making etc. are descriptive, guest understands the information less than wanting to understand, to such an extent as to causes much unnecessary trouble and dispute.Again, papery menu is easily shabby, damaged, even if select fine quality paper also can be damaged, not easy cleaning when papery menu is stained with sewage, oil stain sometimes, also must change, which results in very large one waste.Simultaneously because the seasonality various in style of modern dish is changed strong, in catering industry situation with keen competition, the change of menu is also frequent, the thing that the sensation headache of this Ye Shi businessman is pretty troublesome.Certainly, now commercially there is the menu that a kind of waiter is held in the hand, but this menu limitation is very large, do not change original that present situation at all, or guest holds menu point, waiter takes down in short-hand, and the thing just in waiter's hand there occurs change, does not accomplish substantial reform.
Utility model content
The technical problems to be solved in the utility model is the formula order dishes system providing a kind of intelligence, to solve prior art Problems existing.
For solving the problems of the technologies described above, the utility model by the following technical solutions:
A kind of intelligent menuing system, comprise host computer system, and the customer end systems to be connected with host computer system, dish ordering terminal system, cook's terminal system and receipt printer, menu printer, described customer end systems comprises the client terminal that at least one is arranged on Customer Location side, described dish ordering terminal system comprises at least one the dish ordering terminal be arranged in waiter's hand, described cook's terminal system comprises at least one and is arranged on different rear side, kitchen, for receiving cook's terminal of variety classes food order, described host computer system, the dish ordering terminal being no less than one is connected by the LAN (Local Area Network) in hotel with the cook's terminal being no less than, in described host computer system, reservation module is also set.
Described host computer system is connected by wireless network or wired network with between customer end systems, dish ordering terminal system, cook's terminal system.
Described dish ordering terminal comprises main control unit, memory cell, accumulator, communication module, the pilot lamp of the display screen be connected with main control unit, push-button unit, calling module, storage menu information and client's single point information, described accumulator also connects the wireless charging receiver of promising charge in batteries.
Described client terminal comprises main control unit and the display screen, the push-button unit that are connected with main control unit store the memory cell of customer call and single point information, calling module, carry out with host computer system the communication module, power module, the pilot lamp that communicate, described power module comprise with when external power source connected power source interface and power-off for terminal provides the accumulator of electric energy.
Described display screen is touch display screen or push-button type display screen.
In the intelligent menuing system that the utility model provides, client directly can order dishes in dining table or bar desk or box, by corresponding region, kitchen after main frame dispensing, or dishes ordering information sends or main frame after can ordering dishes according to client's needs in portable dish ordering terminal by attendant, and main frame is is directly provided and delivered according to tableware type.
Accompanying drawing explanation
Fig. 1 is one-piece construction figure of the present utility model.
Fig. 2 is dish ordering terminal schematic diagram.
Fig. 3 is client terminal schematic diagram.
Embodiment
Below in conjunction with the drawings and specific embodiments, the utility model is described in further detail.
The utility model provides a kind of intelligent menuing system, comprise host computer system, and the customer end systems to be connected with host computer system, dish ordering terminal system, cook's terminal system and receipt printer, menu printer, customer end systems comprises the client terminal that at least one is arranged on Customer Location side, such as be arranged on dining table side, be arranged on side, bar desk, be arranged in box, dish ordering terminal system comprises at least one the dish ordering terminal be arranged in waiter's hand, cook's terminal system comprises at least one and is arranged on different rear side, kitchen, for receiving cook's terminal of variety classes food order, such as traditional white board region, red board region, or millet cake, Western-style pastry, the zones of different in the kitchens such as cooking, host computer system and calling ordering system, customer end systems, dish ordering terminal system, pass through LAN (Local Area Network) or wireless network or wired network between cook's terminal system to be connected.And in order to realize sharing of information faster and better, host computer system, the dish ordering terminal being no less than are connected by the LAN (Local Area Network) in hotel with the cook's terminal being no less than, also directly carry out the distribution of carte content by LAN (Local Area Network).Reservation module is also set in host computer system and can receives the predetermined or phone reservations of the network of external customer, user preengages whenever and wherever possible by network and orders dishes, hotel is by singly processing, guest presses the designated time to local time, food is ready to, both facilitate guest like this, turn improve hotel's efficiency.
The display screen that client terminal comprises main control unit and is connected with main control unit, push-button unit, memory cell, communication module, power module, pilot lamp, calling module, the contents such as display screen display menu and service entry, the information of ordering dishes can be stored in memory cell by push-button unit by client, menu can be passed to host computer system by main control unit and communication unit after ordering dishes to distribute, also can send call command by calling module simultaneously, call service personnel serve in person, power module comprise with when external power source connected power source interface and power-off for terminal provides the accumulator of electric energy.
