CN204839080U - Cooking device - Google Patents
Cooking device Download PDFInfo
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- CN204839080U CN204839080U CN201520460565.8U CN201520460565U CN204839080U CN 204839080 U CN204839080 U CN 204839080U CN 201520460565 U CN201520460565 U CN 201520460565U CN 204839080 U CN204839080 U CN 204839080U
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Abstract
The utility model relates to a cooking device, including frame, a plurality of garnishes device, a plurality of dosing unit to and set up in heating device, culinary art device and the transmission of frame, the culinary art device sets up container and cooking pot, and the container sets up on cooking pot, and the dosing unit includes a plurality of batching portions, a plurality of discharge gate, second conveying portion and pay -off portion, and transmission includes the second body, a plurality of third storage tanks and a plurality of fourth storage tank have been seted up to the second body, the discharge gate sets up between batching portion and second conveying portion, the corresponding discharge gate that sets up of each batching portion, second conveying portion includes conveyer belt and conveyer belt power device, and the second body has a second holding chamber, and conveyer belt power device sets up in second holding chamber. Above -mentioned cooking device, through the device of will garnishing food, dosing unit setting on transmission to transmission is used for carrying culinary art device top with each garnishes device, each dosing unit, thereby the user can convenient and fast cooks.
Description
Technical field
The utility model relates to kitchen utensils, particularly relates to cooking equipment.
Background technology
At present, health diet is the life style that a kind of people pursue, and traditional way of cooking of preparing food is with to after buying the food surface cleaning of returning, and puts into frying pan or saucepan is cooked, process wherein also needs user to carry out the collocation of cuisine, and carries out the seasoning of different taste different-style.
When user needs to cook more cuisine or need the condiment carrying out different taste, user needs to carry out repeatedly the collocation of cuisine and carries out seasoning to the vegetable putting pot into, obviously, can reduce the efficiency of culinary art.
Utility model content
Based on this, be necessary for how to prepare burden fast, how improve radiating effect, how to be convenient to assemble, how to carry out the problem of cooking quickly and easily, a kind of cooking equipment is provided.
A kind of cooking equipment, comprises frame, some garnishes devices, some proportioners, and is arranged at the heater of described frame, cooker and transmission device; Each described garnishes device, each described proportioner are separately positioned on described transmission device, and described transmission device is used for being transported to above described cooker by each described garnishes device, each described proportioner respectively; Described cooker arranges container and cooking pot, described container is arranged on described cooking pot, described proportioner comprises some batching portions, some discharging openings, the second transport unit and feeding portion, described transmission device comprises the second body, and each described batching portion, each described discharging opening, described second transport unit and described feeding portion order are arranged on described second body; Described second body offers some 3rd storage tanks and some 4th storage tanks, and batching portion described in each is arranged at described 3rd storage tank of a correspondence, and described second transport unit is arranged at described 4th storage tank; Described discharging opening is arranged between described batching portion and described second transport unit, and described in each, batching portion correspondence arranges discharging opening described in; Described second transport unit comprises conveyer belt and conveyer belt power set, and described second body has the second accommodating cavity, and described conveyer belt power set are arranged in described second accommodating cavity.
Wherein in an embodiment, described second transport unit is arranged at below described discharging opening.
Wherein in an embodiment, described second transport unit is provided with some deflector chutes.
Wherein in an embodiment, described second transport unit is provided with three described deflector chutes.
Wherein in an embodiment, described proportioner offers three described discharging openings.
Wherein in an embodiment, discharging opening described in deflector chute correspondence one described in each.
Wherein in an embodiment, described second transport unit is obliquely installed in described transmission device.
Wherein in an embodiment, described second transport unit becomes 30 degree of overturning angles to be arranged at described transmission device.
Wherein in an embodiment, described feeding portion is away from the described transmission device of described discharging opening.
Wherein in an embodiment, described feeding portion is arranged on the described transmission device of described cooker.
Above-mentioned cooking equipment, by garnishes device, proportioner are arranged on transmission device, and transmission device is used for each garnishes device, each proportioner to be transported to above cooker, achieve the effect of batching fast, simultaneously, improve radiating effect and be convenient to assemble the object of cooking equipment, and user conveniently can cook.
Accompanying drawing explanation
Fig. 1 is the structural representation of an embodiment of the utility model cooking equipment;
Fig. 2 is perspective view embodiment illustrated in fig. 1;
Fig. 3 is the structural representation of garnishes device embodiment illustrated in fig. 1;
Fig. 4 is the structural representation of proportioner embodiment illustrated in fig. 1;
Fig. 5 is the structural representation of heater embodiment illustrated in fig. 1;
The structural representation of drum our department that Fig. 6 is heater shown in Fig. 5.
Detailed description of the invention
For enabling above-mentioned purpose of the present utility model, feature and advantage become apparent more, are described in detail detailed description of the invention of the present utility model below in conjunction with accompanying drawing.Set forth a lot of detail in the following description so that fully understand the utility model.But the utility model can be much different from alternate manner described here to implement, those skilled in the art can when doing similar improvement without prejudice to when the utility model intension, and therefore the utility model is by the restriction of following public specific embodiment.
It should be noted that, when element is called as " being fixed on ", " being arranged at " another element, directly can there is element placed in the middle in it on another element or also.When an element is considered to " connection " another element, it can be directly connected to another element or may there is centering elements simultaneously.Term as used herein " vertical ", " level ", "left", "right" and similar statement just for illustrative purposes, do not represent it is unique embodiment.
Such as, refer to Fig. 1 and Fig. 2, a kind of cooking equipment 10, it comprises frame 100, some garnishes devices 200, some proportioners 300, and is arranged at the heater 400 of described frame 100, cooker 500 and transmission device 600; Each described garnishes device, each described proportioner are separately positioned on described transmission device, and described transmission device is used for each described garnishes device, each described proportioner being transported to above described cooker respectively.
And for example, refer to Fig. 1 and Fig. 2, cooking equipment 10 comprises frame 100, some garnishes devices 200, some proportioners 300, heater 400, cooker 500, transmission device 600 and single-chip microcomputer.Heater 400, cooker 500 and transmission device 600 are arranged in frame 100, such as, transmission device 600 is provided with two, be separately positioned on both sides symmetrical above cooker 500, and two transmission devices 600 are fall " product " font structure with cooker 500, cooker is positioned at below, and two transmission devices are arranged side by side in top.Each garnishes device 200, each proportioner 300 are separately positioned on transmission device 600, transmission device 600 is for being transported to above cooker 500 by each garnishes device 200, each proportioner 300 respectively, such as, single-chip microcomputer is separately set in the side of frame 100 away from heater 400, cooker 500 and transmission device 600, for input or output order, the operation of the whole cooking equipment 10 of unified cooperation control and stopping.
Such as, frame 100 is frame structure, adopts aluminium alloy, iron and steel or lignum vitae material to make.Produce corrosion to describe under preventing the humidity of frame 100 in kitchen or greasy environment, frame 100 has also coated anticorrosion chemical coating at its outer surface, or adopts the anticorrosion means such as gold-plated.Be appreciated that frame 100 is for supporting heater 400, cooker 500 and transmission device 600, for supporting heater 400, cooker 500 and transmission device 600 etc. provide exercisable stabilized platform.Such as, the frame structure that frame 100 adopts top, middle part, bottom laminated structure to arrange, namely; bottom is for placing heater 400; middle part is used for adaptive cooker 500, and top is used for forming protective cover for cooker 500, prevents some foreign matters from falling into cooker 500.Conveniently independent use cooking equipment 10, such as, can arrange a bracing frame in the side deviating from top and middle part of the bottom of frame 100, for supporting whole frame 100, by the restriction in place when making to use cooking equipment 10.