In the utility model, dish ordering terminal comprises main control unit, and the display screen to be connected with main control unit, push-button unit, memory cell, accumulator, communication module, pilot lamp, calling module, display screen is used for the content such as display menu and service entry, calling module is used for corresponding customer call, attendant is distributed by main frame after client's single point information is sent host computer system by communication module, the menu that also can directly carry out with cook's terminal in Ethernet is shared, accumulator also connects the wireless charging receiver of promising charge in batteries, multiple wireless charging reverberator is set in dining room, be convenient to be dish ordering terminal charging at any time.
Display screen is touch display screen or push-button type display screen.
The utility model is while overcoming papery menu shortcoming, application data base technology stores all main dishes and pastries information (as name of the dish, price, picture, batching, Literary quotation, nutrition, feature and method for making etc.) at dish ordering terminal or client terminal, is convenient to supvr's amendment, upgrades and inquiry.Client understands more information by menu terminal, as the batching, way, feature, Literary quotation, nutrition etc. of dish simultaneously.Simultaneously calling also can be set on main frame, functions such as (can the tinkle of bells and phonetic function be used) of urging dish; Main frame, be wired or wireless connection between each dish ordering terminal and each printer apparatus.Multiple dish ordering terminal can set up internal lan, realizes resource sharing, also can connect outer net simultaneously, realize network order.Client can on the way, office etc. orders dishes whenever and wherever possible, then hotel processes according to order, and client has been ready to local time food by subscription time, facilitates guest like this, improves hotel's efficiency.
Claims (5)
1. an intelligent menuing system, it is characterized in that: comprise host computer system, and the customer end systems to be connected with host computer system, dish ordering terminal system, cook's terminal system and receipt printer, menu printer, described customer end systems comprises the client terminal that at least one is arranged on Customer Location side, described dish ordering terminal system comprises at least one the dish ordering terminal be arranged in waiter's hand, described cook's terminal system comprises at least one and is arranged on different rear side, kitchen, for receiving cook's terminal of variety classes food order, described host computer system, the dish ordering terminal being no less than one is connected by the LAN (Local Area Network) in hotel with the cook's terminal being no less than, in described host computer system, reservation module is also set.
2. intelligent menuing system according to claim 1, is characterized in that: described host computer system is connected by wireless network or wired network with between customer end systems, dish ordering terminal system, cook's terminal system.
3. intelligent menuing system according to claim 1, it is characterized in that: described dish ordering terminal comprises main control unit, memory cell, accumulator, communication module, the pilot lamp of the display screen be connected with main control unit, push-button unit, calling module, storage menu information and client's single point information, described accumulator also connects the wireless charging receiver of promising charge in batteries.
4. intelligent menuing system according to claim 1, it is characterized in that: described client terminal comprises main control unit and the display screen, push-button unit, the memory cell of storage customer call and single point information, calling module and the host computer system that are connected with main control unit carry out the communication module, power module, the pilot lamp that communicate, described power module comprise with when external power source connected power source interface and power-off for terminal provides the accumulator of electric energy.
5. the intelligent menuing system according to claim 3 or 4, is characterized in that: described display screen is touch display screen or push-button type display screen.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201520381579.0U CN204926184U (en) | 2015-06-04 | 2015-06-04 | Intelligence system of ordering dishes |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201520381579.0U CN204926184U (en) | 2015-06-04 | 2015-06-04 | Intelligence system of ordering dishes |
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CN204926184U true CN204926184U (en) | 2015-12-30 |
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CN201520381579.0U Expired - Fee Related CN204926184U (en) | 2015-06-04 | 2015-06-04 | Intelligence system of ordering dishes |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106781404A (en) * | 2017-02-28 | 2017-05-31 | 福建师范大学福清分校 | Intelligent menuing system and its implementation based on ZigBee technology and ARM11 |
CN106910114A (en) * | 2017-02-20 | 2017-06-30 | 广州大学 | A kind of meal ordering system with space page turning visual effect based on cloud service |
CN110335178A (en) * | 2019-08-15 | 2019-10-15 | 深圳仪电电子有限公司 | One kind being based on POE technical intelligence dining table application method and its system |
-
2015
- 2015-06-04 CN CN201520381579.0U patent/CN204926184U/en not_active Expired - Fee Related
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106910114A (en) * | 2017-02-20 | 2017-06-30 | 广州大学 | A kind of meal ordering system with space page turning visual effect based on cloud service |
CN106781404A (en) * | 2017-02-28 | 2017-05-31 | 福建师范大学福清分校 | Intelligent menuing system and its implementation based on ZigBee technology and ARM11 |
CN110335178A (en) * | 2019-08-15 | 2019-10-15 | 深圳仪电电子有限公司 | One kind being based on POE technical intelligence dining table application method and its system |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C56 | Change in the name or address of the patentee | ||
CP02 | Change in the address of a patent holder |
Address after: 466000 Kaiyuan Road, Henan, Zhoukou, Zhoukou Vocational and Technical College Patentee after: Zhang Yonghua Address before: Zhoukou City, Henan province 466000 000 Xinyuan East Building 9, unit three, building five households in the East Patentee before: Zhang Yonghua |
|
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20151230 Termination date: 20160604 |