Refer to Fig. 3, garnishes device 200 comprises garnishes portion 210, vegetable outlet 220, first transport unit 230 and send dish portion 240, garnishes portion 210, vegetable outlet 220, first transport unit 230, send dish portion 240 to be arranged on transmission device 600 by the Spreading requirements of preset rules.Such as, garnishes portion 210, vegetable outlet 220, first transport unit 230, send dish portion 240 order be arranged on transmission device 600.Such as, described transmission device comprises the first noumenon.Such as, described garnishes portion, described vegetable outlet, described first transport unit and described in send dish portion order be arranged on described the first noumenon.Such as, described the first noumenon offers the first storage tank and the second storage tank.Such as, described garnishes portion is arranged at described first storage tank.Such as, described first transport unit is arranged at described second storage tank.Such as, described vegetable outlet is arranged between described first storage tank and described second storage tank.Such as, described vegetable outlet is communicated with described garnishes portion and described first transport unit.Such as, garnishes portion 210 offers hemispherical concave depressions.Such as, garnishes portion 210 comprises the spherical recess with a constant volume, and each cuisine is contained in the garnishes portion 210 of spherical recess.Conveniently by short for the cutting of longer dish, such as, the cutter controller that garnishes portion 210 is also provided with cutter and controls cutter unlatching or turn off.Vegetable outlet 220 is opened in one end near the first transport unit 230, garnishes portion 210, for dish transmission feeding first transport unit 230 that will be placed in garnishes portion 210, preferably, in order to the dish in garnishes portion 210 is shifted out garnishes portion 210, vegetable outlet 220 is also provided with the collection arm and collection arm power set that extend to inside, garnishes portion 210, wherein, collection arm and collection arm power set are controlled by cutter controller jointly or synchronously, and collection arm is provided with the inner adaptive arc shape claw with garnishes portion 210.Such as, the described arc shape claw arc-shaped contact part that arc connecting portion is set and is connected with described arc connecting portion respectively; And for example, the different setting of radian of the arc in the radian of the arc in described arc-shaped contact part and described arc connecting portion.Like this, the dish complete liquidation of inside, garnishes portion 210 also can be sent into the first transport unit 230 further to vegetable outlet 220 by arc shape claw.Cutter controller and collection arm power set are connected to single-chip microcomputer by signal conductor wire.
Such as, the first transport unit 230 comprises conveyer belt and provides the conveyer belt power set of power for conveyer belt.Such as, described the first noumenon has the first accommodating cavity, and described conveyer belt power set are arranged in described first accommodating cavity.Such as, described conveyer belt be arranged at described vegetable outlet and described in send region between dish portion.First transport unit 230 is arranged at below vegetable outlet 220, send dish portion 240 for the cuisine from vegetable outlet 220 being sent to.Send dish portion 240 in order to the cuisine from vegetable outlet 220 is sent to by the convenience of intelligence, such as, conveyer belt is also provided with gravity sensor.Such as, gravity sensor is gravity sensor.Such as, described conveyer belt is also provided with gravity sensor, and described gravity sensor is connected with described conveyer belt power set.Such as, described gravity sensor is arranged at the side towards described vegetable outlet of described first transport unit.After cuisine enters the first transport unit 230, after gravity sensor experiences gravity, according to pressure effect principle, gravitational cue is converted to the signal of telecommunication, and signal is passed to conveyer belt power set by the conductor wire be arranged between conveyer belt and conveyer belt power set, the translational speed of conveyer belt accelerated by conveyer belt power set after receiving signal, like this, by conveyer belt power set, parameter preset is set, can to the power increasing conveyer belt power set when needing to send dish, the power of conveyer belt power set is reduced when not needing to send dish, to reach the effect that Intelligent adjustment send dish, save electric energy.
Such as, sending dish portion 240 to be arranged on the transmission device 600 of the first transport unit 230 away from the close cooker 500 of vegetable outlet 220, pouring the cuisine from the first transport unit 230 into cooker 500 for coordinating transmission device 600.
Refer to Fig. 4, proportioner 300 comprises some batching portions 310, some discharging openings 320, second transport unit 330 and feeding portion 340, and each batching portion 310, discharging opening 320, second transport unit 330 and feeding portion 340 are arranged on transmission device 600 by the Spreading requirements of preset rules.Such as, described transmission device comprises the second body, and each described batching portion, described discharging opening, described second transport unit and described feeding portion order are arranged on described second body.Such as, described second body offers some 3rd storage tanks and some 4th storage tanks.Such as, batching portion described in each is arranged at described 3rd storage tank of a correspondence, and described second transport unit is arranged at described 4th storage tank.Described batching portion is arranged at described 3rd storage tank, and described second transport unit is arranged at described 4th storage tank, and batching portion correspondence described in is arranged at the 3rd storage tank described in; Described discharging opening is arranged between described batching portion and described second transport unit, and described in one, batching portion correspondence arranges discharging opening described in.Such as, each described batching portion, described discharging opening, described second transport unit and described feeding portion are arranged on described transmission device.Such as, each batching portion 310, discharging opening 320, second transport unit 330 and feeding portion 340 are symmetricly set in the side of garnishes device 200, garnishes are operated do not conflict mutually with dispensing operation, namely garnishes device 200 and proportioner 300 in concert with assist to cook.Such as, batching portion 310 is in a row is provided with three, is respectively charged into oil, salt and sauce, and and for example, batching portion 310 freely may accelerate according to daily needs, in actual cooking process, does not need the batching portion 310 used not open use.In the present embodiment, only become yi word pattern to be arranged in the top of close second transport unit 330 according to the oil often used in daily, salt with sauce etc.
Such as, discharging opening 320 is opened in the side near the second transport unit 330 bottom batching portion 310.Such as, be three according to the quantity in batching portion 310, be provided with three discharging openings 320 accordingly.Such as, at least one proportioner 300 arranges quota efferent, for exporting the batching of certain amount at every turn.Such as, quota efferent is constant volume efferent.In order to the needs according to different culinary arts requirement and different mouthfeel, discharging opening 320 is also provided with discharge valve and the discharge valve controller of opening or turn off discharging opening 320, to control the input quantity of discharging opening 320.Further, discharge valve controller is electrically connected with single-chip microcomputer, accept single-chip microcomputer to control the instruction of each discharge valve, make each discharging opening 320 can carry out time of opening and opening according to the different demands of user, to control the input quantity of discharging opening 320, and then adaptive culinary art requires and different mouthfeel.
Such as, the second transport unit 330 comprises conveyer belt and provides the conveyer belt power set of power for conveyer belt.Such as, described second body has the second accommodating cavity, and described conveyer belt power set are arranged in described second accommodating cavity.Such as, the second transport unit 330 is arranged at below discharging opening 320, send dish portion 240 for the cuisine from discharging opening 320 being sent to.Cooker 500 is transported in order to avoid the sauce from different discharging opening 320 is mixed and gone the same way, such as, second transport unit 330 is provided with some deflector chutes according to the quantity of discharging opening 320, such as, when offering three discharging openings 320, corresponding is provided with three deflector chutes, like this, single sauce can be delivered to cooker 500, avoid when only needing a certain sauce, used in combination due to before, has also been mixed into other sauce when causing only carrying a certain sauce, and then has cooked the food different from default taste.And for example, due to part sauce, such as, oil, light soy sauce etc., the liquid that flowable is larger, in order to save electric energy, such as, second transport unit 330 is inclined on transmission device 600 at angle, second transport unit 330 is the bottom tilted near one end of cooker 500, such as, second transport unit 330 one-tenth 30 degree overturning angle is arranged on transmission device 600, like this, when needing to use the larger liquid sauce of flowable when cooking, do not need to open conveyer belt power set and sauce can be sent into cooker 500 for culinary art yet, now, only need to open discharging opening 320, convenient and swift and energy-conserving and environment-protective.
Such as, feeding portion 340 is arranged on the transmission device 600 of the second transport unit 330 away from the close cooker 500 of discharging opening 320, for coordinating transmission device 600, the sauce from the second transport unit 330 is delivered to cooker 500.
Refer to Fig. 5, heater 400 comprises microcrystal face plate 410, stove frame 420 and drum our department 430, and microcrystal face plate 410, stove frame 420 and drum our department 430 are together assembled into heater 400.It is the electromagnetic induction principle of heat energy that heater 400 adopts electric energy conversion, to reach the function of heating cooking device 500.In other embodiments, heater 400 can also by accessing combustible gas and providing the module such as igniting and burning platform to realize the function of open firing cooker 500.
Such as, microcrystal face plate 410 adopts black crystal glass panel in the selection of material, or tempering silk printing glass plate, like this, also the heat from cooker 500 can be conducted while supporting cooker 500, meanwhile, the magnetic field that drum our department 430 sends can completely through microcrystal face plate 410, not loss energy of electromagnetic field.Such as, microcrystal face plate 410 makes the shape such as rectangle or circle, and the adaptive cooker 500 of its size, namely microcrystal face plate 410 size is greatly between 30-50cm, and such as, microcrystal face plate 410 size is 35cm.Microcrystal face plate 410 thickness is at 2.0-4.0cm, and such as, microcrystal face plate 410 thickness is 3cm.
Due in cooking process, the heat that cooker 500 produces can be directly conducted to the microcrystal face plate 410 contacted with it, therefore, in order to the heat preventing cooker 500 from producing is spilled over to microcrystal face plate 410, such as, a side towards cooker 500 of microcrystal face plate 410 is provided with insulating moulding coating, such as, insulating moulding coating is isolated conduction type coating, like this, utilize the pyroconductivity of isolated conduction type coating extremely low, thermal energy conduction is almost completely cut off, by features such as temperature difference environment isolation, the heat that cooker 500 is produced can utilize fully in culinary art except air heat radiation etc., improve the Transform efficiency of electric energy.
Such as, stove frame 420 comprises microcrystal face plate groove 421, fan installation position 422 and chain of command board slot 423, and microcrystal face plate groove 421, fan installation position 422 and chain of command board slot 423 are one-body molded.In order to coordinate the installation of microcrystal face plate 410, the shape of microcrystal face plate groove 421 adapt trickle crystal panel 410, and its sectional area is slightly larger than the sectional area of microcrystal face plate 410, that is, also leave the space of at least 1mm in the surrounding of microcrystal face plate groove 421 for installation microcrystal face plate 410.Install microcrystal face plate 410 to support, microcrystal face plate groove 421 madial wall is in opposite directions provided with ladder position 424, the thickness of the height adapt trickle crystal panel 410 in the face of holding up of ladder position 424, and greatly between 2.0-4.0cm, such as, the height of ladder position 424 is 3mm.The width of the athwartship plane of ladder position 424 at least protrudes from face of the holding up 1cm of ladder position 424.Such as, the width of the athwartship plane of ladder position 424 is 1.5cm, makes ladder position 424 that larger bearing-surface can be provided to embed microcrystal face plate 410.Like this, when installing microcrystal face plate 410 to microcrystal face plate groove 421, in advance at ladder position 424 glue coating sizing, then just microcrystal face plate 410 embeds microcrystal face plate groove 421, such as, utilize the technique of moulding that microcrystal face plate 410 is embedded microcrystal face plate groove 421, fast easy to assembly.
Such as, fan installation position 422 is for being arranged on the side of the stove frame 420 of microcrystal face plate 410 dorsad by the fan of heat transmission, namely fan is towards drum our department 430, like this, when fan work, cold wind blows to drum our department 430 from microcrystal face plate 410, to disperse the heat of drum our department 430.Chain of command board slot 423 is for installing indicator lamp and controlling button, with the duty of form control drum our department 430 of parameters.The structure and function that fan combination drum our department 430 is drum our department 430 heat radiation is described in detail below in conjunction with Fig. 6.
Refer to Fig. 6, drum our department 430 comprises drum housing 430a, drum 430b, circuit board 430c, upper fan 430d, lower fan 430e, upper rebate 430f, lower rebate 430g, air intake vent 430h, ventilation slot 430i, ipper air chamber 430j, air vent 430k, middle air compartment 430l, lower air chamber 430m, conductor wire 430n, erection column 430p, at least two fixed part 430q and air outlet 430s.Such as, described drum our department comprises two described fixed parts, and it is arranged at the position near described drum case top and bottom respectively.Described ipper air chamber, described middle air compartment and described lower air chamber communicate with each other.
Such as, drum 430b, circuit board 430c, upper fan 430d, lower fan 430e, upper rebate 430f, lower rebate 430g, conductor wire 430n, ventilation slot 430i, erection column 430p, fixed part 430q are arranged at described drum housing 430a inside.Such as, described ipper air chamber 430j is formed near the fixed part 430q of napex of drum housing 430a and the napex of drum housing 430a.Such as, described lower air chamber 430m is formed near the fixed part 430q of bottom of drum housing 430a and the bottom of drum housing 430a.Such as, described middle air compartment 430l is formed near between the fixed part 430q and erection column 430p of the bottom of drum housing 430a.
Such as, the external shape fits stove frame 420 of drum housing 430a, its side towards stove frame 420 is also provided with some stove frame installation positions, is incorporated into drum housing 430a for being installed by stove frame 420.Such as, the profile of drum housing 430a is square hollow frame body, employing rigid plastics is made, the inside of drum housing 430a hollow at vertical direction from top to bottom, separated by two pieces of fixed part 430q respectively and be arranged to three air compartments: ipper air chamber 430j, middle air compartment 430l, lower air chamber 430m, wherein, air compartment 430l during ipper air chamber 430j is communicated with by air vent 430k, air compartment 430l during lower air chamber 430m is communicated with by lower fan 430e, like this, ipper air chamber 430j, middle air compartment 430l and lower air chamber 430m can take the heat of drum our department 430 out of drum our department 430 external environment by air-cooled form after being interconnected and breathing freely.
Enter from ipper air chamber 430j and take away after heat through middle air compartment 430l flow out from lower air chamber 430m to control cold wind, such as, air intake vent 430h, ventilation slot 430i, upper fan 430d and upper rebate 430f etc. are arranged at ipper air chamber 430j.Such as, air intake vent 430h is opened in ipper air chamber 430j mono-sidewall, along the air intake vent 430h periphery also extended some grids having array arrangement, enters for preventing cockroach mosquito etc.Accordingly, upper fan 430d is arranged on another sidewall of ipper air chamber 430j of relative air intake vent 430h, and, also ventilation slot 430i is formed by plastic plate between upper fan 430d and air intake vent 430h, that is, ventilation slot 430i is communicated with air intake vent 430h, and, ventilation slot 430i seals setting, and it is only communicated with air intake vent 430h with upper fan 430d.Like this, when the fan 430d that is in the wind works, the pressure that ventilation slot 430i is positioned at fan 430d and air intake vent 430h both sides is unequal, and, the pressure that ventilation slot 430i is positioned at fan 430d side is less than the pressure that ventilation slot 430i is positioned at air intake vent 430h side, makes air intake vent 430h can be constantly that upper fan 430d sends into cold wind for heat radiation.For the ease of flowing to rapidly air vent 430k, such as, the madial wall of the close upper fan 430d side of ipper air chamber 430j is also provided with rebate 430f, upper rebate 430f is hemispherical or circular groove, and, hemispherical or circular groove interior surface smooth to reduce frictional heat, the opening frontage and airiness hole 430k of its hemispherical or circular arc, when fan 430d is worked, when cold wind blows to rebate 430f, can can't harm or reduce the loss in theory, turn back to air vent 430k, and air compartment 430l in flowing to.
Such as, after air vent 430k, apoplexy room 430l is entered after cold wind enters ipper air chamber 430j.Two the fixed part 430q being arranged in the downside of ipper air chamber 430j of drum housing 430a inside form air compartment 430l, and, drum 430b is installed on the fixed part 430q of the side of ipper air chamber 430j, drum 430b is also electrically connected with circuit board 430c by conductor wire 430n, further, circuit board 430c is also mounted on the fixed part 430q away from ipper air chamber 430j by erection column 430p.In order to strengthen the radiating effect of drum 430b, drum 430b adopts high temperature resistant copper cash, such as, the processing coiling form of the drum 430b of high temperature resistant copper cash have dredge around and close around, its structure has hollow dicyclo, bilayer and single-layered disk etc.Preferably, adopt the efficient drum 430b of cumulative of Double-layer aluminum, such as, adopt 19 strands, 24 circles or 21 strands of high frequency, 24 circles or high frequency 40 strands, the double-deck drum 430b such as 23 circles, to promote the energy efficiency of drum 430b, and utilize the superior electric conductivity of aluminium, improving heat radiation efficiency further.
In order to promote the security performance of drum our department 430, circuit board 430c is also provided with fuse, such as, fuse comprises fuse, such as, fuse is arranged on power input, such as, when making the current anomaly as circuit board 430c, when voltage rising or current overload, fuse self fusing is cut off the electricity supply and the electrical connection of circuit board 430c, to ensure that circuit safety runs.Such as, circuit board 430c is also provided with safety switch, such as, safety switch comprises two kinds of different sheet metals of coefficient of thermal expansion and contraction and to force together the bimetal leaf made, and such as, in the sphere of action of the deformation of bimetal leaf, is provided with power button switch, when bimetal leaf is heated generation deformation, bimetal leaf acts on power button switch, namely when circuit board 430c because of dispel the heat bad cause temperature too high time, safety switch can deenergization, to ensure that circuit safety runs.
Such as, the heat that produces of middle air compartment 430l under the effect of distinguished and admirable pressure difference therefrom air compartment 430l through under fan 430e enter lower air chamber 430m.That is, when lower fan 430e works, middle air compartment 430l and lower air chamber 430m produces pressure difference, under the effect of pressure difference, and the distinguished and admirable downward air compartment 430m of middle air compartment 430l.Be appreciated that lower air chamber 430m is made up of the bottom of the fixed part 430q bottom middle air compartment 430l and drum our department 430.After middle air compartment 430l distinguished and admirable enters lower air chamber 430m, at the flows by action of lower rebate 430g to air outlet 430s, finally, the distinguished and admirable of band differential thermal amount discharges drum our department 430 via air outlet 430s.
In use, more ergonomics is met for making whole cooking equipment 10, such as, heater 400 is arranged on the bottom of frame 100, shaping with the portion integral of frame 100, in other words, the bottom of frame 100 forms the framework supporting part of heater 400, and such as, the plane at the place, bottom of frame 100 can place cooker 500, simultaneously, when opening heater 400, can heating cooking device 500, thus reach the effect of cooking food.
Conveniently user cooks food, and cooker 500 is provided with container and cooking pot.Such as, described container is arranged on described cooking pot.Such as, cooking pot also arranges vibrations portion, for vertical tremor container.Such as, vibrations portion arranges ring elastic parts and shake control device thereof.Such as, cooking pot also arranges the portion of rocking, for the container that rolls.Such as, the portion of rocking arranges and rocks elastic arm for a pair and rock controller.Such as, internal tank projection arranges some protuberances, for the food of stirred vessel inside.Such as, container magnetic suspension is arranged in frame 100, cooks to facilitate user.Like this, in vibrations portion with under the effect of rocking portion, user need not firmly be shaken cooker 500 only need the carrying out suitable monitoring of cooking process or rock, need repeatedly to shake or rock cooker 500 when being particularly suitable for big fire quick-fried food, simple and practical, save worry laborsaving.
Stirring before cooking food for the convenience of the user, such as, cooker 500 arranges the first installation portion and the second installation portion, and mixing part is between the first installation portion and the second installation portion, and mixing part, the first installation portion and the second installation portion are wholely set.Such as, cooker 500 arranges the first installation position and the second installation position, and the first installation portion rotates and is arranged at the first installation position, and the second installation portion rotates and is arranged at the second installation position.Like this, user can stir fully food before culinary art, to be heated or to be subject to uniform condiment to make food at cooking process.
Such as, transmission device 600 arranges transmission rail; Transmission rail arranges some first mount pads and some second mount pads; Each garnishes device 200 is arranged at corresponding first mount pad; Each proportioner 300 is arranged at corresponding second mount pad; Cooker 500 is provided with mixing part.Such as, mixing part arranges spade district.Such as, garnishes device 200 rotates and is arranged at the first mount pad, rotates to topple over the garnishes on it when controlled.Such as, each first mount pad arranges a pivoting controller, rotates for controlling garnishes device 200 on it.
In order to further facilitate user to stir food, such as, the turning cylinder of the first installation portion and the turning cylinder of the second installation portion are located along the same line.The turning cylinder of the first installation portion and the turning cylinder of the second installation portion is controlled rotates simultaneously, or one controlled rotation, drive another synchronous axial system; Such as, cooker 500 arranges mixing control device, for controlling the first installation portion and the second installation portion rotates, with Stirring portion simultaneously.And for example, cooker 500 arranges mixing control device, and for controlling the first installation portion or the rotation of the second installation portion one, another stressed synchronous axial system, with Stirring portion.Like this, control the first installation portion and the second installation portion by mixing control device, while stirring food accurately, also facilitate user to grasp the degree stirred food.
Conveniently install mixing part and use the convenient taking-up in mixing part at needs, such as, the periphery of cooker 500 arranges endless glide, and mixing part arranges the first installation end, and its slip is arranged at endless glide.Such as, mixing part also arranges the second installation end, and its slip is arranged at endless glide.Such as, the first installation end and the second installation end be arranged at one through endless glide the center of circle straight line on.Like this, mixing part is free to moving in endless glide, facilitates user to the use of mixing part and storage.
Such as, described transmission device comprises the 3rd body.Such as, transmission device 600 arranges transmission rail, and described transmission rail is arranged at described 3rd body.Such as, transmission rail arranges some first mount pads and some second mount pads; Each garnishes device 200 is arranged at corresponding first mount pad; Each proportioner 300 is arranged at corresponding second mount pad.Such as, the second mount pad arranges at least one installing ring, and proportioner 300 is inverted through installing ring.Such as, the second mount pad arranges two installing rings.Such as, installing ring has annular cross section and wedge shape longitudinal section.Such as, wedge shape longitudinal section is right-angled trapezium.Such as, the right angle of right-angled trapezium is away from proportioner 300.
Conveniently garnish food and prepare burden, such as, transmission device 600 arranges crane, and each garnishes device 200, each proportioner 300 are separately positioned on crane.Such as, crane arranges transmission rail, and each garnishes device 200, each proportioner 300 are separately positioned on transmission rail.Such as, crane arranges reciprocating elevator, after being elevated, return to precalculated position.Such as, crane arranges elevating control button, and it connects reciprocating elevator, is once elevated for controlling reciprocating elevator.Like this, under the effect of crane, user can carry out automatically controlled or manual condiment easily, and realizes automatic dish collocation and batching.
Each technical characteristic of the above embodiment can combine arbitrarily, for making description succinct, the all possible combination of each technical characteristic in above-described embodiment is not all described, but, as long as the combination of these technical characteristics does not exist contradiction, be all considered to be the scope that this description is recorded.
The above embodiment only have expressed several embodiment of the present utility model, and it describes comparatively concrete and detailed, but therefore can not be interpreted as the restriction to utility model patent scope.It should be pointed out that for the person of ordinary skill of the art, without departing from the concept of the premise utility, can also make some distortion and improvement, these all belong to protection domain of the present utility model.Therefore, the protection domain of the utility model patent should be as the criterion with claims.
Claims (10)
1. a cooking equipment, comprises frame, some garnishes devices, some proportioners, and is arranged at the heater of described frame, cooker and transmission device; Each described garnishes device, each described proportioner are separately positioned on described transmission device, and described transmission device is used for being transported to above described cooker by each described garnishes device, each described proportioner respectively; Described cooker arranges container and cooking pot, and described container is arranged on described cooking pot, it is characterized in that,
Described proportioner comprises some batching portions, some discharging openings, the second transport unit and feeding portion, described transmission device comprises the second body, and each described batching portion, each described discharging opening, described second transport unit and described feeding portion order are arranged on described second body;
Described second body offers some 3rd storage tanks and some 4th storage tanks, and batching portion described in each is arranged at described 3rd storage tank of a correspondence, and described second transport unit is arranged at described 4th storage tank;
Described discharging opening is arranged between described batching portion and described second transport unit, and described in each, batching portion correspondence arranges discharging opening described in;
Described second transport unit comprises conveyer belt and conveyer belt power set, and described second body has the second accommodating cavity, and described conveyer belt power set are arranged in described second accommodating cavity.
2. cooking equipment according to claim 1, is characterized in that, described second transport unit is arranged at below described discharging opening.
3. cooking equipment according to claim 2, is characterized in that, described second transport unit is provided with some deflector chutes.
4. cooking equipment according to claim 3, is characterized in that, described second transport unit is provided with three described deflector chutes.
5. cooking equipment according to claim 4, is characterized in that, described proportioner offers three described discharging openings.
6. cooking equipment according to claim 5, is characterized in that, discharging opening described in deflector chute correspondence one described in each.
7. cooking equipment according to claim 6, is characterized in that, described second transport unit is obliquely installed in described transmission device.
8. cooking equipment according to claim 7, is characterized in that, described second transport unit becomes 30 degree of overturning angles to be arranged at described transmission device.
9. cooking equipment according to claim 1, is characterized in that, described feeding portion is away from the described transmission device of described discharging opening.
10. cooking equipment according to claim 9, is characterized in that, described feeding portion is arranged on the described transmission device of described cooker.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201520460565.8U CN204839080U (en) | 2015-06-29 | 2015-06-29 | Cooking device |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201520460565.8U CN204839080U (en) | 2015-06-29 | 2015-06-29 | Cooking device |
Publications (1)
Publication Number | Publication Date |
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CN204839080U true CN204839080U (en) | 2015-12-09 |
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ID=54729691
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201520460565.8U Expired - Fee Related CN204839080U (en) | 2015-06-29 | 2015-06-29 | Cooking device |
Country Status (1)
Country | Link |
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CN (1) | CN204839080U (en) |
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2015
- 2015-06-29 CN CN201520460565.8U patent/CN204839080U/en not_active Expired - Fee Related
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Granted publication date: 20151209 Termination date: 20160629 |
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